Used Cured Meats for sale (1,859)
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Listing
Berlin
1,143 km
Cured Meat Press
MYAC650
Call
Year of construction: 1985, condition: ready for operation (used), Compressed air connection: 6 bar, connected load: 0.75 kW, can be inspected on site.
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Listing
Misterton
274 km
Meat processing machine
KoneteollisuusF19S
Call
Condition: good (used), Year of construction: 2021, Koneteollisuus F19S Meat Slicer
Ledpfjyzihgex Amnsaa
2021, stainless, designed for cutting fresh and boneless meat into slices or strips, works well for slicing cooked or dried meats, liver, poultry, fish fillets as well as fruits and vegetables, up to 1500Kgs per hour, mobile, 1Ph
Listing
Grimsby
301 km
Meat processing machine
KoppensVM400HSE
Call
Condition: excellent (used), Year of construction: 1995, Koppens Forming Machine
Model: VM400HSE
400mm belt width
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Screw feed system
PLC Controlled
New touch screen fitted
Overall condition is Excellent
Supplied with one mould set.

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+44 20 806 810 84
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Listing
Suffolk
442 km
130mm meat grinder
LaskaW130
Call
Condition: good (used), Laska W130 meat grinder direct from closed UK meat factory. 130mm grinding head. All stainless steel.
Laedpfx Amjyzbkaenoa
Listing
Suffolk
442 km
Z arm mixer for kebab meat
FatosaZ arm mixer
Call
Condition: good (used), Fatosa Z arm mixer with loader for tote bins. Direct from closed UK meat factory.
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Listing
Bury St Edmunds
442 km
Meat processing machine
HandtmannVF622
Call
Condition: excellent (used), Direct from meat free factory. Vacuum filler in good condition. Complete with tote bin loader.
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Listing
Zwevegem
681 km
Frozen meat flaker Barflaker 300
BarssoFlaker (shredder), Barflaker 300
Call
Condition: new, NEW!
flaker for frozen products (fish, meat, vegetables, etc...)
electrical power : 9,5 kW
dimensions of the machine (l x w x h) : ± 2.100 x 1.070 x 1.150 mm
capacity : ± 2.500 kg / h
for blocks of max. ± 470 X 600 X 200 mm
3 x 400 V
Lodpfjy Aup Ejx Amnoaa
Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T1
Call
Condition: used, Year of construction: 2011, functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 Churn is an essential machine for food professionals looking to improve the quality of their meat. Thanks to its vacuum system, it guarantees optimal brine absorption, improving both the texture and flavor of the finished products. This vacuum process allows for homogeneous mixing, ensuring consistent results, even for large quantities of meat. Furthermore, the churn optimizes preparation by speeding up processing times and ensuring greater productivity.
Furthermore, this churn stands out for its robustness and ergonomic design, making it ideal for easy integration into production lines. Furthermore, it is designed to minimize raw material losses while maximizing production process efficiency. With simplified maintenance, it offers a durable and reliable solution for companies seeking to produce high-quality meat while optimizing resources.
In summary, the Lutetia T1 Churn is an essential choice for businesses seeking consistent, high-quality results in an intensive production environment.
Technical Specifications:
Lutetia T1 Churn for Meat
Vacuum Sealing
Year of Manufacture: 2011
Meat + Brine Capacity: 400 kg
Overall Dimensions (L x W x H): 2150 x 1230 x 1730 mm
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Weight: 800 kg
Volume: 950 Liters
Diameter: 972 mm
Frequency: 50 Hz
Power: 3.1 kW
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Listing
Mouvaux
680 km
Meat processing machine
ATHENAZOperculeuse Tecnovac
Call
Condition: ready for operation (used), functionality: fully functional, Discover the Tecnovac ATHENAZ traysealer, a complete solution that optimizes and automates the sealing of your trays. This machine ensures a hermetic seal to extend the shelf life of food products. Furthermore, its robust stainless steel design gives it remarkable durability, even in demanding production environments. Furthermore, its intuitive control interface makes it easy to use and improves the speed of each cycle.
The Tecnovac ATHENAZ also offers significant flexibility, adapting to various tray sizes and film types. This allows you to easily customize your packaging operations. Additionally, an integrated conveyor speeds up container transfer, helping maintain stable productivity. Maintenance remains simple thanks to the quick accessibility of its main components.
