Used bakery machines & pastry equipment for sale (1,712)

Condition: excellent (used), Year of construction: 2020, Total Bakery Three roll sheeter 2020, stainless, three roll sheeter, mounted on stainless conveyor, roller width 230mm, variable speed rollers and variable speed conveyor, on mobile frame, 3Ph Gjdpfx Acex Akcxehjiw

Year of construction: 2001, condition: excellent (used), Rondo pastry sheeting line Giedpfsiuzdyjx Achew Model: Laminazione 2001, Stainless, total length 7000mm, this line comprises an infeed section – multi roller satellite head, cross pinner and then calibrator making puff pastry from blocks / billets to final width of 600 mm and 2-3mm thickness, comes complete with electrical drawings and manuals.

Condition: good (used), Year of construction: 2015, Inline baguette slicer, slices baguettes and submarine rolls automatically. Gisdou S Rx Djpfx Achew

Condition: used, Year of construction: 2019, machine/vehicle number: SPOV-3SC09, Manufacturer: Unitherm Model: SSOC-15.75-1.6-16T-A-G Year: 2019 Condition: Used Serial Number: SPOV-3SC09 Stock Number: 3398 Mini spiral oven Type: SSOC-15.75-1.6-16T-A-G Serial number: SPOV-3SC09 Year of construction: 2019 Model: North - South Execution: Right hand execution Tiers: 16 pieces Product gap: 55 mm Belt width: 400 mm Heating: natural gas, 352 kW Gas pressure: 138 - 480 mBar Gjdpfx Acozim Rljhsiw Temperature: max 232 °C Steam: 270 - 680 kg/h Power: 3 x 380V, 50Hz, 46A Dimensions: 6750 x 2600 x 4000 mm Including belt washer and CIP system Mini spiral freezer Type: SSF-16-1.6-12T-GLYC Serial number: SPFZ-S01 Year of construction: 2013 Model: North - South, top-down Belt width: 400 mm Tiers: 12 pieces Product gap: 105 mm Refrigerant: Glycol Cooling power: 70kW Steam: 113 kg/h (CIP) Water: 227L/cycle (CIP) Power: 3 x 380V, 50Hz, 57A Dimensions: 5400 x 2600 x 3150 mm Including CIP system

Condition: refurbished (used), Kemper F125 SL paddle mixer 200kg dough 120kg flour Gjdeu Uty Nopfx Achjiw 2 speed

Condition: ready for operation (used), Year of construction: 2013, WP Haton Crustica mediterranean production line for artisan type of bakeries Huge number of products can be made mediterranean or classic The line can be used for baguettes with premoulder or rounder for regular products By pass for intermediate proofer Sheeting of moulding possibility Different forming stations and decorating possibilities Products: Baguettes Whole meal Ciabatta Artisan breads Batone Brioche year of build 2013 max capacity 1500 pcs/h consisting of: WP V300 dough divider 1 pocket type 1000 year of build 2013 weight range 100 - 1200 grams Voluminator Gijdpfx Aou Upkdschjw WP CR59 AT conical rounder year of build 2013 hot air, heating oil on cone weight range 90-1600 gr. WP AF 2002 intermediate proofer year of build 2013 long nets retraction belt Photocell controlled infeed conveyor UV lamps PLC with touch panel WP Combi U-L year of build 2013 stainless steel curling net standard version extended for pointed ends with driven top moulding belt and pressure board weight range 200 - 2000 grams WP make-up table

Condition: ready for operation (used), Year of construction: 2011, Marinox bowl lift Gisdpfsu U A Najx Achow suitable for Boku SP160 bowls stainless steel year of build 2011 safety cage

Condition: used, Tonelli PN120 industrial planetary mixer with 2 bowls 120 liter 3 attachments Gsdpfew H Nwxex Achoiw digital control panel

Condition: used, -Dimensions: 1500x2350x2250 mm -Overall depth with loading platform: 4595 mm -Baking area: 6.4 m² -Number of decks: 4 -Number of doors per deck: 1 -Serial number: G259 -Manual tactile control panel -Integrated loading platform elevator -Year: 2024 -Power: 29 kW -Voltage: 400 V -This oven has been in operation for one year Giedpfxozlka As Achew -Facade, hood, table, and control panel made of stainless steel -Hood with steam extraction system -Independent and adjustable heating -Double halogen lighting on each deck -8 mm tempered glass doors -20 mm refractory tiles made of cement -Stainless steel/aluminum door handles -Usable opening of 180 mm on the lower decks -Usable opening of 230 mm on the upper deck -Integrated facade elevator available as an option -Tactile control panel with up to 99 programs, depending on the equipment

Year of construction: 2001, condition: reconditioned (used), Nice Record Jaguar flow pack machine. Has come direct from a Bankrupt bakery where it was wrapping bread rolls at 66 pieces per minute. Complete with printer etc. Godjhg Uitspfx Achoiw

