Used Commercial Meat Grinder for sale (32,346)
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Listing
Mouvaux
680 km
Meat processing machine
GEAformeuse Multiformer 400
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Condition: ready for operation (used), functionality: fully functional, Discover the GEA MultiFormer 400, an innovative solution for creating varied portions of meat, fish, or even vegetables. This former allows you to create flat or three-dimensional products in just a few moments, significantly speeding up your production. Furthermore, its simplified tool changeover facilitates rapid transitions from one recipe type to another. This saves you time while maintaining consistent portion quality.
Furthermore, its intuitive control interface stores different recipes, improving repeatability. Its stepped feed system preserves the structure of raw materials and minimizes waste. Furthermore, the GEA Vario Seal option reduces product loss by ensuring precise alignment during forming. Finally, this proven design facilitates cleaning thanks to a removable hopper and quick access to key components.
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Thanks to its versatility and robustness, the GEA MultiFormer 400 perfectly meets the needs of manufacturers looking to combine speed, flexibility, and energy savings. In addition, the ability to integrate modules such as stick insertion or paper interleaving enhances your production options. By choosing this technology, you are investing in a machine designed to sustainably support your growth and improve your competitiveness.
Technical specifications:
Capacity: up to 2500 kg/h
Adjustable pressure: preserves the texture of ingredients
Removable hopper: simplified and rapid cleaning
Vario Seal system: reduces product loss
GEA touchscreen: precise recipe management
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Listing
Mouvaux
680 km
Meat processing machine
RUHLEMélangeur MTR 130
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Condition: ready for operation (used), functionality: fully functional, The RUHLE MTR 130 Mixer is designed to optimize production processes in the food industry. Thanks to its versatility, it adapts to a wide range of products, from meat and fish to vegetables and dried fruits. This mixer guarantees rapid and even distribution of ingredients, ensuring consistent quality with each cycle. The integrated vacuum pump improves product texture by reducing air, thus extending shelf life.
Featuring a removable mixing arm, it offers great flexibility and easy maintenance. Its manual tilt system also facilitates mixing operations, making it smoother to use in intensive production environments. Furthermore, its robust design makes it a durable machine, suitable for daily use. By integrating this mixer into your production line, you will optimize both the efficiency and quality of your products.
This machine is ideal for companies looking to improve their performance while complying with strict hygiene and quality standards in the food industry.
Technical Specifications:
Manufacturer: RUHLE
Type: MTR 130
Year: 2003
Capacity: 130L
Manually Tiltable
Voltage: 400V (3+N, 50Hz)
Power: 1.1kW
Current: 16A
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Weight: 200kg
Manual Tilt
Machine Dimensions (D x W x H): 750 x 1000 x 1300mm
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Listing
Mouvaux
680 km
Meat processing machine
Trancheur ultra son Sodeva CEL 250
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Condition: used, Year of construction: 2011, functionality: fully functional, total length: 4,130 mm, total width: 830 mm, total height: 1,800 mm, The Sodeva CEL 250 ultrasonic slicer is a major innovation for the food industry. Thanks to ultrasonic technology, it ensures precise and clean cutting of products, thus improving production quality. Furthermore, this machine significantly reduces residue and waste, contributing to a more efficient use of raw materials. Furthermore, the Sodeva CEL 250 can slice a wide variety of products, offering significant flexibility for businesses.
Furthermore, this slicer integrates easily into existing production lines, facilitating the transition to more modern cutting methods. As a result, businesses can increase their productivity without requiring major modifications to their facilities. Furthermore, its operation is simple and intuitive, reducing staff training time. As a result, operators can quickly become familiar with the machine, optimizing performance from the moment it is installed. In summary, the Sodeva CEL 250 ultrasonic slicer is an ideal solution for improving production efficiency and quality while reducing operational costs.
Technical Specifications:
Ultrasonic Slicer
Type: CEL 250
Year: 2011
Dimensions: 4130 x 830 x 1800 mm (L x W x H)
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Listing
Mouvaux
680 km
Meat processing machine
FillpackDoseuse Salade 4 Têtes
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Condition: used, Year of construction: 2016, functionality: fully functional, The Fillpack 4-Head Salad Doser is a high-performance solution for precise dosing of food products in industrial environments. With its four heads, it can evenly distribute a variety of ingredients, such as salads and other culinary preparations. Designed to optimize the production process, this filler ensures efficient output while maintaining optimum control over the quantity dosed. Thanks to its European bin elevator, product loading is seamless, reducing interruptions and improving overall efficiency.
