Used Milking Parlor for sale (200)

Condition: used, The Benhil 8304 butter packing machine is a specialized piece of equipment designed for the efficient packaging of butter and similar products. Here are some key features and details that are commonly associated with this type of machine: - Automated Operation: The machine typically offers automated processes, reducing the need for manual labor and increasing throughput. - High Accuracy: It is built for precise filling and packaging, ensuring consistency in portion sizes. - Versatile Packaging Options: The Benhil 8304 can often handle various packaging formats, which may include blocks, tubs, or pouches, catering to different market needs. - Easy to Use: Designed with user-friendly interfaces, these machines usually offer easy operation and minimal training requirements for staff. - Hygienic Design: Being in food packaging, the machine generally adheres to high hygienic standards, making it suitable for dairy products. - Efficiency: It is typically engineered to operate at high speeds, allowing for large quantities to be packaged in a short period. - Durability: Constructed using robust materials, the machine is designed to withstand the demands of a production environment, promising longevity. Kedpfxew Tbz Is Ag Nedu Format: 25 x 41 Product infeed : Hopper Dossing range: 6-20gr Capacity: 120 pieces per Hour Product capacity: 150 kg per hour Stations: Paper forming > Filling > Wrapping > Conveyor > Case Packing Paper Centering Unit: Photo cell Mark Detection Condition: Good Formats we can build ( Optional) : Round Medallion/ Rectangle

Condition: ready for operation (used), Hereby we offer a unique Italian ice cream machine from lady B trittico. Works on 220v normal plug connection and on water ideal to take with you on a trip or camping! The Bravo Lady B is a compact pasteurization and cooling machine, specially developed for smaller companies such as restaurants, bakeries or ice cream parlors. It combines two essential processes: 1. Pasteurization in the upper vertical vessel, with an adjustable temperature of +65°C or +85°C, depending on the desired pasteurization process. 2. Cooling in the lower horizontal cylinder, in which the mixture is quickly cooled to the desired temperature. A special feature is the patented system with which the hot mixture is transferred internally - without contact with the outside air - from the pasteurization vessel to the cooling cylinder. This guarantees maximum hygiene and enables efficient production. • Maximum filling quantity: up to 2 liters • Power supply: 230 volts, 3.2 kW • Connection system: ready to plug in • Cooling system: water cooling can be connected to a normal tap • Weight: 95 kg • Dimensions: 63 x 36 x 59 cm Maintenance and parts are still available from lobbia refrigeration technology Carpigiani Telme Taylor Kalte rudi Bravo trittico ice cream machines pasteurization pasteurization Kdsdpfx Agewgw Tbj Nsu

Condition: excellent (used), Item: A-1426-Cheese Salting Racks Cheese Salting (Brine) Racks, Kodoitk Dijpfx Ag Nodu Stainless Steel AISI 316, with automatically closing sides. Dimension: 1880 X 350 X 2100

Condition: used, This listing is for the APV Gaulin T Series Homogenizer The unit is in full working condition and is ready for immediate use APV Gaulin T Series Homogenizer The Gaulin T Series homogenizers, developed by SPX FLOW under the APV brand, are high-pressure, positive displacement reciprocating plunger pumps designed for demanding applications in industries such as dairy, food and beverage, pharmaceuticals, chemicals, and cosmetics. Key Features High Pressure Capability: Models like the Gaulin 132T and 125T can handle pressures up to 600 bar (approximately 8,700 psi), making them suitable for applications requiring intense homogenization. Flow Rate: These homogenizers can process flow rates ranging from 1,000 to 25,000 liters per hour (LPH), accommodating various production scales. Design Options: The Gaulin T Series offers both mono-block and three-piece valve housing designs, allowing for flexibility in maintenance and customization. Hygienic Construction: Constructed with stainless steel or duplex materials, these homogenizers feature 3-A sanitary design, making them suitable for hygienic applications. Maintenance-Friendly: The design includes features like hydraulic valve actuators, easy access to key components, and modular electrical controls, simplifying maintenance and reducing downtime. Kjdpfx Agsxhf Tve Nsdu Applications Gaulin T Series homogenizers are ideal for applications such as: Dairy Processing: Homogenization of milk, cream, and other dairy products. Food and Beverage: Processing of sauces, dressings, and beverages. Pharmaceuticals and Cosmetics: Manufacturing of emulsions, creams, and lotions. Chemical Processing: Production of paints, coatings, and other chemical products

