Bongard baghouse plant line

Bongard

Condition: good (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 07/2027, type of input current: three-phase, Hydraulic dough divider, Bongard Baguette dough divider automatic dough dividing and shaping Bjdpfx Amsytzwisiolh 10/20 dough divisions space-saving versatile Output: 900 to 1250 pieces/hour Connection: 400V, 16A-CEE plug Dimensions: 530 x 690 x 1140/1860 mm, WxDxH Used machine Visit our large bakery machine warehouse!

Condition: reconditioned (used), Year of construction: 2009, Mini Rex Futura Dough Divider - year of manufacture: 2009 - after overhaul - weight range: 20–135 g - maximum output: 4,000 pcs/h - electronic control - on castors - stainless steel housing Bsdoymdagjpfx Amielh - hopper, chamber, dividing and rounding elements Teflon-coated - power supply: 400 V - collection from warehouse/shipping option - 6 months warranty - price on request

Condition: used, - Oven type: Cervap - Serial no.: 17280 - Year: 04/04/1990 - Plate dimensions: 750x1860 mm - Baking surface: 5.5 m2 - Electromechanical control panel - 4 loading doors - With loader/proofer elevator - Voltage: 220V single-phase + earth - Power: 0.6 kW - Electromechanical interface - All Cervap ovens are equipped with this interface as standard - Visual indicators of oven operation - Temperature regulator Bedpfx Aew Eivfemiolh Ley Tdxuew Eivfjgsrr - Baking timer - On/Off switch - Steam injection - Valve opening control - Front-mounted steam timer - Delayed start timer/clock

Condition: used, -Dimensions (LxWxH): 1420x2200x2200 mm -Serial number: 8801680 -Reference number: 7367165 -Baking surface: 5.3 m² -Stone slab dimensions: 801x1230 mm -Year: 2005 -Number of decks: 5 -Maximum temperature: 300°C -Voltage: 400V -Heating power: 53.6 kW -Weight: 1064 kg -Refurbished equipment: Equipment is prepared upon order; lead and turnaround times are specified at that moment (please request pricing after refurbishment) -Front panel with brushed stainless steel extraction hood -Heavy refractory cement baking soles, 20 mm thick -Stainless steel armoured electric heating elements -1 independent pressure relief damper per deck -1 independent steam generator per deck -Glazing treated to reduce heat loss -Steam system and column always on the same side -Equipped with a steam extractor for the hood -Insulated with cross-laid rock wool panels -Electrical bundles with high-temperature silicone cables Bjdpfx Amey Icknjijlh

Condition: used, Year of construction: 2010, Koenig Combi line KCL/7 modular bun roll line for the production of high quality products: round, oval, rounded and stamped, long rolled and stamped, flattened Bledjxr Ichopfx Amijh Konig Rex Basic headmachine 3, 4 or 5 rows SK 67 weight range 55-120 gram capacity 3, 4, 5 row maximum 4500, 6000 or 7500 pcs/h König Combi Line CL600+WDK+RR+AB consisting of: pre-long rolling station R600 Siemens digital control panel pre-prover VG190/230 stamping device with 2 stamps: Kaiser stamped forming station R600 setting unit AS600 year of build 2010 pictures BEFORE reconditioning

Condition: used, -Deck: 2.20 m Bljdpoy Icg Njfx Amish -Width: 1.50 m -Number of doors: 6 -Brand: Bongard -Energy: Gas / Fuel oil -Overhauled equipment: The equipment is prepared upon order; collection and return deadlines are agreed at that time (please request the price after overhaul)

Condition: used, -Serial number: 13471153 -Plate dimensions: 802x2460mm -Model: Omega 802/2460 -Baking surface: 11.6m2 -Year: 2008 -3 decks -6 loading doors -With integrated loader elevator -Heat output: 73.4kW -Voltage: 400V Bodpfx Amsy Icb Tsislh -Power: 46kW -Weight: 2490kg -Overhauled equipment: The equipment is prepared upon order; collection and return dates are agreed upon at that time (please request price after overhaul)

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, NEW +++ NEW Cream cooker CK 60 NEW +++ NEW Efficient operation in the cooking and heating of creams and mixtures Precise temperature control Digital timer, 2 speeds Vessel capacity 60 liters Capacity for mixtures: 4 to 38 liters Stainless steel construction, thermal oil With handwheel for emptying Machine is mobile with locking mechanism Connection: 400V, 16A-CEE plug Dimensions: 960 x 780 x 1630 mm (W x D x H) NEW machine with warranty + spare parts service Optional: Bledpfx Asv H Titjmijh Delivery service Leasing & rental service Touch panel LCD Discharge valve DN50 More powerful heating Maintenance contract Service package Training & commissioning You will find a TOP selection only with us!

