Used Sparkling Wine for sale (186)

Condition: used, machine/vehicle number: LC534, Used Isobaric Filling Line for Sparkling Wine 3000 bph The isobaric filling line for sparkling and semi-sparkling wine produces 3000 bottles per hour and handles 1.5-liter bottles along with a wide range of formats. The line operates smoothly, and you can inspect it before its decommissioning at the end of April. Every machine in the line includes safety features, and some technical manuals remain available. The bottle formats include Collio, Atmosfera, Astro, Lia, Cuvee, Spumante Italia, Flute, Campana, Extral, Tappo Raso, Emiliana, Bordolese, Borgognotta, Bordolese Nobile, and Borgognotta Alta. Moreover, the seller will supply format change parts along with the line. Additionally, conveyors ensure seamless and continuous movement between machines, optimizing the production process. Description of Main Machines Depalletizer TMG VEGA 60 (2008) In this Used filling line for sparkling wine the depalletizer automatically removes bottles from pallets using its integrated PLC and electronic protection barriers. Furthermore, its system includes a layer pad magazine and an automatic mechanism for removing pads and caps within the same cycle, ensuring efficiency. Rinsing Machine AVE RAI 12 (1999) The rinsing machine cleans the inside of bottles using its PLC system. It effectively removes particles and potential contaminants. As a result, the bottles are properly prepared for filling, which contributes to higher product quality. Ozone Dispenser The ozone dispenser sanitizes bottles before filling by producing ozone gas, a strong oxidizing agent. Not only does the gas eliminate bacteria, yeast, and microorganisms, but it also leaves no chemical residues, thereby guaranteeing high hygiene standards. Isobaric Filling Machine Cobert SUPREMA (1985) The isobaric filling machine fills bottles using 24 filling valves while controlling internal pressure. Consequently, it processes both still and sparkling wines, preserving their stability and quality. Capping Machine AROL (1997) The single-head capping machine applies flush and mushroom corks. As a result, it ensures airtight sealing, which preserves the wine’s flavors and properties over time. Capping Machine KOMPASS (2007) The capping machine applies screw caps (BVS, Stelvin) to bottles with precision. Furthermore, its design accommodates multiple formats and guarantees secure closures for different types of wines. Wirehooder ROBINO & GALANDRINO REKORD 10/2 (1994) The wirehooder automatically applies wire cages using its 10 plates and long-duration magazine. Because the machine loads cages from ground level, it allows uninterrupted operations without delays. Bottle Heating Tunnel COMTEC (2017) The heating tunnel stabilizes the temperature of bottles after filling by spraying them with warm water. Consequently, it helps reduce thermal shock and prevents potential damage to the bottles. Drying Tunnel CAMES TNN1 (2001) The drying tunnel blows high-efficiency air over the bottles, thoroughly drying them before they move to the next production step. Thus, this step ensures that the bottles are ready for labeling and packaging. Capsule Distribution and Application Capsule Distributor NORTAN (1997) Hodpfx Aovxz Alsqijfk The distributor feeds capsules continuously to the capsuling machine, thereby minimizing dow...

Condition: used, für Sekt, Wein und andere Getränke mit CO2. Rinser NOVA 20/1050 Hfjdpsxyty Ujfx Aqijk Druckfüller ELETTRA 1400/23 mit 28 Füllventilen Korker DELTA 804 Elektrischer Schaltschrank Vakuumpumpe Flaschenformate 375ml - 1500ml

Condition: used, Krones Universella mit optischer Ausrichtung Hfjdexyw T Sspfx Aqiok mit 2 Stationen für Bauch, Sektschleife,Rücken. Laufrichtung: L/R Leistung: max 8000 Fl/h mit Optik weniger

