Used Kälterudi Cream Pasteurizer for sale (424)

Condition: not inspected (used), Year of construction: 1997, functionality: unexamined, machine/vehicle number: 35/1997, Beer pasteurizer - Heat exchanger Bljdoquuxuepfx Aihoi Manufacturer APV TYPE / Year 35 / 1997 Capacity 8000 Kg /h Working Pressure 16 bar Max working temp 95 *C

Year of construction: 2012, condition: used, pasteurizer with pipe heat exchanger 600 l/h (up to 80°C) with automatic control Bljdpj Hnnhsfx Aihsi storage tank for BiB with level control BaginBox filler with flow meter oil boiler 50kW mounted on braked trailer with tarpaulin max. weight: 1350 kg

Year of construction: 2003, condition: ready for operation (used), Capacity: 9350l, output: 180hl/h, max. operational overpressure: -1 to 4bar, operating temperature: 0-100°C, medium: beer, weight: 2t, with documentation, an inspection is possible, without mixing tanks and zip tanks. Bedpfxorl S Hxo Aihjli

Year of construction: 1995, condition: used, Tunnel pasteurizer, make Simonazzi, type: Vesuvio 640, in stainless steel, up to 36.000 bph, with 6 zones, with plastic chain, steam heated, width: ~4.000mm, length ~14.000mm, built 1995, in 2003 overhauled by Brewpack, control cabinet in s/s, pasteurizer dismantled and stored Bljdpsl Slyzefx Aihji

Condition: ready for operation (used), There are two pipe pasteurisers available, including storage tank, capacity: 7000l. Bjdpfx Asgi Nxasihsli

Year of construction: 2026, condition: new, The pasteurizer PRO-1000 is a device designed for the thermal processing of fruit juices and unfiltered musts after pressing. Technical data: Construction material: AISI 304 stainless steel Power supply voltage: 400 V Connected load: 3 kW Thermal power: 110 kW Capacity: 1000 l/h Adjustable pasteurization temperature: up to 90 °C Pump with flexible impeller PLC HMI (Unitronics) with process visualization Automatic cleaning – program function Bjdetyvyfjpfx Aiholi Cleaning using rubber balls Hot water system – non-pressurized Dimensions (mm): 1800 × 1800 × 1800 Weight: 600 kg

Condition: good (used), Year of construction: 2006, operating hours: 240 h, functionality: unexamined, Pasteurization system Blsdpszdf T Nofx Aihei

Condition: used, Processing and Filling Line for Dairy Products up to 20,000 L/Day This processing line efficiently manages volumes between 15,000 and 20,000 liters of milk per day. Consequently, it ensures high efficiency and the highest quality of finished products. Its capacity thus enables a high daily production return, which is crucial for large-scale operations. Packaging Capabilities Moreover, the line’s specialized packaging system adeptly handles various types of dairy products. For example, workers pack milk in 1.0-liter PVC bags at a rate of 2,400 pieces per hour. Additionally, they package yogurt and kefir in 410-gram and 180-gram containers at a capacity of 3,000 pieces per hour, as well as in 0.5-liter and 1.0-liter PET bottles at a rate of 1,000 pieces per hour. Furthermore, workers package sour cream in both 1,000-gram containers and bowls, each at a capacity of 3,000 pieces per hour. Similarly, they pack cheese in 5.0 kg and 10.0 kg containers for fresh cheese, and in vacuum foil from 500 and 1,000 grams for sliced cheese. Equipment Specifications Manufacturers in Italy, Slovenia, and Serbia constructed the equipment between 1999 and 2016, showcasing the quality and durability of the machines. Specifically, the milk reception unit features digital counters and foam removal systems updated in 2014. It includes horizontal and vertical tanks with capacities up to 3,200 liters, ideal for storage and cooling. Fermentation Units and Filling Lines Insulated duplicators with double walls and planetary mixers support the line’s fermentation functionalities, which are essential for maintaining product uniformity during fermentation. Likewise, automated filling lines distribute sour cream, yogurt, and milk in various packaging formats efficiently, thereby maximizing productivity and reducing downtime. Blodjvgvrwopfx Aihoi Equipment Complements and Maintenance Additionally, the line includes accessories such as a triblender for powdered milk, vacuum packaging machines for cheese, and cooling systems for warehouses. These components are crucial for extending preservation and ensuring food safety. The team has regularly serviced and maintained the equipment until production ceased in 2020, thereby demonstrating a consistent commitment to maintenance and operational efficiency. In conclusion, these details highlight the line’s capability to produce high volumes and its configuration to ensure versatility and reliability over time, which are key for those operating in the large-scale dairy sector. List of line components: Milk receiving unit Digital counter with foam remover (2014) Horizontal tank (lactofreeze) capacity 3.200 l cooling on freon – 3 pcs Vertical tank capacity 3.000 l – 2 pcs Unit for pasteurization Pasteurizer (flow) with retainers  capacity 2.000 l Separator (self-cleaning), capacity 2.000 l Homogenizer capacity 2.

