Used Chocolate for sale (64)

Year of construction: 2021, condition: good (used), 1 x Selmi R600T chocolate enrobing machine, manufactured in 2021, designed for the continuous coating of confectionery, bakery and chocolate products. * Belt width: 600 mm * Serial number: R600T0000045 * Stainless-steel construction * Made in Italy Crsdpfx Abozz Ncuewji * Suitable for chocolate enrobing and bottom coating * Ideal for confectionery and bakery production

Year of construction: 2025, operating hours: 40 h, condition: ready for operation (used), functionality: fully functional, Commercial LST 60L Chocolate Melanger – 2026 – Light Commercial Use We are selling our LST 60L commercial chocolate melanger following the closure of our recently launched premium protein bar production facility in London. The machine was purchased new in 2026 specifically for our own food production and has had relatively light commercial use. It is in good working condition and is ready for production. The machine has a custom-made spiral stone grinding system, designed to provide a finer and more consistent grind and improved refining of chocolate and cocoa products. It is suitable for a range of applications, including: Chocolate production Cocoa nib grinding and refining Codpfx Absz Dw Arsweri Nut butters Praline Nut-based fillings Chocolate and nut spreads Other confectionery and food applications Videos of the machine in operation are available and can be provided to serious buyers. We are closing the complete production facility, so other food-production machinery is also available, including: Protein bar extruder Automatic flow-wrapping machines Planetary mixers Blixers Chocolate processing equipment Other production and packaging equipment The equipment was purchased for our own production and is being sold due to the closure of the facility, rather than because of any issue with the machinery.

Condition: used, Heated Chocolate Mixing Tanks Qty 2 available Cjdpfx Aboxtqx Uewjri Stainless steel

Condition: good (used), Complete weighing and vertical form, fill and seal twin bagging system, previously used to pack chocolate drops. This system comprises of the following equipment: 1 x Joy Conveyors product hopper. Manufacturer – Joy Conveyors Ltd. Overall dimensions – 550mm long x 610mm wide x 680mm deep. 1 x Joy Conveyors bucket elevator. Manufacturer – Joy Conveyors Ltd. 1 x Stainless-steel gantry and steps. Gantry overall dimensions – 3m long x 3m wide. 1 x High Dream AC-6B14 14-head multihead weigher with dimple pans and 10.4’’ touch-screen control panel. Manufacturer – High Dream Intelligent Machinery Co., Ltd. Weighing range – 25g – 500g. Accuracy - ±0.5g. Speed – up to 140 bags/minute (product dependent). 1 x Keymac servo-driven timing hopper. Manufacturer – Keymac Packaging Systems Ltd. 1 x Keymac vertical form, fill and seal twin bagging machine. Manufacturer – Keymac Packaging Systems Ltd. Model – BT2600 VFFS. Sealing jaws - Unit 1: Vertical - 300mm & Horizontal - 250mm. Unit 2: Vertical - 320mm & Horizontal - 250mm. Electrical requirements – 220-240 V / 60-60 hz / 1 phase. Previously running 210mm wide film. 2 x Forming tubes, each 60mm diameter. Has extension chute for larger packs. Overall dimensions - 1.9m wide x 1.6m deep x 2.1m high. 1 x Outfeed inclined conveyor. Infeed height - 200mm. Outfeed height - 1000mm. Belt dimensions - 3m long x 195mm wide. System footprint - 7.5m long x 3.4m wide x 4.4m high. Crjdoy An I Ispfx Abwsi

Condition: good (used), 1 x 500kg chocolate tank Credpfez Duqmsx Abwji

Year of construction: 2012, condition: good (used), Macintyre 750Kg Chocolate kettle 2012, 750Kgs capacity chocolate kettle, hot water jacket with electric heating system, top mounted motor 1.5Kw with agitator, side bottom discharge, with wall mounted control panel, 3Ph Crsdpfx Aov Ipd Aobwei

Condition: excellent (used), Chocolate tanks chocolate kettle 200l chocolate kettle, stainless bowl and agitator, digital temp control, side bottom discharge, 3Ph Codpfjuqcncox Abwsri

Year of construction: 2020, condition: excellent (used), functionality: fully functional, - Capacity: 2 x 7 kg - Double melting tanks - Pedal-operated dispensing mechanism - Reversible screw conveyor - Chocolate outlet at the rear - Low power consumption - Double melting tank - Voltage: 380 V - Frequency: 50 Hz Codpfx Abez Im Daoweri - Power: 0.9 kW - 3-phase connection - Dimensions (W x D x H): 535 x 557 x 1085 mm - Low energy consumption

Year of construction: 2013, condition: like new (used), We are offering 2 units of this new Selmi Tank 400 chocolate melting tank, manufactured in 2013. Manufacturer: Selmi Model: Tank 400 Year of manufacture: 2013 Condition: like new Machine type: Chocolate melting tank Credpfx Abezvagyewei If you have any questions or require further information, please do not hesitate to contact us.