Condition: used, -4 Fermentation tunnels consisting of: -Number of chambers: 4 Gedpfezlh Nhex Achoiw -Trolley dimensions: 600x800 -Number of doors: 2 doors per chamber -Capacity: 4 trolleys 600 x 800 mm per chamber -Total capacity: 16 trolleys: 600 x 800 mm -High production capacity -4 independent chambers for optimized fermentation cycle management -Designed for bakeries, pastry shops, and professional laboratories -Voltage: 400V -Double-entry fermentation tunnel CFI – 16 trolleys 600 x 800 -The double-entry CFI fermentation tunnel is a professional piece of equipment designed to optimize the dough proofing process in bakeries and pastry shops. Thanks to its double-entry design and 4 independent chambers, it ensures smooth production management while offering significant storage capacity. -Each chamber is equipped with 2 doors and can accommodate up to 4 trolleys in the 600 x 800 mm format, for a total capacity of 16 trolleys. -This configuration allows for efficient organization of fermentation cycles while facilitating the loading and unloading of trolleys. -Robust and reliable, this CFI fermentation tunnel perfectly meets the needs of bakeries, pastry shops, and production laboratories seeking high-performance equipment to improve their output and ensure uniform fermentation of products.

Condition: new, -Dimensions: 2000 × 1870 × 1940 mm -Four, new, never used, in original packaging -MRe Standard range -Energy: wood + electric sole -Capacity: 10 pizzas Ø30 cm -Productivity: 170 pizzas/h -Electrical power: 8.5 kW -Wood power: 35 kW -Combustion air: 173 m³/h -Flue gas temperature: 110 °C -Rotating hearth with variable speed -Rotating hearth with variable direction -Hearth heated by electric resistors -Wood-fired oven on the left (standard) -Wood-fired oven on the right (optional) -External ash collection drawer -Inteltouch System touchscreen interface -Dual manual/automatic mode -Three customizable cooking programs -Analog, thermostat-controlled controls (optional) -Sorrentino stone for bread or pizza (upon request) -Exhaust diameter: 250 mm Gjdpfxezlg T Ss Achjiw -Mouth width: 650 mm -Net weight: 2250 kg -Key advantages Motorized rotating hearth with variable speed and direction to improve baking uniformity. Electric heating under the hearth to enhance the thermal stability of the baking surface. Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity. Lateral wood-fired oven with door, on the left as standard and available on the right as an option. External ash drop and collection drawer to simplify maintenance and preserve baking cleanliness. Inteltouch System touchscreen as standard, with automatic/manual operation and customizable cooking programs. Large natural stone shelf to facilitate baking operations in front of the oven opening.

Condition: excellent (used), Hobart Legacy HL1400 planetary mixer. 140 Quart model. Top specification recent model. Available with heated bowl. New price of this machine with standard bowl is £30,000 Gjdpfeukxp Aox Achjiw

Condition: new, External dimensions L x W x H: 1930 x 2080 x 2280 mm Configuration with 2 independent cells, each containing 2 trolleys, for a total of 4 trolleys. Additional dividers included for dividing into multiple cells. Equipped with 2 solid, single-door doors. 2 integrated 720 x 150 mm wall evaporators. 2 refrigeration units supplied, type CAJ 9513 or UN 9232, using R452A refrigerant. External height without floor: 2115 mm Doorway height: 1800 mm Dimensions suitable for 600x800 mm trays Compatible trolley dimensions: 700 x 890 x 1870 mm 2 independent cells with autonomous cycle management Capacity: 2 trolleys per cell (4 trolleys in total) Temperature range: -10°C to +35°C Modular structure without floor (installation on a perfectly level floor) Insulating panels, 60 mm thick, with high thermal performance Interior finish: food-grade aluminum Exterior finish: reinforced aluminum 2 wall evaporators, 720 x 150 mm Heating power: 2200 W Heater resistance: 80% Gedpjzk Hk Iefx Acheiw 2 independent refrigeration units Position of units: low Environmentally friendly refrigerant: R452A Professional electronic control: Control Panel 2008 V2 Control panel type: cabinet Electrical supply: 220 V Single-phase – 16 A – 50 Hz 2 solid doors, 895 x 1360 mm Opening: 1 door per door Water drain: external diameter 32 mm Water inlet: 1/4 inch connection (above the chamber) Remote installation possible Delivered disassembled for easy access.