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing Bjdpfxow Ahg Re Aiholi In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Condition: used, operating hours: 1,000 h, Used Doypack Filling Line kg/h Filling Line Technical Configuration The used Doypack filling line, rated at 600 kg/h, comprises a series of 2015 machines that offer precision, hygiene, and reliability in filling flexible pouches. The process begins with product preparation and feeding, ensuring uniform consistency and stability before filling. Next, a FL Tecnics machine, model FL 2.2, handles pouch feeding, weight filling, sealing, and packaging. Specifically, a VARPE control system measures the weight of the product in each pouch with high precision, minimizing variations and waste. Simultaneously, another VARPE unit performs an X-ray inspection, which detects any contaminants or structural issues. Consequently, this adds a crucial level of safety and quality control. Meanwhile, a spiral airflow pasteurizer manufactured by SARP performs the pasteurization phase. Unlike other systems, this design treats the product uniformly, preserving its organoleptic characteristics. Finally, a cartoner completes the packaging process, efficiently organizing and preparing the filled pouches for shipping. Taken together, these components comprise the 600 kg/h Doypack/Tetra Pak filling line used to ensure a safe, uniform, and high-performance packaging process. Bjdpovguc Ujfx Aiheli Production Performance and Operating Conditions The 600 kg/h Doypack/Tetra Pak filling line used processes up to 600 kilograms of product per hour. Thanks to its design, it maintains consistent dosing and minimizes downtime. Its weight-based filling system ensures precise volumes in each pouch, thus reducing overfilling and meeting production specifications. Notably, the line has only been in operation for approximately 1,000 hours, during which it has produced approximately 5 million pouches. Therefore, the system remains in near-new condition. Therefore, plants can count on long-term reliability with minimal wear. In terms of maintenance, this translates into reduced operating costs and longer uptime. Versatility in Product Types and Formats The Doypack/Tetra Pak filling line used operates with pouch sizes from 90 grams to 150 grams, using weight-based precision filling. Thanks to this, operators can process a wide range of products, including infant formula, ready-to-drink beverages, dairy products, sauces, and creams. More importantly, technicians can easily adjust dosing parameters to accommodate varying product viscosities or packaging standards. As a result, this system offers high flexibility to companies operating multiple product lines. Furthermore, weight-based filling improves yield accuracy, helping manufacturers meet labeling and legal compliance requirements. Operational Safety and Technical Documentation Each machine on the Doypack/Tetra Pak filling line includes integrated safety devices compliant with European standards. These include mechanical guards, interlocks, and alarms that proactively protect personnel.