Furthermore, the addition of an optional denester makes tray placement even more seamless. This independent module automatically separates and routes trays along the production line, reducing manual intervention and contributing to greater reliability. As a result, you save time and energy while increasing overall throughput.
Finally, the ATHENAZ traysealer integrates easily into existing lines to limit time lost due to format changeovers. In short, this machine is an essential asset for improving the quality of your packaged products and increasing customer satisfaction.
Technical specifications:
Overall dimensions: 2660 mm x 1080 mm x 1500 mm
Series: 006402/01F for enhanced traceability
Sealing area width: Compatible with multiple formats
Speed: Between 6 and 8 cycles/minute depending on the product
Optional destacker: Additional automation for tray placement
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Listing
Mouvaux
680 km
Meat processing machine
Stork AMF-BX
Call
Condition: ready for operation (used), functionality: fully functional, The Stork AMF-BX stands out as an essential solution for companies looking to automate chicken filleting with remarkable precision. This modular system combines multiple steps within a single line, accelerating production rates and improving the quality of the finished product. Furthermore, each module easily adapts to different configurations, as it can be activated or deactivated depending on the desired result. This provides increased flexibility while enhancing the consistency of your process.
The breast caps are then positioned on rotating supports and conveyed through each module. Furthermore, the ability to include or exclude certain elements, such as de-skinning or bone removal, allows you to customize the operation according to market demand. Furthermore, this system greatly facilitates the separation of fillets and the production of perfectly de-skinned pieces, as the settings can be adjusted to achieve optimal quality. In addition, the ergonomic design helps reduce the effort required from personnel while ensuring throughput that can reach high hourly volumes.
However, the Stork AMF-BX isn't just about performance: it also supports workplace safety thanks to its protective structure and dedicated electrical enclosure. In addition, a discharge belt efficiently directs fillets to the next step, enhancing the flow of the production line. Finally, this robust equipment integrates seamlessly into demanding food processing environments and helps enhance your business's competitiveness. Contact us today to discover how this modular filleting machine can transform your operations and help you satisfy increasingly demanding customers.
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Technical specifications:
Capacity: up to 1,400 caps/h
Interchangeable modules: de-skinner, wishbone remover, fillet remover
Rotating supports: precise positioning for each step
Integrated safety: protective shroud and electrical box
Exit conveyor: rapid thread removal
Listing
Mouvaux
680 km
Meat processing machine
LUTETIABaratte T3
Call
Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range.
Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment.
In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry.
Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers.
Technical specifications:
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Dimensions: L 2782 mm × W 1450 mm × H 2020 mm
Capacity (meat + brine): ~1450 kg
Operation: Vacuum-sealed for rapid marinating
Structure: Stainless steel for enhanced hygiene
Weight: ~1500 kg (estimated) for greater stability
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Listing
Mouvaux
680 km
Meat processing machine
RondoPolyline
Call
Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow.
Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates.
However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards.
Technical specifications:
Belt width: approximately 600 mm for dough pieces of various sizes
Speed: up to 12 m/min to manage production peaks
Adjustable thickness: from 1 to 30 mm for various recipes
Hourly capacity: approximately 1 t/h depending on the dough used
Stainless steel structure: easy hygiene and reduced maintenance
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Listing
Mouvaux
680 km
Meat processing machine
Trancheur Nock
Call
Condition: ready for operation (used), functionality: fully functional, Discover the Nock Slicer, an essential piece of equipment for speeding up and making cutting more reliable in various sectors of the food industry. This stainless steel machine stands out for its robustness and ease of movement. Furthermore, its removable infeed and outfeed conveyors simplify cleaning and maintenance, improving daily productivity. Furthermore, the circular knives allow you to customize the slice thickness to easily adapt to each type of product.
The protective guard prevents accidental contact, thus enhancing operator safety. Furthermore, the careful design includes quick access to the main parts for easy tool changes. This saves you valuable time during format changeovers. Furthermore, the sustained cutting speed ensures high throughput, helping to increase the profitability of your production line.
