Used Bakery Verkaufscontainer for sale (1,936)

Condition: used, Year of construction: 2017, machine/vehicle number: 17200241, usable tank capacity: 40 l, cooling capacity: 1.6 kW (2.18 HP), input voltage: 400 V, total width: 590 mm, total length: 949 mm, total height: 1,292 mm, Used Tradilevain TL-40 sourdough fermenter, designed for the preparation, storage, and regular management of sourdough in a professional bakery. Maximum usable capacity of 40 L, ideal for artisan bakeries, production laboratories, and bakeries using natural sourdough daily. Tank volume of 80 L with a maximum total capacity of 50 L, allowing for comfortable handling of sourdough preparations. Kodpfx Aszyqqqjqijnb Minimum usable capacity of 20 L and minimum total capacity of 25 L, practical for adjusting production according to the bakery's actual needs. 2 drain taps to facilitate draining, cleaning, and daily use of the sourdough. Loading height of 1120 mm, designed for ergonomic use in a professional laboratory. Compact dimensions: 590 x 949 x 1292 mm, allowing for easy integration into a bakery production space. 400 V power supply with a power of 1.6 kW, suitable for a professional three-phase installation. Weight of 200 kg, guaranteeing a robust and stable construction for regular use in a commercial environment. Year 2017, serial number 17200241, reference TL-40. Used professional equipment, suitable for bakers who wish to integrate or develop sourdough production with specialized equipment. Ideal solution for Proculis: a reliable, compact, and functional sourdough fermenter to improve work organization and consistency of preparations. Used Tradilevain TL-40 40 L sourdough fermenter The used Tradilevain TL-40 sourdough fermenter is a professional piece of equipment intended for bakers, pastry chefs, and production laboratories who wish to work with natural sourdough with more regularity, comfort, and organization. Thanks to its maximum usable capacity of 40 liters, it allows for the preparation and storage of a quantity adapted to the daily needs of an artisan bakery or a professional production facility. This model is particularly interesting for professionals who want to incorporate sourdough into their range of breads, improve the consistency of their preparations, or optimize fermentation monitoring. Its compact size, 80-liter tank, and two drain taps make it a practical solution for managing sourdough on a daily basis. Product: used professional sourdough fermenter Brand: Tradilevain Reference: TL-40 Maximum usable capacity: 40 L Minimum usable capacity: 20 L Maximum total capacity: 50 L Minimum total capacity: 25 L Tank volume: 80 L Number of taps: 2 drain taps Loading height: 1120 mm Dimensions: 590 x 949 x 1292 mm Voltage: 400 V Power: 1.6 kW Weight: 200 kg Year: 02/17/2017 Serial number: 17200241

Condition: ready for operation (used), Year of construction: 2018, functionality: fully functional, machine/vehicle number: 0700922, input voltage: 400 V, type of input current: three-phase, KÖNIG ECO TWIN 800 WITH CLASSIC REX T6/5S SK58 – 2018 Complete König line for the automatic production of rolls and bakery products. Year: 2018 The line consists of a König Classic Rex T6/5S dividing-rounding machine combined with an Eco Twin 800 pre-fermentation and shaping line. Features: * Manufacturer: KönIG * Model: Eco Twin 800 * Year: 2018 * Dividing head: Classic Rex T6/5S * Piston size: SK58 * Weight range: 35 to 85 g * Operation in 5 or 6 rows * Nominal width: 800 mm * Eco Twin capacity: * Up to 5,040 pieces/hour in 6 rows * Up to 4,200 pieces/hour in 5 rows Kodpfxjzyv Nrs Aqisnb * Maximum capacity of the Classic Rex head: * Up to 9,000 pieces/hour in 6 rows * Up to 7,500 pieces/hour in 5 rows * Integrated pre-fermentation * Siemens Simatic control * Integrated elongation roller * Automatic product depositing onto baking sheets * Several interchangeable stamping tools available * Quick tool changes * Cutting/stamping station depending on configuration Products that can be produced: The line allows for the production of a wide variety of rolls, including: * Round rolls * Stamped rolls * Kaiser rolls * Cut rolls * Elongated rolls * Elongated and cut rolls * Elongated and stamped/pressed rolls * Double rolls * Various special shapes depending on the stamping tool used Several stamping tools are available with the line. The Eco Twin is a compact and versatile line that allows for the production of a wide variety of products with quick changeover times. Machine can be viewed and tested by appointment. Photos, videos, and additional technical information available upon request. Photos taken before cleaning.

