Used Confectionery production for sale (73)

Year of construction: 2025, Condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Most important functions: Cob Hehabdpjlp Rqegt - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. CUTTING RANGE: Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Year of construction: 2007, Condition: good (used), Shuffle-Mix Type 500 ltr Cgobjqc U Sps Hlp Rqst Stainless steel

Year of construction: 1970, Condition: ready for operation (used), Packaging capacity: 120 pieces/min, max. product dimensions X/Y/Z: 110mm/50mm/35mm, product diameter range: 20mm/46mm, weight: approx. 900kg. Packaging types: face fold, figure wrap, figure fold, heat seal, double twist wrap, bottom fold, envelope fold, bag fold, top twist, single twist, banding. Products: Figures, chocolate articles, chocolate lollies with a flat base, round or oval products, small bars, small bottles, truffles, balls, eggs, other rotational bodies, bath salt tablets, paraffinized cheese. Materials: All commercially available materials such as aluminum foil, laminated foil, heat-sealing foil and wax paper. Including face folding unit and unwinding station. On-site inspection is possible. Cgjb Hlp Rev E Rbkoqot

Condition: good (used), Used chocolate machine SKU: 10372 Placed on a platform Material: Stainless steel Various containers with double coat, a funnel with double coat Stainless steel control cabinet Pumps, piping A container approx. 200L with anchor agitator with wall abstinfers Cgob Hljd Rnk Nsp Rqet

Year of construction: 2013, Condition: excellent (used), Functionality: fully functional, machine/vehicle number: A05, Mondomix - Minimondo A05 Buhler Model A 05. (2013) (previous used : food products) Cjb Hlpsvv S Ito Rqegt Capacity : 5 - 45 Litres/Hr. Density produit : Input: 1,0 kg/l - Output: 0,4-0,5 kg/l Jacketed stator System complete: - Systèmes de dosage manuel et automatique de l'air System with airinjection manual and automatique - with stainless steel control cabinet - 2 stainless steel hoppers capacity 12,5 litres - indag inline mixer type DLM1 Last used in a Pilot Plant 220v 1 phase 50/60hz. 8 Bar.

Year of construction: 2023, operating hours: 2,200 h, Condition: excellent (used), Functionality: fully functional, Sale due to closure of a production site. This is a so-called starch mogul system for producing fruit gums/jelly, agar-agar products, starch products. The system is complete, fully functional including a powder dryer built in 2023 with extraction, an oil drum, output 2000 kg/hour, 3500 wooden powder boxes, manufactured in 2022, including powder, on steel pallets. Stack height 2x40 pieces per pallet Output, depending on product size, max. approx. 2200 kg per hour. Cjb Hlovnz R Uop Rqjgt The system also includes two electric vacuum stainless steel batch cookers, each with a max. 375 kg batch size, also from 2022. The system is available for immediate delivery. The system must be dismantled and loaded by the customer. Further information is available on request. The current special price is limited until February 28, 2025. Video and pictures on request

Condition: like new (used), Year of construction: 2020, Laser-Italy, complete automatic cookie and cookie roll line 250-300 kg/h for: Small layer cakes, capacity: 19700 pieces/h, dimensions: 32x70xh23 mm Large layer cakes, capacity: 8900 pieces/h, dimensions: 48x100xh23 mm Mini rolls, capacity: 10300 pieces/h, dimensions: ø35x80 mm Sponge rolls, capacity 1190 pieces/h, dimensions: ø60x250 mm with 1 flow-wrapping machine 250-350 ppm (Syntegon-Germany) Includes: - PML200 premixing container for dough or batter - Turbomixer aeration unit TML500 - Water cooling unit complete with connecting pipes EXTR1000 sponge cake roller extruder - Sponge cake decorating unit before baking DECO1000 - Cyclothermic tunnel oven FCT 1.0 x 10 m - Cooling conveyor for sponge cakes TRPS1000 - Sponge cake workbench BLPS1000 - Longitudinal cutting device for sponge cakes GRTL1000 without tools - Cutting tools for cutting device for sponge cakes GRTL1000 - Syrup dispenser unit GDB1000 with gravity container - Jam or cream distribution unit GDMC1000 - Additional formats for cream distribution unit - Layer cake overlapping unit with plowshares GSLC1000 - Motorized rolling device for mini rolls GSMR1000 Csb Hlpou Diq Sj Rqegt - Motorized rolling device for sponge rolls GSSR1000 - Guillotine cutting machine for sponge cakes GDLV1000 - Control panel for forming section QELF - Combined premixer and turbo mixer unit GML500 - Water cooler and heating unit complete with connecting pipes Chocolate enrobing machine + internal decorator ENR1000 - Service tank 1000 kg for enrobing machine - Cooling tunnel TUNN 1.0 x 10.0 m - Automatic horizontal flow wrapping machine with nitrogen flushing (Syntegon) Year of construction: 2020 Running system, in very good condition On request, we can assist with dismantling, loading, transportation and commissioning of the system.