Condition: used, machine/vehicle number: LC579, Used Isobaric Complete Bottling Line for Still and Sparkling Wine up to 4500 bph This complete bottling line has been designed and configured to provide a high-quality, consistent filling process for both still and sparkling wines. Built around an isobaric tribloc system, it integrates rinsing, filling, and capping functions in a continuous flow, ensuring excellent efficiency while maintaining product integrity. The line is currently set up for still wines at an output of 4,500 bottles per hour and for sparkling wines at 3,000 bottles per hour. It is already technically prepared for sparkling wine production and only requires the addition of a mushroom corker, a capsule applicator for spumante hoods, and a heating tunnel if needed. The system is equipped with dedicated conveyors, a centralized lubrication system, and separate control panels for conveyor management, enabling straightforward maintenance and integration into existing plant automation. The entire layout follows a linear configuration, optimised for space utilisation and ensuring smooth product transfer between each stage without unnecessary accumulation points. Bottling Process and Core Machinery At the start of the line, empty bottles are automatically fed into the system via a depalletizer. This equipment gently lifts and transfers the bottles onto the feeding table while maintaining their integrity. Bottles are then directed to the tribloc system, where three key operations are performed in sequence: rinsing, filling, and capping. The isobaric filling technology ensures precise fill levels and consistent carbonation retention for sparkling wines, while also being perfectly suited for still wine bottling. The filling valves are designed to minimise oxygen pickup, which is crucial for preserving the wine’s sensory qualities and shelf life. The rinser operates with clean water or a sanitising solution, ensuring bottles are free from contaminants prior to filling. The capping turret, currently configured for still wine closures, applies either BVS screw caps or traditional corks, depending on the selected format. A dosing unit for gum arabic is integrated into the line. This system allows for precise addition of stabilising agents post-filling, which helps maintain wine clarity and prevent precipitation during storage. A dedicated steam generator (vapouriser) is included for both line sanitisation and, when required, pre-heating applications. Prior to filling, a microfiltration unit is positioned to ensure that the product entering the tribloc meets the desired microbiological standards. This step is essential for ensuring product stability and quality without the need for excessive chemical preservatives. Hfjdpfjw Imp Hjx Aqiok Downstream, bottles are transferred to the labelling station. While the labelling unit is supplied by a third-party manufacturer, it is elect...

Condition: excellent (used), Equipment: type plate available, 18 x sparkling wine pressure tank/storage tank made of V2A, 8 bar, with lateral agitator mixer - second-hand - used Manufacturer: Rieger Volume approx. 52,100 liters Diameter approx. 3,250 mm cyl. height approx. 5,500 mm Total height approx. 8,000 mm Cylinder wall thickness: 11 mm Operating pressure: 8 bar Working temperature: 20 C° Internal surface: 2B=IIIC ground Surface outside: marbled Top shelf: dished bottom 3 crane eyes CIP line DN 50 drawn downwards with flange connection with pressure line DN 25 5 saddle feet Tank cylinder: Manhole oval 350 x 450 mm 1/2" sample tap with flange connection Clear drain DN 65 with angle seat valve Lateral agitator mixer, type: propeller at 315° from the manhole Complete champagne pressure fitting with safety valve, pressure gauge, vacuum valve and DN 25 angle seat valve Underbody: Hedpfxetvg Uys Aqiofk dished bottom Residual drain pipe pulled forward in the middle, flush with the tank DN 65 with angle seat valve 6 sturdy with height-adjustable spherical feet and sturdy washers 9 basic tanks and 9 saddle tanks are available otherwise as per photos

Year of construction: 1995, condition: used, functionality: fully functional, machine/vehicle number: 9481, CADALPE – Macchine Enologiche Wine Press We are offering for sale a CADALPE – Macchine Enologiche wine press, manufactured in Italy, designed for grape processing and wine production. Technical Specifications: • Manufacturer: Cadalpe – Macchine Enologiche • Country of origin: Italy • Type/Model: See manufacturer’s label • Type: wine press • Construction: stainless steel • Drive: electric / hydraulic system • Year of manufacture: 2005 Machine application: The press is primarily designed for: • grape pressing, • extracting grape juice, • processing wine grapes, • use in wineries and food processing facilities. Hedpfx Aszucttjqisfk Machine condition: • The machine is complete, • functional and in working order, • its condition matches the photos, • the structure and technological components are complete, • suitable for immediate further use. This is a robust, professional machine suitable for winemaking operations, both small and large wineries, or as a supplement to existing grape processing equipment.