Year of construction: 2025, operating hours: 20 h, condition: like new (used), functionality: fully functional, Automatic Horizontal Flow / Pillow Packing Machine – Transparent Packaging Film Included – Excellent Condition The machine was purchased new in late 2025 from Anhui Dixin Machinery Technology Co., Ltd. specifically for our premium protein bar production operation. It has had very limited commercial use, is fully functional and in excellent condition. Cedpfozy Abnjx Abwsri As a horizontal flow/pillow packing machine, it may also be suitable for: Protein bars, Energy and nutrition bars, Chocolate and confectionery, Snack bars, Biscuits and cookies, Bakery products, Other regularly shaped solid food products. The transparent film is included in the advertised price at no additional charge. Condition - Purchased new in late 2025, Very limited commercial use, Used in our dedicated food-production facility, Clean and well maintained, Fully functional, Excellent overall condition. Inspection & demonstration The machine is currently located in Wimbledon, London, United Kingdom. Available immediately. Inspection and demonstration can be arranged in London. We are selling also selling other equipment from our complete premium protein-bar production facility, including: Chocolate enrober with 30kg chocolate tank & 2.7m refrigerated cooling tunnel Protein/energy bar extruder and pneumatic cutter 60L Commercial chocolate melanger/refiner Commercial planetary mixer Stainless-steel production tables, sinks, racks and other food-production equipment Machines are available individually, or we can discuss a package price for multiple machines / a wider protein-bar production setup. Delivery: EXW Wimbledon, London, UK. Collection, loading, transport and installation are to be arranged by the buyer unless otherwise agreed.

Year of construction: 2025, operating hours: 220 h, condition: like new (used), functionality: fully functional, Machine Information: Csdpsw Ta Imjfx Abwsri Year of manufacture: 02/2025 Capacity: 60kg Machine weight: 360kg Production capacity of tempered chocolate: 130kg/h Connection: 16A CEE plug Dimensions: Width 900mm, Depth 920mm, Height 1550mm Description: The tempering and enrobing machine model MAESTRIA60 is designed for tempering and coating all types of chocolate. Thanks to its compact dimensions, the MAESTRIA60 tempering and enrobing machine is particularly suitable for versatile use in confined spaces. Continuous tempering is achieved by means of a screw conveyor and a cooling unit, ensuring that the chocolate is always available at the correct temperature and ready to use. The machine features a heated dosing device, which is controlled via a pneumatic three-way valve, making it possible to dose bars, pralines, and other products directly into moulds. By equipping the machine with the appropriate enrobing attachment, all types of confectionery products can be coated (either partially or fully).

Year of construction: 2011, condition: excellent (used), Key Choc Chocolate Moulding Tempering Machine Bench Top Machine Model MM15 Year 2011 Capacity 15kg Credpjnxkc Refx Abwei In everyday use at present

Condition: used, Savage Bros Firemixer, Model S-92 Cedoxtqwkspfx Abwjri Complete with bowl lifter, Model 0708-80 Natural gas RPM 30-60 Power 415 volts

Condition: good (used), Loypack One shot chocolate depositor Stainless one shot moulding machine, 100Kg twin hopper, moulds are loaded into a denester, adjustable temp control, variable speed, heated water tank, comes with over 300 different moulds for making neopolitans, 3Ph Csdpfjmqm E Rox Abwori

Condition: good (used), Loypack One shot chocolate depositor Stainless one shot moulding machine, 100Kg twin hopper, moulds are loaded into a denester, adjustable temp control, variable speed, heated water tank, comes with over 300 different moulds for making neopolitans, 3Ph Codpfx Aemqm E Ujbwori

Condition: good (used), Kreuter chocolate temperer Codefh Tngspfx Abweri Model: TMK100 Serial: 7906/91 Refurbished by WolfDE in 2013, 100Kg chocolate temperer, adjustable temp controls, agitation with scrape surface, with all manuals, 3Ph

Condition: good (used), Nielsen 750L Chocolate kettle 750L chocolate kettle, top mounted motor with agitation, variable speed, scrape surface, side bottom discharge, 3Ph Csdpfx Abemqm D Njweri

Condition: good (used), Low and Duff Chocolate kettle 6000Kgs chocolate kettle, hot water jacket, top mounted motor with agitation and scrape surface, viewing hatch on top, side bottom discharge, with pump for discharging chocolate, 3Ph Cjdpfx Ajmqm Dzebwsri

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry Cjdpfx Asy E Hy Ujbwori - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Condition: used, Year of construction: 2006, functionality: fully functional, The PowerShot allows for large quantities of chocolate to be deposited, with or without pre-mixed ingredients. In addition to its top quality, the PowerShot impresses with its performance in dot, band, or one-shot depositing. The working width is 1300 mm. Key data: • Type: Bühler depositor PowerShot, one-shot/drop depositor • Working width: 1,300 mm • Year of manufacture: 2006 • Bühler commercial number: 064200.010 • Design: complete V4A stainless steel, weight approx. 1,000–1,500 kg • Condition: mechanically complete; currently not connected, without software/control (display missing). With connection and programming, it is likely to be functional according to our assessment. • Control cabinet/machine: untouched – nothing has been removed or modified. We have deliberately removed the covers so that no pests can nest and we can regularly inspect everything. • Location: Upper Austria (AT), loading on site possible. Crsdpfx Aboxdt Dhjwji No modifications have been made to the control cabinet or the machine; the covers have been removed to prevent pests from entering and to allow us to regularly inspect everything.

