Used Cream Cooker for sale (325)

Condition: excellent (used), functionality: fully functional, Complete Cheese Plant located in Ireland available immediately. Current cheese production setup: Cheese blocks are in a 60 kg format to match the process floor moulds, x30 blocks of cheese per vat, x20 vats per run x1.8/vats equals 36.0 tonnes of cheese in 24 hrs. Milk treatment room: Milk separator (originally the milk clarifier) - 22000 ltr Milk Bactofuge - 22000 ltr Plate plant including pasteurization section - 22000 ltr Regens 1+2 from 4C to 30C - 22000 ltr Tetra alfast system (online milk STD) - 22000ltr Whey room: Whey Clarifier - 22000 ltr Whey cream separator - 22000 ltr Whey cooling plant - 22000 ltr Whey cream storage and cooler - 5000 ltr x2 RWBT: RWBT 1 - 30000 RWBT 2 - 30000 Vats: Vats 1 APV 22,000 ltr - Installed Prior 2006 Vats 2 APV 20,000 ltr - Installed Prior 2006 Vats 3 APV 20,000 ltr - Installed Prior 2006 Vats 4 APV 22,000 ltr - 2007 SPX rennet dosing system x2 curd pumps: Old curd pump 22000/Hr - N/A New curd pump 22000/Hr - 2007 x2 pre-presses and block format: Press-vatic 1 1.8T/hr - 2007 Press-vatic 2 1.8T/hr - 2007 x5 main presses: Press 1 - 0.45T/hr - 2007 Press 2 - 0.45T/hr - 2007 Press 3 - 0.45T/hr - 2007 Press 4 - 0.45T/hr - 2007 Press 5 - 0.45T/hr - 2007 x4 holding tables: Holding table 1 - 2007 Holding table 2 - 2007 Holding table 3 - 2007 Holding table 4 - 2007 Demoulding unit and washer: 2007 MF plant (brine) x1 unit: 1146 litres/Hr - 2007 Brine: Automated crane - Timed/programmed - 2007 Brine basin 1 (14 racks per basin) - 12.6T - 2007 Brine basin 2 - 12.6T - 2007 Brine basin 3 - 12.6T - 2007 Brine basin 4 - 12.6T - 2007 Brine basin 5 - 12.6T - 2007 Brine basin 6 - 12.6T - 2007 Brine basin 7 - 12.6T - 2007 Brine basin 8 - 12.6T - 2007 Hedpfx Aqezzd Dmeusfn Brine basin 9 - 12.6T - 2007 113.4T brining capacity Brine mixing silo: x1 mixing tank and auger - 3000 - Prior 2006 Cut and pack room: Ferrai machine (block cutting options) - 5T/Hr - 2017 Cryovac machine - 5T/Hr - 1980 Metal detector - 5T/Hr - Around 2006 DEM labeller - 5T/Hr - 2018 Bypass - 4T/Hr - Around 2010 Robots x2: Fresh (brined cheese) - 5T/Hr - 2007 Mature(ripened)/deboxing - 5T/Hr - 2007 Whey: Liquid whey volume generated per hour or per vat is around 17,500 litres. Solids 6/7%. Kg's of fat removed from the whole milk: Determined by the standardized fat required in the cheese, typically 700-800 litres per hour generated. AVAILABLE IMMEDIATELY. CAN BE VIEWED AT SHORT NOTICE

Condition: used, BAKON Top Cream cream whipper, 5-30L capacity. Whips up to 30 liters of cream per batch. Hodpfxozbyrbo Aquofn

Condition: used, Year of construction: 2000, functionality: fully functional, total width: 1,150 mm, total length: 1,120 mm, total height: 2,400 mm, warranty duration: 3 months, empty load weight: 1,360 kg, Used vertical Atlas / Sabroe V316 AFT flake ice machine. Complete with 1 ICME T71B4 - 50 Hz - 0.37 kW - 1380 RPM electric motor and a control panel. The Sabroe V316 AFT produces between 8,000 and 19,000 kilograms of flake ice per 24 hours. The machine can produce different ice thicknesses by adjusting the speed of the rotating drum. Weight: 1,360 kg. Specifications Hjdpjv Uba Nofx Aqujfn Brand: Sabroe Type: V316 AFT Capacity: 8,000 to 19,000 kg/24h Refrigerant: Ammonia or Freon Dimensions: 1120x1150x2400 mm (LxWxH) Year of manufacture: 2000