Condition: new, Maximum tank capacity: 60 L Lifting and tilting function Battery life: 8 hours Battery: 2 x 12 Ah Charging current: 230 V Control panel: 24 V Motor power: 500 W + 140 W Net weight: 115 kg Stainless steel construction Mobile unit on casters User-friendly control panel Battery level display Automatic tank locking Tank can be tilted at any height Increased lifting height available upon request Adaptable to any type of tank Dimensions: 820 x 810 x 2200 mm Top width: 965 mm Usable height: 1550 mm Key advantages Mobile tank lifter suitable for professional use in catering and hospitality settings Lifting and tilting function to facilitate unloading Stainless steel construction for a clean and durable work environment Easy movement thanks to integrated casters Battery-powered operation without permanent connection Control screen indicating battery charge level Automatic tank locking in the arms Tank can be tilted at any required height depending on the application Higher lifting height available upon manufacturer's request Adaptable to any type or brand of tank according to configuration Detailed technical specifications Model: LIFTO 60 Type of equipment: Mobile tank lifter with tilting function Brand: Sinmag Europe Maximum tank capacity: 60 L Tilting: Yes Battery life: 8 hours Battery capacity: 2 x 12 Ah Charging current: 230 V Control panel: 24 V Motor power: 500 W + 140 W Net machine weight: 115 kg Total height: 2200 mm Width: 820 mm Depth: 810 mm Top width: 965 mm Usable height: 1550 mm Construction: Stainless steel Mobility: Mobile unit on casters Gedpfx Aszk Hf Ejchsiw Power supply during use: Batteries, without permanent electrical connection Battery control: Control screen for battery charge level Manufacturer's warranty: 2 years

Condition: new, Stream Classic Range Electric power Maximum temperature 300 °C Electric power 52 + 2.5 kW Heaters with front access Capacity 18 trays Tray format 60x80 cm Baking area 8.6 m² Rotation diameter 1020 mm External dimensions 1700 x 1840 x 2700 mm Overall dimensions with door open C 2350 mm Rotation by hook Suspended trolley Standard steam generation with XL iron bars Front water outlet Rear outlet on request Manual steam vent Stainless steel cladding Digital control panel with 99 programs Door opens to the right Double-glazed, full-view door Reinforced steam generation with cast iron balls (optional) Programmable automatic steam vent (optional) Drip tray hood (optional) Rotating tray 600 kg (optional) RC3 or MARCONI touchscreen (optional) Key benefits Electric rotary oven for a trolley with 18 trays of 60 x 80 cm. Baking area of 8.6 m², suitable for regular professional baking. Electric power of 52 + 2.5 kW. Maximum baking temperature of 300 °C. Rotation system by hook with suspended trolley. Digital control panel with 99 programs, multi-phase management and programmable weekly start. Detailed technical specifications Reference LFRNKE - 6080 Range Stream Classic Oven type Professional electric rotary oven Application Baking bread, pastries, fresh or frozen dough Capacity 18 trays Tray format 60 x 80 cm Baking area 8.6 m² Rotation diameter 102 cm External dimensions A 170 cm, B 154 + 30 cm, C 235 cm, H + H1 230 + 40 cm Maximum temperature 300 °C Power Electric Heating system Electric heaters with front access Gijdpfjzk Hb Tox Achew Electric power 52 + 2.5 kW Rotation system By hook, suspended trolley Cladding Entirely in stainless steel Baking chamber Heavy-gauge stainless steel with stainless steel base and trolley extraction slide Door Opens to the right, double-glazed, full-view, classic LF handle Steam generator Standard with XL iron bars Water outlet Front, or rear on request Steam extraction Manual, optional programmable automatic Control panel Digital with 99 programs, multi-phase management and weekly start programmer Optional controls Electromechanical panel or touchscreen End-of-baking safety Flashing light and buzzer with digital or touchscreen panel Delivery Oven delivered unassembled or fully assembled (optional)

Condition: good (used), Year of construction: 1987, Lifting tipper, forklift tipping container, tipping container, tipping trough, forklift trough, -Manufacturer: holac, tilting device made of stainless steel -Machine number: 4.023.17.9/1 -Use: for food or food industry with height-adjustable tilting function -Set tilting height: 2000 mm (can be changed to max. approx. 2500 mm for an additional charge) -Total height: 2960 mm Gijdpfx Aovx Ni Tschow -Individual components/dimensions: see photos -Transport dimensions: 2960/600/H1630 mm -Weight: 470 kg

Condition: used, Swing loader, rotating and tipping frame, lifting tipper, forklift tipping container, tipping container, tipping skip, tipping device for loading trolleys, loading trolleys -Handover: in its current condition as inspected -Status: cannot be tested because no software has been programmed. -Tipping device: made of stainless steel -Ejection height: approx. 1600 mm -Use: for bakery products or the food industry -Individual components/dimensions: see photos, roller spacing 1640 mm -Dimensions: 2500/2000/H1720 mm -Weight: 1740 kg Gijdpfx Aceupbdyehjw