This machine is particularly well-suited to products based on vegetables in sauce, guaranteeing precise dosing even for delicate foods. What's more, its integration into a production line allows great flexibility in adjusting volumes to specific requirements. By minimizing product loss and facilitating the filling of different containers, the Fillpack 4-Head Salad Filler helps to improve efficiency while complying with food quality standards. Its robust design and advanced features make it an indispensable piece of equipment for companies seeking to optimize their production.
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Technical specifications:
Year: 2016
Speed: Up to 70 cpm
Volume: 250 g to 1250 g
Europe bin elevator
Previously dosed products: red beet, creamed cucumbers, Greek champions, grated carrots (sauced at 15/20%)
Listing
Mouvaux
680 km
Meat cooking machine
FessmannCellule de rôtissage Rotatherme
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Condition: used, functionality: fully functional, total length: 1,980 mm, total width: 1,890 mm, total height: 3,110 mm, The Fessmann Rotatherme roasting cell is an innovative piece of cooking equipment designed to meet the needs of professionals in the food industry. Thanks to its advanced technology, it offers both dry and moist cooking, enabling a wide variety of products to be prepared with exceptional quality. Indeed, this machine ensures uniform and precise cooking, guaranteeing optimal results with every use.
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What's more, the rotisserie cell incorporates a cart rotation system during cooking, enhancing the efficiency of the process and ensuring even heat distribution. What's more, its compact design makes it easy to integrate into even the most confined production environments. What's more, it keeps energy and water consumption under control, contributing to more economical and environmentally-friendly production. What's more, the rotisserie cell's ease of maintenance reduces downtime and increases the overall efficiency of your production line.
When you choose the Fessmann Rotatherme rotisserie cell, you're opting for a reliable, high-performance solution that optimizes your cooking processes. As a result, you can increase productivity while maintaining high quality standards. In short, this equipment is a wise investment for any company wishing to improve its performance in the field of industrial cooking.
Technical specifications:
Type: Rotatherme
Max. cooking temperature: 220°C
Cart capacity: 1940 x 1040 x 1030 mm
Dry and wet cooking
Electrical heating power: 88 kW
Total power : 92 kW
Cooking water consumption: 70 L/h
Humidification water consumption: 70 L/h
Compressed air consumption: 80 L/h
Max. fresh air requirement from outside: 300 m3/h
Dimensions: 1980 x 1890 x 3110 mm
Cart rotation system during baking
Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte sous vide Type 3
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Condition: used, functionality: fully functional, total length: 2,650 mm, total width: 1,450 mm, total height: 2,020 mm, overall weight: 1,100 kg, tank capacity: 2,500 l, The Lutetia Type 3 vacuum churn is essential equipment for food industry professionals looking to optimize their meat marinating and stirring processes. Thanks to its vacuum design, it guarantees better absorption of marinades, thus improving meat texture and quality. In fact, this vacuum process ensures uniform penetration of liquids, guaranteeing consistent results in every production cycle.
What's more, the Lutetia Type 3 churn is ideally suited to high-volume operations, with a capacity of up to 1500 kg of meat and brine. What's more, its compact, robust design enables easy integration into existing production environments, while offering exceptional durability. What's more, its simple, intuitive operation reduces downtime and boosts productivity.
In short, the Lutetia Type 3 vacuum churn is an ideal solution for companies seeking to maximize yield while guaranteeing superior product quality. Thanks to its reliable performance, it optimizes meat production processes and guarantees consistent results.
Technical specifications:
Vacuum churn for meat.
Manufacturer: Lutetia Lutetia
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TYPE 3
Meat + brine capacity: 1400 to 1500 kg.
415 V + 50 Hz + 4 kW.
Volume : 2500 L.
Weight : 1100 Kg.
Overall length : 2650 mm
Width : 1450 mm
Diameter with tires: 1340 mm
Height: 2020 mm
Listing
Ennepetal
848 km
Grinders
WILLY SCHANBACHERSchanbacher S 3 50
Call
Condition: used, grinding length / mm
grinding width / mm
workpiece height / mm
Schanbacher S 3 50 Saw Blade Sharpening Machine – working condition – industrial unit
For sale is a high-quality circular saw blade sharpening machine manufactured by Willy Schanbacher KG (Germany).