Year of construction: 2004, condition: used, Year of construction: 2004 Serial number: T5845513506 Capacity 6800 l/h_x000D_ Inlet pressure 3-10 bar _x000D_ Weight approximately 1365 kg_x000D_ _x000D_ LxWxH 1300x1350x1300_x000D_ Note! Outgoing pipework not included Hodpfsz Au Sqox Aquefn Once the auction has ended, contact information for our recommended dismantling contractors will be provided to the buyers Online auction due to the full stop closure of Swedish dairy plant Emåmejeriet, manufacturer of butter cream and milk products (e.g. ALFA-LAVAL separators, RANNIE, TETRA PAK homogenizers, TETRA REX filling lines, MULTIVAC R5200 vacuum packing ELOPAK, many s/s storage tanks WEDHOLMS, logistics, carts, racks, many spare parts etc.) at Hultsfred in Sweden. The online auction opens Monday 14 September and closes Thursday 22 October. Register your account via our website and place your bid. For viewings and inspections check the auction information on the website. Viewing day is on: - Tuesday 20 October Dome Auctions is an innovative auction platform dedicated exclusively to the industrial sector. By focusing on machinery sales from business closures, restructurings, and bankruptcies, we provide a trusted marketplace where buyers and sellers connect with confidence. Unlike general auction houses, Dome Auctions specializes in selling complete industrial assets directly from factories, ensuring quality and reliability. With a commitment to transparency, industry expertise, and tailored service, we streamline the sales process and maximize value for all parties. As online auctions continue to grow in the European industrial market, Dome Auctions offers a professional and efficient solution for companies seeking high-quality machinery at competitive prices.

Condition: used, Year of construction: 2015, functionality: fully functional, input voltage: 400 V, empty load weight: 7,000 kg, input frequency: 50 Hz, overall weight: 7,000 kg, TONELLI M800 – INDUSTRIAL MIXER, 800 L – 2015 Manufacturer: Tonelli Group S.p.A. – Italy Model: M800 Capacity: 800 liters Year: 2015 Power: 60 kW Power supply: 380 V Frequency: 50 Hz Weight: approx. 7,000 kg Large-capacity Tonelli industrial mixer, designed for intensive production in bakeries, pastry shops, and the food industry. Suitable for preparing various types of products such as creams, doughs, batters, fillings, and other mixed or aerated preparations, depending on the installed tooling and configuration. Hjdpfez Ihyvsx Aqusfn Robust industrial construction, designed for intensive professional use. Machine available for inspection.

Year of construction: 1997, condition: used, functionality: limited functionality, machine/vehicle number: 9.037, The flat pouch packaging machine is suitable for packaging granular and powdered materials, spices, and cream powders into paper-based or composite film packaging. It requires a continuous supply of the material to be packaged and an intermittent supply of the packaging material. All packaging operations are performed in automatic mode. In 2006, the packaging machine underwent a complete overhaul and was equipped with an automatic twin-scale dispenser as an additional machine unit. As a result, the machine is suitable for dispensing not only powdered materials but also granular materials (e.g., coffee, pasta, soup granules, etc.). Hjdpfsz Ryhxox Aquofn The equipment was removed from production; there were no problems with it, but it has not been in operation for a long time and may therefore require refurbishment. Stored in a covered, enclosed warehouse.