Condition: used, Praline forming machine, praline shaper, -Conveyor belt missing -Chocolate forming machine Gijdpfx Ajdngv Eechjw -Execution: stable -Conveyor belt width: 110 mm -2x press rollers: Ø 145 mm -1x molded body: with ejection -1x machine with shape ellipse: approx. 20 x 35 mm -Transport dimensions: 1540/520/H1420 mm -Weight: 280 kg

Condition: good (used), Year of construction: 1991, Lifting tipper, forklift tipping container, tipping container, tipping trough, forklift trough, -Body: made of stainless steel -Manufacturer BAADER Type 531 -Tilt height: 2500 mm (can be changed for an extra charge) -Max. tine width: 740 mm -Chain hoist: Demag, year of manufacture 2007 Gjdpfx Aefx T Hfjchsiw -Dimensions: 3800/890/H1060 mm -Weight: 326 kg -without documentation

Condition: good (used), Year of construction: 1992, machine/vehicle number: 1213255, REF: MM6183 1 x Double D Food Engineering double rack industrial oven, including baking racks and chimney. Features fan assist / air circulation (electric). Supplied with 15 x bakery racks. Located in Northern Ireland and ready to collect. Technical specification ⚙️ ✅ Manufacturer - Double D Food Engineering Ltd ✅ Burner model - n 2-4 ✅ Date of manufacture - 1992 ✅ Rating 500-000 General overview ℹ️ Designed for precision thermal processing, this oven delivers consistent and reliable results for a wide range of applications, including baking, roasting, drying, and cooking. This oven provides superior temperature control and uniform heat distribution, which is critical for product quality and safety. Gjdpfexb Alvex Achoiw Key Features & Benefits 📋 ✅ Consistent Results: Ensures uniform cooking, baking, or drying for consistent product quality. ✅ High-Volume Capacity: Built to handle large production batches, significantly increasing efficiency and throughput. ✅ Precise Control: Offers accurate temperature and time control, allowing for fine-tuning of the cooking process. ✅ Hygienic Design: Constructed with materials and features that facilitate easy cleaning and meet food safety standards. ✅ Versatile Applications: Suitable for a broad spectrum of food products, from baked goods and snacks to meats and ready meals.

Year of construction: 2026, condition: new, functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 09/2027, type of input current: AC, warranty duration: 24 months, machine/vehicle number: 2026, NEW Dough Proofer EVOX 901 N NEW for sheet sizes 600 x 800 & 400 x 600 mm Gsdpfxszk S I Se Achsiw Temperature range from -5° to +35°C max. Humidity up to 90% for optimal dough development Touchscreen control Inner and outer walls made of stainless steel Connection: 230 V DGUV V3 tested – available only from us Dimensions: 810 x 1045 x 2150 mm (W x D x H) NEW unit & SAB tested Come and visit us!

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, Proofing cabinet CFI BlueMoon 68, for 1 trolley For 1 trolley Temperature range: 10° to +40°C max. Humidity up to 90% For optimal dough development Touchscreen computer control Gijdpfx Acezk S I Eshow Internal and external walls made of PVC Connection: 230V, ready for plug-in DGUV V3 tested – available only from us Dimensions: 900 x 1150 x 2325 mm (W x D x H) New device & SAB certified 12-month warranty + spare parts service Visit us!

Condition: reconditioned (used), functionality: fully functional, year of last overhaul: 2026, warranty duration: 6 months, input voltage: 400 V, DGUV certified until: 08/2027, total length: 680 mm, overall weight: 320 kg, total width: 720 mm, total height: 1,710 mm, electrical fuse: 16 A, input frequency: 50 Hz, empty load weight: 320 kg, Rego SM 4 mixing machine, refurbished with timer control The machine for all your mixing needs! 2 operating functions: 1 x mixing / 1 x whipping Shaft/mixing shaft newly overhauled Powerful and robust technology 1 mixing paddle and 1 whipping paddle 1 stainless steel container Container lighting, timer with DGUV V 3 certification Connection: 400V, 16A-CEE plug Dimensions: 720 x 680 x 1710 mm, W x D x H Quality from a specialist company! Gjdpfx Acszk S Edohjiw Used machine, refurbished with warranty

Condition: reconditioned (used), functionality: fully functional, warranty duration: 6 months, input voltage: 400 V, DGUV certified until: 09/2027, year of last overhaul: 2026, input frequency: 50 Hz, empty load weight: 1,500 kg, overall weight: 1,500 kg, type of input current: three-phase, electrical fuse: 32 A, Spiral mixer Diosna SP 240 AD Spiral mixer, dough machine, extendable Diosna model: SP 240 AD Dough mixer for a maximum of 240 kg of dough Gjdpfozk S D Tex Achsiw robust design! 2 timers and 2 speeds Lifting and lowering via control automation Connection: 400V, 32A-CEE plug Used machine