Finally, the Nock Slicer offers an excellent compromise between performance and reliability, while meeting the strictest hygiene standards. This improves the quality of your products and customer satisfaction. With its advanced features, it represents a real asset for any business looking to optimize its cutting processes.
Technical specifications:
Useful cutting width: 380 mm
Passage height: 70 mm
Motor: 1.5 kW for reliable cutting
Speed: approximately 18 m/min
Weight: approximately 250 kg
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Listing
Mouvaux
680 km
Meat processing machine
Poussoir Hydraulique Agroalimentaire
Call
Condition: ready for operation (used), Year of construction: 1987, functionality: fully functional, The hydraulic filler is an ideal solution for professionals in the food industry. It guarantees remarkable precision in the dosage of food stuffings. Its versatility allows for the use of various types of stuffings: meat, fish, or vegetables. Furthermore, the original texture of the ingredients is perfectly preserved during the process.
Furthermore, its high-performance hydraulic system ensures a high and consistent production rate. This feature reduces interruptions and optimizes work time. Thanks to its robustness, the machine is perfectly suited to demanding industrial environments. Its stainless steel structure facilitates daily maintenance while strictly adhering to hygiene standards.
The ergonomics of the hydraulic filler are also a real advantage. Its practical design improves operator comfort during their work. This reduces fatigue even during prolonged use, enhancing workplace safety.
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Furthermore, the intuitive interface greatly facilitates the equipment's handling. Even novice users quickly master the essential functions. This reduces training time and increases your operational efficiency.
Finally, this hydraulic filler represents a wise investment to increase your overall productivity. It ensures impeccable finished product quality and perfectly controlled dosage. Contact us now to find out how this solution can sustainably improve your production line.
Technical specifications:
Tank capacity: up to 50 liters
Production rate: up to 2,200 kg/h
Hydraulic pressure: adjustable up to 120 bar
Structure: food-grade stainless steel
Motor power: approximately 4 kW
Listing
Mouvaux
680 km
Meat processing machine
Tecno Fluss VM 5000
Call
Condition: ready for operation (used), functionality: fully functional, The Tecno Fluss VM 5000, manufactured in 2003 and identified by serial number 913, is an ideal solution for automating the dispensing of liquid or semi-solid products. This versatile model facilitates the precise dosing of various creams, sauces, and pastes. Furthermore, its ergonomic design reduces manual intervention, thereby increasing production rates.
Furthermore, the intuitive operation of the Tecno Fluss VM 5000 allows operators to easily adjust parameters, ensuring a consistent flow. Each portion remains uniform, even at high production rates. Furthermore, the use of stainless steel components enhances its robustness and simplifies maintenance. As a result, this machine helps reduce the risk of contamination while extending its lifespan.
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Furthermore, the robustness of this dispenser meets the rigorous standards of the food industry. In addition, its compact design facilitates its integration, whether in a confined space or within a complete production line. In short, the Tecno Fluss VM 5000 represents a strategic investment to improve dosing accuracy, increase productivity, and reduce operational costs. This ensures consistent quality and significant time savings in your manufacturing processes.
Technical specifications:
Adjustable production speed to accommodate high throughput
Stainless steel construction to maintain optimal hygiene
Intuitive control for simplified use
Dosing system suitable for liquid and semi-solid products
Estimated power: approximately 3 kW depending on configuration
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Listing
Mouvaux
680 km
Meat processing machine
LUTETIABaratte T3 "1"
Call
Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range.
Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment.
In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry.
Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers.
Technical specifications:
Dimensions: L 2782 mm × W 1450 mm × H 2020 mm
Capacity (meat + brine): ~1450 kg
Operation: Vacuum-sealed for rapid marinating
Structure: Stainless steel for enhanced hygiene
Weight: ~1500 kg (estimated) for greater stability
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Listing
Mouvaux
680 km
Meat processing machine
GlassMélangeur sous vide VSM/F 1000
Call
Condition: used, functionality: fully functional, tank capacity: 1,000 l, The Glass VSM/F 1000 is a versatile vacuum mixer that optimizes the processing of meat, fish, fine foods, fruits, and vegetables. Thanks to its vacuum technology, it not only blends but also massages products, improving their texture and quality. Indeed, this mixer is ideal for operations requiring the use of nitrogen or direct steam injection. It also features a mixing arm with a scraper and an electric tilting system, facilitating product unloading. Furthermore, its pneumatic lid ensures safe and efficient operation.
