Used Rheon Kn 200 for sale (10)

Condition: good (used), functionality: fully functional, total length: 690 mm, total width: 1,380 mm, total height: 1,620 mm, overall weight: 540 kg, type of input current: three-phase, input voltage: 400 V, power: 1 kW (1.36 HP), funnel diameter: 380 mm, DGUV certified until: 03/2027, ambient temperature (max.): 40 °C, Rheon Model KN100 Cornucopia Encruster Maximum speed approx. 60 pieces per minute, depending on the product. Weight capacity from 10 - 90 grams. (2) stainless steel feed hoppers, each 11.5" x 8" x 7", each with (2) feed augers of 2.5" diameter. Approx. 5" wide discharge conveyor. Digital touch control. Compact forming, filling, and portioning machine. Machine is mobile. Hedpfx Aaerhvu Aodofc Connection: 400V, 16A CEE plug. Used machine. Delivery service available. More bakery machines in stock!

Condition: excellent (used), Year of construction: 2018, functionality: fully functional, total length: 1,290 mm, total width: 890 mm, total height: 1,318 mm, overall weight: 270 kg, power: 1.09 kW (1.48 HP), We are offering this very well-maintained Rheon Cornucopia KN 135 forming and filling machine, year of manufacture 2018. Manufacturer: Rheon Model: Cornucopia KN 135 Year of manufacture: 2018 Condition: very good Category ID: 995 Type ID: 2071 Machine type: Forming and filling machine Hfodpfxoyg Imqs Aadoc • Application: Production of filled products (meat products, potato products, bakery goods) • Location: Vienna, Austria Technical data: • Dimensions (W x D x H): 1290 mm x 890 mm x 1318 mm • Product weight range: 10 g – 150 g • Hourly output: approx. 3,000 pieces • Extruder capacity: max. 180 kg/hour • Power requirement: 1.09 kW • Weight: 270 kg • Accessories: 2 sets of partitioning devices, 2 sets of nozzle and ring combinations, flour duster Condition: • General: Good, fully functional Documentation: • Operating manual: Yes • Maintenance logs: Yes • CE certificate: Yes • Purchase invoices: Yes • Original price (2021): €65,000 • Machine location: Vienna, Austria If you have any questions or require further information, please feel free to send us a message or give us a call.

Condition: excellent (used), Rheon KN400 direct from major company pilot plant. All other machinery also available from this pilot plant. Hfsdjx Ilq Depfx Aadoc

Condition: like new (used), Rheon cornucopia KN400. fulluing working. in great condition Hsdpfxox Ey Ais Aadofc

Condition: reconditioned (used), Year of construction: 2008, functionality: fully functional, warranty duration: 6 months, year of last overhaul: 2025, RHEON CORNUCOPIA KN550 ENCRUSTING MACHINE The Rheon Cornucopia KN-550 machine is the ideal solution for food production applications, ranging from ready meal segments to confectionery and bakery production. Thanks to its patented encrusting technology, producing high-quality products becomes much easier. The KN-550 is capable of producing a wide range of product weights, including round products up to 300 g without any issues. Technical specifications: Hjdpfouwc Hasx Aadjfc - Product weight range: 10-300 g - Output: max. 400 kg/h depending on product type and consistency - Output: 10-90 pcs/min - Product length: 0-500 mm - Outer mass to filling ratio: 1:0 - 0:1 - Forming shapes: ball, bar, and strip - Hopper capacity: 2 x 20 liters - Conveyor speed: 1.3-22 m/min - Power: 3.2 kW - Open Top Pizza Production knives

Condition: good (used), empty load weight: 350 kg, electrical fuse: 16 A, input frequency: 50 Hz, input voltage: 400 V, power: 4 kW (5.44 HP), type of input current: three-phase, Weigher dough divider Rheon model: Stress Free Divider VS - VX 021 Weigher / dough divider in stainless steel design Hfsdjt D Tm Ajpfx Aadoc Weight range approx. 200 to 1200 g Funnel approx. 80 kg for doughs with high TA Touch control Performance approx. max. 800 pieces/hour adjustable Mobile machine with 2 locking devices Belt flourer and belt scale Connection 400V, 16A-CEE plug Used machine Other dough dividers in stock!