Condition: excellent (used), Year of construction: 2015, pressure: 450 bar, 5.000 liter per hour - 450 bar - High Pressure homogenizer High pressure homogenizer. 2 stages with pneumatic pressure control. 3 Ceramic pistons, piston diameter: 55 mm and stroke: 100 mm. Stainless steel cladded with sound reducing material. Connections: 2 x 3" Din. Current motor power: 132 kW and maximum pressure in current configuration with this motor 450 bar. Freestanding control panel with Siemens Simatic ET 200SP controls. Small control box on machine with Siemens Simatic ET 200SP controls. With overpressure valve (set on 540 bar). Manometer on 1st and 2nd stage. Electronic pressure transmitter on in- and outlet. Flowswitch on cooling water. Pulsation damper on inlet. Remote pressure control. With spare pulsation damper and overpressure valve. Documentation: operational manual, electrical diagram, parts list and service report. Dimensions control panel: 80x40x187 (lxwxh) cm. Kjdpfx Agsxnl Exo Nodu

Condition: excellent (used), axle configuration: 3 axles, wheelbase: 7,000 mm, first registration: 04/2013, suspension: air, color: other, tire size: 425/65 R22.5, Year of construction: 2013, Equipment: ABS, = Additional options and accessories = - Central lubrication = Remarks = Structure Volume: 35 m3 Dish height: 120 cm milchsammelwagen samochód do odbioru mleka milk collection truck kamion za prikupljanje mlijeka camion de colectare a laptelui piimaveoauto camion de collecte de lait citernes Kdsdoxpf Ntepfx Ag Nou pieno surinkimo sunkvežimis piena savākšanas kravas automašīna maidonkeräysauto شاحنة جمع الحليب = More information = Axle configuration Tyre size: 425/65 R22.5 Brakes: disc brakes Suspension: air suspension Rear axle 1: Lift axle; Max. axle load: 10000 kg; Steering; Tyre profile left: 80%; Tyre profile right: 80% Rear axle 2: Max. axle load: 10000 kg; Tyre profile left: 80%; Tyre profile right: 80% Rear axle 3: Max. axle load: 10000 kg; Steering; Tyre profile left: 80%; Tyre profile right: 80% Measures Dimensions (LxBxH): 1030 x 255 x 380 cm Weights Empty weight: 8.400 kg Carrying capacity: 34.600 kg GVW: 43.000 kg Maintenance, history and condition APK (MOT): tested until 07/2026 Technical condition: very good Visual appearance: very good Identification Registration number: OL-88-YS = Dealer information = For more photos see: Why you buy from Thomas Trucks? That choice is simple. Thomas Trucks is one of the independent trading companies worldwide in the field of used commercial vehicles. Here you can choose from an ever-changing stock of second hand trucks, tractors, trailers and trailers. Our offer includes all European brands, construction years and price ranges. Here you will always find a good vehicle for the right price! Thomas Trucks always has: - Sharp prices - Good service - Spacious, rapidly changing stock - Known quality - Decent business - We speak many languages - Accompaniment input and transport - (Export) license plate quickly arranged - Professional technical services - And more. Visit the website: and view our complete range and competitive offers We are open 6 days a week. Do you need help with exporting, importing, or shipping your vehicle? Contact our sales team. Selling your current vehicle to us is also possible. We do our best to display the data as accurately as possible, however no rights can be derived from this data We can also arrange financing for you within the Netherlands.