Condition: used, Year of construction: 2006, Masterfill Filling Machine S 500 The Masterfill S 500 is a high-performance, precision filling machine designed to meet the demanding requirements of modern dairy and food production facilities. Built for reliability, efficiency, and hygiene, the S 500 delivers consistent filling accuracy across a wide range of liquid and semi-liquid products. Engineered with advanced control systems, the S 500 ensures smooth operation and minimal product waste, making it ideal for filling milk, yogurt, cream, sauces, and other viscous products. Its robust stainless-steel construction guarantees durability while complying with strict food safety and hygiene standards. The machine features user-friendly controls, allowing operators to easily adjust filling volumes and production speeds to suit different product types and packaging formats. With its compact footprint and efficient design, the Masterfill S 500 integrates seamlessly into existing production lines. Key Features - High-precision volumetric filling system - Suitable for liquid and semi-viscous products - Hygienic stainless-steel construction - Easy-to-use control interface - Adjustable filling speed and volume - Low maintenance and easy cleaning - Compact and space-efficient design Applications - Milk and dairy products - Yogurt and desserts - Cream and sauces - Beverage and liquid food products Materfill S500 6 head fill while rise filler M2-AF Serial number 4716 YOM 2006 Filling capacity 2ml to 2000 ml The filler is a 6 head automatic filler, with the capacity to store 50 separate preset menus, Brief FDS • Controlled by Siemens S7 PLC via Mitsubishi Beijer HMI • Jars feed in vis constant stainless steel slat band • Jars indexed via program-controlled infeed and outfeed pneumatic gates. • Jars filled via positive pressure within 50 ltr holding tank (this could be changed easily to a constant positive pressure into manifold via modulating pump) • Volume controlled via Nixon BNO turbine flow meters communications with siemens high speed counter. • Liquid feeds into jar with rise during fill or above jar for fill time • Full SIP, CIP, and flush capability programs available Dico CapperSerial number 3/379Brief FDS  Capper with rotating starwheel  Will cap Square of round Jar/ Bottles (change parts included)  Jar enters, signals PEC starwheel turns 90⁰ under capping head  Capping lowers on cam, retracts on cam Hfedpfxeywuczj Aquen  Jar/ bottle clamp activated of adjustable cam onto 5/2 valve  Starwheel turns 90⁰ onto exit conveyor  Current capping head removable, for 40mm cap (no alternative head)  All systems work on cams and relays, no PLC  Motor runs on DOL for capping (clutch adjusted and variable speed gearbox)  Cam motor uses inverter. Guards with interlocked access doorway Required services.  3 Phase 32-amp electrical supply  7 Bar air pressure Main control panel Cap sorter and feederRNASRC-N 400-2LSerial no 00801Brief FDS  40mm cap sorter and feeder  Vibrating bowl agitates caps upwards  Air jets and cut outs sort caps placing in correct orientation  Cap chute allows smooth passage to dispensing head with some adjustment  Cap dispenser works on bottle/jar passing under and catching cap, this allows the retaining jaws to open and release cap  Side or over independent speed controlled wheel assists in cap leveling Required services.  240V electrical supply  3 Bar air pressure Filling volume: 25-2000 ml Controls: SIEMENS S7 via Mitsubishi H...

Condition: excellent (used), As new Vemag HP3 vacuum filler. Has been used for filling tiny chillies and pieces of pasta with cream cheese. Multi depositing system also available with it - as are the entire factory contents. Was last used in March 2026. Hfodpfeyw U Dlex Aqusn

Condition: used, Year of construction: 2008, The BERTOLI H3075 dairy homogeniser is a piece of equipment used in the dairy industry primarily for homogenizing milk and cream. Here are some key points about it: - Functionality: The homogeniser works by breaking down fat molecules in the milk, ensuring a smooth and uniform mixture. This process helps to prevent cream from separating and enhances the shelf life and quality of dairy products. - Applications: It's typically used in the production of a variety of dairy products such as milk, yogurt, ice cream, and cheese. - Specifications: Although specific technical specifications can vary, common features might include: - Capacity: Often measured in liters per hour, indicating the amount of milk it can process. - Pressure Ratings: The operating pressure used during the homogenization process. - Material: Typically made from stainless steel for hygiene and durability. - Efficiency: The H3075 model is known for its efficiency in energy consumption relative to its output and performance. - Maintenance: Regular maintenance is required to ensure optimal performance, including cleaning the unit and checking parts for wear. Capacity: 10,000 Litres per hour Pressure: 200 Bar Stages: 2 Electrical Requirements: 380/50 Hz Max KW : 75 Amps Requirements: 137 A Condition: Very Well Maintained Full Service in 2025 Hedpfx Aqsx Aa Spjuefn

Condition: ready for operation (used), GRAM SKS Cream Cooler Cabinet made of stainless steel, complete for 60x40 sheets Call us to discuss further details. Thank you. Hodpfx Asghmvcsqusfn

Condition: like new (used), functionality: fully functional, type of input current: AC, total height: 2,100 mm, total length: 650 mm, total width: 750 mm, space requirement height: 2,100 mm, space requirement length: 650 mm, space requirement width: 750 mm, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 07/2027, Equipment: documentation/manual, Cream cooler, Gram SKS 64 Gram model: SKS 64 CCG Stainless steel design For sheet metal 600 x 400 Hjdpfx Ajxmra Hequofn Digital temperature display from -5 to 12 °C Plug-in ready Forced-air cooling Connection 230V Used unit, like new With warranty Quality from a specialist company! Benefit from over 35 years of experience! Options: Maintenance contract Service package Spare parts box for added safety Delivery service Installation and commissioning Visit our large showroom!

