Used Bakery Supplier for sale (2,317)

Condition: used, Baking oven with 4 floors, hood and stand Gbsdpouuagwjfx Adcon Dimensions: 165x155x215cm Electric power: 10.5kW

Condition: used, Bakery oven Gbsdpfx Aeur Ixpjdcjn With three floors and a stand Manufacturer: Miwe Model: CO 3 External dimensions: 150x130x140cm Internal dimensions: 120x80cm Capacity: 3x4 trays (60x40cm)

Condition: used, Manufacturer: Miwe Gbsdsur Tylopfx Adcjn Model: RI/FO 60/60 Dimensions: 135x195x255mm Electric power: 52.6kW 400V 50Hz

Condition: used, Bakery Oven with 4 floors and a fermentation chamber Godpfx Aeuuairodcjbn Dimensions: 115x120x200cm Electric power: 42kW Capacity: 2 trays x 60x80cm

Year of construction: 2025, condition: new, functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Electrical power: 1.5 kW Weight: 1350 kg Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption "Recovery Time" – the exact time to re-readiness Partial Load Management Password protection of recipes USB 2.0 for fast and secure data transfer. Gjdpfx Aswhdhusdcjbn Effective steam management Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Prepainted steel side panels Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.

Year of construction: 2025, condition: new, functionality: fully functional, Available in different sizes and capacities. Domino is a professional floor stove designed to meet the needs of simple and versatile use. It is ideal for baking bread, desserts and pizzas in the tray. The Domino series is especially suitable for bakeries, pastry shops, pizzerias and hotels. Basic characteristics: Baking temperature up to 350°C Height of the working floor: 18 cm (optional: 25 cm) 3 power levels available: STANDARD, MAXIMUM and TRAY PIZZA (on some models at an additional cost) New design suitable for blending into the interior Number of stackable floors: from 1 to 4 Fydrofire® Fireclay Plates Fydrofire® floor slabs provide greater reliability and even heat distribution Gbsdowhdpxopfx Adcjn Standard on all models. Control Panel & Software TOUCH electronic control "READY TO BAKE" function – the stove is ready for the set temperature with lower energy consumption "RECOVERY TIME" function – you always know how much time is left until the furnace is ready Access password management – guarantees consistency in baking by restricting access to recipes USB 2.0 port for fast and secure data transfer Energy Efficiency POWER MANAGEMENT: energy-saving mode for floors and steam generators, with 3 different modes according to the type of baking OPT display – shows the efficiency of the furnace use, enables conscious use and savings SLEEP function – to save during periods of inactivity Temperature control using two probes per floor Minimum insulation thickness: 100 mm Glass that reflects heat Steam generator (optional) with optimized performance and tuning from the panel Steam generator on/off button Automatic switching on and off by days and weeks Automatic shutdown in case of prolonged inactivity Display of time for conscious use of the stove Ready to connect to a power limiter device Construction Stainless steel front and hood Side panels made of prepainted sheet metal From the Squirrels, Squirrels, Squirrels Independent heater at each end of the floor Concrete and fireclay baking plate Lightweight aluminum frame for easy transport and installation Automatic control of the steam ejection damper Doors with upward opening – saves space Double Spring Doors Easy and quick cleaning of the glass without removing it Large stainless steel handle, insulated plastic handles for safe and ergonomic handling The internal dimensions of the floor correspond to the actual width of the opening Double lights per floor, with on/off switch Control panel on the right. Technical characteristics: Floor: 3 Floor entrance height: 18 cm Number of trays 60x40: 6 pieces per floor Floor dimensions width x depth: 124 x 122 cm Oven dimensions WxDxH: 163 x 161 x 241 cm Power: 13.6 kW per floor Weight: 185 kg one floor