Condition: used, Year of construction: 2012, Roll production line WP Kemper Quadro Filius Ksdpfxjz A Ryus Aqionb Year of manufacture: 2012 Weight range: approx. 25 to 360 g 1 to 6-row operation (depending on the cutting rollers) Throughput up to 180 Output approx. 1,400 to 4,000 pieces/hour Max. 320 kg dough/hour Dimensions L x W x H: 271 x 75 x 180 cm Power requirement: 230 V Compressed air 6-8 bar Includes: 1 cutting roller (3-row), 1 die cutter

Condition: used, Year of construction: 2012, Kemper ECO 75 spiral mixer Knsdpfxjz A Rzfj Aqijb Dough capacity: 120 kg Flour capacity: 75 kg Timer with two clocks Two speed settings Reversible bowl rotation (clockwise/counterclockwise) Mobile with locking mechanism

Condition: used, Year of construction: 2012, Spiral mixer, laboratory mixer, Diosna SP 12 F Kodpfx Aez A R D Hjqionb Year of manufacture: 2012 Condition: very good Capacity (dough): 12 kg Capacity (flour): 7.5 kg Digital control with program memory Reverse operation Protective cover with safety switch Includes base frame/ingredient trolley

Condition: used, Year of construction: 2012, Dough divider and rounder König Mini Rex Multi Year of manufacture: 2012 Condition: cleaned & inspected, maintenance performed Roller hopper with a dough capacity of up to approx. 15 kg Removable components for easier cleaning Simple control via microcontroller on a touch panel Different weight ranges can be achieved by easily and safely replacing the weighing drum segments Single to four-row operation Maximum hourly output of 1200 – 4800 pieces per hour Extremely wide weight range: 8 – 330 g (different punch sizes required) Includes punch size SK58, weight range: 30-80g, 2-row Knedpfxoz A Sh Ts Aqisb Includes punch size AKG75, weight range: 85-140g, 2-row

Condition: used, Year of construction: 2012, Compact roll production line WP Formprofi Year of manufacture: 2012 Condition: refurbished, ready for immediate use Integrated head machine Multimatic, gentle on dough and dimensionally accurate 5-row design Max. hourly output: 4,000 pieces Automatic weight adjustment Weight range: 35-90g Dough hopper with a capacity of 40 kg Individually adjustable parameters for dividing and rounding Product variety through revolving cutting head (Kaiser roll, button roll, and pressed roll) Perfect centering thanks to separate dough piece cups Individually pneumatically adjustable flour dispenser Knsdpjz A R Avsfx Aqiob Line can be moved sideways Discharge device with final position adjustment Variable discharge device for various Euro-standard fermentation trays Siemens control system with touch display and recipe management

Condition: used, functionality: fully functional, We are offering this used WP Kemper IMPERATOR 2 weighing system for sale. The year of manufacture is unknown. The weighing system is operational, and the chamber is leak-proof. Kjdpjznm Twjfx Aqisnb If you have any questions or require further information, please feel free to send us a message or call us.

Condition: excellent (used), 1x Tromp line. Hybrid Line with Rondo dual servo guilllotine, capable of 200 cuts/hr or 80 stamps/min. Knedpfxsy Enwhj Aqiob Comprising of main line pastry cutting marking discs, burgess calibrator with 2 flour dusters, rondo marker, cutter unit, hand crimped cutter and sensor, tromp depositor with stairs, rondo guillotine and cutters and dockers, portable scrap pastry unit, wire belt take off conveyor, 3 chain take off conveyor, hugging conveyor, topping machine with stand, 6 lane forming box, product divider, 2 off drum pastry cutters (foils) 1 off marker unit (chevron) Main panel Tromp (office), Main Panel Rondo, HMI Panel Tromp, HMI panel rondo, 3 off single step stands.