Year of construction: 2019, condition: ready for operation (used), A dynamic Novoflow crossflow filtration system with integrated CIP system from the food industry is available. Filter area: 2m², Filter discs: 16, Filter disc material: ceramic, Filter disc diameter: 312mm, Pore size: 0.2µm, Max. operating pressure: 4bar, Max. operating temperature: 60°C, Speed: 450rpm, Process volume: approx. 60l. Machine dimensions X/Y/Z: approx. 1500mm/600mm/1500mm, Weight: approx. 250kg. Documentation available. An on-site inspection is possible. Hfjdjzqfwgjpfx Aqisk

Condition: excellent (used), functionality: fully functional, Diatomaceous earth filter system for wine, must, and fruit juice. Hfodpezqtbtefx Aqiek 2,000-15,000 liters of wine per hour. In very good condition. Condition as shown in the pictures. Selling price: €2,900, negotiable. Please contact me to arrange a viewing.

Condition: used, Year of construction: 1985, machine/vehicle number: R88, Used COBERT filling machine for wineTechnical Specifications & Performance DataThis Cobert SUPREMA is an isobaric filling machine engineered for precise counter-pressure filling of wine. With 24 filling valves, it achieves consistent product levels and preserves carbonation and quality in both still and sparkling products. The machine architecture supports industrial packaging environments where accuracy, hygiene, and repeatability are essential for beverage production.Manufacturer: CobertModel: SUPREMAYear: 1985Speed: 3000 BPH Machine type: Isobaric filling machineFilling technology: Isobaric (counter-pressure)No. of filling valves: 24Products: Still wine, semi-sparkling wine, sparkling wineContainers: Glass bottlesLine context: Suitable for integration in a used bottling line and second hand beverage production setupsAdvanced Automation & Control SystemsThe isobaric system pressurizes each bottle prior to liquid dosing, enabling controlled product transfer and stable filling even with carbonated wines. Valve sequencing provides reliable start/stop phases, while pressure equalization safeguards product integrity. The machine supports standard operator controls for setup and monitoring, aligning with established bottling equipment practices for safe and repeatable operation.Production Line Integration CapabilitiesDesigned for seamless integration into a complete bottling line, the SUPREMA pairs effectively with upstream rinsing machines and downstream cappers, capsule application, and labeling machines. It handles standard wine bottle geometries and neck finishes commonly found in beverage production. As part of an industrial packaging or beverage production line, it can operate in-line or as a standalone filler with dedicated infeed and outfeed conveyors.Machine Condition & Maintenance HistoryManufactured in 1985, this SUPREMA reflects robust Cobert engineering suitable for long-term service in second hand bottling applications. Preventive maintenance typically focuses on cleaning and sanitation of product-contact parts, routine inspection of seals and gaskets in the isobaric valves, verification of pressure settings, and calibration of fill levels to ensure consistent performance.Operational Performance & VersatilityThe isobaric filling principle enables gentle handling of sparkling and semi-sparkling wines by matching internal bottle pressure, minimizing foaming and preserving dissolved CO2. For still wines, the controlled filling cycle supports steady flow and stable levels. Its 24-valve configuration balances throughput with careful product handling, making it a versatile choice for wineries upgrading or expanding a used bottling line with proven filling technology.Installation Requirements & Site PreparationInstallation follows standard bottling equipment practices: stable, level flooring for accurate alignment; access for cleaning and service; and suitable utilities such as electrical power, compressed air for actuators, and process water for sanitation. Prop... Hfedpfxszcf I Re Aqisk

Condition: ready for operation (used), functionality: fully functional, Complete line for filling and packaging wine bottles. For a full description, see the attached PDF file. Hjdpoyn I Tmjfx Aqijfk

Condition: good (used), - Capacity: approx. 5,000 liters - Filling quantity: approx. 3,500 – 4,000 kg Hsdpfx Aqszc H Tusijfk - Equipped with a slow-speed special agitator Equipment: - Bottom discharge slide valve, DN 65 - Clear outlet: DN 40 - Oval manhole - Sampling valve - Dome, DN 400 Dimensions: - Diameter: 1,900 mm - Height of conical bottom: 800 mm - Shell height: 1,500 mm - Overall height: approx. 2,900 mm