Condition: used, Brand: Italbakery Model: IMP330 Condition: Used Type: Professional Fork Mixer Bowl: 330-litre bowl in 304 stainless steel Year: 2024 Dough capacity: 160 kg Flour capacity: 100 kg Water capacity: 60 litres Speeds: 2 speeds (75 and 45 rpm) Drive: Direct drive Fork: Aluminium alloy Safety: Safety system on the grid opening and accidental power cut-off Dimensions: 110 x 155 x H 145 cm Weight: 480 kg net / 500 kg gross Advantages: • Gentle mixing process preserves gluten structure • Ideal for bread, pizza, and pastries • Large capacity suitable for intensive production • Sturdy construction for professional use • Enhanced safety for reliable operation A high-performance solution for artisan and industrial bakeries seeking high capacity with traditional mixing quality. We offer for sale a professional Italbakery mixer, ideal for bakeries, pastry shops, and production labs. This mixer has been thoroughly inspected, cleaned, and tested to ensure reliable and efficient operation. It delivers homogeneous and effective mixing for all dough types. Suitable for: bread, pastries, pizza, and confectionery Photos and videos available Delivery possible Gsdpfx Adsy A Rpnscjbn An excellent opportunity to equip your business with professional equipment at a competitive price.

Condition: excellent (used), Rademaker block processor with Rondo make up line. Has been producing 'Salmon en croute' for major UK supermarkets. Whole line is in lovely condition and can obviously be easily adapted to run other products like pasties, sausage rolls etc. Gbedoiabu Uopfx Adcsn Mainly used seasonally so only 11,800 running hours.

Year of construction: 2022, condition: good (used), Mech Masz LP01 Dough feeding hopper Gbsdpfx Adezcg Hbecjn 2022, Stainless, Feeding hopper, chunker for continuous dough feed system, 160Kg stainless hopper, variable speed, auto or manual with foot pedal, 3Ph

Condition: good (used), Year of construction: 1992, machine/vehicle number: 1213255, REF: MM6183 1 x Double D Food Engineering double rack industrial oven, including baking racks and chimney. Gbsdpfx Adsxb Alvocen Technical specification ⚙️ ✅ Manufacturer - Double D Food Engineering Ltd ✅ Burner model - n 2-4 ✅ Serial number -  1213255 ✅ Date of manufacture - 1992 ✅ Rating 500-000 General overview ℹ️ Designed for precision thermal processing, this oven delivers consistent and reliable results for a wide range of applications, including baking, roasting, drying, and cooking. This oven provides superior temperature control and uniform heat distribution, which is critical for product quality and safety. Key Features & Benefits 📋 ✅ Consistent Results: Ensures uniform cooking, baking, or drying for consistent product quality. ✅ High-Volume Capacity: Built to handle large production batches, significantly increasing efficiency and throughput. ✅ Precise Control: Offers accurate temperature and time control, allowing for fine-tuning of the cooking process. ✅ Hygienic Design: Constructed with materials and features that facilitate easy cleaning and meet food safety standards. ✅ Versatile Applications: Suitable for a broad spectrum of food products, from baked goods and snacks to meats and ready meals.

Condition: excellent (used), Acemal waffle production line. Comprising divider, proofer, hot plate oven and cooling spiral. Bought new in 2015 and hardly used. From 2,000 Liège waffles per hour. Gsdpsxnqtzofx Adcsbn

Condition: as good as new (ex-display), As new Orbmix / N&N 500 litre Z arm mixer for heavy products such as Doner kebab mix or various bakery products and date paste etc. This machine has been used for a few demonstrations so is still in near new condition. Gbedpfx Ajy Iuu Sedcsn

Condition: good (used), REF: MM6180 Available as a single lot comprising of 2x Tom Chandley Ltd Ovens and 1x Newsmith Stainless Ltd – Industrial Bread Pan Washer. Technical specification ⚙️ Tom Chandley Ltd – Electric 3-Deck Oven ✅ Model: Compac (3-deck, 2 x trays per deck) ✅ Serial No: 3669 ✅ Voltage: 250V ✅ Power: 5.3 kW per phase (x3 phases) ✅ Date Code: 1979 (possibly - date code is 3.2.6.79.) 🗒️ Notes: Stainless steel construction, manual dial controls, single stack on stand with castors. Tom Chandley Ltd – CP MK4 4-8-8 Electric 4-Deck Oven ✅ Model Ref: CP MK4 4-8-8 (4 x decks, 8 x trays per deck) ✅ Serial No: 8293 ✅ Date of Manufacture: January 1998 ✅ Voltage: 400/230V ✅ Phases: 3-phase, 50Hz ✅ Total Load: 61.84 kW ✅ Max Amps/Phase: 90.95A ✅ Largest Single Load: 23.73A 🗒️Notes: 4 decks with 8 trays per deck (32 trays total). Stainless steel, individual deck controls, heavy-duty commercial bakery use. Newsmith Stainless Ltd – Industrial Bread Pan Washer Gbjdpow Rn Eujfx Adcen ✅ Serial No: KM 765 ✅ Manufacturer: Newsmith Stainless Ltd. ✅ Stainless steel construction. ✅ Front-loading with internal rack system for bread pans or trays. ✅ CE marked 🗒️Notes: Requires detergents approved by Newsmith Stainless Ltd to maintain warranty ❗Important: These machines are in the Republic of Ireland and subject to European import/export regulations. Responsibility for collecting/shipping these machines will be with the buyer.