Furthermore, the Glass VSM/F 1000 offers a large processing capacity, making it ideal for companies looking to increase productivity. Thanks to its advanced features, it guarantees homogeneous mixing and optimal food preservation. Furthermore, its ergonomic design facilitates cleaning and maintenance, reducing downtime. In short, this vacuum mixer is an essential asset for improving the quality and efficiency of production processes in the food industry.
SPECIFICATIONS:
Power: 5.93 kW
Current: 13.74 A
Voltage: 400 V; 50 Hz
Volume: 1000 L
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Ledpfx Amsu Iafnonsaa
Listing
Mouvaux
680 km
Meat processing machine
TermomecROT90
Call
Condition: ready for operation (used), functionality: fully functional, The Termomec ROT90 traysealer is an essential ally for food industry professionals looking to automate the dosing and placement of their containers. This dosing carousel ensures unparalleled fluidity while maintaining the precision required for filling various materials. Furthermore, its de-stacker system facilitates jar separation, saving significant time during the feeding phase. This allows you to easily adapt the machine to different container sizes without compromising your production rate.
This versatile solution also includes a lidding function, which enhances food safety and protects products from external contamination. Furthermore, its carefully designed ergonomics reduce operator fatigue, as the intuitive controls improve handling. However, the robustness of its stainless steel frame supports intensive use over the long term, preserving the integrity of each mechanical element.
Furthermore, the Termomec ROT90 easily integrates into various packaging lines, thanks to interfaces designed to communicate with other existing machines. This optimizes the entire process and meets ever-increasing demands for quality and reliability. Ultimately, this ingenious design strengthens your competitiveness by reducing downtime and ensuring strict compliance with hygiene standards.
Contact us now to discover how the Termomec ROT90 can transform your operations and place your company at the forefront of agri-food innovation.
Processing Steps:
First, the denester system separates and conveys the empty jars, greatly simplifying their placement. Next, the dosing carousel precisely distributes the product inside each container, ensuring a consistent quantity to meet the required specifications. Finally, the sealing phase hermetically seals the jars, protecting the preparations from any external contamination and preserving their freshness until delivery.
Technical specifications:
Year of manufacture: 2017 for recent technology
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Voltage: 400V, 50Hz for a standard industrial power supply
Weight: approximately 1500kg, guaranteeing stability
Dosing carousel: ensures continuous and precise filling
Jar destacker: fast automation for various formats
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Listing
Mouvaux
680 km
Meat processing machine
WOLFMélangeur broyeur MEW 724
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Condition: ready for operation (used), functionality: fully functional, The Wolf MEW 724 mixer-grinder is an industrial machine designed for mincing meat and food preparations in the food processing sector. It is used upstream of mixing, forming, or cooking stages to ensure a homogeneous texture and consistent product preparation. As such, it integrates seamlessly into a continuous production line where stability and quality are critical.
Thanks to its robust motorization and industrial-grade construction, this grinder maintains a constant throughput while ensuring precise grinding. Its design delivers a uniform product structure, directly enhancing the performance of downstream equipment. As a result, it helps optimize overall output and reduce material losses. In addition, its reliability limits production downtimes, safeguarding industrial cycles.
The Wolf MEW 724 is also renowned for its ability to process large volumes while maintaining stable cut quality. It stands as a key component in meat processing lines. Moreover, its construction enables easy cleaning and maintenance, improving daily machine availability.
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Finally, as a reconditioned machine, this grinder offers a strategic solution for obtaining high-performance equipment while managing investment costs. It thus successfully combines industrial requirements, reliability, and profitability.
Technical specifications:
Model: MEW 724
Brand: MADO (Wolf)
Year: 2012
Serial number: 110482
Power supply: 400 V – three-phase
Frequency: 50 Hz
Power: 6.1 / 8.9 kW
Current: 15.3 / 17.8 A
Type: industrial meat grinder/mincer
Estimated output (standard configuration): up to 1,500 kg/h
Plate diameter: approx. 98 to 130 mm
Cutting system: worm + knives + plate (standard industrial Wolf configuration)
Listing
Urk
665 km
Meat processing machine
Koma
Call
Condition: good (used), Koma Pigs stunning device
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This device is suitable for the electrical stunning of animals.