Condition: ready for operation (used), Now available! Complete dumpling/knödel production line In very good condition. Production line capacity: 1,200 kg per hour For further specifications of this line, please see attachments. The line can be inspected in Stavenhagen, Germany. The installation is still fully operational and connected to power, making live demonstrations possible. Hsdpfx Aasx H Sapjdjfc The line is complete and starts with the storage of potato flakes. These are subsequently mixed in the correct ratio. The system can also process other raw materials, such as bread dough or alternative ingredients – for which an additional big bag station is available. After mixing, the product is weighed and further blended before being conveyed to the Rheon forming machines. The Rheon machines form the product; if desired, an internal filling can also be applied. The product is then transferred to the breading drum and subsequently to the spiral freezer, where the exterior is hardened to guarantee good packability. After freezing, the product is weighed by a multihead weigher and packed in doypack pouches. It then passes through the pasteurization tunnel, ensuring a longer shelf life. The packaging is subsequently dried with an air blower. Finally, a weight and metal detection check is carried out before the products are automatically packed into cartons via a repacking machine. The boxes are then automatically palletized, after which the products are ready for transport. Multiple photos available (please contact us for further information).

Year of construction: 2010, operating hours: 280,000 h, condition: excellent (used), functionality: fully functional, machine/vehicle number: 123, For sale: Rheon VX122, manufactured by the Japanese company RHEON Automatic Machinery, designed for stress-free dough dividing and forming. Year of manufacture: 2010 Manufacturer: RHEON Automatic Machinery Model: VX122 Machine description: The Rheon VX122 is a premium dough divider and former, suitable for both artisan and industrial bakery applications. It features the Stress-Free V4 system, which minimizes pressure on the dough, preserving its structure and fermentation properties. This machine is especially suitable for: - high-hydration doughs Hfodpfx Aaoydkiisdsc - long fermentation processes - products such as rolls, bread loaves, ciabatta, and baguettes Included in the set: This offer includes a fully operational BMTEC seeding line, designed for the automatic application of various seeds onto bakery products, including: - sesame - poppy seeds - sunflower seeds - mixed grains The BMTEC seeding line can be directly integrated into the production process, ensuring uniform and consistent seed application. Key features: - gentle, stress-free dough handling (no gluten damage) - high weight accuracy and product consistency - adjustable operating parameters - sturdy industrial construction - complete solution: dough dividing, forming, and seed topping - suitable for integration into complete production lines Technical condition: Both the Rheon VX122 and the BMTEC seeding line are in good technical condition and have been used in a production environment. Inspection and test runs are available on site.

Condition: reconditioned (used), Used Rheon VX 202 stress-free divider Rheon VX is a series of stress-free dividers that can divide most doughs - even very moist ones. From rye bread in a baking tray to Italian flat bread ciabatta. The most important advantages of the device: - The machine divides the dough not by volume, but by weight - hence the accuracy of the mass of each product, - In the process of dividing the dough, the machine does not exert pressure on the dough itself, but on the contrary, it continues to knead the dough inside the machine - therefore, the gluten of the dough is not destroyed, but remains "alive" - therefore no chemical food additives are required, - The machine is extremely compact and quiet - hence the free space in production and quiet operation when cutting the dough, - In terms of reliability, our machines take first place among such machines - therefore the long service life of the machine (production life is 25 years), - The machine is equipped with the "Touch Screen" Control Panel, - The machine works with any type of dough (except puff pastry), of any hardness, humidity and composition. Technical data: - Capacity: up to 800 kg/h, - Test width at the outlet: 130-150 mm, - Rows: 1 or 2 rows, - Dough range in one row 150 - 1200 g, - Dough range in two rows 75- 600 g. - Hopper for 42 l (approx. 20-30 kg of dough). Hedpevy Ua Tsfx Aadefc Warranty: 6 months warranty on parts - worldwide.

Condition: reconditioned (used), The Cornucopia® KN-171 machine is designed to specialize in confectionery. Even more compact than previous models, the KN-171 boasts versatility and adaptability. And the possibilities continue to expand. Technical specifications: Capacity: 1200~max. 6000 pcs/hour, Capacity max.180 kg/h, Product length range (cylindrical) unlimited, Hjdpfx Astvmr Hjadefc Product weight range (spherical) 10~90 g, Dimensions 1516x874x1360 mm. Features of the machine: Ease of operation, Easy switching from species to species, Accuracy of ingredient dosing (computer with memory for up to 100 recipes), Exact proportions of filling and shell, which can change depending on the selected recipe, Perfect shape of products, Production of colorful cookies/candy, Production of products with an open top, Production of products both with and without filling, Size of products easily adjustable over a wide range, No noise during machine operation, Compactness.