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The machine is ideal for precise sharpening of circular saw blades used in metal and woodworking industries.
Technical details:
Manufacturer: Willy Schanbacher KG (Esslingen, Germany)
Type: S 3 50
Serial number: 93 2187
Machine type: Saw blade sharpening machine
Condition:
Working condition
Used, with normal signs of wear
Last used without issues
Features:
Adjustable grinding angles (e.g. 90°, 120°, 140°)
Precision grinding unit
Feed mechanism for consistent sharpening
Safety guard included
Heavy-duty industrial design
Applications:
Metalworking
Woodworking
Workshops and sharpening services
Scope of delivery:
Machine as shown
?? Inspection possible by appointment
?? Shipping via freight forwarding available
Listing
Zwevegem
681 km
Frozen meat flaker Barflaker 300
BarssoFlaker (shredder), Barflaker 300
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Condition: new, NEW!
flaker for frozen products (fish, meat, vegetables, etc...)
electrical power : 9,5 kW
dimensions of the machine (l x w x h) : ± 2.100 x 1.070 x 1.150 mm
capacity : ± 2.500 kg / h
for blocks of max. ± 470 X 600 X 200 mm
3 x 400 V
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Listing
Babberich
740 km
Cylindrical grinder Schmaltz RM 82/6000
SchmaltzRM 82/6000
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Condition: good (used), total width: 3,500 mm, total length: 19,000 mm, total height: 2,100 mm, workpiece weight (max.): 6,000 kg, grinding diameter: 850 mm, grinding length: 6,000 mm, center height: 425 mm, Cylindrical grinder Schmaltz - RM 82/6000
MACH-ID 9492 Make: Schmaltz Type: RM 82/6000
Centre height: 425mm
Grinding Ø: 850mm
Grinding length: 6000mm
Grinding stone dimensions:1100 x 80 x 560mm
Grinding stone speeds: 700Rpm
Table inclasement: -5 to +5°
Tailstock: 160 x 100Mk
Length: 19000mm
Width: 3500mm
Height: 2100mm
Weight: 31000kg
Please Note: The information on this page has been obtained to the best of our ability and belief, and from the manufacturers where possible. It is given in good faith, but its accuracy can not be guaranteed. Accordingly, it will not form a representation or constitute contractual terms. We advise you to check any vital details!
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Listing
Zwevegem
681 km
Mixer-grinder Type TSMIG 1250/200
Wolfkingmenger-wolf Type TSMIG 1250/200
Call
Condition: used, twin shaft paddle mixer
mixer capacity 1.250 L.
200 mm – head
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with tool trolley
all stainless steel
dimensions mixer (l x w x h) : ± 2.350 x 2.000 x 2.600 mm
loading height : 2.200mm
pneumatic lid
Listing
Eibergen
756 km
Meat processing machine
Bizerba lintzaagFk 22
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Condition: ready for operation (used), Bizerba bandsaw. Model FK 22. Saw blade: 1670 mm. 380V.
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Listing
Oirschot
723 km
Automatic grinder
SeydelmannAV250
Call
Condition: excellent (used), Year of construction: 2006, Type: AV250
Serial number: 06089-1
Year of construction: 2006
Hole plate diameter: 250 mm
Hopper: 800 litres
Power: 3 x 400V, 50Hz, 78kW
Dimensions: 1650 x 1700 x 2400 mm
Weight: 1750 kg
3 speeds on feed screw, 2 speeds on working worm
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Listing
Mouvaux
680 km
Meat processing machine
RhuleMélangeur réfrigéré MGR 400
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Condition: ready for operation (used), functionality: fully functional, The Rhule MGR 400 refrigerated mixer is an industrial solution engineered for mixing, marinating, and vacuum processing of food products. It is utilized in production environments to homogenize mixtures while precisely controlling temperature, making it especially valuable on meat processing lines. This ensures consistent product quality and improved absorption of ingredients.
With its combined mixing, vacuum, and cooling system, the Rhule MGR 400 optimizes production performance. Operating under vacuum enhances marinade penetration, while integrated cooling maintains the product’s thermal stability. As a result, it directly contributes to improving material yield and batch consistency. The variable speed mixing arms allow fine-tuned adaptation to different product types.