Condition: used, The Alfa Laval Bactofuge 618 is a specific model of separator designed predominantly for the food and beverage industry, particularly for the dairy sector. Here’s an overview of its key features and applications: Key Features - Centrifugal Separation: Utilizes high centrifugal forces to separate bacteria and particles from liquids, which significantly improves the quality and shelf life of products. - High Efficiency: Known for its efficient separation capabilities, effectively removing unwanted microorganisms and solids from liquids. - Hygienic Design: Built with food safety in mind, featuring materials and designs that comply with industry hygiene standards to minimize contamination risks. - Compact Size: Designed to fit into smaller spaces within processing plants, making it suitable for various production environments. - Automated Control: Many models feature advanced automation options for monitoring and controlling the separation process, optimizing performance and ease of use. Kdodjxnbrhjpfx Ag Nju Applications - Dairy Industry: Mainly used in the processing of milk and whey, the Bactofuge helps in improving the microbial quality of products, ensuring longer shelf life and safety. - Beverages: Can also be utilized in the clarification and purification of fruit juices and other beverages, helping to remove sediment and enhance clarity. - Biotechnology and Pharmaceuticals: It may find applications in the removal of cell debris or particulates from culture broths in Biotech and Pharma industries. Maintenance - Service Support: Alfa Laval usually provides good after-sales support, including maintenance schedules, spare parts availability, and service contracts. - User Training: Training for operators is generally recommended to ensure proper handling and maintenance of the equipment Capacity: 25,000 L/H Usage: Bacteria Removal Centrifuge Tools: Included Control panel: Included Valves: Included Available: Immediately Condition: Good Machine Top Part No.: 545525-04 Inlet and Outlet No.: 546664-01 Separator Bowl No.: 546823-01 Machine Bottom Part No.: 546215-04

Condition: excellent (used), Bacterial removing separator - Bactofuge Manufacturer: Alfa Laval Type: MRPX 418SGV-34C Kdodpfx Ajxpu Hnjg Nou Capacity: 13,000 l/h Control panel included.

Condition: excellent (used), Year of construction: 2016, GEA Niro Ariete NS2006P piston homogeniser Serial: 12590 Ksdow Ulc Ejpfx Ag Nedu 2016, Stainless, Max Press. (Mpa) 25, rated flow rate 150 dm3/h, 3Ph, with box of spares

Condition: used, This listing is for the Funke Gerber Solubility 7610 Index Mixer The unit is in full working condition and is ready for immediate use The Funke Gerber 7610 is a precision stirrer specifically designed to determine the solubility index of powdered substances, particularly dry milk powder. It's engineered to reproduce mixing conditions consistently across multiple runs Key Features & Specifications Modes of Operation: Solubility Mode: For standardized determination of solubility in dry milk substances, following ISO 8156 protocols Free Mode: Offers flexibility for other substances—speed and mixing time are user-adjustable (1000–4000 rpm; 5–99 seconds) Design and Construction: Equipped with a special motor, glass mixing bowl, and stainless-steel impeller/stirrer for durability and cleaning ease Includes a timer and can operate continuously as needed Performance: Common impeller speed: approximately 3600 rpm for optimal mixing in standard applications Dimensions: FRS Scientific lists the dimensions as roughly 240 × 263 × 374 mm (W × D × H) Alternatively, another source records 380 × 250 × 260 mm (H × W × D) LabMakelaar Benelux Regulatory Compliance: Ksdpfx Aexhd Ilog Nedu Designed to meet standards like ADPI (American Dairy Products Institute), DLG (Deutsche Landwirtschafts-Gesellschaft), and ISO 8156, ensuring its suitability for dairy testing requirements

