Pastry line

Rondo Doge Polyline

Condition: excellent (used), Year of construction: 2022, Konig Roll Plant Purchased and installed in 2022 Capable of: - Rolls Finger rolls Bodpfx Alsx A Da De Ijdb Baguettes Doughnuts and Ring Weight up to 120g from 40g range 10,000 pieces an hour Also comes with a seeding station, and ring doughnut punch. *Video available on request* Please enquire for further information.

Year of construction: 1998, condition: like new (used), functionality: fully functional, SERAP CRUST FLOW P ID.NO. 2797 Serap Crust flow P tunnel which allows complete crust freezing of delicate and soft foods, etc. such as extruded biscuits, pasta, mousses, ready meals, ice cream etc. Also suitable for freezing meat products before slicing.Dimensions 320 x 120 cm H 165 cm Bandwidth 40 cm Bodpfx Aljumbyij Iodb

Condition: used, Composed of: 1) Dough storage hopper Mod. 'STAR' 2) Conveyor L=500 Mod. 'TRL' 3) Dough extruder Mod. 'RON 1/480' 4) Conveyor L=700 Mod. 'MCI 690' 5) Dough flouring unit L=700 Mod. 'B/M 700L' 6) Multi-roller unit Mod. 'MUL 700' 7) Conveyor L=700 Mod. 'MCI 690' 8) Fat extruder Mod. 'EG-7-E' 9) Overlapping conveyor belts Mod. 'NPP/200' 10) Conveyor L=700 Mod. 'MCI 690' Year of manufacture 2006 Bodpjwxwiaefx Al Isdb

Condition: like new (used), Year of construction: 2017, functionality: fully functional, Vemag HP20E whit associated Vemag BC236 forming attachment. Complete line from 2017 and not used very much since new! Perfect for making Hamburgers, Meatballs, Chevachipi Etc. Bdsdpsxrnq Sefx Al Ieb

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 04/2027, type of input current: three-phase, overall weight: 1,000 kg, König Rex T5S Head Machine Dough divider and rounder Robust construction Weight range approx. 30 to 85 grams with discharge conveyor Connection: 400V, 16A-CEE plug Bsdpsyaklisfx Al Iodb Used machine Visit our large bakery machines warehouse!

Year of construction: 2002, condition: used, Balpe SAS model: 9PL/20 serial: 88 Bdjdpfx Aob Uanqjl Ijb Stainless, 9 electrically heated angled plate with, 200mm diameter, adjustable temperature.

Condition: good (used), input voltage: 400 V, working width: 600 mm, total width: 3,480 mm, total length: 1,400 mm, total height: 2,640 mm, type of input current: three-phase, overall weight: 2,000 kg, König Eco Twin 800 Model: 800-DB800 K6-Schn6/B-DA Head machine for dough dividing and rounding Classic König Rex, 6-row With spreading conveyor, proofing cabinet Depositing device for 60x80 trays Bdedpfxsx Ncc Ts Al Ijb Stainless steel version Connection: 400V, 16A CEE plug Dimensions: approx. 3480 x 1400 x 2640 mm (W x D x H) Used machine We have more bakery machines in stock!

Condition: good (used), Pancake machine with electrical control panel, outlet conveyor and 9 heating plates. Bdodpsihh H Djfx Al Ieb Manufacture - S.A BALPE. Type - 9.P1.20. 380v. + N. 50Hz. 16kW. Diameter of heating plate - 20cm. Width of outlet conveyor - 20cm. Kapacitet ca. 50/min

Condition: excellent (used), Year of construction: 2006, operating hours: 1 h, functionality: fully functional, K+G Wetter VCM 120 STL Condition like new, used only few times to try. The blades are never sharpened, in factory installed. Everything works. Machine length 2400 mm Machine width 2250 mm Bjdpfxjxpwc Ss Al Iodb Machine height 1780 mm Machine weight 1650 kg Bowl Volume 120 liters

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Bdjdewdvtuopfx Al Ijb Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Adjustable thickness: from 1 to 30 mm for various recipes Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