Fresh meat grinder.

GEA UniGrind 250

Condition: used, Used Jackstone vertical plate freezer with 20 stations and a capacity of 45kW (for example freezing 365 kg fish fillet per hour). Including adjustable block dividers to make 40 stations. Inner dimensions 1 full block per station : 1060x520x100 mm (55 liter) Inner dimensions 2 blocks per station: 527x520x100 mm (27 liter) Capacity and example based on: 56,2 kg fish fillet per station 20x 55 liter freezing stations temperature from +10°C to -18°C duration of one cycle: 185min including defrost, loading and undloading times evaporation temperature: -34°C Fgedorlk Icopfx Ahped

Year of construction: 2017, condition: excellent (used), functionality: fully functional, Machine number: Y201095 Fedpfx Asl Dxq Ushpogd Built in: 2017 Size: DL-C4 mm Speed: 10.000 c/h Equipment • 6 station base • 5 rotary feeder • 1 inserting station • 1 reject gate • 1 envelope feeder • 1 belt delivery optional equipment: -- not included -- • extra rotary feeders • shuttle feeders • delivery system Condition: good working, machine can be inspected in production

Condition: used, Used DSI V-5 32/100 vertical plate freezer on Freon/NH3 with 32 stations. Inner dimensions 1 station: 810x100x580 mm (LxWxH). Total block dimensions with a volume of 239 liter: 4100x840x580 mm (LxWxH).It is possible to freeze 507,7 kg of fish fillet each hour with a thickness of 100 mm. Fedorlk H Repfx Ahpegd

Condition: used, functionality: fully functional, total length: 2,750 mm, total width: 1,650 mm, total height: 2,630 mm, overall weight: 1,800 kg, The GEA Multi Former MLF 400 is a state-of-the-art machine designed to shape a wide range of food products with precision and efficiency. Thanks to its advanced technology, it guarantees fast, uniform production, ensuring high output while maintaining consistent product quality. In fact, this former is ideal for products such as dumplings, hamburgers and patties, with a flexibility that easily adapts to different types of raw materials. What's more, the GEA Multi Former MLF 400 is designed to maximize production efficiency, while minimizing material waste. Moreover, its intuitive, ergonomic operation makes it easy to get to grips with, reducing downtime. What's more, this machine is built to meet strict hygiene and safety standards, making it easy to maintain and guaranteeing clean, continuous production. In short, the GEA Multi Former MLF 400 is a reliable, high-performance solution for food companies seeking to optimize their manufacturing processes while ensuring consistent, high-quality results. Fjdpfx Ahju E Rgkepegd Technical specifications: Type: 400 MLF Hopper capacity: 320 L Maximum forming weight: 1.1 Kg. Maximum output: 65 cp/min. Belt speed from 1.5 to 15 m/min. Output height from 1015 to 1143 mm. Machine weight: 1800 Kg. Power: 23 kW. Air supply 6 bar, 300 L/min. Water supply: 4 bars. Noise level 84.5 db. Dimensions (L x W x H) : 2752 x 1652 x 2636 mm PLC programming.

Condition: used, Year of construction: 2000, table length 1160 mm table width 710 mm daylight 650 mm Control WENZEL ME 5007 total power requirement kW Fsdjt Hw S Ijpfx Ahpjgd weight of the machine ca. 800 kg dimensions of the machine ca. m 3-D-coordinate measuring machine with METROLOG II-Software

Condition: used, Throughput depending on material type, speed, and cutting set Capacity: up to 2.500 kg/h Fodpfjhzcabex Ahpegd Main motor power: 10 KW / 15 KW Power supply: 380 V, 50 Hz Dimensions of the machine in cm: Width: 110 Lenght: 90 Height: 125 Delivery time: 5 working days after advanced payment

Year of construction: 1990, condition: used, Material: regular steel Driving force: 55 kW Dimensions: aaprox. L 1600 mm x W 1000 mm x H 900 mm Empty weight: approx. 1500 kg Flow rate: 14.4 m3/h Operating pressure: 100 bar Fgsdpjgb D Irsfx Ahpsd Technical documentation: no Message: piston: 57mm, stroke rate: 326 rpm, stroke: 105mm

Condition: used, Year of construction: 2020, The sausage production line consisting of two modern machines, VEMAG HP20E and VEMAG FSL210, is an efficient solution for meat processing plants looking for reliable equipment to automate the sausage filling and forming process. Both machines, manufactured by the renowned VEMAG Maschinenbau GmbH, guarantee high quality, durability, and precision. VEMAG HP20E vacuum filler The VEMAG HP20E vacuum filler ensures even portioning of stuffing with different consistencies. With 23 kW of power and an efficient vacuum system, the machine works reliably even during intensive production. VEMAG HP20E specifications: Year: 2015 Power: 23 kW Power supply: 3x400V, 50/60 Hz Capacity: up to 6,300 kg/h Portion weight: 1-99,000 g Air consumption: 40 l/min Air pressure: 5-6 bar Construction: stainless steel VEMAG FSL210 – sausage line with grinding head The VEMAG FSL210 is an automatic sausage production system that enables precise filling, portioning, and linking of casings. The device guarantees high performance and consistent quality of finished products, while remaining easy to operate and quick to clean. VEMAG FSL210 specifications: Year of manufacture: 2015 Power: 7 kW Portioning capacity: 800 portions/min, depending on the casing, caliber, and weight Portion length: From 55 mm – no restrictions, single cut / From 40 mm – no restrictions, for 2 or more sausages Power supply: 3x400V, 50/60 Hz Weight: 548 kg Capacity: up to several thousand pieces/hour Fedpfx Ahoxpgtgjpjgd Construction: stainless steel Advantages of the VEMAG HP20E + FSL210 line: High production capacity for both fresh and cooked sausages Precise portioning and linking of casings Easy operation and simple maintenance Robust and hygienic stainless steel construction Ideal solution for medium and large meat processing plants This line allows for the automation of the sausage production process, minimizing raw material losses and guaranteeing consistent product quality.

Condition: good (used), Nowicki KN1-125 Bowl cutter Stainless bowl cutter, 125l bowl, six blade assembly, variable speed, safety guarded lid, discharge arm, external control panel, 51Kw, 3Ph Fgjdpenp Nc Iefx Ahpod

Condition: ready for operation (used), functionality: fully functional, Handtmann VF616 Vacuum Filler The Handtmann VF616 vacuum filler is a benchmark machine in the food processing industry for the precise portioning of meats and pasty products. With advanced technology, it ensures consistent filling even at very high throughput, while maintaining a homogeneous, bubble-free texture. It is perfectly suited for industrial production lines that demand productivity, quality, and hygiene. Fjdpfxjxrn Tyo Ahpjgd This filler features a robust vane cell feed system, ensuring reduced wear and continuous performance. In addition, its intuitive digital control allows for highly accurate portion adjustment and centralized management of various parameters, which enhances product consistency. Integrated vacuum technology improves product shelf life by reducing oxidation. The Handtmann VF616 is compatible with a wide range of accessories such as automatic clippers, formers, and depositors to suit different production types: sausages, pâtés, protein purees, etc. Its compact design allows for easy integration into existing lines, while its hygienic construction facilitates cleaning and reduces downtime. In summary, the VF616 delivers exceptional versatility, high mechanical reliability, and optimal return on investment for manufacturers seeking uniformity, speed, and compliance with strict hygiene standards. Technical specifications: Height: 2,120 mm Width: 1,580 mm Length: 2,250 mm Weight: 1,100 kg Power supply: 380V-400V Capacity: 2,000–3,000 kg Total power: 4.5 kW