Condition: excellent (used), Year of construction: 2019, 162ltr/h water evaporation, 200ltr input 38ltr output concentrate. Ksdjxl Egwspfx Ag Nedu Pilot Evaporation system for concentrating feed from 12% to 65% (dry solids by weight percentage). Skid mounted compact Unit has all components and the electric controls on a frame it is a 1-effect Plate evaporation system driven by motive steam. With 163kg/h water evaporation design: flow rate in 200 kg/hr - pressure 1,5 barA - temperature 15 °C – at approx. 12%. Product out: flow rate 37 kg/hr concentrate - temperature 63°C - concentrate 65%. Main equipment: Plate heat exchanger, Condenser PHE, Preheater PHE-Feed, Preheater-Water, Cyclone separator for Effect-1, feed pump, Water loop pump, Effect-I recirculation pump 1, Effect-I recirculation pump 2, Effect-1 condensate pump, Condenser condensate pump, drain pump and vacuum pump. State of the machine: as new, only used for very few runs. Documentation digitally available: Electrical diagrams, Technical documentation, P&ID, Component drawings, Installation and Operation Manual. Built for R&D purposes. Unit can be used for process development and optimalisation, testing before industrial scale-up, testing new products or compositions, R&D, economy and technical feasibility study. With SS frame with 23 spare plate heat exchanger plates. Currently in our warehouse.

Condition: good (used), Item: NO-2003-Dairy-Cheeseplant Kdsdpfx Aekzk Ddjg Nju Complete Dairy Cheese Plant Consisting of: - 3 pc Damrow Double-O cheese vats volume 12.000 liter. 2650 x 4000 x H 3150 mm - 1 pc Gadan Prepress unit with cutting and filling curd to moulds. 2200 x 10.000 x H 2600 mm - 1 pc Gadan Final Cheese Press with moulds 280X340 mm 2700 x 9300 x H 1800 mm - 1 press stand for pre-presser 3100 x 3900 x H 3700 mm - 1 intermediate station 2200 x 2700 x H 3150 mm - 1 pc Unit to take out cheese from moulds. 550 x 2150 x H 1400 mm - 1 end station 1600 x 3260 x H 2750 mm Equipment has been running until week 10 and will be dismantled starting week 16-17 Can also supply Brine system. We can dismantle and pack complete plant in Container/Trucks See attached pictures and video

Condition: used, Year of construction: 2005, Roversi butter churns are specialized machines designed for the efficient and effective production of butter from cream. They are widely used in dairy processing plants due to their ability to produce high-quality butter while maintaining consistency, efficiency, and ease of use. Here's a detailed overview of Roversi butter churns: Overview of Roversi Butter Churns - Construction: - Roversi churns are typically constructed from stainless steel to ensure hygiene and durability. The materials used are often selected for their ability to withstand high temperatures and cleaning processes. - Design: - The design includes a large cylindrical container (or tank) where the cream is transformed into butter. These churns often come with a paddle or agitator system to ensure thorough mixing and churning. - Size and Capacity: - Roversi butter churns come in various sizes, accommodating different production scales, from small artisan operations to large . - Design: - The design includes a large cylindrical container (or tank) where the cream is transformed into butter. These churns often come with a paddle or agitator system to ensure thorough mixing and churning. - Size and Capacity: - Roversi butter churns come in various sizes, accommodating different production scales, from small artisan operations to large industrial facilities. The capacity can range from several liters to thousands of liters. Features and Functions - Efficient Churning: - Roversi churns are designed to rapidly and effectively separate the butterfat from buttermilk through controlled agitation. This process can produce butter in a relatively short time. - Temperature Control: - Many models come with temperature control features, allowing for heating or cooling during the churning process. This is crucial, as temperature can significantly impact the texture and quality of the butter. - Quality Control: - The churns may include sensors and controls that monitor vital parameters (like mixing speed and temperature), ensuring consistent product quality. - Easy Cleaning: - Given the importance of hygiene in dairy processing, Roversi churns are designed to be easily cleaned and sanitized, often with smooth surfaces and accessible components. Kdsdpexm S R Sofx Ag Nsu - Automation Features: - Many modern Roversi butter churns offer automated features, including programmable settings for various recipes and processes, which can enhance efficiency and reduce the need for manual intervention. Benefits of Using Roversi Butter Churns - Consistent Quality: - The precision in temperature and mixing allows for the production of high-quality, consistent butter. - Versatility: - These churns can often handle various cream types and fat contents, enabling producers to create different butter varieties (e.g., salted, unsalted, specialty butters). - Efficiency: - Roversi churns reduce processing times, increasing throughput and overall productivity in dairy operations. - Scalability: - They are suitable for both small-scale artisans and large-scale industrial production, making them versatile for different market needs. Considerations - Initial Investment: The cost of Roversi butter churns can be significant, so it’s essential to consider the return on investment based on expected production volumes. - Maintenance: Regular maintenance is necessary to keep the churn in optimal condition and ensure long lifespan. - Training: Operators should be trained on how to use the equipment properly...

