BMG Trade

Condition: excellent (used), Functionality: fully functional, A meat flattener with a 650mm belt width is designed to tenderize and flatten meat products for uniform thickness, improving cooking consistency and yield. It's commonly used in poultry, beef, and pork processing. ✅ Key Features: Adjustable flattening rollers to achieve desired thickness. Continuous belt system for high-speed production. Gentle flattening process preserves meat structure and texture. Stainless steel construction for hygiene and easy cleaning. Conveyor width of 650mm allows for high-capacity processing. Can be integrated into production lines with portioning and forming machines. 🔧 Technical Data: B8Atozvars Belt Width: 650 mm Processing Speed: Up to 30 meters per minute (adjustable). Flattening Thickness: Adjustable from 3 mm to 30 mm. Power Supply: 400V, 50Hz, 3-phase (varies by model). Material: Stainless steel (AISI 304) for food safety. This type of meat flattener is ideal for schnitzels, chicken fillets, beef steaks, or burger patties, ensuring uniform cooking, improved texture, and better portion control.

Year of construction: 2010, Condition: good (used), 1. ULMA Arctic Flow Pack Machine A high-performance horizontal flow wrap machine designed for vacuum or MAP (Modified Atmosphere Packaging) applications. ✅ Key Features: Designed for packaging fresh meat, poultry, cheese, and other perishable products. High-speed automatic packaging with hermetic seals for extended shelf life. Can integrate with vacuum systems for air-tight packaging. Stainless steel construction for hygiene and easy cleaning. Compatible with Cryovac shrink film for a tight and smooth package finish. 🔧 Technical Data: Max Speed: Up to 80-100 packs per minute (depending on product and film type). B8Apxs8Wqk Film Type: Heat-sealable films, shrink films. Sealing System: Long-dwell or rotary sealing options. Max Product Width: Approx. 600 mm (depends on model). Control System: Touchscreen HMI with programmable settings. 2. Cryovac Hot Air Shrink Tunnel A high-efficiency shrink tunnel designed for tight and uniform shrinking of Cryovac packaging films. ✅ Key Features: Uses hot air technology to evenly shrink film around the product. Ensures a wrinkle-free, tight package appearance. Adjustable temperature and airflow settings for optimal shrink results. Can be integrated in-line with ULMA Arctic flow pack machine. Energy-efficient operation compared to traditional steam shrink tunnels. 🔧 Technical Data: Max Temperature: Up to 250°C (adjustable). Tunnel Width: Approx. 600 mm (varies by model). Conveyor Speed: Adjustable to match packaging line speed. Power Supply: Typically 400V, 3-phase. Material: Stainless steel construction for hygiene and durability. This ULMA Arctic + Cryovac Hot Air Shrink Tunnel setup is ideal for vacuum-packed products needing a tight, professional shrink finish while ensuring product protection and extended shelf life.

Condition: not inspected (used), Year of construction: 2010, Functionality: limited functionality, Featuring a robust design and ISC-B20 touch screen control, our CLB-800 brine mixing station is jacket cooled and efficiently mixes up to 800 liters of brine. Operators simply add ingredients to the hopper, which are then pumped into the brine mixing tank via the machine’s water line. The tank continues to fill with the amount of water necessary to create the ideal mixture. The final blend is continuously circulated throughout the tank. B8Ajg9Hu8E - Stainless steel construction - 800-liter capacity - ISC-B20 touch screen computer control stores up to 99 product programs - Double jacketed cooling - Hermetically sealed cooling aggregate with glycol - Electronic temperature control - Filling hopper for additives - Drain valve enables easy unloading or brine may be pumped to dedicated lines - Glass gauge for fluid level measuring

Condition: ready for operation (used), Year of construction: 2019, operating hours: 1,500 h, Functionality: fully functional, Complete filling, detecting and clipping line 1. Risco RS401 Vacuum Filler Continuous vacuum filling system with high efficiency. Suitable for sausage production and various meat processing applications. Ensures precise portioning and minimal product waste. Can be integrated with other processing equipment like clippers and depositors. 2. Sesotec Liquiscan VF+ Metal detector Designed for liquid and pasty products in vacuum filling applications. Detects and removes metal contaminants to ensure product safety. Dre3Xn Compatible with vacuum fillers for seamless integration in production lines. Features automatic rejection system for contaminated products. 3. TipperTie TT1815 Automatic Double Clipper High-speed automatic double clipping system for sausages and other casing-based products. Ensures secure and consistent closure of casings with aluminum clips. Can handle various casing types, including natural and artificial. User-friendly operation with quick changeover for different product sizes. All machines from 2019, top condition!