Year of construction: 2026, condition: new, Machine fills packages fully automatically by pressing one button. Just insert a package into the filler and press START button – machine automatically removes the tap, vacuums the bag, fills it with liquid and closes the bag. The full filling process of 3 L bag takes ~7 seconds. Capacity – 300 pcs. of 3 L bags per hour. - Bag in Box filler AUTOFLOW is extremely versatile. It is perfect for filling various liquids: from juice, wine, milk, broth, oil, to cream, coffee, ice cream, soap, motor oil, chemicals, etc. - Machine fills Bag in Box bags in sizes 1–30 L, Stand up Pouch packages in sizes 0,75–5 L. It is also possible to fill 220 L bags with a special filling gun. - Suitable for both hot and cold filling. - The filler can have optional interchangeable filling heads. This way with one filler you can fill bags with different closures, such as tap, milk tube, screw cap, simple cap, etc. - Laser safety mechanism protects limbs by automatically stopping & cancelling the filling process in case of an accident. - High-quality automatic filling head provides stable and smooth filling process. - The filler can have an optional detachable buffer tank for hot filling. It is mounted conveniently on the side of the machine for better inspection and easier washing process. The buffer tank also reduces liquid foaming during hot filling process. - The buffer tank has an integrated liquid level control inside for regulation of overspill and level in the tank. Buffer tank also comes with a connection to our pasteurizer. - Error of volume repeatability is just ± 0,5 %. - Filler comes with a touchscreen panel and multi-language menu. - Easily adjustable filling table allows to easily fill different volumes of Bag in Box & Stand up Pouch packages. - The filler is easy to clean after work with external and CIP cleaning. Bodpfoflrkuex Aiheli - Our Bag in Box fillers work in perfect synergy with our Pasteurizers HEAT 1000. They have a special connection between them which prevents liquid from overflowing and ensures easy work.

Condition: good (used), Compact coating line - batter dip, pre dust, batter enrober, crumber - all 400mm in to 350mm wide fryer. Has come from a small factory which was set up in 2020 and closed this week 25th March 2026. The factory was producing small products like pasta and chillies filled with cream cheese which was then coated and fried. Video to be added shortly. Bedpfx Ajyxfmyjiholi All other machinery also available including Vemag multi head filler and several blast freezers.

Condition: good (used), The is machine can transfer thick material accurately and at speed. Products such as mashed potato, grease, jelly, creams, paste, mayonnaise etc. Bljdpfx Ajqnwq Eeihei

Condition: excellent (used), Small ice cube factory currently situated within national football stadium. This system was designed to supply ice for the national football stadium. We do not have any documentation currently but think it consists of 4 x 1000Kg Ziegra units set up as two double ice machines each dropping in to two mobile hoppers. The system is in excellent condition as it was only used for a short time before it was apparent that it was easier to buy the ice in and have it delivered direct to each catering outlet in the stadium. The machines are badged Williams Refrigeration (the supplier) and Manitowok but look like they are Ziegra units. Bledpfx Aiotpc T Sshei

Condition: excellent (used), As new Vemag HP3 vacuum filler. Has been used for filling tiny chillies and pieces of pasta with cream cheese. Multi depositing system also available with it - as are the entire factory contents. Was last used in March 2026. Bsdpfx Asyw U Dlsiheli

Condition: good (used), Regal Trepko rotary pot filler and sealer. Was previously used in a UK factory packing dairy products like yoghurts, cream, sauces etc. Bodpfxspgqtzo Aihjli

Condition: good (used), Year of construction: 2012, Hubert Cloix PC120FA Pastocooker Serial: 1464 2012, Stainless, 120L Pastocooker, with agitation and scrape surface, water cooling, temperature control, previously used for custard, cream, and other cake products, mobile, 3Ph Bedpfxjuqcn Aj Aihjli

Year of construction: 2012, condition: good (used), Hubert Cloix PC60FA Pastocooker Blsdpfx Aisuqcnishji Serial: 1053 2012, Stainless, 60L Pastocooker, with agitation and scrape surface, refrigerated air cooling, temperature control, previously used for custard, cream, and other cake products, mobile, 3Ph

