Ultra high temperature system
UHT plant for milk with indirect heating system, exchange circuit, CIP connection and degasser
Year of construction: 2014
Operating voltage: 230/400 V at 50 HZ
Control voltage: 24 V DC
Max temperature of the pipes and exchangers:
150 and 190 degrees Celsius
SH Value dairy products: max. 6,7
The system must be installed in a frost-free environment above 4 degrees Celsius
The plant must be cleaned after each production
Instructions for cleaning and furt... more
Complete quark production line consisting of 8 boilers of 15 t each, filters, lents separating curd from whey, cooler, dressing dosing system (flow), Unimat 4 quark dosing system, container conveyor VC999, valve system and platforms and ladders. The line is practically never in operation, it does not require renovation.
Selling an under power milk factory
It can be produce
Pasteurized milk 5000 l/h
Milk top separator 5000 l/h
Fermentation capacity 1100 l
Milk: 2000l/h to plastic bag
Cream, sauer cream in plastic pot 2000 pcs/h
pot size 0.2 l more
milk cooling tank 8.000l
Tank control GALA-KOOL
With breast pump
Heating and spraying arm
Year of construction: 2015
Ice water storage system KOOL-PAK 200 ESA
Storage capacity 200 kW/h
Year of construction: 2015
Volume Capabilities :100-2000 Litres
Control Panel (controls, thermometer controller, ON/OFF agitator)
Heated by :Heating elements
Milk Pasteurisation temperature : 68-75c
Cooling down by connection to chiller or ice bank
Heating time : Between 1hr depending on capacity .
Cooling time: Depending on cooling temperature
Complete S/S structure
Controls and temperature recording
Condition : NEW
Payment : 100% On order
Delivery : 5 weeks from paym... more
APV UHT Tubular Plant Plant type STH Year of production 2006.
1. Steam consumption 900kg/h, saturated, clean, free of oil
2. Town water 6500l/h, 3 bar, 10 C
3. Chilled water 9000l/h, 3 bar, 1 C
4. Compressed air 50 Nl/min, clean, dry, oil free
The plant can be sold "as it is" or overhauled by authorize company. more
Mueller milk cooling tank
800L stainless tank, RHS milk coolers are designed for small quantities of milk, R12 refrigerant, top mounted stirrer, can also be used to heat a fluid or simply to keep isolated and warm/cold. more
Item: A-1561 - Alfa-Laval -Tetra Pak Tebel Cheese vat 20.000 L.
Stainless Steel Cheese Vat, capacity 20.000 L,
Producer - Tetra Pak - Tebel , Good condition
Double Jacketed, Insulated.
Dimension for 20.000 L: L: 4.000 mm H: 3300 W: 3000 mm Legs: 650 mm
Total L: 5340 mm
Weight: 3500 kg kg
Three pieces identical at offer more
Make : Roversi
Volume :4000 liters
Kneading Rolls inside the barrel
Stainless steel production area
2 Door Safety closer
See through glass
Fully Refurbished on order
Delivery: 2 weeks from down payment
Model 4000 L
Location United Kingdom GB
Category Dairy - butter production, wrapping and portioning machines more
Rotary cup filler for liquid and semi liquid dairy products (yogurt, kefir) packed into plastic cups 75 mm with aluminium covers. Manufactured in 2010 by company Dozo Pak - Poland, completely overhauled in 2020. Additionally equipped with special unit suitable to put toppers (with dragees) on the top of cups.Capacity 4.500 pcs./h
Item: D-0555-Dairy plant 3000
Complete Dairy plant for diverse Cheese production, very nice condition. EU
Capacity pasteurization of milk: 3.000 L/h
Capacity pasteurization cream: 800 L/h
-Receptions milk tanks 3X5000 L
-Whey tank 4.000 L
-Pasteurization plant for milk 3.000 L/h -(Fisher)
-Pasteurization plant for cream 800 L/h (Fisher)
-Cheese vat closed type 2.000 L, double - O type
-Cheese vat for quark/white fresh cheese 2 X 2.000 L (Schulenburg)
-Fermentation tanks 2 X 80... more
GASTI Dogatherm 41 beaker filler.
Manufacturer - Gasti-Verpackungmaschinen GmbH
Type - Dogatherm 41.
Buffer tank capacity - 100L.
Volume minimum - 25ml.
Volume maximum - 280ml.
Capacity - 4500-8000 cups per hour.
Can fill the following products - milk, drink cocoa, yogurt, buttermilk, cream, cream cheese, cottage cheese, pudding, fruit jelly, rice frutti, nutella, jam, etc.
Extra chain with the machine and also a pallet with extra parts / spare parts.
Extra fillinghead included.
Diameter of extr... more
BEER KZE 1000 Ltr. / h STEAM
The beer preheating is done by means of a plate heat exchanger. Thereafter, the product is regulated to the temperature set by the user by means of a plate heat exchanger in the "Pasteur section". The product is held for a defined time at pasteurizing temperature in the hot holding line and cooled again by the subsequent cold beer. This mode of operation of the KZE system allows an energy recovery efficiency of up to 95%.
Plate heat exchanger for preheating and reco... more
High performance soft and hard cheese grater. The 2.2kW motor will easily grate any cheese. By changing blades you can get vegetable slicer with the same machine.
• Productivity 500-1000 kg/h;
• High quality, long lasting stainless steel cutting knives (up to 100 tons between sharpening);
• Disc diameter of 40 cm, grants, that you can put whole or cut in half small cabbage heads;
• The universal cutting machine, very good for slicing, grating, mashing, julienne stick cutting;... more
A stainless steel tank with 150m3 capacity.
3 pcs available
the tanks served in the dairy industry
the inside of the tanks is clean, like new
the bottom is slightly curved
we offer transport with a specialized trailer to the customer more
Automatic packaging machine fruittech is used for filling and sealing of various types of products such as mayonnaise, ketchup, sauces, condensed milk, spices, tea, coffee, milk powder, juices, shampoo, cleaning liquids, etc. in “Doypack” pouches.
Packaging machine grips empty “Doypack” from a magazine, opens it, fills the product, prints date & seals the pouch. With the help of an orientation unit, which can orientate & feed spouts to the sealing are... more
EQUIPMENT FOR FILLING MILK AND PRODUCE CHEESE, JOGHURT,
SOUR CREAM, BUTTER
Manufacturer: AGROMETAL, Hungary
Year: 1998 – 2012
Packaging: Pure pack 0,5 and 1,0 l without cap for milk
Pure pack 0,25 for joghurt, sour cream
Capacity: 2.000 l milk /h and 450 kg fresh cheese /24 hours
Equipment is consist of:
Unit for cold water – volume 5.000 l
CIP unit – volume 3x300 l
Duplicator –vo... more
A stainless steel tank with a capacity of 200.000l with insulation
dim. 3.5mx 26m
3 pcs available
the tanks served in the dairy industry
we offer transport with a specialized trailer to the customer.
Documentation below more
Cheese processing tank
Capacity : 600 lt
Stainless steel AISI304
Voltage:380 Volt/50 Hz
Rated power: 3kW
Complete with control panel
With agitator,with planetary cutting curd
It is insulated and double jacketed.
Can circulate hot water or steam more
product: milk or cheese production
flow-rate: 5.000 l/h-6000 l/h
Thermal Cycle: 4°C-78°max 95 C-40°C-36°C
Building year: 2000
With technical manual.
With new control panel
With electronical thermo-recorder.
Service from UDM - year 2018
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