Used Dough for sale (751)

Condition: excellent (used), 598 USED Dough sheeter, dough rolling machine, croissant-making machine – FRITSCH ROLLFIX. EXTERNAL DIMENSIONS (in cm): - W: 110 - L: 270 - H: 120 - height with raised arms: 215 - arm width: 61 - arm length: 116 TECHNICAL DATA: Gedpfx Aj Afah Hjansbw - power supply: 3x380V 50Hz - power: 1.1 kW The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, Alexanderwerk WRN 100 Mixing Machine, Planetary Mixer, Mixing Unit, Dough Machine Gsdpfx Ajqx N Akjanjbw High-performance mixing and whipping machines for professional use. With a 40-liter mixing bowl and a plastic protective shield. • Mixing, whipping, and kneading doughs, meat, and foamy mixtures • Mixing bowl volume: 40 liters • Sturdy protective shield made of plastic • 400 V, 50 Hz • Includes mixing bowl, beater, and kneading tool in a 40-liter version Application: Kneading, mixing, stirring, whipping 1 x mixing beater, 100 liters More new and used items can be found in our shop! International shipping costs available upon request!

Condition: used, Year of construction: 2026, Dough divider Altuntas AD-2400 Standard version: 50 kg hopper with safety cover Weight ranges: 100-600 g or 300-1700 g Weight adjustment via hand crank Metering piston made of food-safe plastic Hourly output: 2,400 pieces (for lower hourly output, an optional frequency converter must be ordered) Belt scraper at the discharge/end of the belt, runs in conjunction with the belt Felt belt with drag net Multi-directional swivel casters with locking mechanism Lubrication of the metering piston at the front and rear of the discharge --> Suitable for working with soft dough and prevents sticking at the dough discharge / This extends the service life of the machine Side doors with quick-release fastener Optional equipment: Large dough hopper (up to 250 kg depending on requirements) Hopper guard in cable design or retractable cover Gjdpfx Aasz A Snmenebw Automatic hopper lubrication Frequency converter (for adjustable belt speed) Motorized weight adjustment Touchscreen control Pneumatic dough scraper (for very soft/sticky or small dough pieces) Double-piece function Special requests upon request We will gladly advise you on configuring your new dough divider!

Condition: used, Year of construction: 2009, Dough dividing machine, Benier Doughmaster Year of manufacture: 2009 Number of chambers: 5 Weight range: approx. 170 to 840 g Hourly output: approx. 8000 pieces Siemens Touch Control Godpfoz A Sduox Aanebw Motorized weight adjustment

Condition: used, Year of construction: 1998, Dough sheeter, Seewer Rondo SSO 62 In bakery condition, refurbished Year of manufacture: 1998 Belt width 58 cm Gbodoz A Spqjpfx Aanew Fully automatic or manual operation Digital control

Condition: used, Year of construction: 1994, Dough divider and rounder WP Multimatic MUC 5 Year of manufacture: 1994 Condition: Dough dividing chamber refurbished, ready for immediate use Type: MUC 5, 5-row model Weight setting via handwheel Weight range: 30 to 90 g Godpfjz A Shmjx Aanjbw Includes 1 chamber drum, selection based on availability Capacity: 600 to 2000 pieces/hour per row (depending on dough type and weight) Individual pistons can be locked for, for example, 4-row operation.

Condition: good (used), Year of construction: 2002, Fritsch automatic sheeting machine - model 60/650 E - used - year of manufacture 2002 - automatic flour dispenser - automatic dough winding - electronic control Gbjdpfe Ahhi Hjx Aanew - machine in production - collection from warehouse / shipping option available - price on request

Condition: reconditioned (used), Year of construction: 2017, functionality: fully functional, machine/vehicle number: 300570120020, warranty duration: 6 months, total length: 3,000 mm, year of last overhaul: 2026, total width: 1,000 mm, total height: 2,800 mm, 5-lane machine for producing long-shaped products. Gbjdpfx Aoy N Ubhsansw The pre-proofing time is 12 minutes. Flexible, modular machine design, Machine configuration tailored to specific product requirements, Stainless steel construction, Compatible with a robot for loading trays, Variable production rates, Automated production process, Consistent product quality, Weight: 35–90 g, Capacity: max. 4,500 pieces/hour.

Condition: used, Year of construction: 2015, functionality: fully functional, input voltage: 400 V, Used baguette long moulder model FVF 800 Weight range approx. 50 – 1200 g Output/hour approx. 1,200 pieces - Stainless steel housing - Mobile undercarriage - Various new parts (bearings, drive shaft, main switch, new belts) - Technically inspected, cleaned Fully functional Gbedpfjy N S Dyex Aanew (Photos = sample model) All prices are net plus VAT, ex works Syke. Available at short notice (shipping possible at buyer's cost) Advance payment required with order We operate exclusively under our General Terms and Conditions. Subject to prior sale, technical modifications, and errors.