Condition: used, Year of construction: 2006, Overview This Tetra Pak Tetra Fino Aseptic filling line, manufactured in 2006, is designed for the filling of UHT milk and other liquid food products in pillow-shaped aseptic cartons (Tetra Fino® 1000 ml format). The system enables aseptic filling of ultra-pasteurized products, allowing extended shelf life without refrigeration. With a capacity of approx. 3,600 packs per hour, the line is suitable for small to medium-capacity dairy production. The line consists of a bag forming and filling machine, conveyor systems, and a carton closing module, with manual packing into boxes. The equipment is currently in production and reported to be in good condition. Technical data - Manufacturer: Tetra Pak - Machine type: Aseptic carton filling line (pillow pack) - Format: Tetra Fino Aseptic 1000 ml - Year of manufacture: 2006 - Operating hours: approx. 18,625 h - Capacity: approx. 3,600 packs/h - Filling stations: 1 - Filling system: tbc - Filling type: Aseptic filling - Product: UHT milk (example: 137°C / 4 sec) Suitable for liquid food products Equipment Bljdpfx Aijy Sh Tvohsi - Aseptic filling machine (bag forming from roll) - Conveyor system for package transport - Conveyor system for carton handling - Manual packing station (bags into cartons) - Automatic carton closing module (SOCO System, year 2014, approx. 740 h) - 1 m mesh conveyor (outfeed for full cartons) - Roll handling trolley (for heavy packaging rolls) - Aseptic filling valves (ABC Valve)

Condition: used, Year of construction: 2021, Overview This GALDI RG270-SDUC filling machine, manufactured in 2021, is designed for the forming, filling, and sealing of gable top cartons, suitable for ESL milk, fresh milk, cream, drinking yoghurt, fruit juice, and other liquid food products. The machine operates with a servo-driven volumetric double diaphragm filling system and a bottom-up filling process, ensuring high filling accuracy and product integrity. With a capacity of up to 6,500 cartons per hour, the system is suitable for medium-capacity dairy and beverage production lines. The unit is equipped with advanced hygienic features, including H₂O₂-based package sterilization, HEPA-filtered laminar airflow, and CIP capability, enabling extended shelf-life production conditions. Technical data  - Capacity: up to approx. 6,500 cph Blsdpey Hxuaofx Aihsi - Filling volumes: 250 ml – 1,000 ml - Carton format: 70 × 70 mm cross section - Filling system: Servo-driven volumetric double diaphragm piston filler - Filling method: Bottom-up filling - Air filtration: HEPA H14 (EN1822) - Decontamination: H₂O₂ (35%) misting system - Certification: CE, FCM 1935/2004, FDA

Condition: used, Year of construction: 2018, Overview  The offered filling line for pouch bags was designed by a Swiss company and also delivered by them in 2018. The main manufacturer is Linapack. The line was only used for seasonal production only (2 months a year), therefore the working hours are very low. As the sales volumes are not further increasing, the seller decided to sell the line and stop the production. The line is still assembled and can be shown. It is possible to handle different formats of pouch bags and to do hot filling up to 85°C. The current owner used it for Cocktails but it can also be used for various other non carbonated drinks. Tech. Details - Capacity: - 50 bags/ hour, depending on the volume - 750 -900 l/h - Bag dimensions - Width: 80 - 180mm - Height: 100 - 300mm - Filling temperature: 71 - 85 °C - Siemens PLC Line consists of  - 1,000 l buffer tank - agitator - Flow meter - Level detection - Cleaning spray ball - Integrated into pasteurizer control system - Flash pasteurizer Kreuzmayr PAS-900 - Capacity: 750 - 1,000 l/h - Heated with steam - Fully automatic - Automatic cleaning with - Hot water - steam - acid - caustic - With tubular heat exchanger - Automatic filler Linapack LFS-1000 Duplex - with Siemens PLC - Seven Station system - motorized magazine with pick and place system to supply pouches - Opening of the pouches with vacuum gripper - Filling unit with flow meter and temperature sensor, automated rejection, if temperature is too low - Sealing of pouches Bedpfx Aiovptt Rjheli - Sealing of pouches - Cooling of the seal - Pouch discharge - Check weigher - Cooler and dryer for pouches - Cooling in water bath - With UV lamps for desinfication - Drying by blower, five nozzles - Conveyors and collection table

Condition: used, Year of construction: 2001, Overview  Blsdpfsvdd Uusx Aihoi This carbonator from German manufacturer Unitec GmbH was built in 2001. It was installed between flash pasteurizer and filler. The buffer tank, which is included in the scope as used as a sterile buffer tank between carbonator and filler. The juice factory is planning a completely new processing plant and filler, therefore this equipment is available.  Technical Details  - Capacity: 13,000 litres per hour - Products that can be processed: beer, cider, soft drinks etc. - Max. carbonation levels 0-8 g/l CO2 - 8200 l buffer tank - CO2 content can be adjusted on control panel - Siemens S7 control panel - Level regulation in the buffer tank was done by flash pasteurizer PLC and would need to be integrated into carbonator plc

