Cream stove

Mica CK 80

Condition: used, WP Tewimat TWL 6 industrial bun roll machine 6-pocket Hfjdpfx Aaeti Tpgodjc max. cap 18.000 pcs/h executed with pistons 44mm weight range 28-100 gram gentle on the dough and accurate in weight terms setting device with long moulder

Condition: new, Baking oven with fireclay strip Conveyor belt in refractory stone fillets Self-lubricated bearings for simplified maintenance Stainless steel front, sides, top, and interior The Eco button set the oven on standby during work pauses to save energy Digital control bake time and conveyor speed Hedpjur Tigsfx Aadjfc Conveyor Belt Width：800mm Electrical power: 17-34kW External dimensions: 95x145x110cm Maximum operating temperature: up to 450C

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, NEW NEW Cream Cooker CK 60 NEW NEW Efficient operation for cooking and heating creams and masses Precise temperature control Digital timer switch, 2 speeds Kettle capacity: 60 liters Working volumes: 4 to 38 liters Stainless steel design, thermal oil system Hand wheel for easy emptying Mobile machine with locking caster Connection: 400V, 16A CEE plug Dimensions: 960 x 780 x 1630 mm (WxDxH) NEW machine with warranty + spare parts service Options: Delivery service Leasing & rental options Touch panel LCD DN50 outlet tap Hfjdpfx Aev H Titeadsc Stronger heating system Maintenance contract Service package Training & commissioning You'll only find such a TOP selection with us!

Condition: good (used), Seamer Hfsdpeiba E Dofx Aadec Make: Lubeca Typ: automatic 6-head seamer for round cans Model: LW 202 Tooling: can size ø 85 mm – EO lids Capacity: up to 12.000 cans per hour Range: diameter 52-113mm / Hight 50-180mm Frame: cast iron lacquered Power supply: 380 V – 50 Hz – 4 kW Dimensions: L x W x H = 700 x 1.200 x 1.600 mm Weight: 600 Kg as-is or adjusted to customer needs

Condition: excellent (used), functionality: fully functional, WORKING MEASUREMENTS: Useful tape width: 55cm Hfjdpfx Aaewnzahodoc Number of spirals: 18 Spiral diameter: 4.20 m approx. Height of product entry: 1.20 m Height of product exit: 3.70 m Technical description: DRUM: It is the element in charge of transmitting the movement to the belt, it is built by stainless steel profiles welded to a base ring formed a kind of cage. MAIN STRUCTURE: It is the part of the tunnel that supports the conveyor belt (through an auxiliary structure) and the drum (through the bearings). It is built with folded and welded stainless steel plate profiles. AUXILIARY STRUCTURE: It supports the belt in its movement. To avoid metal-to-metal contact, it is covered with a special high density polyethylene profile. DRUM SUPPORTS: The lower supports have two main functions: centering the drum and supporting its weight. In the upper part, other supports are placed whose mission is exclusively to collaborate in the centering of the drum. EVAPORATOR: A circular evaporator located at the bottom of the drum is used, which results in an important space saving and in a horizontal air circulation without dead spaces. FANS: Fans are placed at the top and at the bottom with the discharge directed towards the inside of the evaporator so that the air flows through the evaporator towards the product. The fans will be sized so that the air velocity, both through the evaporator and through the product, is adequate. TRACTION: Consists of an electric motor-reducer of adequate power, with previously calculated reduction ratio, so that the speed of the drum and therefore of the belt are suitable. SPEED VARIATION EQUIPMENT: This consists of a frequency variator that, by varying the power supply frequency to the preset electric motor drive (between 20 Hz. and 60 Hz.), modifies its speed and therefore the output speed of the reducer, which allows us an appropriate retention time in each case. CONTROL PANEL AND MANEUVERING BOARD: The control panel includes the electrical and maneuvering elements of the Tunnel. In its front panel there are the general maneuvering controls, as well as a synoptic of operation and with the indications of the safety and alarms indicated with a luminous signal. Inside are the control elements, frequency variator with potentiometer, electronic starters for fans and other equipment protection elements.

Condition: as good as new (ex-display), Year of construction: 2025, operating hours: 8 h, functionality: fully functional, warranty duration: 12 months, Innovaback FG - 6-16 - Operation with electric heating elements - Precise baking temperature with simultaneous energy efficiency thanks to two heating circuits 6 baked goods per row - Flexible turning positions for multiple baked goods - Simple operation with flexible touchscreen - ( swivels in all directions ) - Integrated remote maintenance for optimum service - Reliable identification of people for greater safety in the - grease cleaning - Digital fill level monitoring on the display - Filling station with stainless steel gear pumps Hfedpfx Asvktvhsadsc Hourly output for Berliners / donuts : 980 pcs/h Hourly output for quark balls : 2880 pcs/h Hourly output for shortbread : 980 pcs/h We would be pleased to send you further information about this machine.

Condition: used, Year of construction: 2007, WP Rollprofi compact slit roll baking system with integrated Multimatic c 5-row drum moulder for the production of: slit rolls, smooth round products, long-rolled rolls, double rolls. year of build 2007 variable hourly output, depending on the number of rows and shape of the products 4.680 pcs/h Pre-proofing time min. 12 min: 6 min. upstream of the long rolling station 6 minutes between long roller and cutting station weight range of 24 g to 85 g (depending on the number of rows and shape of the products) Manual pressure adjustment Automatic weight adjustment Adjustable moulding belt Interchangeable molding drum 1 chamber drum of your choice included Pneumatically driven cutting station Exhaust air ventilator for correction of the proofing cabinet climate Hanger drying Cutting machine adjustable in height for the production of longitudinal cuts Hedpfx Asrzyc Ijadefc Long roller with height adjustment for pressure boards or top belt Variable depositing unit for proofing boards in 3 Euro sizes: 400 x 600/580 x 780/580 x 980 Siemens S7 touch screen control climate control pictures BEFORE reconditioning/cleaning

Condition: like new (used), Cream cooker for 60 liters of pudding or other capacities. Completely made of stainless steel, on castors with agitator. On castors. 16 A connection. Hfsdpjw R T S Tjfx Aadoc

Condition: new, Year of construction: 2023, functionality: fully functional, machine/vehicle number: L23001388, overall weight: 208 kg, tank capacity: 14 l, type of cooling: water, input voltage: 380 V, Semi-industrial machine designed for mixing dough and extruding pasta from any type of pasta flour and semolina. The machine is dedicated to producing short pasta, long pasta, and dough strips. Suitable for medium-scale pasta production as well as feeding dough strips to cutters or nest-shaping machines. All parts in contact with dough, as well as the entire structure, are made of stainless steel. The mixers and screw are easily removable for cleaning. Equipped with an automatic cutter with a full set of knives. Additionally, I am offering a new set for penne pasta production for sale (2200 euro). Hfedjw Av Snjpfx Aadoc

Condition: excellent (used), Year of construction: 2010, Advanced Optifreeze Spiral Freezing Tunnel/Spiral Freezer Manufacturer: Advanced Model: Optifreeze Year of manufacture: 2010 Voltage: 400V 80A Belt: stainless steel mesh Belt width: 1300 mm Overall dimensions: 8700 × 2500 × 3200 mm Control cabinet: incomplete Hedpox Timmsfx Aadefc The Advanced Optifreeze spiral freezing tunnel is an industrial machine designed for quick and efficient freezing of food products. The spiral design allows for maximum space usage while maintaining a high freezing performance. The tunnel is equipped with a 1300 mm wide stainless steel mesh conveyor belt, enabling continuous freezing of various products such as meat, poultry, fish, bakery goods, or ready meals.