Year of construction: 2026, condition: new, functionality: fully functional, New machine with a 24-month warranty. Stainless steel model. Advantages: Hedpfx Aqsivdumoujfn + Mobile unit, with locking castors + Completely made of stainless steel + For the production and preparation of pastry dough, baking cream, chocolate, fondant, fruit jam, glazes, fillings, as well as for any product requiring uniform heating and mixing + Thermal oil circulates in the double-walled tank, designed for safe and easy use + Triple-walled construction for optimal thermal insulation + With side and bottom scrapers + Electronic thermostat for setting the cooking temperature + Manual/automatic operation possible + Digital temperature display with timer + The tank can be easily tilted via a handwheel for emptying (optional: with a discharge tap) + Safety switch in case of overheating STANDARD accessories, already included in the price: - Discharge tap for quick and easy emptying - Machine with frequency inverter for stepless stirring speed OPTIONAL accessories, available at an extra cost: - Double mixing tool, for particularly homogeneous mixing + €950.00 net - Higher temperature (instead of 150 °C, up to 180 °C possible) + €1,900.00 net Technical data: - Capacity: 120 liters - Max. temperature: 150 °C (optional up to 180 °C) - Thermal oil volume: 29 liters - Heating power: 15 kW - Motor power: 1.8 kW (variable speed) - Connection values: 400 V - 3Ph - 50 Hz - 63 A-CEE plug - Dimensions: 1120 x 905 x 1820 mm (W x D x H) - Filling height: 1380 mm - Net weight: 232 kg

Condition: good (used), Compact coating line - batter dip, pre dust, batter enrober, crumber - all 400mm in to 350mm wide fryer. Has come from a small factory which was set up in 2020 and closed this week 25th March 2026. The factory was producing small products like pasta and chillies filled with cream cheese which was then coated and fried. Video to be added shortly. All other machinery also available including Vemag multi head filler and several blast freezers. Hodeyxfmyopfx Aqujfn

Condition: new, functionality: fully functional, This is a 4-zone induction cooktop with an under-counter design from the manufacturer RM, model RM-SPI 780 ES, new. This induction cooktop features induction technology and the cooktop surface from the manufacturer Berner, with 5 kW of power per cooking zone. Request a price! You will receive an invoice with VAT shown. Our device service for you: New product, 1 year manufacturer's warranty High-quality brand devices at fair prices Professional overhaul / inspection & expert cleaning Checked & fully functional - or your money back Flexible shipping or self-collection options Competent advice - before and after purchase Provision of operating instructions, connection diagrams & spare parts Inspection according to DGUV V3 standard Technical data: W x D x H: approx. 860 x 820 x 1080 mm Power connection: V: 400 / kW: 20.0 / Hz: 50-60 Energy consumption of the 4 zones, each 5 kW Cooking zone size: 12-23 cm diameter Weight: approx. 108 kg Serial number: 26060055 Condition: New, fully functional Additional information: Electric device With open under-counter design, closed on 3 sides Stainless steel Operating indicator Infinitely adjustable Convenient maintenance and cleaning 4 zones Adjustable feet Induction Cross-section of the conductor CU (mm²) Shipping: Delivery or self-collection by arrangement Worldwide shipping on request Shipping to islands or mountain stations only by arrangement Subject to change and errors Do you have questions, would you like advice, or would you like to see something on site? You can reach us by phone during our opening hours: Monday to Friday 09:00 - 13:00 and 14:00 - 17:00. Hfedpfezp Hd Esx Aqusn The sale is exclusively subject to our general terms and conditions (GTC).

Condition: used, total height: 2,400 mm, total length: 3,500 mm, total width: 2,300 mm, Colour: Cream Empty weight: 2.500 kg - CE marking present: Yes - Drive system: CNC - Control system brand: Fanuc - X-axis travel [mm]: 750 - Z-axis travel [mm]: 340 - Table width [mm]: 600 - Table depth [mm]: 300 - Magnet width [mm]: 600 - Magnet depth [mm]: 300 - Max. grinding wheel diameter [mm]: 355 - Max. spindle speed [rpm]: 1500 Hodpfxozubdwe Aquofn - Options: Digital readout - Transport dimensions: 3500mm x 2300mm x 2400mm (l x w x h) - Transport weight [kg]: 2500kg - Transport packages [pcs.]: 3 Financial information VAT: The price shown is exclusive of VAT VAT/margin: VAT deductible for entrepreneurs Delivery and trade-in always possible for everything in the industrial sectors Lukas van Rossum

Year of construction: 2020, condition: excellent (used), functionality: fully functional, Heidebrenner stool stove Gas cooker Hodpfxogx T A Ne Aqujfn Model: AKO 70 1-leaf gas burner Stainless steel version with chassis for bottles of gas Nominal heat load 3.8 kW Dimensions: 410 x 410 x 700 mm, WxDxH Used equipment cleaned Visit our large bakery machines warehouse!