Condition: like new (used), Generally overhauled machine Price: 3.500EUR Dough mixer Manufacturer: Diosna With paddle Stainless steel bowl Volume: 80 liters Dimensions: 75x70x100cm Electric power: 2.5kW Gbsdpex N Egujfx Aansw Voltage: 380V 50Hz

Condition: like new (used), Generally overhauled Price: 5.500EUR Gsdpfsx N Ed Tsx Aansbw Spiral dough mixer Capacity: 100 kg of flour 160/180 kg of dough Diosna Container volume: 260 liters Electrical power: 380V / 50Hz / 3N/PE Two timers Two speeds Rewind option Half cover with safety switch Wheels with brakes

Condition: excellent (used), Year of construction: 2006, 097 USED Dough divider WP type V-500. TECHNICAL DATA: - 2-chamber divider, - range: 150 - 1200 g, - capacity: up to 3000 pcs/h Gbsdpjwrzk Isfx Aanjw The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), Zmatik Sf500L rolling mill. The machine was in operation until recently. The belt needs to be replaced. Gsdpfx Aexm Rmreanebw

Condition: good (used), 367 USED Seewer Rondo dough sheeter. EXTERNAL DIMENSIONS (in cm) - length: 120, Gbsdpfx Aoy D Td Roanew - right wing: 168, - left wing: 161, - width: 342, - height: 115. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, Year of construction: 2002, conveyor belt width: 640 mm, Arm length: 130 cm Godjzcdncjpfx Aanobw Belt width: 64 cm We also offer other bakery machines and equipment – please contact us for more information.

Condition: used, Dough band system WP Kemper Quadro Relax S Modularly designed, high-performance roll production line for processing roll doughs with long pre-fermentation times. Head machine with dough strand former, 2 x flour dispenser, RelaxS roller system, SoftCut slicing knife, rounding station, and extendable and cleanable EasyPull conveyor belt. Products: square small baked goods (TA: max. 170) Weight range: 25 to 1000 g / piece (depending on the knife roller) Capacity: max. 800 kg dough/h Hourly output: max. 10,000 pieces/h (with 5-row operation) Working width: 800 mm Discharge device with extraction length max. 2000 mm Touch screen control Gsdpfjz A R Sqox Aanebw

Condition: good (used), Burgess Three roll sheeter Stainless, three roll sheeter, with top mounted hopper, 450mm rollers, two fluted rollers and one smooth, on mobile frame, 3Ph Gjdey Ayckepfx Aanobw

Condition: used, -Dimensions (W x D x H): 966 x 1,184 x 714 mm -Minimum / maximum dough piece weight: 50 g to 1,200 g -Maximum output: 1,200 pieces/hour -Motor power: 0.75 kW -Total weight: 200 kg -The used JAC Unic dough moulder is the ideal tool for bakers and pastry chefs looking to optimise their production while ensuring consistent shaping quality. Robust and high-performing, it handles dough pieces from 50 g up to 1,200 g with a maximum throughput of 1,200 pieces per hour. -Thanks to its 0.75 kW motor and precision engineering, this dough moulder ensures fast, uniform, and gentle processing of the dough. Compact, with dimensions of 966 x 1,184 x 714 mm and a total weight of 200 kg, it can be integrated into any type of bakery or production facility with ease. Gbjdpfxsw Dt Txs Aanow -The used JAC Unic moulder represents an excellent opportunity to equip your bakery at a lower cost, while still benefiting from JAC's professional quality.

Condition: like new (used), functionality: fully functional, Kemper Imperator II MB Dough Divider Weight range: 300g - 2500g Production: approx. 1000 pieces/ hour New dividing chamber Teflon-coated bowl Bowl with oil lubrification system Completely refurbished Godpsy A Ngxsfx Aanobw Assistance with transportation

Condition: excellent (used), Used industrial moulding machine for traditional bread processing: round moulding and long moulding in one machine. Belt-type rounder and long moulder (Globus U), with 2 integrated flour dusters. Mobile on castors (easy to move in the bakery). Suitable for wheat dough as well as mixed doughs with rye content. Performance data: capacity of up to approx. 1,200 pieces/hour; dough piece weight: approx. 300–2,400 g. Dimensions: external measurements approx. 180 × 73 × 169 cm (W×D×H). Condition / Scope of delivery: Used machine, ready for operation (details/video/test upon arrangement). Additional accessories available. Inspection/trial run possible by appointment. Delivery available. Godpfx Aex Tfllsanebw

Condition: reconditioned (used), Year of construction: 1997, functionality: fully functional, machine/vehicle number: 0397 00 64, total width: 630 mm, total length: 1,000 mm, total height: 1,500 mm, year of last overhaul: 2026, warranty duration: 6 months, type of input current: three-phase, Merand CFS vertical dough sheeter A machine for rolling and shaping dough pieces. Dough piece weight: from 50 to 1450 grams. Capacity: up to 1500 dough pieces per hour, depending on the weight of the elongated dough piece. Dimensions (width x depth x height): 1000mm x 630mm x 1500mm. Godpfx Aaez Ati Ionjbw Two levers for adjusting the rolling and elongation, High precision adjustment, Consistent adjustment over time, Dough pieces are stretched between 2 counter-rotating belts to enable a gentle but effective elongation method, Efficient and simple belt replacement (approx. 25 minutes), quick cleaning and maintenance, Motor speed: 880/min at 50 Hz, Length of the extended receiving belt: 830 mm. Warranty: 6 months warranty on parts – worldwide.