From 2019, Regulation (EC) No 1099/2009 of 24 September 2009 concerning the protection of animals at the time of killing applies. According to the new regulations, every animal slaughtering plant should record the stunting parameters. This device has a factory-installed recorder of the deafening parameters, which measures the deafening parameters during slaughter and records them on an SDHC memory card placed in the recorder's socket. The device with the recorder gives the possibility of remote assistance when setting the de-stunting parameters.
The operation is based on the principle of automatic measurement of the body resistance of the deafened piece. In the ready-to-run state, there is only a low safe measuring voltage of approx. 15 V at the open electrodes of the forceps. When the electrodes are pressed against the animal's body, the resistance is measured and a deafening voltage of < 400 V is automatically applied, which is automatically switched off when the deafening process is completed (i.e. the electrodes are opened). Two electrodes are applied to the animal's head, while the third electrode, using a pneumatic actuator, is applied to the area of the heart, causing it to stop temporarily, as a result of which the blood stops flowing and the number of congested muscles decreases.
By stopping the heart with the third electrode, it is possible to significantly reduce the incidence of adverse factors affecting the quality of the meat.
Listing
Mouvaux
680 km
Meat processing machine
TreifCutter Lion
Call
Condition: ready for operation (used), functionality: fully functional, Treif Lion Cutter
The Treif Lion Cutter is engineered to meet the demands of production lines requiring rapid, precise, and consistent slicing. Upon integration, it delivers uniform portions, immediately enhancing the visual quality and standardization of finished products. As such, it is perfectly suited for industrial environments processing meat, value-added products, or preparations that require controlled slicing.
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Thanks to its high-performance cutting system, the Treif Lion Cutter ensures consistently precise results even at high throughputs. The machine maintains uniform thickness throughout the cycle, minimizing waste and optimizing material yield. Consequently, it safeguards production while improving overall productivity. Additionally, its ability to handle different product types reinforces its versatility in the workshop.
Furthermore, this machine is notable for its robust design, built for intensive use. At the same time, it integrates easily into existing lines, especially upstream of packaging or other processing steps. Moreover, maintenance is simplified, reducing downtime and increasing production availability. As a recent model, it represents a reliable investment for industrial producers.
Ultimately, the Treif Lion Cutter directly contributes to stabilizing throughput and ensuring consistent quality. Thus, it fully supports an optimized production logic where performance, precision, and uniformity are essential.
Technical Specifications:
Model: Lion / EB
Year: 2024
Machine number: 035419.261411.154490
Power supply: 3~ PE – 400 V
Frequency: 50 Hz
Control voltage: 24 V
Rated current: 16 A
Current: 8.2 A
Power: 3.4 / 4.62 kW
Fuse: 16 A
Weight: 350 / 1235 daN
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Listing
Tarnock
459 km
Meat processing machine
Reich GmbHProfi 400 Bandsaw
Call
Condition: excellent (used), Year of construction: 2005, functionality: fully functional, 1 x Reich GmbH stainless-steel fixed table bandsaw for cutting typically used for cutting meat. Supplied with several spare parts and new blades.
Model - Profi 400.
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Serial number - 400 1141.
Date of manufacture - 2005.
Size of blade - 3204mm x 16mm.
Electrical requirements - 400 V / 50 hz / 3 phase.
Listing
Suffolk
442 km
Meat grinder for fresh and tempered frozen meat
LaskaWW 130 1G
Call
Condition: excellent (used), 130mm meat grinder in excellent condition.
Lodpfx Amsyw A Husneaa
Listing
Suffolk
442 km
Medium to high throughput meat grinder
FPEFG 250
Call
Condition: excellent (used), 50 hp model for between 3000-5000 kg per hour. In lovely condition. Photos show machine before it has been cleaned.
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Listing
Eibergen
756 km
Meat processing machine
EFAZ 27 ZANGE
Call
Condition: good (used), Year of construction: 2007, functionality: fully functional, EFA Z 27
Pneumatic.
Hydraulic.
Year of manufacture: 2007
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Incl. spare parts and new blades.
Without hydraulic pump*
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Used Cured Meats (1,859)
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