Condition: reconditioned (used), Carpigiani Tre Bp, with new pump shafts, new seals, and new shaft seals, featuring perfect gears. Available in both air-cooled and water-cooled versions. Multiple units available. Hfodpfx Aqou Rtpfeuen

Condition: good (used), Year of construction: 1972, functionality: fully functional, This processing plant is designed for the production of creams, ointments, gels, pastes, lotions, suppository compounds, etc., with a usable volume of 100 liters. The total volume with the container closed is 123 liters; the minimum fill volume is 35 liters. The system consists of a fully enclosed stainless steel container with double jacket, which can be electrically or water heated/cooled. The container features a lid with integrated mixing units and drives. The mixing vessel is mounted on three castors and can be wheeled out for filling or cleaning purposes. The lid is mounted on a lifting column for hydraulic raising and lowering, enabling convenient cleaning and emptying. It is fitted with an observation window and two inlets with valves, which can also be used for adding other product components. Additionally, an adjustable mechanism is provided for setting the grinding gap of the colloid mill. Technical specifications: Container: Permissible operating pressure: 1 bar / -1 bar Homogenizer: 1,500/3,000 rpm – 1.8/2.5 kW Anchor agitator: 19/38 rpm – 1.8/2.3 kW Hodpfx Aqjyx Sxcjuofn Spiral agitator: 29/58 rpm

Condition: refurbished (used), The EGLI 1700 Butter Churn is capable of a capacity of 900 litre of cream with a 60% butter output. The machine materials are stainless steel 316 L at contactable surfaces with the product. The gears and motors are covered with metal with a paint coating. The machine was used for very little after full refurbishment in 2022. New control panel for the start of the churn . Butter Churn: EGLI Volume: 1700L total capacity Cream capacity: 850L S.N: DM1700UK Condition: Refurbished Hedox Nca Espfx Aqusfn Available: immediately Location: In stock

Year of construction: 2012, condition: good (used), Hubert Cloix PC60FA Pastocooker Serial: 1053 2012, Stainless, 60L Pastocooker, with agitation and scrape surface, refrigerated air cooling, temperature control, previously used for custard, cream, and other cake products, mobile, 3Ph Hfedpfx Asuqcnijqujn

