Ground meat portioning machine

HANDTMANN GMD 99-2

Condition: excellent (used), FRIGOSCANDIA Spiral IQF Freezing Tunnel – Continuous Industrial Freezer FRIGOSCANDIA spiral IQF freezing tunnel, designed for the rapid and continuous freezing of food products through intensive circulation of cold air and a spiral transport system. IQF (Individual Quick Freezing) technology allows for the rapid freezing of individual product units, helping to minimize adhesion between them and facilitating subsequent dosing, handling, and packaging. The spiral configuration provides a long residence time while occupying a relatively compact footprint, making it particularly suitable for high-production industrial facilities. MAIN FEATURES -Manufacturer: FRIGOSCANDIA -Type: Spiral IQF freezing tunnel -Process: rapid individual freezing -Automatic and continuous operation -Internal conveyor in a spiral configuration -Forced circulation of cold air -High-capacity ventilation system -Insulated refrigeration chamber -Residence time controlled by conveyor speed -Continuous product infeed and outfeed -Designed for low process temperatures -Industrial construction for intensive operation -Integrated control system -Access points for inspection and maintenance -Integrable into automatic processing and packaging lines PROCESS The product enters the freezer continuously and is transported through the spiral belt located inside the refrigeration chamber. During its movement, a controlled circulation of air at a very low temperature produces a rapid extraction of heat, progressively reducing the product's temperature until the required freezing conditions are reached. The speed of the belt allows for control of the residence time based on the type of product, dimensions, inlet temperature, and required final temperature. APPLICATIONS Gksdpfx Akszxmbpshed Particularly suitable for processors of fruits and vegetables, meat products, fish and seafood, bakery products, prepared dishes, and manufacturers of frozen foods. Depending on the installed configuration, it can be used to freeze: Fruits and vegetables Cut or portioned products Fish and seafood Meat and meat products Bakery products Prepared dishes Other food products compatible with IQF freezing The combination of FRIGOSCANDIA technology, IQF freezing, and spiral transport provides a high-capacity solution for industrial lines requiring rapid and continuous freezing. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: like new (used), Automatic grinder 160 mm Completely made of special stainless steel Working worm and feeding worm Holeplate diameter: 160 mm Hopper capacity approx. 360 liters Cutting set consisting of: 2 knives, 1 kidney plate, plates with hole diameters 4 and 13 mm Machine dimensions in cm: Width: 125,0 Depth: 230,0 Height: 210,0 Installed power: 37,5 kW Voltage: 400 V, 50 Hz Gjdpoumlmgefx Akhskd

Condition: refurbished (used), functionality: fully functional, Automatenwolf K+G Wetter, Type AW G 160 - Hopper capacity: approx. 360 liters - 2 x working auger speed: 17.5 / 30 kW Gsdpfx Aszphahokhokd - 2 x feed auger speed - Pre-cutter – clamping device - Discharge protection – electrically locked - Working auger and cutting set discharge - Electrically locked footboard - Foil keyboard control - Output max. approx. 8000 kg/h - fresh meat - Main motor: 17.5 / 30 kW - Electrical system: 3x400 V / 50 Hz, 33 kW, 60 A - Cutting set: complete, made of stainless steel / new - Stainless steel tool cart, mobile - Machine weight: approx. 1,400 kg - Accessories + documentation

Year of construction: 1997, condition: excellent (used), functionality: fully functional, Tetra Laval spiral freezer, type: SVR 400/13.75-100-159, 380 V, 3 Ph, 50 Hz, 17 floors, s/s mesh belt, belt width: 460 mm, infeed height: 1030 mm, outfeed height: 2700 mm, total dimensions: 5850 mm x 2650 mm x 3350 mm. Including evaporator, cooling compressors and Goedhardt roof condenser, type: KOAL-76L/3-6P, number: 97-3958-010, year of construction 1997, 3 fans, dimensions: 1200 mm x 5500 mm x 1900 mm. Godpfey Tl S Sex Akhekd