Condition: used, Year of construction: 2005, functionality: fully functional, machine/vehicle number: 505004, total width: 970 mm, total length: 680 mm, total height: 700 mm, empty load weight: 250 kg, input voltage: 380 V, Manufactured: 08/2005 Power: 0.55 kW Power supply: 220/380 V three-phase 50 Hz Dough weight: 50 to 1200 g Production: 1200 pieces/hour External casing made of stainless steel Mechanical side adjustments Forming belts Output receiving table Emergency stop on the front panel Dimensions: 970x680x700 mm Gbodjz Eht Djpfx Aanew Weight: 250 kg Used SINMAG SM-380S dough sheeter The used SINMAG SM-380S dough sheeter is designed for professional dough shaping in bakeries. This unit, manufactured in August 2005, features a 3-cylinder system, mechanical adjustments, and felt conveyor belts. Its nameplate indicates a power of 0.55 kW and a 220/380 V three-phase 50 Hz power supply. The specific data for this machine is distinguished below from the characteristics derived from the European documentation for the range. Why this SINMAG SM-380S stands out The operation is based on the progressive rolling of the dough and then its elongation. The mechanical controls allow adjusting the passage through the cylinders according to the desired result. The documentation for this generation specifies that the right handle adjusts the spacing of the front cylinders, while the left handle adjusts the inclined cylinders to adapt the final length. This design allows bakers to work with different dough weights without complex electronic programming. The European documentation associated with this version states a range of 50 to 1,200 g and a shaping width of 750 mm. Key advantages 3 cylinders for rolling and shaping Mechanical adjustments for rolling and length Felt conveyor belts Stainless steel construction, as documented for the SM-380S version Extendable receiving table Emergency stop present on this unit Wide range of documented dough weights Detailed technical specifications

Condition: used, Fermentolevain Range Total capacity: 75 kg Usable capacity: 60 kg Gbedps Ai Dt Uofx Aanew Food-grade stainless steel tank Removable mixing blades Wall scraper Programmable electronic control Programmable fermentation temperature Programmable fermentation time Programmable storage time Heating via heating element Cooling via coil Retractable straining grid Transparent lid Safety shut-off when opened Front drain valve Dual drainage system Mobile frame on casters Power supply: 400 V three-phase Power: 1.5 kW Dimensions (L x W x H): 825 × 1010 × 1480 mm Height with lid open: 1830 mm Weight: 220 kg Key advantages Dividing and shaping combined in a single machine Preservation of the alveolar structure due to limited dough handling Production of different bread formats according to the installed molds Choice between equalization, single cut, and double cut Pressure adjustment according to dough consistency Electromechanical control accessible to the operator Viewing window for the cutting mechanism Construction combining stainless steel elements and painted sheet metal panels Machine mounted on swivel casters Layout adapted to on-demand bread production

Condition: used, Year of construction: 2013, WP V500 1/2 dough divider 1 or 2 pocket developed for gentle and accurate dividing of a wide range of dough types. Suitable for wheat doughs, rye doughs containing up to 70% rye, and doughs with high water absorption. Doughs with long fermentation times and delicate doughs, with or without filling, can also be processed. year of build 2013 weight range 1 pocket 300 - 2600 grams-cap 1500 ph weight range 2 pocket 150 - 1200 grams-cap 3000 ph Dividing unit Ni-Resist with automatic oiling with 4 fixed dosing valves Voluminator Compact II Discharge conveyor cross 500 mm, with quick-lock system, scraper and catch tray Separate drive on in- and outside conveyor with drum motors Pneumatic discharge flap with plastic scraper Hopper stainless steel inside Teflon coated contents 120/180 ltr. Hopper base Teflon coated Oil catch tray underneath the machine Frequency inverter for variable speed of drive system Operation by means of touch screen Main piston Ni-Resist Automatic switch of in case of no oil Measuring pistons bronze Gedpszghp Defx Aanjbw Knife hardened steel Cover plates stainless steel, brushed, with Schmersal safety switches Frame steel, nickel coated Crankshaft and drive rods cast iron, nickel coated pictures BEFORE reconditioning

Condition: excellent (used), Year of construction: 2013, 606 USED Divider for bread, buns, rolls, baguettes and ciabatta STAF. EXTERNAL DIMENSIONS (in cm): Gbjdpfs Agcx Hox Aanow - W: 70 - L: 70 - H: 110 TECHNICAL SPECIFICATIONS: - year of manufacture: 2013 - power supply: 400V 50Hz - power: 1.7 kW The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.