Condition: used, REF: MM6460 1 x Mono MX electric single-rack rotary oven. Gjdozcc Unepfx Adcjbn All equipment to be removed from the factory by the Buyer.

Condition: used, REF: MM6456 Morton ribbon/plough shear mixer for 200kg batches. Model – Grindlap. Serial no. – M2 44 53. With steel gantry for loading. Gsdpfx Aezcc Sasdcsbn All equipment to be removed from the factory by the Buyer.

Condition: used, REF: MM6454 1 x Double D electric single-rack rotary oven. All equipment to be removed from the factory by the Buyer. Gbedpfezccpfsx Adcsn

Year of construction: 2014, condition: used, REF: MM6453 Reach Food Systems Ltd MT150 Twin mobile bain-marie/water-heater. Serial no. – MT020. Date of manufacture – 2014. All equipment to be removed from the factory by the Buyer. Gbodpfezcci Ejx Adcon

Condition: used, REF: MM6452 Gbjdszccfgepfx Adcon 1 x Baker Perkins travelling oven with 15m long x 1580mm wide belt NOTE: Belt missing 12 x sections/lines. All equipment to be removed from the factory by the Buyer.

Year of construction: 2003, condition: excellent (used), functionality: fully functional, LINE 2 - Muffin/cake depositing, baking and filling line, comprising of: 1 x Comas MUFFIN LINE 8-lane depositor. Type-IS 800. Serial no. 3505. Date of manufacture – 2003). 1 x Baker Perkins travelling oven with 15m long x 1580mm wide belt. Gbjdpfx Aozcb E Sedcen All equipment to be removed from the factory by the Buyer.

Condition: excellent (used), functionality: fully functional, Complete muffin/cake depositing, baking and filling line, comprising of: 1 x Unifiller ‘Hopper Topper’ depositing pump. 1 x Comas DP Depositor Type-800 8-lane (Serial no. 2614, Date of manufacture – 1997). 1 x Baker Perkins 15m long travelling oven. 1 x Outfeed inclined conveyor system used to rotate trays 90 degrees. Gedpfx Adszcaz Ejcebn 1 x Turbo Systems Ltd D255P 5-lane depositor for injecting fillings (Serial no. D255P680400. Date of manufacture – 2018). This line was previously running at an 18-40 minute bake time, depending on product. All equipment to be removed from the factory by the Buyer.