Condition: excellent (used), Year of construction: 2009, Z Arm Mixer Make: Laska 1000ltr Gkjdpfxezl Ah Ej Akhsd 2009 Less than 8000hrs from new Twin shaft, tilting discharge With tote bin hoist Ex factory, fully working Videos available

Condition: used, Kebab Line Frey KL6 260 The Frey Kebab Line KL6/260, combined with the Frey F-Line F260 vacuum filler, is a powerful and professional solution for industrial kebab production and meat processing. This automatic kebab production line produces up to 28 portions per minute and processes discs with diameters of 100–300 mm, making it ideal for döner, kebab, and shawarma applications. The Frey F260 vacuum filler ensures precise and consistent portioning with a capacity of up to 7,300 kg/hour. Thanks to its powerful vacuum technology, stainless steel construction, and user-friendly touchscreen control, this combination is perfect for companies requiring high quality, efficiency, and reliable production. Godpozfzfpsfx Akhokd Features include: - Consistent portioning using vacuum technology - Adjustable shapes and sizes for flexible production - Hygienic, durable, and easy-to-clean design - Ideal for food processing, meat processing, and kebab production facilities - This kebab production line is fully manufactured from stainless steel (SS). Specifications: - Production capacity: 28 portions/min - 6 loading stations providing 2 workstations - Adjustable disc diameter: 100–300 mm - Adjustable disc thickness (height): 10–50 mm - Voltage: 400 V (3 + N, 50 Hz) - Power: 11.4 kW - Weight: 1,374 kg - Year of manufacture: 2014 - Compressed air connection: 6–7 bar (5,600 l/h) - Dimensions of complete line (W × D × H): 3470 × 1330 × 2020 mm

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. How does the VAKONA ESK work? First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Recipe control and monitoring Godpfxozpw S Tj Akhekd VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring SM+EPKZB

Condition: repair required (used), Verbufa Portioner Gkodpfx Aswg H H Rskhsd 3 Hamburger Molds Rectangular Adana Sticks Oval Kofte A frequency converter is defective

Condition: ready for operation (used), Year of construction: 2023, functionality: fully functional, machine/vehicle number: 100, input voltage: 400 V, track width: 660 mm, type of input current: three-phase, power: 0.4 kW (0.54 HP), input frequency: 50 Hz, electrical fuse: 16 A, Product distributor with 8 outlets and cutting system for kebab strips For sale: complete stand-alone product distributor/splitter with 8 outlets, designed for the even distribution, extrusion, and cutting of kebab strips or similar meat products. The unit is sold as a stand-alone machine, complete with a support frame, pneumatic cutting system, and product conveyor belt. A vacuum filler or other dosing machine is not included. Technical specifications: Product distributor with 8 outlets Splitter model: 160/76/8/DN32 Separate eccentric impeller pump system per outlet Rotors interconnected via a central drive shaft Main housing and impellers made of stainless steel Rotors and rings made of wear-resistant technical polymer Standard product connection: DN65, length approximately 500 mm Outlets equipped with DN32 swivel couplings Outlets at an angle of approximately 30° Shape and dimensions of the extrusion outlets depend on the existing design Includes tools for disassembling the rotors Mobile stainless steel frame Stainless steel C-frame Suitable for positioning above a conveyor belt or packaging machine Mobile on wheels Height adjustable by approximately ±30 mm Robust and hygienic design for use in the food industry Pneumatic cutting system Cutting system for all 8 outlets Pneumatically driven cutting mechanism Mounted on the front of the outlet manifold Stainless steel cutting blade Equipped with a safety guard Includes a safety microswitch Cutting cycle can be synchronized with an external vacuum filler or dosing machine Product conveyor belt Stainless steel construction Variable belt speed Length: approximately 1,000 mm Working height: approximately 900 mm ±50 mm Width adjusted to the 8 product outlets Includes an electrical and pneumatic switch cabinet Equipped with a safety guard and safety switches Gkodszqc U Nopfx Akhed Suitable for: Kebab strips Meat strips Ground meat and meat products Production across 8 uniform lanes Automatic loading onto a conveyor belt or packaging line