Condition: excellent (used), Used GRP flat-bottom wine tanks with two chambers and approximately 2% slope towards the outlet. Capacity approximately 81,000 liters Diameter approximately 3,000 mm Overall height approximately 11,000 mm Weight approximately 1.8 tons Tank with arched upper bottom Tank divided into 2 chambers, upper chamber 54,000 liters, lower chamber 27,000 liters Equipment per chamber: 1 manhole 310 x 440 1 outlet nozzle with flange DN 65 1 vent nozzle with flange DN 50 1 flange nozzle DN 50 for agitator 1 nozzle 3/8" for sampling tap Otherwise, see drawing. Hsdpfjg T Tgxjx Aqiofk

Condition: used, machine/vehicle number: LC521, Used bottling line PROCOMAC for still and sparkling water up to 12000 bph We offer a complete bottling line for natural and carbonated mineral water, specifically designed to meet the complex needs of technicians and industry experts. This solution not only handles bottle formats from 0.5 to 2 liters but also produces up to 12,000 bottles per hour, ensuring high reliability and excellent performance.. SIPA Blow Molder and Preform Management Hfsdpfjvgu Tyox Aqisk The SIPA SFR 12 blow molder, manufactured in 2000, initiates the production process. It efficiently manages preforms using a dumper and elevator-orienter. Furthermore, the integrated cooling chiller and four sets of molds allow the machine to produce bottles of various sizes with both precision and flexibility. As a result, it ensures smooth operations throughout the initial production phase. PROCOMAC Monoblock: The Core of the System The PROCOMAC monoblock unifies three critical bottling functions into a single system. First, the PROCOMAC GRIPSTAR 2R rinser cleans bottles thoroughly, preparing them for the filling process. Then, the PROCOMAC FILLSTAR PET filler quickly and accurately fills bottles with natural or carbonated mineral water. Finally, the PROCOMAC 10-head PICK & PLACE capper applies caps securely and efficiently. Moreover, the saturator and CIP (Clean-In-Place) system maintain hygiene standards and streamline maintenance operations. These additional components not only enhance the monoblock’s efficiency but also ensure reliable performance during production. Transport and Packaging Systems The PELACCI P.13.8.5 cap elevator consistently supplies caps to the system without interruptions. In addition, the PE ROLLMATIC CI 540 12T labeler applies labels accurately to bottles of different formats. Subsequently, the ZAMBELLI LFT 50 shrink wrapper quickly packages bottles into bundles, while the COMAG H 55/1 handle applicator attaches handles to bundles for easier transport. Furthermore, the LEVATI ARTIS palletizer organizes bundles onto pallets with precision. Similarly, the ROBOPAC HELIX HS 30 pallet wrapper wraps the load securely to protect it during transportation. Lastly, the EIDOS labeling system prints and applies labels directly on the production line, allowing for full customization, which ensures adaptability to various production requirements. Conveyor Belts for Optimal Flow The conveyor belt system facilitates efficient material flow across the production phases. Specifically, air conveyors move bottles swiftly, while dedicated belts transport bundles and pallets seamlessly between sections of the line. Consequently, these systems maintain a continuous and smooth workflow, which significantly reduces production downtime. Current Status and Availability This Used bottling line PROCOMAC for still and sparkling water up to 12000 bph operates efficiently and will remain in use until April 2025, when it will be dismantled and replaced. Therefore, we encourage interested buyers to view the line in operation before dismantling to evaluate its performance and condition. Ultimately, this complete and integrated solution delivers reliable and high-performing bottling capabilities for industrial water production.

Condition: used, Technical details Speed: 6000 Bottles/hour Products: Wine (Still) Containers: Glass, PET Formats: 0.187 L PET bottle Safety features: Yes Manuals: Yes Hfedpfxoxyt Ife Aqiok Fill type: Gravity/light depression Neck type: 22 mm Consisting of:  - Conveyors Conpart The line ensures seamless movement of bottles using conveyors with suction systems, stabilizing each bottle while maintaining a nominal capacity of 7200 bottles per hour.  Filling Monoblock Euro Star LDG24-24-4V, Year 2014 - Operates with a rinser / blower equipped with 24 clamps, enabling a secure grip on the bottle neck. The injection system prevents fluid flow when bottles are absent. - Fills wine using 24 stainless steel spouts, which manage slight vacuum and inert gas overpressure to maintain ideal filling conditions. As a result, the conical-bottomed tank ensures complete product discharge at the end of each cycle. Labeling Machine Conpart Arco M25, Year 2024 - suitable for cylindrical PET Bordeaux bottles of 0,187 liters and advances them using a screw feeding system, it applies labels with minimal waste. - suitable for self-adhesive labels and smooths them with foam rollers controlled by an electronic system. 