Condition: refurbished (used), Year of construction: 2003, functionality: fully functional, !!! Attention!!! We buy your functional or defective Hobart processing turbine, including accessories, and offer a repair service upon request. This is a processing turbine from the premium manufacturer Hobart, type PVM 302. It is a mobile, versatile turbo mixer for pureeing, mixing, chopping, emulsifying, stirring, etc. Ideal for use with vegetable, meat, and fish soups, sauces, vegetables (grated), mashed potatoes, yogurt, dressings, fruit and vegetable purees, liquid dough, baked goods, sorbets, and omelets. Compact dimensions and ease of use guarantee fast and cost-effective operation, even in confined spaces. The machine is equipped, as can be seen in the photo of the processing head, with the PVM 302 sieve insert with 4 mm holes. The PVM 302 has an integrated safety device that prevents automatic restart after a power failure or power cut. An electrical safety device ensures that the mixing head can only be operated when it is set to a height of more than 300 mm or less than 900 mm. The PVM 302 has been completely refurbished in our in-house workshop, and the following parts have been replaced: flexible shaft / bearing shaft / sliding ring seals / various ball bearings / 1 set of horizontal knives. The processing turbine is now in excellent technical condition. The unit can be inspected and demonstrated in our workshop. Upon request, we can also send a video of the unit. The fine sieve insert is included, as well as a grease gun for regular maintenance. See photos! Manufacturer's list price = €32,945 NET The machine is available immediately. You will receive an invoice with VAT shown. Our used equipment service for you: 6 months warranty on electrical parts, limited to the replacement of defective parts, excluding installation and removal costs. High-quality branded equipment at fair prices. Professional overhaul / inspection & expert cleaning. Tested & fully functional. Flexible shipping or self-collection options. Competent advice - before and after the purchase. Provision of operating instructions, wiring diagrams & spare parts. Inspection according to DGUV V3. Technical data: Dimensions: in operation L x W x H = 1350 x 550 x 1500 mm in rest L x W x H = 1100 x 550 x 1700 mm Turbine speed / 1st gear 725 rpm / 2nd gear 1450 rpm Serial number: 94-842572 Year of construction: 2003 Condition: Used, refurbished, fully functional Machine design: Frame and all parts in contact with food made of chrome-nickel steel 18/9. The machine is mobile and equipped with 4 large rollers, two of which can be swiveled and locked. The machine is tilt-proof due to the rear outriggers. Machine with high-performance turbine and vertical and horizontal knife set; good chopping and pureeing performance. Turbine with intake protection ring. Power transmission via flexible shaft. The machine bears the GS/CE mark. Motor: Special motor, ball-bearing mounted, with motor protection switch and robust on/off switch, suitable for continuous operation. Turbine with two speeds. I. Gear 725 rpm (slow speed). II. Gear 1450 rpm (fast speed). Motor with fan cooling, protection class IP 54. Kedszzw Iljpfx Aqienb Total connection value: 1.85 kW three-phase 400V/50/3 Fuse protection: 3 x 10 amps.

Year of construction: 2020, condition: excellent (used), Tom Chandley Compacta deck oven Ksdpfxji Dyh Us Aqijnb Serial: 20C18AA02 2020, Stainless three deck oven, HMI touch screen controls for all decks, 15.6Kw, chamber sizes 900mm L x 750mm W x 200mm H, mobile, 3Ph

Condition: excellent (used), Year of construction: 2010, 423 USED Electric rotary rack oven. Rack: 60x100 or 60x80. Price is for 1 oven. EXTERNAL DIMENSIONS (in cm): - W: 179, - L: 178 (+ hood: 234), Knodpfxezi Diro Aqieb - H: 250. TECHNICAL DATA: - Power: 75 kW / 400 V. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Condition: used, Year of construction: 2016, Roll production line, combination type WP Multimatic MUS Selecta Modular V60 Combination Year of manufacture: 2016 Condition: refurbished, immediately ready for use Operating hours: 12,200 h Dough divider and rounder, type: Multimatic MUS, 5-row 3/4/5-row combined roll production line for the production of shaped rolls and long rolls, sliced and unsliced Working width: 600 mm Kedpfjz A Ryzox Aqisnb Weight range: 35-85 g (piston diameter: 50 mm) Hourly output: 6,000 pieces Proofing time: 12 min Dough sheeter for Kaiser rolls, braids, pressed rolls, etc. "Green operation" without proofing cabinet with direct depositing possible (e.g., for Berliner doughnuts) Output in "green operation", theoretically max. 10,000 pieces per hour Adjustable flour spreader Exhaust fan for correcting the proofing chamber climate Optional dryer and stiffening fan Programmable depositing

Condition: used, Year of construction: 2016, Spiral mixer Diosna SP 120 D Kedpsz A Sb Hefx Aqisnb Dough capacity: 120 kg Flour capacity: 75 kg Timer control system Two timers Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Year of construction: 2016, Dough divider WP Kemper Relaxer S This model produces dough strands one at a time, gently handling the dough. The tedious manual dough strand production is eliminated in small and medium-sized businesses. Dough strand production for storage in rattan or plastic baskets. Year of manufacture: 2016 Condition: cleaned and inspected Performance: 4 dough strands per minute / 240 per hour Dimensions of the dough strands (L x W x H): 850 x 165 x 110 mm Kjdoz A Skbepfx Aqienb Suitable for TA 150 to 180 Hopper capacity approx. 160 kg (opening 720 × 600 mm) Hopper filling height: 1830 mm (loading with a tilting lift is possible) Insertion device for 1000 mm long baskets Operation via two-hand safety switch Machine is mobile with a locking mechanism External dimensions (L x W x H): 1500 x 750 x 1830 mm

Condition: used, Year of construction: 2016, Fatting cabinet WP Riehle Line 2000 A, size 36 Year of manufacture: 2016 Condition: cleaned & inspected Fermentation chamber with integrated 2-liter water tank Includes fermentation trolley with 10 tilting trays Reversing basket and tilting trays, 6 rows Internal dimensions of the trays (W x D x H): approx. 67 x 73 x 11 cm Filling capacity: 34 liters / 31 kg Heating: 6 kW Benefits: Airtight WP RIEHLE volume lid for larger dough volumes with the same initial weight Longer fat life due to pulsed heating Lowest energy consumption and consistent temperature due to direct heating in the oil Minimum fat absorption due to consistent temperature, even when turning Computer control with 10 baking programs for consistent quality Ksdpfx Asz A Srfoqijnb Automatic mode provides free working time during the baking process.

