Kemper Eco 50L

Spiral Mixer

Condition: new, Generally overhauled machine Price: 6.000EUR Spiral mixer Laodex N Edtspfx Aifod Capacity: 75 kg flour Kemper Dough capacity: 120 kg Stainless steel bowl Voltage: 380V / 50Hz / 3 N/PE

Condition: like new (used), Cream cooker for 60 liters of pudding or other capacities. Made entirely of stainless steel, mounted on castors with a stirring device. The cream cooker has hardly been used. As new condition. 16 A connection. Lajdpfx Aiew R T S Tofsd

Condition: like new (used), Generally overhauled Price: 5.500EUR Lodsx N Ed Tjpfx Aifjad Spiral dough mixer Capacity: 100 kg of flour 160/180 kg of dough Diosna Container volume: 260 liters Electrical power: 380V / 50Hz / 3N/PE Two timers Two speeds Rewind option Half cover with safety switch Wheels with brakes

Condition: new, PRICE: 1900 EUR Spiral dough mixer Container capacity (capacity): 60 liters Spiral mixers are intended for professional use in the field of bakery and catering They are used for the preparation of primary dough, but can also be used for the preparation of other types of products, replacing manual work with a mechanical system In this way, it is possible to produce larger quantities of dough continuously They consist of a bowl for ingredients and a mixing tool (spiral) They have a digital control panel with a display, two independent electric motors with two speeds and counter directions that move the vessel and the spiral, as well as a built-in timer Specification of Spiral Mixer single phase Ljdpfxox U Efbo Aifoad Bowl Capacity: 60 liters Electric Power: 3kW Machine Size: 840x480x1000mm

Condition: excellent (used), We have two almost identical sieving stations on frames to sit over bins. Both new in 2014 and in lovely condition. Photos show the machines before washing. 550mm sieve diameter. Choice of mesh screens. Each machine will be supplied with one screen. Laodpovpv Nuefx Aifed

Condition: new, Generally overhauled machine Lasdpex N Edmofx Aifod Price: 5.000EUR Spiral mixer Capacity: 75 kg flour Kemper Dough capacity: 120kg Stainless steel bowl Voltage: 380V / 50Hz / 3 N/PE

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, total length: 810 mm, total width: 660 mm, total height: 1,800 mm, NEW ++ NEW Stainless Steel Trolley / Freezer Trolley NEW ++ NEW for trays 60x80 or 2 x 60x40 Laodpfeupvpdox Aifsd with 15 tray shelves 4 swivel castors Dimensions: 660 x 810 x 1800 mm (W x D x H) +++ NEW +++ Additional stainless steel trolleys in stock!

Condition: like new (used), Year of construction: 2007, functionality: limited functionality, Full stainless spiral. Currently Built up in storage. 410 Belt width 2100 Drum diameter 3620 Overall width 5681 Infeed to discharge Ledpfjurhv Iox Aifsad 135 Tier pitch 16 tiers Requires evaporator & control panel refurbishment

Condition: good (used), 724 USED WP Matador MD 125 deck/shelf oven with baking area: 12.5 sq m. Gas or oil burner. EXTERNAL DIMENSIONS (in cm): -W: 183, -L: 386, -H: 252. CHAMBER DIMENSIONS (in com.): -W: 120, -L: 200, EQUIPMENT: Laedpforqikmex Aifsd -gas/oil burner, -5-chamber. ​ The device is in our warehouse (36-068 Bachórz Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Ledpfxswdvtue Aifoad Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Adjustable thickness: from 1 to 30 mm for various recipes Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