Condition: used, Speed: ca 15.000 bph Hfsdpfx Aqjxytuxjiek for winecork turning left-right

Condition: used, Working direction: left-right Amount of capping heads: 6 Hodpfxoxytvce Aqijfk

Condition: used, machine/vehicle number: LC596, Used complete line for still wine - 5000 BPHTechnical Specifications & Performance DataThis used bottling line is configured for glass bottle handling with a comprehensive sequence from filtration to case packing and palletizing. It is a second hand solution engineered for industrial packaging and beverage production, integrating well-known European manufacturers. The configuration covers rinsing, filling, capping (flush cork and aluminum), capsule application (heat-shrink and polylaminate), adhesive labeling, and end-of-line packaging.Container type: Glass bottlesCore monoblock: MBF Syncrofill 1200.25/1200.30LV/360.4SR/240.4AV/240 (rinsing–filling–capping)Filtering: Seitz Orion plate filtration groupBottle preparation: SICK Blancamat 8 bottle washer (pre-labeling)Capsule application: Nortan Prisma 40 (heat-shrink), Robino & Galandrino Astra 6 (polylaminate)Labeling: Cavagnino & Gatti CG E8-4-2NPS (3 stations: front/back/neck), Pago PAG.876 carton labelerConveying/accumulation: MBF accumulation table (conveyor)Case handling (option set 1): Bortolin & Kemo FOC 23 30 case erector, MA 88/1 divider inserter, IAM 2T AP case packer, MARA HM case sealer, PAC 2000 palletizerCase handling (option set 2): Mas Pack MAS 1200 case erector (400 Vac, 2 kW), Mas Pack Minipack 21/4 case packer (400 Vac, 6 kW), Mas Pack Seal 1200 case sealer, Mas Pack Exacta R Astride divider inserterAuxiliary equipment: PREO E0P051 4R2 hotmelt units, Ber PDC 30 carton scaleSelected component years: 2011 (Mas Pack MAS 1200, Seal 1200), 2015 (Mas Pack Minipack 21/4, Exacta R Astride), 2001 (Ber PDC 30)Certifications: CE markings on Mas Pack modulesAdvanced Automation & Control SystemsThe line combines automated capsule application, adhesive labeling with multi-station control, and end-of-line carton forming, gluing, and packing. Modules feature integrated safety circuits and CE-compliant controls. Hotmelt application is handled by PREO melters for reliable carton sealing. Quick adjustments across labeling stations and format handling enable efficient changeovers within glass bottle families.Adhesive labeling with 3-station control for front/back/neck labelsAutomated heat-shrink and polylaminate capsule applicationHotmelt application via PREO E0P051 4R2 unitsCE-compliant electrical panels on Mas Pack packaging modulesOperator-friendly HMI/controls at packaging stations (per module)Production Line Integration CapabilitiesDesigned for inline operation, the system integrates filtration, monoblock rinsing–filling–capping, labeling, and complete end-of-line packaging. The conveyorized accumulation table assists with buffer management for steady flow between wet and dry ends. The end-of-line can be configured with either Bortolin & Kemo or Mas Pack equipment to match site preferences and spare parts policy.Inline glass bottle processing from filtration to palletizingFo.. Hodsyhbhqepfx Aqisfk

Condition: used, functionality: fully functional, capacity of 3 buckets, each 800 kg Hfodpfexd H Itex Aqijk

Condition: good (used), functionality: fully functional, Year of construction: 2003, In good condition, 2 units Hfedpfew Ihibox Aqiek

Condition: excellent (used), Wine tanks and for other liquid: - 2080 lit - 3110 lit Hjdpetzz H Sjfx Aqiofk - 4290 lit - 5150 lit - 7520 lit - 9390 lit - 10650 lit - 11750 lit - 12520 lit - 18020 lit