This machine integrates seamlessly into food processing lines, either upstream of packaging or cooking stages. Its large capacity enables significant batch volumes, all while maintaining uniform quality. Additionally, its stainless steel build and closed-system design ensure a high level of hygiene, which is essential for industrial environments.
Ultimately, the Rhule MGR 400 refrigerated mixer is tailored for optimized production. It combines technical performance, parameter control, and waste reduction. As a reconditioned machine, it presents a strategic solution for maintaining high productivity while controlling investment costs.
Technical specifications:
- Vacuum pump
- Bowl capacity: 400 L
- Usable volume: approx. 300 L
- Power supply: 400 V – three-phase
- Frequency: 50 / 60 Hz
- Power: approx. 8.9 kW
- Mixing arm speed: up to 25 rpm
- Vacuum system: up to 90–95 %
- Integrated cooling system (refrigerant type R404A / R452a)
- Lifting loader capacity: 400 kg
- Dimensions: approx. 2900 × 2800 × 3000 mm
- Weight: approx. 1400 kg
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Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T1
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Condition: used, Year of construction: 2011, functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 Churn is an essential machine for food professionals looking to improve the quality of their meat. Thanks to its vacuum system, it guarantees optimal brine absorption, improving both the texture and flavor of the finished products. This vacuum process allows for homogeneous mixing, ensuring consistent results, even for large quantities of meat. Furthermore, the churn optimizes preparation by speeding up processing times and ensuring greater productivity.
Furthermore, this churn stands out for its robustness and ergonomic design, making it ideal for easy integration into production lines. Furthermore, it is designed to minimize raw material losses while maximizing production process efficiency. With simplified maintenance, it offers a durable and reliable solution for companies seeking to produce high-quality meat while optimizing resources.
In summary, the Lutetia T1 Churn is an essential choice for businesses seeking consistent, high-quality results in an intensive production environment.
Technical Specifications:
Lutetia T1 Churn for Meat
Vacuum Sealing
Year of Manufacture: 2011
Meat + Brine Capacity: 400 kg
Overall Dimensions (L x W x H): 2150 x 1230 x 1730 mm
Weight: 800 kg
Volume: 950 Liters
Diameter: 972 mm
Frequency: 50 Hz
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Power: 3.1 kW
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Listing
Mouvaux
680 km
Meat processing machine
ATHENAZOperculeuse Tecnovac
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Condition: ready for operation (used), functionality: fully functional, Discover the Tecnovac ATHENAZ traysealer, a complete solution that optimizes and automates the sealing of your trays. This machine ensures a hermetic seal to extend the shelf life of food products. Furthermore, its robust stainless steel design gives it remarkable durability, even in demanding production environments. Furthermore, its intuitive control interface makes it easy to use and improves the speed of each cycle.
The Tecnovac ATHENAZ also offers significant flexibility, adapting to various tray sizes and film types. This allows you to easily customize your packaging operations. Additionally, an integrated conveyor speeds up container transfer, helping maintain stable productivity. Maintenance remains simple thanks to the quick accessibility of its main components.
Furthermore, the addition of an optional denester makes tray placement even more seamless. This independent module automatically separates and routes trays along the production line, reducing manual intervention and contributing to greater reliability. As a result, you save time and energy while increasing overall throughput.
Finally, the ATHENAZ traysealer integrates easily into existing lines to limit time lost due to format changeovers. In short, this machine is an essential asset for improving the quality of your packaged products and increasing customer satisfaction.
Technical specifications:
Overall dimensions: 2660 mm x 1080 mm x 1500 mm
Series: 006402/01F for enhanced traceability
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Sealing area width: Compatible with multiple formats
Speed: Between 6 and 8 cycles/minute depending on the product
Optional destacker: Additional automation for tray placement
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Listing
Mouvaux
680 km
Meat processing machine
LUTETIABaratte T3
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Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range.
Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment.
In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry.
Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers.
Technical specifications:
Dimensions: L 2782 mm × W 1450 mm × H 2020 mm
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Capacity (meat + brine): ~1450 kg
Operation: Vacuum-sealed for rapid marinating
Structure: Stainless steel for enhanced hygiene
Weight: ~1500 kg (estimated) for greater stability
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Listing
Mouvaux
680 km
Meat processing machine
RondoPolyline
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Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow.
Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates.
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However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards.
Technical specifications:
Belt width: approximately 600 mm for dough pieces of various sizes
Speed: up to 12 m/min to manage production peaks
Adjustable thickness: from 1 to 30 mm for various recipes
Hourly capacity: approximately 1 t/h depending on the dough used
Stainless steel structure: easy hygiene and reduced maintenance
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Listing
Mouvaux
680 km
Meat processing machine
Trancheur Nock
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Condition: ready for operation (used), functionality: fully functional, Discover the Nock Slicer, an essential piece of equipment for speeding up and making cutting more reliable in various sectors of the food industry. This stainless steel machine stands out for its robustness and ease of movement. Furthermore, its removable infeed and outfeed conveyors simplify cleaning and maintenance, improving daily productivity. Furthermore, the circular knives allow you to customize the slice thickness to easily adapt to each type of product.
The protective guard prevents accidental contact, thus enhancing operator safety. Furthermore, the careful design includes quick access to the main parts for easy tool changes. This saves you valuable time during format changeovers. Furthermore, the sustained cutting speed ensures high throughput, helping to increase the profitability of your production line.
Finally, the Nock Slicer offers an excellent compromise between performance and reliability, while meeting the strictest hygiene standards. This improves the quality of your products and customer satisfaction. With its advanced features, it represents a real asset for any business looking to optimize its cutting processes.
Technical specifications:
Useful cutting width: 380 mm
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Passage height: 70 mm
Motor: 1.5 kW for reliable cutting
Speed: approximately 18 m/min
Weight: approximately 250 kg
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Listing
Mouvaux
680 km
Meat processing machine
Poussoir Hydraulique Agroalimentaire
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Condition: ready for operation (used), Year of construction: 1987, functionality: fully functional, The hydraulic filler is an ideal solution for professionals in the food industry. It guarantees remarkable precision in the dosage of food stuffings. Its versatility allows for the use of various types of stuffings: meat, fish, or vegetables. Furthermore, the original texture of the ingredients is perfectly preserved during the process.
Furthermore, its high-performance hydraulic system ensures a high and consistent production rate. This feature reduces interruptions and optimizes work time. Thanks to its robustness, the machine is perfectly suited to demanding industrial environments. Its stainless steel structure facilitates daily maintenance while strictly adhering to hygiene standards.
The ergonomics of the hydraulic filler are also a real advantage. Its practical design improves operator comfort during their work. This reduces fatigue even during prolonged use, enhancing workplace safety.
Furthermore, the intuitive interface greatly facilitates the equipment's handling. Even novice users quickly master the essential functions. This reduces training time and increases your operational efficiency.
Finally, this hydraulic filler represents a wise investment to increase your overall productivity. It ensures impeccable finished product quality and perfectly controlled dosage. Contact us now to find out how this solution can sustainably improve your production line.
Technical specifications:
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Tank capacity: up to 50 liters
Production rate: up to 2,200 kg/h
Hydraulic pressure: adjustable up to 120 bar
Structure: food-grade stainless steel
Motor power: approximately 4 kW
Listing
Mouvaux
680 km
Meat processing machine
Tecno Fluss VM 5000
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Condition: ready for operation (used), functionality: fully functional, The Tecno Fluss VM 5000, manufactured in 2003 and identified by serial number 913, is an ideal solution for automating the dispensing of liquid or semi-solid products. This versatile model facilitates the precise dosing of various creams, sauces, and pastes. Furthermore, its ergonomic design reduces manual intervention, thereby increasing production rates.
Furthermore, the intuitive operation of the Tecno Fluss VM 5000 allows operators to easily adjust parameters, ensuring a consistent flow. Each portion remains uniform, even at high production rates. Furthermore, the use of stainless steel components enhances its robustness and simplifies maintenance. As a result, this machine helps reduce the risk of contamination while extending its lifespan.
Furthermore, the robustness of this dispenser meets the rigorous standards of the food industry. In addition, its compact design facilitates its integration, whether in a confined space or within a complete production line. In short, the Tecno Fluss VM 5000 represents a strategic investment to improve dosing accuracy, increase productivity, and reduce operational costs. This ensures consistent quality and significant time savings in your manufacturing processes.
