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Rondo Polyline

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Bodpfowdvtujx Adhjlp Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Adjustable thickness: from 1 to 30 mm for various recipes Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ

Condition: excellent (used), Rare opportunity. Complete industrial puff pastry production line - from bulk flour storage to laminated dough. Comprising two 75 cubic metre Slob outdoor flour silos with automatic transfer, weighing and dosing system,, two stainless steel Diosna WV 240 A Premium mixers with four bowls, Syspal 2024 1 tonne rated bowl tipper and complete AMF Bakery Tromp continuous puff-pastry laminating line. Currently installed and in daily production producing 2 tonnes per hour at 90/100 laminations. Videos available upon request. Bledpezvilfefx Adhsp

Condition: used, Throughput depending on material type, speed, and cutting set Capacity: up to 4.000 kg/h Main motor power: 10KW / 15 KW Power supply: 380 V, 50 Hz Dimensions of the machine in cm: Width: 110 Lenght: 90 Height: 115 Bjdpju H Af Uofx Adhelp

Condition: new, Year of construction: 2026, functionality: fully functional, Blast freezing containers are designed to rapidly freeze your fresh products at temperatures down to -36/-45 °C. By freezing fresh goods immediately after production, long shelf life and safe consumption are ensured. Bedpfx Aoydlv Djdhjlp SIZE: 10,000 x 2,940 x 3,100 mm CABIN: 7,000 x 2,600 x 2,200 mm CAPACITY: 6,500–8,000 KG/24H MOTOR: 65 HP DORIN DEFROST: 36 KW RESISTANCE EVAPORATOR: 4 x 630 mm BLAST FAN COMPLETE STAINLESS-STEEL PANEL, 200 mm

Year of construction: 2017, condition: good (used), Danmatic Spray unit spray glazing machine 2017, stainless, spray glazing machine, belt dimensions 2150mm x 820mm, stainless mesh belt, four top mounted spray jets, adjustable pressure controls, can work with a great variety of liquids from pure water to oil and glaze egg, mobile, 3Ph Bjdpfx Ajuanvcsdhelp

Condition: refurbished (used), Diosna W 120 A wendel mixer with 2 bowls 120kg dough 2 speed frequency controlled digital control panel shorter kneading time fast dough sequence lower dough heating suitable for all types of dough, thanks to the gentle kneading capacity in flour 75kg bowl contents 190 liter Blodpfx Aewfp Eajdhep

Condition: like new (used), Can be modified into a freezer. Blsdpfsycvplox Adhop Perfect for bread cooling/freezing because of the big tier pitch Full Specs and price on request 610mm wide stainless steel belt with overlay (Omnigrid) fully stainless steel frame New plastics Brand new gearbox Brand new control panel

Condition: good (used), Diosna WV 240 A Premium wendel mixer. Direct from production where it was producing dough for a lamination line. (Complete line available for sale). 240 kg of dough (or 150 kg of flour) per batch. Stainless steel model. 2 identical machines available. Bljdpfx Aezugrmodhjp

Condition: refurbished (used), Year of construction: 2012, functionality: fully functional, Wendelmixer Diosna W401A - machine for 400 kg of dough - 2 speeds - control panel with program memory - 4 bowls - machine after refurbishment, in excellent condition Blsdpfx Adjztz E Eohop - year of manufacture 2012 + Diosna HK1200 dough tipping device with drive and bowl scraper - complete with safety cage - year of manufacture 2020

Condition: used, Year of construction: 2019, Extendable spiral mixer Diosna SPV 120 AD Year of manufacture: 2019 Capacity in dough: 120 kg Capacity in flour: 75 kg Bowl volume: 180 l Bowl diameter: 750 mm Bowl height from the floor: 809 mm Bljdpfx Asz A R Aiedhep Timer control with 2 timers Two speed settings Protective cover with safety switch Clamping lock Friction wheel drive Movable with locking mechanism Includes 2 bowl carts