Condition: used, Wine climate cabinet with 3 zones Manufacturer: Eurocave Height: 194 cm Hfodjy Rm Upepfx Aqisk Width: 97 cm Depth: 72 cm

Condition: good (used), Consisting of : - 3 tanks of 18000 litres Hfedpfx Asib H Ddjqijk - 3 tanks of 15300 litres - With walkways - Material: AISI 316 - Square discharge door (bottom) - Motorised mash discharge - Round manhole DN 400 (cylindrical part) - Total emptying: ball valve Ø 40 Friedrich no 2 - Partial drain: ball valve Ø 40 Friedrich no 2 - Taster - Recirculation with ball valve Ø 40 Friedrich no 2 - Dome Ø 400 mm, eccentric - Central dome DN 400, with a cylinder-grid fixed inside (to keep the mash cake wet) Dimensions : - 3 tanks 18000 litres: Ø 2000 mm, height 5600 mm - 3 tanks 15300 litres: Ø 2000 mm, height 4800 mm - Ground clearance: approx. 550 mm

Condition: good (used), Year of construction: 1988, - Year of construction: 1988 - Membrane: PVC, 2019. - Stainless steel cage, semi-perforated Hfodpfx Ajv Uw U Ajqiok - Frame: Made of steel, on castors - Mesh size: Stainless steel, Friedrich connection no. 2 40 - Central filling Dimensions: - Length: 3400 mm - Width: 1750 mm - Height: 2300 mm

Condition: used, machine/vehicle number: LC595, Used complete isobaric glass line for wine - 2000BPHTechnical Specifications & Performance DataThis used bottling line is configured for glass bottle handling and combines proven European packaging machinery for efficient beverage production. It integrates a filling machine, wirehooder, pasteurizer, case sealer, and auxiliary equipment to support end-to-end industrial packaging operations. Ideal for second hand acquisition, the line offers reliable performance with CE-marked components and a balanced mix of capacities for medium-scale beverage production.Containers: Designed for Glass bottle handlingKey equipment and models: cobert SUPREMA filling machine; ROBINO & GALANDRINO VITTORIA 83 wirehooder; RIVI Engineering mesh pasteurizer 1P; SIAT SM11-S case sealer; OMAC lobe pump; FACCIO G. cork orienterComponent years: 1986 (wirehooder), 1993 (pasteurizer), 2007 (case sealer), 2008 (cork orienter)Pasteurizer capacity indicator: Mesh area 6.5 m²Electrical data (case sealer): 380/415V, 50Hz, 3PH, 1.08A, 260WCompliance: CE markings on componentsAdvanced Automation & Control SystemsThe line is equipped with independent control panels per machine for flexible operation and maintenance. The SIAT SM11-S case sealer features three-phase power and fixed speed controls suited for consistent end-of-line sealing. Emergency stop controls and illuminated indicators are present on operator stations, supporting safe and efficient operation. Quick adjustments on the case sealer and dedicated orienting controls on the cork orienter streamline format setup.Power architecture: Three-phase systems on end-of-line case sealerHMI/controls: Dedicated operator panels on each machineSafety: Emergency stop devices and CE-compliant guardsProduction Line Integration CapabilitiesConfigured for inline operation, the equipment set provides a coherent flow from filling and closure application through thermal treatment and carton sealing. The wirehooder interfaces downstream of bottle closure for sparkling applications, while the pasteurizer integrates within the thermal treatment step. End-of-line case sealing allows seamless integration with upstream conveyors and pack handling.Inline integration between filling, closure application, pasteurization, and case handlingAuxiliary lobe pump supports product transfer and utility circulationCork orienter enhances closure logistics and line ergonomicsMachine Condition & Maintenance HistoryThe line comprises robust, industry-standard machinery known for long service life and maintainability. Components display CE compliance and typical operator safety features. Offered as a second hand configuration, it is presented as ready for operation subject to standard installation, commissioning, and routine checks according to manufacturer guidelines.Operational Performance & VersatilityDesigned for glass bottle beverage production, the equipment supports core processes including filling, wirehood application, thermal pasteurization, and secondary pack... Hfjdoyhb Ahopfx Aqiok

Condition: ready for operation (used), vacuum filter used in the winery Hfedpfxevq Ntpe Aqiek