Condition: excellent (used), Year of construction: 2022, Rack oven for 400 x 800 mm tray size, 15 levels, with 3 carts Bodpfsy Dfmksx Amielh

Condition: used, -Dimensions: 1840x2605x2490 mm -Stone size: 602x1840 mm Bledpfx Amjy H Ez Heijh -Model: Omega/2 -Baking surface: 9 m² -Number of decks: 4 -Year: 2011 -Serial No.: 16917191 -With integrated loader -8 baking mouths -Voltage: 400 V -Heating power: 78.4 kW -Power: 30.7 kW -Weight: 1910 kg -Refurbished equipment: The equipment is prepared upon order, collection and return deadlines are agreed at the time of order (please request the price after refurbishment)

Condition: excellent (used), functionality: fully functional, input voltage: 230 V, warranty duration: 3 months, DGUV certified until: 07/2027, type of input current: AC, total length: 440 mm, total width: 800 mm, total height: 470 mm, input frequency: 50 Hz, year of last overhaul: 2025, conveyor belt width: 160 mm, space requirement height: 470 mm, space requirement length: 440 mm, space requirement width: 800 mm, Slicing machine for small baked goods Bjdotpl Ukepfx Amiolh TOP Schneid - Leo With adjustable infeed chute Tabletop model made of stainless steel Capacity up to approximately 2000 rolls Simple technology! For baked goods that need to be sliced Baked goods max. 160 x 80 mm, WxH Only available from us, DGUV V3 tested Connection 230V, ready for plug-in Dimensions approx.: 800 x 440 x 470mm, WxDxH Used machine, refurbished & SAB tested With warranty + spare parts service Optional: Leasing & rental service Conveyor table for LEO Maintenance contract Delivery service Instruction & commissioning Many other bakery machines in stock.

Condition: used, -Dimensions: 1420x2600x2200mm -Stone size: 801x1630mm -Model: Omega5.163 -5 decks Bodpey H Ebmefx Amislh -Serial number: 8118337 -Year: 2003 -Baking surface: 6.6m² -Temperature: 300°C -Voltage: 400V -Power: 30kW -Weight: 1800kg -Refurbished equipment: The equipment is prepared upon order; lead times for collection and return are agreed upon at the time of ordering (please request the price after revision) -Front with brushed stainless steel hood -Solid refractory cement baking stones, 20mm thick -Stainless steel armoured electric heating elements -1 independent pressure relief valve per deck -1 independent steam generator per deck -Treated glazing to reduce heat loss -Steam unit and column always on the same side -Equipped with a steam extractor for the hood -Insulated with cross-laid rock wool panels -Wiring looms made of high-temperature silicone cables

Condition: used, -Dimensions: 1870x2430x2300 mm -Panel size: 602x1840 mm -Number of tiers: 5 -Year: 2005 -Serial number: 10619802 -10 outlets -Voltage: 400V Blodpfjy H D Ncjx Amieh -Power: 45.6 kW

Condition: refurbished (used), Diosna W160 AF/T wendel mixer with 2 bowls 160kg dough Bedpfowgctasx Amiolh 2 speed frequency controlled original Diosna digital control panel temperature measurement scraper gear drive shorter kneading time fast dough sequence lower dough heating suitable for all types of dough, thanks to the gentle kneading capacity in flour 100kg bowl contents 260 liter tool drive 8.5/15 KW tub drive 1.1 KW hydraulic drive 0.75 KW

Condition: used, -Dimensions: 1620x2225x2300 mm -Serial no.: 12026399 -Model: Omega 4 -Slab size: 801x1840 mm -Year: 2007 -Baking surface: 5.9 m² -Max. temperature: 300 °C -Integrated loader/lifter -Voltage: 400V -Power: 27 kW -Weight: 1590 kg Blsdpfx Asy H D A Aemieh -Overhauled equipment: equipment is prepared upon order; collection and return deadlines are agreed at this time (please request price after overhaul) -Front panel with brushed stainless steel hood -Heavy-duty refractory cement baking decks, 20 mm thick -Stainless steel sheathed electric heating elements -1 independent relief damper per deck -1 independent steam generator per deck -Thermal treated glass to reduce heat loss -Steam unit and column always on the same side -Equipped with steam extractor for the hood -Insulation by cross-laid rock wool panels -High-temperature silicone cable wiring harnesses