Multivac R535 Thermoformer

Multivac R535

Condition: refurbished (used), Year of construction: 2011, The Multivac R535 forms packs directly from the bottom film, shaping them to match the dimensions of the product being packed, then fills and seals them with top film under vacuum or modified atmosphere (MAP) conditions, significantly extending product shelf life. The entire process — forming, filling, sealing, and cutting the packs — runs continuously on a single production line, delivering high packaging throughput while maintaining consistent pack quality. According to the nameplate data, the unit on offer dates from 2011 and was manufactured to Multivac’s German quality standards. The machine is additionally equipped with an MR625/MR6318 Cross Web Labeller, manufactured by MR Etikettiertechnik GmbH & Co. KG of Enger. The unit provides fully automatic cross web labelling with high-precision label placement across the sealing film and is integrated with the machine’s sealing system, eliminating the need for manual labeling and speeding up the entire packaging process. Key advantages of the Multivac R535 The Multivac R535 enables both vacuum and modified atmosphere (MAP) packaging, extending the shelf life of packed food products while preserving their freshness and quality during transport and storage. A film width of 530 mm and a stroke of 360 mm support pack formats up to 160 x 120 mm, and the machine can be flexibly reconfigured for different formats depending on the mold in use. The robust, industrial-grade construction from this German manufacturer, together with Multivac’s proven technology, ensures reliable operation and highly consistent packaging quality — a key factor for plants running high-volume food production. An additional advantage is the integrated MR625/MR6318 Cross Web Labeller (Multivac Group – Marking & Inspection), combining fully automatic cross web labelling with high-precision label placement and integration with the sealing system, which reduces the amount of manual work on the packaging line and streamlines the labeling of finished packs. Technical specifications of the Multivac R535 Manufacturer: Multivac Machine type: Roll-fed thermoformer (Verpackungsmaschine) Model: R535 Machine number: 140005 Year of manufacture: 2011 Power supply voltage: 400 V Frequency: 50 Hz Number of phases: 3/N/PE AC Rated power: 27 kW Rated current: 67 A Maximum protection (fuse): 80 A Film width: 530 mm Stroke: 360 mm Pack format dimensions: 160 x 120 mm Labeler MR625/MR6318 – Cross Web Labeller, MR Etikettiertechnik Labeler model: MR625 OP6318LS570K15 Labeler features: Fully automatic cross web labelling, high-precision label placement, integrated with sealing system Labeler machine number: 29431/10 Labeler year of manufacture: 2010 Labeler power supply: 230 V, 50 Hz, 1000 VA Bwjdoztwq Depfx Aiwsw Application of the Multivac R535 thermoformer The Multivac R535 is used across the food processing industry, including meat, poultry, and fish processing, as well as the production of cold cuts and other products requiring vacuum or modified atmosphere packaging. The machine performs well both on high-throughput production lines and in plants with a varied product range, where flexibility in pack format selection matters.

Condition: new, Year of construction: 2022, 3 UNITS new, factory-sealed, unused, available for immediate pickup. Each chamber accommodates three trolleys. Bodpfxoylugbe Aiwoww Gas heating, M2016 controller, VK01 smoke generator, core product temperature sensor, pneumatic door opening, product showering, central washing and automatic dosing system, thermal processing 40–110°C (heating, coloring, cooking, baking, drying), automatic air circulation, programmable with twenty settings.

Year of construction: 2018, condition: ready for operation (used), An ultrasonic cutting machine is offered. 180mm full-wave titanium blade, cutting shapes: rectangular, triangular, diamond-shaped, round products, sheet dimensions X/Y: min. 300mm/200mm max. 600mm/400mm, round products: min. 220mm max. 260mm, cutting height max.: 120mm, production capacity: approx. 120sheets/h, integrated cleaning station and drying function. Inspection possible by appointment. Bsdoyugmlopfx Aiwoww

Condition: like new (used), Cutter CFS GEA CutMaster 500 VACUUM After capital renovation 3 months warranty for parts Bwedpfxsyn Dy Nj Aiwew

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: SF100s.01.26, screw diameter: 200 mm, total length: 3,200 mm, total height: 2,200 mm, overall weight: 400 kg, heating capacity: 10 kW (13.60 HP), pressure: 2 bar, type of input current: three-phase, input frequency: 50 Hz, input voltage: 380 V, warranty duration: 24 months, Machine for cheese streching, dozing, mozarella and other. Bwjdpst I Dxwefx Aiwjw

Condition: excellent (used), Year of construction: 2024, Vemag vacuum filler -Type: HP30E Bwjdezkkfiopfx Aiwjw -Power: 36 kW -Year of manufacture: 2024 -Working hours: about 2000 -Capacity: up to 8 700 kg/h -Portion range: 5–99 999 g -Hopper capacity: 350 L -Loading for 200L meat bins -Power supply: 400–460V 3Ph 50/60 Hz -Condition: used in very good condition, ready to work

Condition: used, Spraying the full product with cold water to cool it down to approx. 40 °C. Allows clean labelling and creates a vacuum in the bottle. With cooling tower for recooling the spray water from the tunnel cooler with recirculation. Additional title: full product cooler, with splash water recooling Capacity of filling line: 5000 bo/h Bsdpfx Ajw Tmpdoiwsww Features: Cooling tower for spray water recooling with circulation (Richter Cooling Systems, 2015)

Year of construction: 2026, condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Most important functions: - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. Bjdpjhabdpefx Aiwsww CUTTING RANGE: Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Year of construction: 2011, condition: used, Intervac GmbH Mobile Double Chamber Vacuum Machine Bwjdpfx Aoym U Syeiwsw Type: INV 11/11 Year of construction: 2011 230/400 V, 50 Hz, 2.5 kW Weight: 355 kg Seal length: (2x) 620 mm Dimensions chamber: (2x) 600 mm x 670 mm Total dimensions: 1550 mm x 970 mm x 1220 mm.

Condition: used, Manufacturer: Maurer Type: Smoke chamber for 3 trolley Electric heating 72 kW Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper; Cleaning: foam cleaning Smoke feeding: on customer request Smoking material: wood cheaps Bodpfjtuk Dvex Aiwsww Without after-burning system Installation dimensions of the machine in cm: Width: 158 Length: 350 Height: 270 Trolley dimensions in cm: 100x100x200