Condition: as good as new (ex-display), Morgana AutoCut Pro – Showroom Model Location: United Kingdom Availability: In stock Condition: Excellent showroom model – serviced by a Morgana-trained engineer. Sheet count of less than 1500. Overview The Morgana AutoCut Pro is a high speed multi-function finishing system designed for busy digital print environments requiring professional cutting, creasing and finishing from one compact solution. The AutoCut Pro is capable of slitting, cutting, bleed trimming and creasing in a single pass, making it ideal for the production of business cards, greeting cards, invitations, flyers and promotional products. Equipped with Morgana’s upper-belt tri-suction feeding system, the AutoCut Pro provides reliable feeding across a wide range of digitally printed stocks whilst helping to reduce marking and sheet damage during production. The automatic feed table elevation system improves sheet separation and minimises mis-feeds. The intuitive touchscreen control system features PRESET, Manual Set and Flex modes, allowing operators to quickly produce standard applications or fully customise bespoke jobs with ease. Key Features Upper-belt tri-suction feeding system Slits, cuts, bleed trims and creases in a single pass Optional inline folding with Morgana AutoFold Sheet sizes up to 330 x 490mm Optional long sheet capability up to 330 x 700mm Up to 10 SRA3 sheets per minute Up to 5000 A4 sheets per hour with 1 crease 4” touchscreen operation 150 job recall memory Pre-set templates for common applications Flex mode for custom programming Skew adjustment Slide aligner Double feed detection Why Choose the Morgana AutoCut Pro? High speed cutting, creasing and finishing in a single compact system Ideal for business cards, greeting cards, invitations, flyers and promotional products Slits, cuts, bleed trims and creases in one pass for increased productivity Intuitive touchscreen controls with PRESET, Manual Set and Flex modes Reliable upper-belt tri-suction feeding system for digitally printed media Optional inline folding with the Morgana AutoFold Suitable for both digital and commercial print applications Why Buy from Glendale? Professionally refurbished and fully tested – every system is serviced by our trained engineers Expert training and ongoing support – helping you achieve the best results from your equipment Competitive pricing on consumables – keeping your production costs low Gbodpfxey Uzbls Adcsn Trusted supplier – years of experience supplying print finishing solutions throughout the UK Specifications Manufacturer Morgana Model AutoCut Pro Condition Used Stock Number 114996 Max sheet size 330mm x 490mm (700mm with long sheet kit) Min sheet size 210mm x 210mm Paper weight 120gsm - 350gsm Operation 4" touch screen Feeder capacity 100mm Cutting tolerance +/- 0.2 - 0.3mm Double feed detection Standard Cut mark registration Standard Feeding mechanism Upper belt tri-suction Machine dimensions W840mm x D790mm x H1090mm Machine weight 200kg Power requirement 220VAC 50/60Hz

Condition: good (used), Horizontal PFM flow rapper is specifically designed to meet any need of flexible packaging for food and non-food applications. This is an ex bakery machine, in good working condition Price € 5,900 Gjdpfx Adsy D Uzqjcebn

Condition: good (used), Line now available for immediate sale. Was producing thins for supermarket contracts. Gbedpfowhagmox Adcsn

Condition: new, This is a LOMA Systems IQ-series industrial metal detector, commonly used in food and dairy processing lines. Here’s a clear, practical breakdown of what it is and what it does. Its job is foreign body detection — specifically metal contamination — to protect: - Product safety - Equipment (pumps, fillers, valves) - Brand and compliance (HACCP, BRC, IFS, etc.) You’ll typically find these on: - Dairy products (cheese, butter, powders) - Ready meals - Meat & poultry - Bakery - Packaged foods on conveyors What metals it detects The IQ range detects all three common metal types: - Ferrous (iron, steel) - Non-ferrous (brass, aluminium) - Stainless steel (the hardest to detect in food environments) Sensitivity depends on: - Aperture size - Product type (wet/dry, salt content) - Conveyor speed - Calibration The LOMA IQ control system Gbsdpezbg Enjfx Adcjn The LOMA IQ® controller you showed is the heart of the machine. Key features: - Digital signal processing (very stable, low false rejects) - Product memory presets (quick changeovers) - Automatic calibration - Password protection (QA / operator levels) - Event & fault logging (useful for audits) - Reject confirmation & fail-safe monitoring This is why LOMA machines are popular in regulated food plants. - Conveyor metal detector with integrated electronics - Stainless steel construction (washdown suitable) - Reject output (air blast, pusher, stop-on-detect — depends on configuration) - Industrial power supply (as per the data plate) The data plate confirms: - 415V 3-phase + neutral - 240V single-phase control circuit - UK-manufactured (LOMA Systems, Hampshire) Why buyers like these - Extremely reliable - Easy to validate and document - Long service life - Strong resale value - Widely supported (spares & engineers) That’s why they’re common on the used dairy machinery market. Condition: Good Availability: Immediately

Condition: excellent (used), Year of construction: 2020, Zucchelli Forni Modular 2C2T Modular oven Serial: 2020E0860 Gbsdov T Ablspfx Adcon 2020, Stainless, two deck modular oven, chamber size 800mm x 600mm x 160mm, with adjustable temp and time controls, stone based, electric, 11.3Kw, mounted on mobile rack storage, 3Ph