Condition: ready for operation (used), Equipment: documentation/manual, Used APV UHT Pilot Plan, plate and infusion. Kodpoxmaqtefx Ag Nsdu

Condition: used, This listing is for the Labinco L295 Solubility Index Mixer The unit is in full working condition and is ready for immediate use The Labinco L295 Solubility Index Mixer is a precision laboratory instrument specifically designed for accurately measuring the solubility of dry milk powder and other powdered substances under highly reproducible mixing conditions Key Features & Specifications Primary Use: Engineered for determining solubility of dry milk powders, as outlined in American Dry‑Milk Institute standard methods B 911 and B 913 (also referenced in DLG testing guidelines) . Precision Design: It operates with a powerful synchronous motor and a digital timer for consistent stirring, critical for reliable solubility index assessments indofa. Timer Range: Adjustable from as little as 1 second up to nearly 100 hours (99h 59m 59s) Special Mixing Vessel: Comes complete with a custom-designed glass mixing jar and precision impeller to ensure constant speed and repeatability Physical & Electrical Specs: Motor Power: Input ~60 W, Output ~55  Dimensions: 250 × 260 × 380 mm (W × D × H) Weight: Approx. 11.2 kg Power Options: Available in 230 V (Art. nr. 29500) or 115 V (Art. nr. 29510) variants Operating Conditions: Suitable for ambient temperatures of 5–60 °C, up to 80% relative humidity, and has an IP42 protection rating Kdsdpfjxhd Hzjx Ag Neu

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Kdsdpjxm Spzsfx Ag Neu Applications in the Food Industry - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Condition: used, Year of construction: 1991, The Tetra Pak TBA 9 is a type of filling machine designed for the aseptic packaging of liquid food products. Here are some key details: - Type of Packaging: The TBA 9 is known for its ability to handle a variety of liquid products, such as juices, dairy, and sauces, using Tetra Pak's carton systems. - Capacity: This filler typically has a capacity range suitable for small to medium production lines. It can fill various carton sizes, including the 200 ml format. - Aseptic Technology: The TBA 9 uses advanced aseptic technology to ensure that products are safely packaged without the need for preservatives, extending shelf life while maintaining product integrity. - Features: - High efficiency and low waste during the filling process. Kdsdpfx Aexl Sc Sog Nsu - Flexibility to switch between different carton formats and sizes. - User-friendly interface for easy operation and monitoring. - Applications: Ideal for products that require long shelf life and minimal refrigeration, making it popular for juices, milk, soups, and other liquid foods. This TETRA PAK TBA 9 carton former and filling machine with an aseptic chamber is used for long life products. Previously this machine was used to fill chocolate milk in Cartons of 200 ml. The line consists Tetra Brick Aseptic 9 200 ml filler Tetra Straw Applicator 21 Tetra Pak Shrink Wrapper and bundler The line is still installed and will be dismantled upon request or the buyer can send there own team to dismantle Working Hours: 5,809 Hours Format: 200 ml slim Version: v 100 Condition: Good Shrink Wrapper: Mariani Closer and bundler: IPF Conveyors: Included