Technical specifications:
Adjustable production speed to accommodate high throughput
Stainless steel construction to maintain optimal hygiene
Intuitive control for simplified use
Dosing system suitable for liquid and semi-solid products
Estimated power: approximately 3 kW depending on configuration
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Listing
Mouvaux
680 km
Meat processing machine
LUTETIABaratte T3 "1"
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Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range.
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Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment.
In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry.
Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers.
Technical specifications:
Dimensions: L 2782 mm × W 1450 mm × H 2020 mm
Capacity (meat + brine): ~1450 kg
Operation: Vacuum-sealed for rapid marinating
Structure: Stainless steel for enhanced hygiene
Weight: ~1500 kg (estimated) for greater stability
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Listing
Mouvaux
680 km
Meat processing machine
GlassMélangeur sous vide VSM/F 1000
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Condition: used, functionality: fully functional, tank capacity: 1,000 l, The Glass VSM/F 1000 is a versatile vacuum mixer that optimizes the processing of meat, fish, fine foods, fruits, and vegetables. Thanks to its vacuum technology, it not only blends but also massages products, improving their texture and quality. Indeed, this mixer is ideal for operations requiring the use of nitrogen or direct steam injection. It also features a mixing arm with a scraper and an electric tilting system, facilitating product unloading. Furthermore, its pneumatic lid ensures safe and efficient operation.
Furthermore, the Glass VSM/F 1000 offers a large processing capacity, making it ideal for companies looking to increase productivity. Thanks to its advanced features, it guarantees homogeneous mixing and optimal food preservation. Furthermore, its ergonomic design facilitates cleaning and maintenance, reducing downtime. In short, this vacuum mixer is an essential asset for improving the quality and efficiency of production processes in the food industry.
SPECIFICATIONS:
Power: 5.93 kW
Current: 13.74 A
Voltage: 400 V; 50 Hz
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Volume: 1000 L
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Listing
Mouvaux
680 km
Meat processing machine
TermomecROT90
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Condition: ready for operation (used), functionality: fully functional, The Termomec ROT90 traysealer is an essential ally for food industry professionals looking to automate the dosing and placement of their containers. This dosing carousel ensures unparalleled fluidity while maintaining the precision required for filling various materials. Furthermore, its de-stacker system facilitates jar separation, saving significant time during the feeding phase. This allows you to easily adapt the machine to different container sizes without compromising your production rate.
This versatile solution also includes a lidding function, which enhances food safety and protects products from external contamination. Furthermore, its carefully designed ergonomics reduce operator fatigue, as the intuitive controls improve handling. However, the robustness of its stainless steel frame supports intensive use over the long term, preserving the integrity of each mechanical element.
Furthermore, the Termomec ROT90 easily integrates into various packaging lines, thanks to interfaces designed to communicate with other existing machines. This optimizes the entire process and meets ever-increasing demands for quality and reliability. Ultimately, this ingenious design strengthens your competitiveness by reducing downtime and ensuring strict compliance with hygiene standards.
Contact us now to discover how the Termomec ROT90 can transform your operations and place your company at the forefront of agri-food innovation.
Processing Steps:
First, the denester system separates and conveys the empty jars, greatly simplifying their placement. Next, the dosing carousel precisely distributes the product inside each container, ensuring a consistent quantity to meet the required specifications. Finally, the sealing phase hermetically seals the jars, protecting the preparations from any external contamination and preserving their freshness until delivery.
Technical specifications:
Year of manufacture: 2017 for recent technology
Voltage: 400V, 50Hz for a standard industrial power supply
Weight: approximately 1500kg, guaranteeing stability
Dosing carousel: ensures continuous and precise filling
Jar destacker: fast automation for various formats
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Listing
Eibergen
756 km
Meat processing machine
KRAMER + GREBE CUTTER65 liter
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Condition: used, KRAMER + GREBE CUTTER
65 LITERS.
380V
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Listing
Eibergen
756 km
Meat processing machine
MADOLintzaag
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Condition: ready for operation (used), Mado bandsaw 380V.
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Used Commercial Meat Grinder (32,346)
Search Machineseeker now with more than 200,000 used machines:Browse through the most popular machine descriptions:
- Automatic Grinding Machine
- Automatic Knife Grinder
- Automatic Knife Grinding Machine
- Automatic Straight Knife Grinder
- Bar Grinder
- Belt Grinder
- Bench Grinder
- Disc Grinder
- Disc Grinding Machine
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