Condition: used, Year of construction: 2016, Spiral mixer Kemper SP 120 Year of manufacture: 2016 Condition: used, functional Capacity (dough): 120 kg Capacity (flour): 75 kg Timer with two clocks Knjdpez A Rz Ssfx Aqisb Two speed settings Bowl rotates clockwise/counterclockwise Movable with locking mechanism

Condition: used, Year of construction: 2015, machine/vehicle number: R0013172, functionality: unexamined, power: 17.8 kW (24.20 HP), input voltage: 17,800 V, input current: 35 A, temperature: 300 °C, total length: 1,251 mm, total width: 1,190 mm, total height: 2,269 mm, overall weight: 400 kg, number of chambers: 1, actuation type: electric, fuel type: electric, Revent ONE39 (Prototype) – Ready-to-use Rack Oven The Revent ONE39 is a compact, electrically heated rack oven of the latest generation. This unit is a ready-to-use prototype, ideal for use in bakeries, pastry shops, catering businesses, or for product development. Thanks to its innovative all-around baking system, the ONE39 ensures particularly even heat distribution and thus excellent baking results for a wide variety of baked goods. The integrated steam generation system ensures optimal crust formation, high volume, and first-class product quality. The intuitive touch control allows for easy operation and flexible adjustment of the baking programs. Technical data Model: Revent ONE39 /S/E Design: Electrically heated Condition: Prototype, ready-to-use Capacity: 8 trays 400x600 Temperature range: 35 °C to 300 °C Heating power: 17.8 kW Maximum trolley load: 50 kg Steam system: Automatic steam generation Material: Stainless steel Door: Triple-glazed sliding door – slightly leaky Knodpfez A U Euox Aqisb Weight: approx. 399 kg Swivel diameter: 830 mm Special features Even baking results thanks to all-around air circulation Powerful steam system for optimal crust formation User-friendly touch control Several baking programs can be saved Space-saving design Robust stainless steel construction Designed for continuous operation Ideal as a test, development, or production oven The Revent ONE39 combines high baking quality, modern technology, and a compact design, and represents an interesting solution for businesses looking for a powerful and versatile rack oven.

Condition: repair required (used), Eberhard Maximat spiral mixer. One timer needs to be replaced. Otherwise, the machine is in working order. Bowl capacity: 130 liters (diameter 64 cm, height 40 cm). Knsdpfoz An R Tex Aqiob

Condition: good (used), 2 Bakery Mixers Sigmar - 60 QT, year 2011 complete with stainless steel bowl and attachments and stainless bowl carrier Kedpjiqg Uuefx Aqijnb Peerless Bakery Mixer - 80 QT, complete with stainless steel bowl and attachments

Condition: used, Year of construction: 2012, functionality: fully functional, Year of manufacture: 2012. Kedpfx Aez Audgsqijnb

Year of construction: 2011, condition: good (used), Turbo D253P depositor 2011, Stainless, height adjustable frame, three pistons, with 12 mini shot depositing head with rotary cut off valve, height adjustable frame, mobile Kjdpjr E Dllsfx Aqijnb

Condition: good (used), Diosna WV 240 A Premium wendel mixer. Direct from production where it was producing dough for a lamination line. (Complete line available for sale). 240 kg of dough (or 150 kg of flour) per batch. Stainless steel model. 2 identical machines available. Kodpjzugrmofx Aqisnb

Condition: used, Year of construction: 2015, Diosna RS 32 E planetary mixer Year of manufacture: 2015 Condition: cleaned & inspected Knodpfsz A Srrjx Aqiob Stepless electronic speed control Electric switchover from mixing to whipping Bowl illumination Includes 4 tools (see pictures) Includes 3 stainless steel bowls (small, medium, large) Includes 1 bowl scraper

Condition: used, Year of construction: 2015, Winding machine Fritsch CRH 120/400 Year of manufacture: 2015 Knjdsz A R Ulopfx Aqijb Approx. 450 operating hours Condition: technically like new, with minimal signs of wear Single-row operation 400 mm table width Output, depending on the size of the material, the number of windings, and the feed rate: max. 5000 pieces/h Suitable for line combination