Condition: used, Year of construction: 2024, New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice cream Fermentation, Sauces, Brewery industry, etc. Applications: - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products. - Cheese Production: Used before cheese-making to ensure safety. - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream. Advantages of Batch Pasteurisation: - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations. - Flexibility: Suitable for small batches or varied products and recipes. - Quality Control: Allows for greater control over the pasteurisation process. Capacity: 600 Litres Agitation: Upon Request Temperatures: 95 Degrees Max Heating: Via Heating Elements Self Heated Chart Recorder: Digital Chart Recorder Construction: Fully Stainless Steel Jacketed: Fully Insulated Thickness of Stainelss steel: 3 mm Outlet: DN 40 Top Cover: Open top cover with twin openings CIP: Spray ball Cooling: Circulation of cold water through the jacket Temperature Loss: 2 degrees Over 8 hours Temperature Regulation: Controller to Adjust Temperatures Safety Sensor: No water in jacket No Heating Ksdexl N Nispfx Ag Nedu Available: Immediately Finance Available: Pay Monthly, Ask For A Quote

Condition: used, Year of construction: 2025, New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc. Applications: - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products. - Cheese Production: Used before cheese-making to ensure safety. - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream. Advantages of Batch Pasteurisation: - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations. - Flexibility: Suitable for small batches or varied products and recipes. - Quality Control: Allows for greater control over the pasteurisation process. Volume capabilities (litres): 300 Control panel: Stainless steel Control box, Controls, Thermometer Controller, ON/OFF Agitator, Chart Recorder; ; Heating options: Heating Elements, Hot Water and Steam Milk pasteurisation: 68-75c Max temperatures: 95c Cooling options: Connection to Ice Bank and Circulation Cold water through the Jacket; Plate Cooler Connection on the Outlet; Heating time: Between 30m-1hr for BPT100 to BPT500 Series With Heating Elements; BPT600 -BPT2000 Heating by HOT water or Steam; Cooling time: 30min to 45min Depending on Cooling Temperatures; Plate cooler at 30min Standard; Kdsdpfxsxl N H Uj Ag Nou Structure: Stainless steel 316L & 304 Triple Jacket with Insulation; ; Agitation: Slow Agitation with double props at two diferent levels; High Shear mixing for Ice Cream; Cleaning: Spray ball internally for even cleaning by circulation of Hot water and chemicals used in the food industry; ; Automation: We offer Full automation on our batch Pasteurisers that cover the full circle of heating down to cooling; Additional Costs will be added for automation; Openings: Two Up Folding Covers for Easy Cleaning and Inspection; ; Product outlet: DIN40-DIN50 On semi cone to make sure all product flows out; ; Uasege: Milk Pasteurisation/ Ice Cream Mixing/ Ice Cream Fermentation/ Sauces/; ; Lead time: 5-8 weeks from Order Delays may apply during COVID 19; ; Finance Available: Pay Monthly, Ask For A Quote

Condition: used, Year of construction: 2001, The Seital SE 15 X Cream Separator is a machine used primarily in dairy processing to separate cream from milk. Here are some key points about cream separators in general, and functions that may apply to the SE 15 X model: - Functionality: The main purpose of a cream separator is to enable the efficient extraction of cream from whole milk. This is essential for producing various dairy products. - Design: The SE 15 X model generally features a centrifuge mechanism that spins the milk at high speeds to separate the lighter cream from the denser skim milk. - Capacity: Cream separators can vary in capacity, indicating the amount of milk they can process in a given time. The SE 15 X is likely designed for small to medium-scale operations. - Materials: Usually made of stainless steel, which ensures hygiene and durability. These machines are designed to withstand regular use in dairy processing. - Easy Operation: Modern cream separators often come with user-friendly controls to adjust the separation process based on the desired cream content. - Maintenance: Regular maintenance is essential for efficiency. This includes cleaning the machine properly after each use to prevent any contamination. - Applications: Besides dairy farming, such separators are often used in cheese production or small-scale creamery operations. Usage: Cream Separator Capacity on Full Skimming : 3000 Litres/Hr Capacity on Standedisation: 5000 Litres/Hr Cream Separation: 0.03% Cram Regulation Valve: Included Tools: Included Controls: Supplied with New Control Panel Manuals: Included Kodpfx Aoxhczdog Nsdu Condition: Serviced Electricals: 3 Phase 50/60HZ 400 V

