Ice cream machine

Carpigiani Labo 20/30 XPL P

Condition: excellent (used), -Dimensions: 510x875x1400 mm -Serial number: 300758E -Condensation: Water -Refrigerant gas: 502 Lasdswxu R Uopfx Ab Nsh -Water-cooled compressor -Maximum gas pressure: 2000 KPa -Absorbed power: 2.55 kW -Maximum motor power: 1.90 kW -Protection: IP22 -Minimum water pressure: -Min: 200 (2 atm) -Max: 400 (4 atm) -Power: 5.60 kW -Voltage: 380 V -Weight: 115 kg

Condition: new, Year of construction: 2026, functionality: fully functional, conveyor belt width: 605 mm, warranty duration: 24 months, total width: 3,800 mm, total length: 1,072 mm, total height: 1,330 mm, input voltage: 400 V, table length: 3,320 mm, empty load weight: 170 kg, opening width: 30 mm, working width: 605 mm, roller length: 633 mm, space requirement height: 2,300 mm, space requirement length: 1,072 mm, space requirement width: 1,630 mm, New machine Advantages: + Premium quality from Switzerland with a 2-year warranty + Robust, mobile dough sheeter with a base + Equipped with stainless steel tables + Easy to move, with swivel casters and locking feet for stable support + Operation with push buttons + Equipped with high-quality canvas belts + Suitable for all types of dough for sheeting and shaping Laedpfxjivdk Is Ab Neh + Tables can be folded up on the left and right + Scrapers can be easily removed without tools + Machine comes standard with 1 hand winder + With dough collection trays on both sides + Fast supply of spare parts within 1-2 working days Technical data: - Max. dough piece weight: 10 kg - Belt width: 605 mm - Roller width: 633 mm - Table length: 3,320 mm - Roller adjustment: from 0.5 mm to 30 mm (product-dependent) - Speed: approx. 50 cm/sec - Motor power: 1 kW - Connection values: 400 V - 3Ph - 50Hz - Fuse: 16A-CEE plug - Dimensions: --- Working position: 3800 x 1072 x 1330 mm (W x D x H) --- Rest position: 1630 x 1072 x 2300 mm (W x D x H) - Net weight: 170 kg Optionally available at an extra cost: - Machine equipped with original RONDO plastic belts + €799.00 net The conversion may extend the delivery time!

Condition: new, Counterflow mixer, blender, homogenizer Machine function: Mixing and homogenizing flours and feeds. Mixing spices, herbs - teas. Mixing small grainy materials, groats. Mixing time: 5-15 minutes, batch size: 50 kg Motor: 2.2 kW + gearbox + frequency converter Main parts of the machine: - Frame - Safety switch - Motor with gearbox, 380V - Machine housing - Door - Discharge slide gate - Spiral - Air injection system Lsdpfxjxvxcmo Ab Njah The function of air injection during powder mixing is to make the material behave like a liquid to achieve better mixing. The machine frame is made of stainless steel!

Condition: used, Electric hot air steamer with direct steam   Hot air steamer – operating principle Cooking mode AC (Automatic Cooking): Automatic cooking system for recipes from all over the world, featuring a photo presenting the dish. Manual cooking with three cooking modes: convection from 30°C to 300°C, steam cooking from 30°C to 130°C, and a combination of hot air and steam from 30°C to 300°C. Programmable operating mode: Cooking processes can be programmed and stored in an automatic sequence (up to 15 cycles). Each program can be assigned a unique name, as well as images and information about the recipe. Laodpfx Abjv Hztaj Noh Clima® - Automatic measuring and control system for the percentage of humidity in the cooking chamber. Fast-Dry® - System for rapid dehumidification of the cooking chamber.   Operating principle Configurable display as needed, with the most frequently used programs brought to the foreground. Automatic start of the cooking process (AC) with "One Touch". Arrangement of recipes in folders with a preview and a unique name for each folder. Intelligent recognition of recipes in folders with subfolders. Capacitive 7" LCD TFT color screen with high resolution and touchscreen function. Scroll wheel plus with scroll function and push function to confirm the selection made.   Equipment for control and operation Autoreverse function (automatic reversal of the fan's direction of rotation) for uniform cooking. Delta T system for the parallel control of the temperature in the cooking chamber and inside the product. Automatic regulation of steam condensation. Easy access to programmable user parameters to make personal adjustments on the device via the menu. Delayed start of the cooking process, programmable. Option to choose from up to 6 ventilation speeds, with the heating output automatically reduced for the first 3 speeds. For special cooking processes, the speed can be changed alternately. The temperature inside the product is monitored via a four-point core temperature sensor. External interface for easy and quick connection of the core temperature sensor to the cooking chamber. USB port for downloading HACCP data, updating software and downloading and uploading cooking programs. Preset system to optimize energy consumption (optional). Service program: checks the functions - control board and displays the core temperature sensor - operating hour counter of the main functions for scheduled maintenance. Self-diagnosis and check of the device's functionality before each use, with written and audible indication of any abnormalities. LED lighting of the chamber. Ecospeed - Depending on the quantity and type of product, the device controls and optimizes energy consumption, while always maintaining the correct cooking temperature and avoiding fluctuations. Ecovapor - With the Ecovapor system, water and energy consumption are significantly reduced thanks to the automatic control of the steam saturation in the cooking chamber.   Cleaning / Maintenance Automatic cleaning system LCS (Liquid Clean System) with integrated tank and automatic dosing (cleaning liquid Combiclean in 100% recyclable capsules. Included is 1 cartridge container of liquid detergent CDL05 - 990 g). 7 automatic cleaning programs. Manual cleaning system with an external hand spray.