Fryer, Type BRN 3000/500

GEA-CFS braadlijn Type BRN 3000/500

Year of construction: 2025, condition: new, functionality: fully functional, POTATO KNIFE PEELING LINE 500KG/H: ROOT PEELER RP800 The Vegetable & Root Washer/Polisher is designed for effective cleaning and optional peeling of root vegetables like potatoes, carrots, and ginger. With durable soft or hard brushes, it can polish or peel raw produce efficiently. The machine features a sleek, rust-resistant stainless-steel design, high cleaning volume, low energy consumption, and user-friendly, continuous operation. Its long-lasting nylon cord brush rollers ensure durability and wear resistance. CONVEYOR AND KNIFE PEELING MACHINE CKP500 The Potato Washing and Peeling Machine with Washing Elevator is designed to streamline potato processing in production lines. The washing elevator lifts and soaks the potatoes, softening and cleaning the surface soil. Once ready, it automatically feeds them into the peeler, where the potatoes are efficiently washed and peeled. This automated process ensures continuous operation, reduces manual work, and prepares potatoes quickly for the next stage of production. Soaking Elevator SO2400-S The Prewashing Machine SO2400-S with Elevator is a durable, industrial solution for efficiently pre-cleaning root vegetables like potatoes. It streamlines the first washing stage and uses an integrated elevator to automatically transfer cleaned potatoes to the next step, saving time, reducing handling, and minimizing the risk of bruising or contamination. Isdpfxsx Ex Dlj Ah Djtk SORTING CONVEYOR VST2700 The sorting and conveying machine handles materials after cutting and peeling, with two-sided stations for manual inspection. Workers can remove any pieces with unclean skin for reprocessing. Built from durable 304 stainless steel, it resists impact and corrosion, and its adjustable speed allows the conveyor to be tailored for different materials.

Condition: good (used), JBT M6 6 fryer. electrically heated fryer, 600 mm wide with 6 m frying length. Machine in lovely condition with auto canopy lift, top hold down belt and Teflon infeed. Rare opportunity. Itodpot Dxwtjfx Ah Djk

Year of construction: 2013, condition: used, Used Riehle Conveyor Fryer, DLA600-3 Series Iodpfjw Ngu Ssx Ah Dstk The DLA 600 conveyor fryer is designed for continuous frying of products, ensuring consistent frying quality. Products are placed onto the loading belt and automatically conveyed into the frying tank. The conveyor belt then transports the product fully submerged throughout the length of the fryer tank up to the end. Submersion frying notably reduces frying times by up to 40%. The fryer can be used not only with oil; water, soups, sauces, marinades, syrups, etc. can also be used. Technical data: - Length: 2900 mm - Fryer tank length (frying zone): 2350 mm - Working width: 585 mm - Max product height: 55 mm - Maximum fat/oil volume: 260 L - Frying time in minutes: 55 sec – 11 min (depending on product type) - Power: 56 kW

Condition: good (used), CSF Fryer Model BRN 3000 / 500 Terminal fluid heating system In everyday use Price € 10,950.00 Iodpfx Ahoxr Ruge Dotk We can organise shipping

Condition: ready for operation (used), Year of construction: 1985, functionality: fully functional, total length: 5,000 mm, total width: 211 mm, total height: 240 mm, Used Heat and Control batch fryer 180 lbs from 1985, takeaway conveyor, auto stirr system. Rebuilt in 2019 with: new control system with PLC, new electric motors, Weishaupt burner (with higher output available if needed) from 2007 with new burner control. Hood and all controls included. Used by seller between 2020-2025. Now deinstalled and ready for shipment. Itjdjx H Iqkjpfx Ah Djk

Condition: used, Year of construction: 2010, functionality: fully functional, total length: 13,500 mm, construction height: 1,700 mm, construction width: 2,800 mm, The tunnel shock freezer has mainly been used to freeze sweetcorn and diced zucchini. Nitrogen was used for freezing. All drives and drive control systems were completely renewed in the machine in 2010. Capacity is approximately 1–1.5 tons/hour from 30–35°C down to around -2 to -5°C, with adjustable throughput time. The tunnel cover can be lifted for cleaning by electric motors. Itjdeygxauepfx Ah Dsk

Condition: excellent (used), Coat & Fry fryer was previously being used on a crisp pellet and producing 400kg per hour. upgraded electrics. Ijdpfxsymr Tbe Ah Detk

Condition: used, Continuous fryer. Thermal oil heated, Teflon infeed etc. In nice condition but needs new control screen and plc. Iedpfx Ahjyivr Ts Djtk

Condition: used, The GEA oil fryer is used for flash or deepfrying coated and uncoated products. It is suitable for meat, fish, poultry, cheese, vegetables, potatoes and vegetarian dishes. all stainless steel nett belt length 3.000 mm nett belt width 400 mm mesh width ± 10 mm suitable for thermal oil heating (= 115 kW) oil circulation pump level control Iodpozi Ddpsfx Ah Djtk adjustable speed infeed conveyor outfeed conveyor sediment removal system lifting unit with mechanical hoists suitable for fire protection overall dimensions (l x w x h) : ± 5.200 x 1.700 x 3.100 mm

Condition: excellent (used), Year of construction: 1998, functionality: fully functional, KOPPENS BR 4500/600 | Continuous frying machine for thermal oil Manufacturer: Koppens Convenience Food Systems Model / Type: BR 4500/600 Serial number: 1219 Year of manufacture: 1998 Ijdpfjzutgkex Ah Dstk Power supply: 400 V, 50 Hz, 3 phases, 27 A, 13 kW Working width of the belt: 550 mm Loading height: 925 mm Discharge height: 950 mm Machine weight: 1250 kg Oil heating system: Indirect - coil for thermal oil Maximum coil power: 180 kW Chamber capacity (frying oil): min. 845 liters (max. level above the belt: 80 mm) Frying time: Continuously adjustable in the range of 25 - 250 seconds Belt speed: Continuously adjustable in the range of 1.08 - 10.8 m/min The industrial continuous frying machine Koppens BR 4500/600 is a highly efficient and uncompromising solution designed for professional meat processing plants, poultry processing, fish processing, and convenience food manufacturers. The machine is designed for continuous, immersion frying of a wide range of products – from nuggets, burgers, and breaded cutlets to croquettes and fish fingers. Thanks to the use of a 550 mm wide belt, the device offers a huge throughput while maintaining perfectly consistent quality and color of the finished product, eliminating the problem of undercooked or burnt batches. The heating system based on indirect heat exchange through a coil powered by thermal oil (up to 180 kW) is the most desirable solution in the industry. Unlike electric heaters, thermal oil guarantees a very stable and uniform temperature along the entire length of the frying tank. This protects the edible oil from localized overheating and excessive degradation (oxidation). The mechanical system for lifting the top cover (hood) provides immediate and safe access to the working area, allowing the crew to quickly inspect and effectively perform foam cleaning.