Condition: used, Year of construction: 2025, The HTST (High-Temperature Short-Time) pasteuriser from Dairy Machinery UK is designed to provide efficient pasteurization of liquid dairy products while preserving their quality and safety. Here are some key features: Ksdsxfr Smopfx Ag Nedu - Process Efficiency: HTST pasteurisation involves heating the dairy product to a high temperature (typically around 72°C and other temperatures on request ) for a short time (15-30 seconds and other timings on request ), which kills harmful bacteria and extends shelf life. - Quality Preservation: This method retains the taste and nutritional value of the dairy products better than traditional pasteurization methods, minimizing the impact on flavor and color. - Automated Control: Many HTST systems come with automated controls that monitor temperatures and flow rates, ensuring consistent pasteurisation and reducing human error. - Compliance Standards: Designed to meet industry hygiene and safety standards, HTST pasteurisers help dairy producers comply with food safety regulations. - Versatility: Suitable for various dairy products including milk, cream, cheese, and yogurt, making it a valuable asset for dairy processors. Capacities: 500 Litres to 30,000 Litres per Hour Heating: Electric, Hot water and Steam Controls: Fully Automated PLC SIEMENS CE Certified: Yes Skid Mounted: Stainless steel Skid 316L Safety valves: Yes Non return Valve: Yes Balance Tank: Yes Product Pump: Yes Water Pump: Yes Regulating Valve for Hot water: Yes Heavy Duty Construction: Yes Temperatures: 73-75-80-85-90 Depending on Request UHT Possibility: Yes Finance: Available for UK Clients

Condition: used, Manufacturer: Alfa Laval Model: MRPX214 TGV-74 Function:Whey separator/ Cream separator Capacity: 10,000- 12.500 Litres/ Hour Kdsdpfx Aeuruhdsg Nju Motor power:15 kW Electrics: 380V/ 50 Hz/ 3 Phase Bowl speed: 1450 rpm Tools Base PlateNew Control Panel New Water system ( Valves, pressure vessel, connections, etc.) Service Spare Parts : Dairy Machinery UK Manufacturer: Alfa Laval Model: MRPX214 TGV-74 Function: Whey separator/ Cream separator Capacity: 10,000- 12.500 Litres/ Hour Motor power: 15 kW Bowl speed: 1450 rpm Service Spare Parts: Dairy Machinery UK

Condition: used, Benhil 8358 & 8535 Butter Portion Packer with twin filling/ Format : 25 x 41 mm / Stainless steel hopper / 90 degrees Paper Feed / Capacity Up to 510 pcs per minute Benhil 8358 & 8535 Twin Filling Butter Portion Packer Stations : Paper feed, paper splitting, Paper forming box, Filling , Wrapping, Pressing, outfeed conveyor, semi automatic rotary case Packer . Capacity : 420 -510 pcs per minute depending on Product weight. Format: 25 x 41 mm ( 10g) Rectangular Filling: Twin Filling with volumetric Dosing for accuracy and compensation Product feed: Stainless steel Hopper with Screws Paper feed: On angle 90 deg for steady paper feeding Products: Butter , Lard, Yeast, Margarine, etc. Weight: 5000 kg Capacity: Max 510 pcs/minute Nominal Capacity: 480 pcs /Minute Filling Volumes: 6-20 grams High Precision Piston Filler Photocell Paper Correction : Available Year of Manufacture: 2001 Kdjdpfx Asurulcsg Nou Hopper Construction: Stainless Steel Control Panel: Original Benhil Controls with Heavy Duty Buttons Inverter Speed Control: Included Automatic Greasing: Included Spare Parts: Available Via IMA Dimensions: 390 x 250 x 280 ( LxWxH) including Case Packer Safety Guards: Built on Order Case Packer Model : Benhil 8535 Per box: 200 x 10g Mechanical Rotary box filling with portions Box Format: 200 pcs ( 25 x 41mm)