Condition: excellent (used), Year of construction: 2010, Ultrafiltration plant for fermented products 3 Main items: 1) Thermization unit 2) Ultrafiltration (UF) for fermented milk 3) Cooler and Silo. The line is used to produce Quark/Skyr. The thermization and ultrafiltration unit are also suitable for producing other fermented and concentrated dairy products such as: Skyr, Mascarpone, and Double Cream cheese. Key data: - Input: 3,500 - 5,000 liters per hour of fermented skim milk, full-fat milk, or enriched products. - Concentration factor: 1.8-2.5 Hjdpfxsz Imdas Aqujfn 1) Thermization unit Complete skid-mounted thermization unit. Flow rate: 3,500 up to 5,000 liters (depending on the product). Manufacturer: Tetra Pak Temperature cycle: Input: 21-30 °C (incubation temperature) -> recuperation (permeate cooler) -> thermization at 55/60°C or pasteurization at 72/95 °C -> holding -> output to ultrafiltration at approx. 45 °C. Complete unit including: * Stainless steel frame in which everything is pre-assembled. * Closed balance tank with spray bowl. * Centrifugal product pump, stainless steel casing, flush seal, type: LKH. * Plate heat exchanger, 4 stages, new, Tetra Pak, Clip6-SR Model. * Control box with all connections for sensors and pneumatic valves. * Holding tube for 5,000 liters per hour, adjustable by connecting more or fewer tubes: 30 seconds up to 180 seconds in 9 stages. 2) Ultrafiltration unit Manufacturer: Tetra Pak Type: Tetra Alcross US P&F Serial number: T5845810096 Year: 2010 Capacity: Input up to 5,300 liters/hour Description: Concentrates yogurt or fermented milk to achieve the desired composition and texture. The UF separates the product into retentate and permeate. The retentate is the product, with proteins and fat (if included) concentrated. The advantage of this design of UF (compared to spiral-wound UF and separators) is that it is suitable for fermented products with and without fat. Also, all proteins are concentrated (even whey proteins). This results in high pressures in the system; filtration can only be achieved with a plate and frame filtration system with flat FR60pp filters and rotary piston circulation pumps. Some example products that can be made with this system: Input: skim milk 9% TS -> output approx. 16% TS (Skyr). Input: 20% TS including fat -> output: cream cheese or mascarpone. Input: pre-concentrated fermented skim milk up to 12% TS -> output up to 18% TS (Quark). The limiting factor is the permeate output. Approximate permeate per stage: Stage 1: 1100-1755 liters/hour, 13.5 m2 filters. Stage 2: 675/1170 liters/hour, 9 m2 filters. Stage 3: 320/585 liters/hour, 4.5 m2 filters. Stage 4: 300/585 liters/hour, 4.5 m2 filters, 15 bar. Filter: plate and frame type, manufacturer: Tetra Pak - DDS, model: M37 Complete unit including: * Stainless steel frame. * 2 balance tanks with spray bowl (feed and permeate return). * Feed pump Tetra LKH. * 4 circulation loops including circulation pumps. First stage with centrifugal pump, 3 stages with Waukesha 320-U2 rotary piston high-pressure pumps. Last stage up to 15 bar pressure for highly viscous products. 3) Quark silo, cooler, and pump. Manufacturer: Schwarte-Milfor Type: Quarksilo Serial number: 3580 Year: 2011 Capacity: 5,000 liters Description: Robust conical design for very viscous products. Insulated. Hermetic, ultra-clean with sterile air. Sensors for level and temperature. On inlet: - Plate cooler Manufacturer: Tetra Model: Clip line C6 Thermal cycle: 45 -> approx. 18°C

Condition: good (used), Year of construction: 2012, Hubert Cloix PC120FA Pastocooker Hfjdpfx Asuqcn Aoqujn Serial: 1464 2012, Stainless, 120L Pastocooker, with agitation and scrape surface, water cooling, temperature control, previously used for custard, cream, and other cake products, mobile, 3Ph

Condition: excellent (used), -Dimensions (LxWxH): 350x650x800 mm -Water outlet Ø: 32 mm -Water inlet: 3/4'' (internal thread) Hjdpfx Aqjwyc Uqsuefn -Water pressure: min 2 - max 6 bar -Max. water inlet temperature: 60 °C -Tank capacity: 20 litres -Water quality: soft water -Voltage: 400 V -Power: 6.1 kW -Frequency: 50 Hz -Sold without stand -Year of manufacture: 2019 -With automatic lifting

Condition: excellent (used), functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 07/2027, type of input current: AC, TOP Sanomat Amigo Features: Manual dispensing via an extra-large, robust button on the outlet Hsdoxmq Uvjpfx Aqusfn On/off switch for the device/cooling Simple technology Disinfection cleaning via a flushing process Accessories (tools, brushes, seals, and cleaning nozzle) Capacity: 1.5 liters Connection: 230V Dimensions: 228 x 315 x 422 mm (W x H x D) Used device, cleaned Come and visit us!

Year of construction: 2017, condition: excellent (used), Karl Schnell Processed Cheese Blending Line Capacity: 5,000 kg per hour. Complete Karl Schnell preparation/blending line, ideally suited for the preparation and blending of ingredients prior to the processed cheese melting process. Designed for efficient processing of cheese blocks, butter, powders, and other dry ingredients. The Karl Schnell grinder offers capacities of up to 5,000 kg/h, depending on the product. The line can feed a processed cheese UHT system and/or multiple cookers, making it highly suitable for continuous industrial production. Two heavy-duty ribbon blenders provide efficient and homogeneous mixing of all ingredients. Large buffer tanks ensure controlled product flow. Equipped with heavy-duty Waukesha pumps, load cells, recipe-controlled operation, CIP capability, and an integrated pigging system. Designed for large-scale industrial use, offering high capacity, flexibility, and reliable ingredient preparation. Machinery: - Processed Cheese Blending Line Hfedpozxcgbefx Aqujn 1. Trolley Elevator 2. Grinder 3. Conveyor 4. Blender 1 – 1,500 kg with buffer 5. Blender 2 – 1,000 kg with buffer 6. Pigging system