Smoke chamber

Maurer Smoking chamber

Year of construction: 2022, condition: new, 20 New Tote Bins Capacity 200 ltr Bsdpfoh N D Efox Amiolh All stainless steel

Condition: ready for operation (used), functionality: fully functional, Ready slaughterhouse Complete slaughter line – the system integrates specialized machines at every stage – from animal reception and stunning, through scalding and organ removal, to final cutting, cooling, and packaging. The modular design ensures scalability, allowing for expansion or configuration adjustments as production needs evolve. Thanks to advanced automation and ergonomic solutions, the line minimizes manual labor while improving operator safety and work efficiency. This turnkey solution has been designed for reliable, high-performance operation in compliance with EU regulations, making it an ideal investment for modern meat processing plants.Wydajność linii: Line capacity: 80–120 pigs per hour Scalability: thanks to independent subsystems and automation The line includes the following elements: 1. Animal Receiving and Handling Location: animal scales, Office vestibule, Livestock Separation Equipment: Animal scales – accurate weighing of livestock (capacity: up to 120 pcs/hour) Hand and apron disinfection washers – ensure staff safety 2. Stunning and Bleeding Location: Loop washer, Unit feeder, Equipment: Electric stunner for pigs Bleeding conveyor Trays for blood collection Loop washer with lowering mechanism – capacity: 100-120 pcs/h 3. Parboiling and scalding Location: Parboiling and bristling Equipment: Parboiling tub Brushing machine (star) Automatic positioning system – 80-120 pcs/h 4. Preliminary Dissection and Evacuation of Organs Location: Intestine Separator, Stomach Emptying Table Equipment: Intestine and gastric cleansing lines Gastric centrifuge Blowing system – up to 120 pcs/hour 5. Dissection Proper Location: Dissection Equipment: Upper cutting line Inspector platforms Carcass conveyor Quality marking stations Aprons, disinfection equipment Bledjwu U Irepfx Amioh 6. Cooling and Separation Location: Separation cooler Equipment: Hanger system Overhead carts Palletizing and final weighing area 7. Cleaning, Waste and Packaging Location: Packaging and Waste area Equipment: Material separator Tray packer Pallet wrapper Advantages of complete pork slaughter line: Our complete pig slaughter line is designed to process up to 120 pigs per hour with optimal hygiene and efficiency. Each processing stage -from stunning to final packaging- is fully equipped with specialized machinery tailored to industry standards. The modular system allows for scalable expansion, enabling you to adapt production to your facility’s growth. Automation and ergonomic design minimize manual labor while maximizing throughput and operator safety. High-precision equipment ensures accurate weighing, clean cuts, and reliable internal organ handling. Multiple sanitation points and tool sterilization stations guarantee food safety and compliance with EU norms. This turnkey solution integrates cutting-edge technology to streamline meat processing from live animal intake to cold storage.

Condition: excellent (used), functionality: fully functional, Fessman Smoke / cooking cabinet whit built in smoke generator. Blsdpexl Tw Rjfx Amioh

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, input voltage: 400 V, input current: 12 A, input frequency: 50 Hz, Vacuum Filler Vemag Brand DP6 Model Year of Manufacture 2015 Power 6.5kW Voltage 400-460V 3~50/60Hz 12A Durable vacuum filler with rotary vane pump for small and large-scale production Lifting and tilting device available Graphic display with touch screen Filling capacity up to 2700 kg/h Bsdjv H Rmijpfx Amijlh Portion weight from 1 g to 99,999 g Vacuum system with a power of 16 m² Ideal filling machine for any VEMAG casing holding device and FSL210 and FSL211

Condition: used, Electric heating 80kW Adjustable air circulation Bsdet Up D Ejpfx Amiolh Pneumatically controlled fresh air, exhaust air, and smoke damper; Cleaning: foam cleaning Smoking material: wood chips Without after-burning system Installation dimensions of the machine in cm: Width: 450 Length:145 Height: 275

Condition: used, Height 1850 mm Width 800 mm Length 950 mm Installed Power 3 kw Main material Stainlees Steel Hooper capacity 100 l Blsdpjxp E Ehsfx Amieh

Condition: new, Year of construction: 2026, functionality: fully functional, total length: 1,300 mm, total width: 1,830 mm, total height: 2,735 mm, warranty duration: 12 months, overall weight: 950 kg, input voltage: 380 V, power: 35.5 kW (48.27 HP), pressure: 4 bar, temperature: 110 °C, Universal machine for heat treatment of all kind of meat products and fish. Heating can be realized by electricity, vapor or gas. Air circulation system provides processes steadiness and operates with two speeds 1450/2850 min-. Smoking generator can be installed to the left or to the right. Valve pneumatic control. Chamber is controlled by ADITEC. Control unit measures and control chamber and sausage temperature, humidity, delta t, processing time. 100 programs can be saved by 10 steps. Following sensors are used: Pt 100. Software for visual control is offered as an option. Chamber is equipped with a system for automatic washing. Each module is equipped with its own heating and circulation which ensure processes steadiness and processing time reduction. Bledpfxswp I Axe Amish

Condition: used, Smoke chamber Bljdpfxjwr A Eye Amijh 1 trolley Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper Cleaning: foam cleaning Smoke feeding: on customer request Smoking material: wood chips Without the after-burning system

Condition: used, functionality: fully functional, total length: 2,750 mm, total width: 1,650 mm, total height: 2,630 mm, overall weight: 1,800 kg, The GEA Multi Former MLF 400 is a state-of-the-art machine designed to shape a wide range of food products with precision and efficiency. Thanks to its advanced technology, it guarantees fast, uniform production, ensuring high output while maintaining consistent product quality. In fact, this former is ideal for products such as dumplings, hamburgers and patties, with a flexibility that easily adapts to different types of raw materials. What's more, the GEA Multi Former MLF 400 is designed to maximize production efficiency, while minimizing material waste. Moreover, its intuitive, ergonomic operation makes it easy to get to grips with, reducing downtime. What's more, this machine is built to meet strict hygiene and safety standards, making it easy to maintain and guaranteeing clean, continuous production. In short, the GEA Multi Former MLF 400 is a reliable, high-performance solution for food companies seeking to optimize their manufacturing processes while ensuring consistent, high-quality results. Technical specifications: Type: 400 MLF Bjdeu E Rgkopfx Amislh Hopper capacity: 320 L Maximum forming weight: 1.1 Kg. Maximum output: 65 cp/min. Belt speed from 1.5 to 15 m/min. Output height from 1015 to 1143 mm. Machine weight: 1800 Kg. Power: 23 kW. Air supply 6 bar, 300 L/min. Water supply: 4 bars. Noise level 84.5 db. Dimensions (L x W x H) : 2752 x 1652 x 2636 mm PLC programming.

Condition: used, Cooling/freezing chamber Viessmann -External dimensions: 3300 x 2100 x 2450 mm -Internal dimensions: 3100 x 1900 x 2250 mm -Plate thickness: 100 mm -Door clearance: 800 mm -Stainless steel floor -Cooling/Freezing unit in set Blsdjxqpgrepfx Amish -Stock quantity: 1 -The chamber is easy to assemble