Year of construction: 2011, Condition: excellent (used), Key Choc Chocolate Moulding Tempering Machine Bench Top Machine Ceb Hlpenxkc Rj Rqogt Model MM15 Year 2011 Capacity 15kg In everyday use at present

Condition: good (used), This single-lane rotogravure product marking system can print logos/numbers on the outer coating of pharmaceutical and confectionery products for anti-counterfeiting and brand recognition. Cgjb Hlp Reuf A N Ieqst Edible inks are used Machine is mobile requires compressed air Manufacturer: Ackley Year of manufacture: 2005

Year of construction: 2025, Condition: new, Functionality: fully functional, The equipment is intended for paper bags with width from 60–120 mm (wider widths are also possible), depth 40–70 mm and more without feeding conveyor, min. height depends on the bag filling, adding 100 mm for broaching and wrapping, max. height without feeding conveyor up to 350 mm. Length ~2,500 mm\ Width ~1,000 mm\ Height ~1,500 mm\ Work height 1,150mm Motors - 2 pcs. Conveyor belts Cgobov Di H Ns Hlp Rqot Frequency converter – EMERSO UNIDRIVE M200 Optical sensor S51-PA- 2-B01- PK MOQ 10 Sealer HB 5010 Buhnen Klebesystem Total electric power consumption – 3.5 kW

Condition: good (used), Year of construction: 1998, Aerator TFT Rotoplus 400 straight from production Cjbot N Um Ij Hlp Rqjgt AERATOR Manufactured by TANIS FOOD TEC Model RotoCompact TFT RP400 Jaar 1998 Including movable frame with product pomp and flowmeter. Holding tank also used for CIP Cool unit for mixing head integrated Siemens PLC control with recipes and CIP cycle Capacity 250 kg/hr of product including CIP pomp including dosing system for cleaning and sanatization

Condition: ready for operation (used), HAAS chocolate enrobing machine 800mm Cob Hlpeqi D Ius Rqegt

Condition: excellent (used), Year of construction: 2005, Industrial laminating line for hard cookies and crackers An integrated solution for the entire process process from start to finish. The line was manufactured in 2005. The system manufacturer LASER s.r.l. is based in Italy. Flexible process plant with various accessories that enables the manufacture of many products. The versatile system consists of: Cgjb Hjua Sw Djlp Rqet - Dough handling system for filling a three-roll sheeter - Laminating unit - Four measuring stations - Relaxation conveyor - Air blowing unit - Two cutting units (engraving and cutting with a rotary cutting machine) - Rinsing unit - Lye bath (including heating) - Three topping applicators (for salt or various seeds) - Tunnel oven (hybrid: DGF and cyclothermic zone) - Oil sprinkler machine - Manuals (operating and circuit diagrams) in English - The working width of the system is 0.8 m, the baking length of the oven is 25 m. - The machine is still in production. - The plant capacity is approx. 300 kg of finished products per hour - The tunnel oven is heated with natural gas burners. Regular maintenance of the entire line is carried out according to the regulations On request, we can take over the dismantling, loading, transportation and assembly of the line by our trained team.

Condition: excellent (used), GGM Gastro Chocolate Fountain Machine 6 Ltr capacity Single phase power Cebsnxi Ine Hlp Rqegt Dimensions 300mm x 700mm Working perfectly

Year of construction: 1993, Condition: used, machine/vehicle number: FR2157, Width - 130 cm Depth - 110 cm Cgeb Hlpeuf Axij Rqst

Condition: good (used), Drum is 1.2 meter wide at its widest point and 60 cm deep. Cjb Hlpsu Rr Dzo Rqsgt

Condition: reconditioned (used), Chocolate refiner year 1998 rollers overhauled in 2017 Cgjbsvkqrgo Hlp Rqst

Year of construction: 2014, Condition: good (used), Tunnel oven 15m, steel band 500mm width, 3 temperature controled zones, automatic tracking control for the steel belt Cob Hlpog Tvwwo Rqjgt

Condition: ready for operation (used), Functionality: fully functional, The machine is used for melting fat and chocolate products. Csb Hlp Rsvq N Rneqegt

Condition: ready for operation (used), Dismantled Biscuit line. Capacity is around 250kg/h depending on the type of biscuit. Cgeb Hljpwhr Ejp Rqst Components included: mixer, rotary moulding machine, tunnel oven, inline cooking capping machine, horizontal pillow packaging machine. Dough mixer - 80kg batch. Biscuit rotary moulder 800mm width. Tunnel oven electric, steel band 500mm width, 15m baking zone, 1.5m inlet conveyer and 1.5m outlet conveyer, total 18m, 3 temperature controlled zones with separate control for upper and lower zone, automatic controlled tracking of the belt.

Condition: excellent (used), Savy & Goiseau cooling and drying tunnel with Recusorb DR020 dehumidifier, 220 V, 50 Hz, plastic belt, belt width: 300 mm, clearance: 320 mm x 80 mm, total dimensions: 5300 mm x 960 mm x 1400 mm. Cgjb Hlpstwdr Ro Rqst

Year of construction: 1998, Condition: good (used), Description Continuous aerating Mondomix Cgob Hljg Tvx Aop Rqet Manufacturer Mondomix Type UA15 Capacity 1500 kg per hour Power Main motor 11 kW, mechanical variator up to max 750 rpm Weight ± 550 kg Conditions Good Dimensions ( L x W x H ) ± 1,98 x 0,55 x 1,70 mtr

Year of construction: 2016, Condition: used, Line furnace, length 24m, strip width 50cm Cjb Hlsuf R R Top Rqegt