Condition: used, Year of construction: 2007, Overview This complete can filling line was manufactured mainly in 2007 and is designed for the filling of beer, carbonated soft drinks and other carbonated beverages in aluminium cans. The line has a capacity of approx. 6,000 cans per hour and is suitable for several can formats, including 250 ml slim, 330 ml sleek, 330 ml standard and 500 ml standard cans. The line includes depalletizing, carbonation, filling and seaming, tunnel pasteurization, tray packing / shrink wrapping, conveyors and control system. The equipment is still installed, currently out of production and available for inspection in Northern Europe. The layout shows a compact line arrangement with depalletizer, filler / seamer, tunnel pasteurizer and downstream packaging area. Technical Data - Line type: Complete can filling line - Capacity: approx. 6,000 cans/hour - Main year of manufacture: 2007 - Application: Beer, CSD and carbonated beverages - Can formats: 250 ml slim, 330 ml sleek, 330 ml standard, 500 ml standard - Packaging: 3x4 or 4x6 trays with shrink foil - Filling / seaming: Monoblock 16/4 Bsdpfxszh Ifuj Aiholi - Control system: Siemens SIMATIC S7-300 - Condition: excellent condition - Status: still installed, currently out of production - Location: Northern Europe Inspection: possible anytime Scope of Delivery - Can Depalletizer | TMG Impianti | – | Included with conveyors | 2007 - Carbonator | Comac | Carbonator 1 Column | - | 2007 - Filling & Seaming Monoblock | MCD Bottling Solution / Comac | Can Filler 16-4 P.164.85 | 16 filling valves / 4 seaming heads | 2007 - Tunnel Pasteurizer | Comac | Tunnel Pasteurizer | 2007 - Tray Packer / Shrink Wrapper | Dimac | Star One | For 3x4 and 4x6 trays with shrink foil | 2007 - Can Conveyors | Various | – | Complete conveyor system included | 2007

Condition: new, Year of construction: 2017, Item: AL-10509-CSF Pump 7.5kW CSF Inox Self-Priming Pump – Type ASH65-4-10/BM.CDPZTH1 Manufacturer: CSF Inox S.p.A. – Montecchio Emilia, Italy Model: ASH 65-4-10/BM.CDPZTH1 Year: 2017 (newer, used) Material: Stainless steel AISI 316L Power: 7.5 kW Speed: 1450 rpm Voltage: 400/690 V – 50 Hz Bodozfhcnopfx Aiholi ATEX certification: II 2G c T3 (Zone 1) Connection: 3″ sanitary fittings Condition: Very good, unused – stored in original wooden crate Description: High-quality stainless steel centrifugal pump from CSF Inox, suitable for use in hygienic and ATEX environments. The ASH-series pumps are designed for gentle and efficient transfer of liquid food products, beverages, dairy, and chemical solutions. The low-speed 1450 rpm motor provides smooth operation with reduced shear and foaming – ideal for milk, cream, wine, juice, or CIP applications. The pump housing, impeller, and shaft are made entirely of AISI 316L stainless steel, ensuring long service life and corrosion resistance. Typical Applications: Dairy and food processing lines Beverage, wine, and juice plants CIP cleaning systems Chemical and pharmaceutical installations ATEX classified areas Status: Ready for immediate delivery Location: Denmark

Condition: excellent (used), Ice cream press, shaper, spaghetti ice cream press, ice cream press cup -made of stainless steel tube: Ø 79 mm -Shape: Spaghetti 44 pieces available -Holes: Ø 3 mm -Shape: wide pasta, tagliatelle, lasagne, 24 pieces available -Slot: 4 x 49 mm Bjdpec H S D Iofx Aihjli -Price per piece -External dimensions: 160/79/H78 mm -Weight: 0.45kg