Rondo line for thin pastry / samosa line

Rondo Doge

Condition: reconditioned (used), CORNUCOPIA KN550 INCRUSTATION MACHINE by RHEON Rheon's Cornucopia KN-550 machine is the ideal tool for use in food production, from the prepared food segment to the production of confectionery and bakery products. Thanks to its patented inlay technology, producing high-quality products becomes much easier. The KN-550 is a machine that is capable of producing a wide range of product weights. Even round products up to 300 gr weight are no problem for it. Bsdpeuwc Haofx Adljdk Technical data: - product weight range: 10-300 g, - capacity: max. 400 kg/h depending on the type and consistency of the product, - capacity: 10-90 pcs/min, - product length: 0-500mm, - ratio of outer mass to filling: 1:0 - 0:1, - forming: spherical, bar and ribbon, - loading hopper capacity: 2 x 20 ltr, - belt speed: 1.3-22m/min, - power: 3.2kW. - Open Top Pizza Production

Condition: like new (used), Year of construction: 2023, Tindo Cooking Kettle 400L Year 2023 Capacity 400 Ltr Fully stainless steel Tipping facility Terminal fluid jacketed vessel Variable speed mixing control Vertical lift on head Bdodpfx Adet Tx Dljljk As new condition Only used for product testing

Condition: refurbished (used), WP Haton CR59 Bjdpfx Aett Ap Eodljdk

Condition: excellent (used), 616 USED Canol line for the production of: hamburgers, hot dogs, pizzas, hot dogs, lavash, pinsa, ciabatta. It has the appropriate equipment for the above-mentioned products. EXTERNAL DIMENSIONS (in cm): - L: 970, - W: 100 - H: 193. EQUIPMENT: - sprinkling flour under the dough - cutting station - rolling station, pressing (connecting doughs) - grain sprinkling station - guillotine with different cookie patterns to cut out - scrap removal station Bodpfx Adsncfgdslodk - sheet stacking station The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Dqz0Jh Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Year of construction: 2025, condition: new, Autonomous RS1 and modular RS2 containers in the CompoFlow system represent the latest solutions for the biological processing of organic waste. Designed for mobile and decentralized biowaste collection (RS1), as well as stationary operation at composting facilities (RS2). Perfect for ensuring a controlled process of composting, biodrying, and biostabilization, along with efficient organic waste logistics. Each composting system is tailored to the individual needs of the client. After analyzing the material intended for processing, we specify the required number of containers and the necessary composting capacity. Made in Poland – Eco-friendly – Durable – Certified – EU compliant Bdjdpfxoikq Eys Adlek Composting significantly increases recycling rates. RS TEAMTECH Sp. z o.o.

Condition: new, Year of construction: 2025, functionality: fully functional, machine/vehicle number: 2025, input voltage: 230 V, warranty duration: 12 months, DGUV certified until: 11/2026, type of input current: AC, total length: 440 mm, total width: 800 mm, total height: 470 mm, space requirement height: 470 mm, space requirement length: 440 mm, space requirement width: 800 mm, Slicer for small baked goods Cutting - Jack with inlet shaft Tabletop unit made of stainless steel Performance up to approx. 2000 rolls Adjustable cutting height Baked goods max. 160 x 80 mm, WxH DGUV V3 tested Connection 230V, ready to plug in Dimensions (WxDxH) in mm: 800 x 440 x 470 New device with 12 months warranty optional: - Driving table Bdedpjgtxp Tofx Adlek Visit our large bakery machine park!

Condition: new, Year of construction: 2025, nominal power: 2,000 kW (2,719.24 HP), 2 x GAS generators - BRAND NEW Manufacturer - MTU ( Germany ) Model - 20V4000 GS Bedsxnlzyjpfx Adljdk YOM - 2025. Frequency - 50 Hz Voltage - 400 V Power - 2 MW Available - 2 units Please contact us for more details. Thank you!

Condition: used, Year of construction: 2013, Additional title: high pressure homogenizing Capacity range: 600 l/h Pressure: 250 bar Cellular particle size: 1 μm cellular particle Length: ca. 2,2 m Width: ca. 2,5 m Height: ca. 1,9 m Bjdpfx Adovcq Edjlodk Operation / Control: Integrated in a ProLeit process control, the motor was controlled by an external frequency converter. Features: CIP-able, SIP-able

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 24 months, input voltage: 230 V, DGUV certified until: 12/2026, total length: 825 mm, total width: 520 mm, total height: 950 mm, input frequency: 50 Hz, type of input current: AC, power: 1.8 kW (2.45 HP), electrical fuse: 10 A, spiral kneader Model: ECO 18 Kneading machine with mature and robust technology! LED control Dough machine with 2 timers 2 gears in 10 steps Bjdpfxom Tqyko Adlodk for min/max 2.5 to 18 kg of dough flour dust hood Stainless steel boiler and spiral Machine mobile with 4 brakes DGUV V3 tested Connection 220V, 1.8 kW, Schuko plug Dimensions: 520 x 825 x 950 mm, WxDxH NEW machine With 24 months warranty TOP selection of bakery machines!

Condition: new, Year of construction: 2025, Description - Optimum price-performance ratio - Simple operation and cleaning, low maintenance - Made of 1.4301 (stainless steel) - Color touch display - Operating software in German - Overall system speed 20-30 bags per minute, depending on product and filling weight - Bags of different sizes can be processed within defined size dimensions. Simple manual settings must be made in each case. Technical data - Bag type: Doypack with zipper - Bag dimensions (LxW): 130-330mm x 100-200mm Bdodoq Umuuepfx Adlsk - Number of bags per cycle: approx. 25-30 bags/min. - Power: 4,5kW / 400V / 50Hz - Air requirement: 0.4 m3/min - Dimensions (LxWxH): 2200mm x 1100mm x 1400mm - Weight: approx. 800kg Process 1. doypacks are placed in the cassette compartment 2. bag picker removes the bag (via suction device) 3. bag is brought to the filling position (bag monitoring) 4. bag is opened with the zip opener 5. bag is filled and is held securely by a separate gripper system 6. depending on the option, the bag contents may be compacted or provided with the vacuum and gas flushing function, etc. 7. bag and zipper are closed and sealed 8. bag transport