Condition: ready for operation (used), functionality: fully functional, The machine is used for melting fat and chocolate products. Crodpevq N Rnsfx Abwji

Condition: like new (used), Year of construction: 2021, functionality: fully functional, Dedy chocolate coating machine, small and easy to handle, for coating nut corners, heart-shaped pastries, and cookies! The machine is made entirely of stainless steel and has wheels. Connection: 230 volts, plug. If you have any further questions, please do not hesitate to contact us. Crsdpfew T Rxcox Abwji Thank you in advance!

Condition: used, Pastochef Range Electrical power Power supply 400 V / 50 Hz / 3 phases Rated power 2 kW Crodpfx Aozx Un Rjbwoi Fuse 10 A Crème Excellent: 6 to 15 kg per cycle Bavarian cream: 7 to 17 kg per cycle Fruit jam: 6 to 12 kg per cycle Chocolate tempering: 5 to 15 kg per cycle Ganache cream: 3 to 15 kg per cycle Choux pastry: 6 to 15 kg per cycle 46 dedicated programs and 5 free programs Dry bain-marie for heating and cooling Variable speed via inverter Display guiding through steps and temperatures Removable paddle and agitator scrapers Double lid with large hopper 3-position tap with double safety 4-position stainless steel shelf Management of power and water outages Rounded safety corners Cleaning by heating the cylinder Drying program after washing Dimensions 450 × 614 × 1110 mm Net weight 150 kg Air condenser available at extra cost Multifunction cooking machine Pastochef 18 RTL-I – up to 17 kg per cycle General description The Pastochef 18 RTL-I is a professional, multifunction cooking machine designed to automate numerous preparations in pastry, chocolate, ice cream, and gastronomy. It combines cooking, cooling, mixing, pasteurization, and preservation according to the selected programs. Each cycle guides the operator through the various steps, displaying temperatures and providing instructions for the gradual introduction of ingredients. Its capacity depends directly on the recipe being used, for example, 6 to 15 kg of Crème Excellent and up to 17 kg of Bavarian cream per cycle. What sets this model apart The Pastochef 18 RTL-I uses a dry bain-marie heating and cooling system, developed to limit the formation of deposits on the cylinder surfaces and maintain a consistent heat exchange. The inverter allows the stirring speed to be adapted to the preparation. The scrapers and removable paddle generate a vertical and horizontal helical movement to promote thorough mixing during the process. The machine has 18 pastry programs, 9 chocolate programs, 8 specialty programs, 7 gastronomy programs, 4 ice cream programs, and 5 free programs for recording custom cycles.

Year of construction: 2024, condition: like new (used), functionality: fully functional, Cream cooker "Creamco" with 80 litre bowl, demonstration model (year of manufacture 2024) with warranty, almost as good as new, only used for demonstration purposes, for puddings, batters, creams, fillings, cooked and boiled items and much more, with multi-walled stainless steel container, easy (tool-free) removal of stirring tool including plastic scrapers, digital thermostat and timer. Cjdpfxsyugb No Abwori Mobile machine, made entirely of stainless steel, with triple wall for optimum heat insulation and even heat distribution, including side and bottom scrapers. Includes removable lid with separately closable filling opening. Also perfect for making or preparing sensitive products such as choux pastry, baking cream, chocolate, fondant, fruit jam, coatings, fillings, and similar products that require even heating and mixing/stirring. There are 2 stirring speeds to choose from, as well as stirring without heating, e.g. for pre-mixing ingredients or cooling. Manual or automatic operation via digital thermostat and timer. The kettle can be easily tilted using a crank handle to remove the product, even by more than 90 degrees, making cleaning relatively easy. AVAILABLE NOW! Technical data: Capacity: 80 litres, maximum filling quantity approx. 50 litres, recommended minimum filling quantity: approx. 7 - 10 litres, max. temperature: 150°C, thermal oil volume: 19.5 litres, heating power: 9 kW, agitator motor power: 0.6 kW / 0.8 kW (1st / 2nd speed), connection values: 400 V - 3Ph - 50Hz, approx. 10 kW, 32A CEE plug Dimensions: approx. 96 x 74 x 165 cm (W x D x H), filling height: approx. 127 cm, weight: approx. 160 kg

Condition: good (used), Aksar AFM-BFM Rasgulla Gulabjamun making machine Rasgulla Gulabjamun making machine, ball forming machine is used for cutting and rounding various types of sweets and food products like rasgulla, gulabjamun, rasmalia, chumchum, peda, chocolate, coconut laddu, sweet balls, kachori, dates balls, riceball and various types of bakery, confectionery and indian snacks, 15L hopper, 10,000 pieces per hour, 1g to 100g, variable speed, mobile, 1Ph Codpfx Aetu N Alsbwori