Condition: used, NEW BUTTER EXTRUDERS AND SHAPING MACHINES BUILT BY New Butter Extruder and Shaping Machines By Butter Extruder and Shaping Machine Butter Extruder Semi - Automatic Butter Extruder, Shaping and Cutting Machine fited on full stainless steel frame, Control panel. Two Stainless steel screw augers, stainless steel hopper. Cutting wires on outfeed conveyor making the machine user friendly . Extruding, Shaping and Cutting Machine Emergency Stop Button. Condition :New Mould Samples TECAFORM AH Blue Our New Special Designed Extruding Outlets TECAFORM AH Blue meets all applicable requirements for declaration of Food Contact. European regiulation EC 10/2011 and Ammednments European Regulation EC 1935/2004 Council Regulation EC 2023/2006 (GMP) FDA §21 CFR 177.2470 We use High Quality Parts Uses High Quality parts on the new range of DMUK EXSH 1 by Adding Certified Reducers, Stainless Steel Parts and Bestspoke Control Parts. Machine Design and Construction. Having Expirienced Engineers and Designers Working on a Full Range of Work Shop Machinery, CNC, Plasma Cutters, Moulding Machines we Provide High End Quality and Competitive Lead Times. Usage: Butter and Various Viscous Pastes Construction: Fully Stainless steel and Glass Blasted to provide the finish on the metal and harden the surface. Shapes and sizes: Choose your own shpe and size Kodpfourulpex Ag Nedu Volumes: Depending on Model we can offer machines for 50g Up to 25Kg Blocks in Boxes. Hopper volumes on extruders: 18 Litres and 50Litres Control panel: Butter Working Switch, Butter Extruding Switch, Start/Stop and Safety: Machine is Equiped with Stainless Steel Cover that Brings The Machine To a Stop If This is Opened. Cutting: Cutting Wires come down manualy and bring the machine to a Stop Out feed: Out Feed Conveyor is Built with Stainless Steel Rollers that help the Prodcut Slide Out Avoiding any Sticking and Changing The Prodcut Shape. Electricity: This Machine can work on Single Phase 220v /50hz , 3Phase 400v / 50hz and US Electrics on 60hz. Choose on Order. Lead time: 5weeks Warranty: 12 months Spare parts: Dairy Machinery UK Finance Available: Pay Monthly, Ask For A Quote

Condition: used, The TREPKO PKG 1 is equipped with a single stage of all station , the filling head are built to fill various products ie. Yoghurt, Cream, Sauces, Milk, Fruit pieces of 1 cm, Custard, Etc. The easy maintenance makes these machines highly recommended in production floors keeping productivity at a steady pace. Trepko cup fillers are mainly driven by a main motor converting the movement in an INDEX type gear box, signals for the air cylinders to take action on each station. The filling volumes depend on the clients needs, therefor these have a standard filling volume of 50-500 ml per cup, we can enlarge the filling volume by increasing the diameter of the filling cylinder on request. The machine was used for filling Cheese in small rectangular cups, in regards of change overs to 71,75,80,95 mm OUTSIDE DIAMETER Cups we can offer this service in-house. Contact us for more information. Capacity: 2400 c/h (40cps per minute ) Filling volume: 50-500 gr Prefilling: Fruits or flavours Cup dispensing: Automatic Lid applicator: Automatic Sealing: Automatic Out feed conveyor: Automatic E: 3 phase / 50 hz Control panel: PLC SIEMENS Cup format: Currently rectangular on order we can change to your cup size Loaction: IN STOCK Sale: The machine can be sold "as is " TLC Needed or Fully Refurbished. Contact us for more information. Kdedpfx Agouruf Aj Nju