Condition: reconditioned (used), Year of construction: 2012, operating hours: 4 h, Functionality: fully functional, Used SEPAmatic 2000 Separator is a belt separator capable of squeezing more than other devices of this type. It was created mainly for the separation of poultry and red meat, where the force needed for processing these raw materials must be correspondingly high The device is equipped with a product feed sensor, loading into 200l cymbals and an input hopper (bunker) Made entirely of acid-resistant steel, which guarantees the highest hygiene at work. Drum perforation: 3mm Type: SEPA 2000, year of production 2012 B0Fwps9Jz3 - Capacity: 3000-3500 kg/h (depends on drum perforation) - 400 V, 50 Hz, 14 A, 7 kW, - Drum Ø: 300 mm, perforation Ø: 3 mm, - plastic belt, - belt width: 180 mm, - platform dimensions with: 1850 mm x 1600 mm x 3150 mm, - dimensions: separator: 1250 mm x 1200 mm x 1820 mm.

Condition: refurbished (used), The SEPAmatic 2000V is a specialized soft separator designed for the efficient processing of meat and poultry products. It excels at removing sinews and cartilage from dissected meat, resulting in a coarse, high-quality end product with structured fibers, ready for further processing. Equipped with a 3 mm perforation drum, the machine ensures precise separation of soft and hard components, enhancing the texture and quality of the output. Key Features: Drcjvj High Throughput: Capable of processing up to 4,000 kg per hour, making it suitable for medium to large-scale operations. Powerful Performance: The machine operates with a 13 kW motor, ensuring robust and reliable performance during continuous operation. Compact Design: With dimensions of 1,400 x 1,500 x 1,500 mm and a weight of approximately 1,500 kg, the SEPAmatic 2000V is designed to fit efficiently into existing production lines without requiring excessive space. Versatility: While primarily used for meat and poultry, the SEPAmatic 2000V can also process other products, making it a versatile addition to various food processing applications. Available in set with infeed bunker

Condition: excellent (used), Year of construction: 2006, The GEA CFS Autogrind 280 is a powerful industrial grinder built for high-performance applications, particularly in meat processing. Designed to work with frozen blocks up to -25°C Key Features: Enhanced Power: The 117 kW motor delivers increased grinding performance, enabling faster processing of both frozen and fresh meat blocks. Processes frozen blocks at temperatures as low as -25°C without compromising quality or texture. Suitable for a variety of raw materials, including beef, pork, poultry, and fish. The upgraded motor supports even higher production rates, making it ideal for large-scale industrial use. Features a 280 mm throat with robust cutting plates and knife options to ensure uniform particle size. Suitable for fine or coarse grinding, depending on your needs. Integrated block pusher and feeding system reduce manual labor and improve efficiency. Made from stainless steel for easy cleaning and compliance with stringent hygiene standards. Smooth, crevice-free surfaces minimize contamination risks. Minimizes heat generation during grinding to maintain product integrity and comply with food safety regulations. Safety interlocks and overload protection mechanisms safeguard both the operator and the equipment. Intuitive control panel for easy operation and monitoring. Despite its high power, the design is optimized to consume energy efficiently during continuous operation. Processes frozen and fresh meat for various end products such as: Minced meat Burgers Sausages Nuggets Other meat-based products Dq2U8X This model is an excellent choice for high-demand production environments requiring consistent quality and reliability.

Condition: excellent (used), The CEIA THS/PL63 Series Pipeline Metal Detectors are designed to detect and reject metal contaminants in pumpable liquid and viscous products transported through pipelines. High Sensitivity Detection: Capable of identifying magnetic, non-magnetic, and stainless steel contaminants, ensuring product purity. Multi-Spectrum Technology: Optimizes sensitivity to all metal contaminants while minimizing product effect across a wide range of products. Robust Construction: Built with stainless steel to IP65/66/69K protection levels and food-compatible plastic parts, facilitating easy sanitation and compliance with hygiene standards. Automatic Learning and Tracking: Features an autolearn function that automatically sets maximum sensitivity in both dry and wet conditions, adapting to product variations during production. Zok9Nak28 Compliance with Quality Standards: Meets HACCP and GMP criteria, with parts in contact with the product made from FDA-approved materials. User-Friendly Interface: Equipped with an intuitive controls for easy operation and monitoring. These features make the CEIA THS/PL63 Series suitable for applications in the food and pharmaceutical industries, including the inspection of cheese, soups, meats, preserves, and various pumpable products. Pipe diameter: 100mm

Condition: excellent (used), The Treif Fox CE is a versatile portion cutter designed for precise slicing of various food products, including meat (with or without bones), poultry, fish, cheese, vegetables, and fruits. Its key features include: Cutting Capacity: The machine can achieve up to 180 cuts per minute, enhancing productivity in food processing operations. Adjustable Slice Thickness: It offers stepless adjustment of slice thickness ranging from 5 mm to 30 mm, allowing for flexibility in meeting different product specifications. Product Accommodation: The Fox CE can handle products with a maximum length of 660 mm, width of 160 mm, and height of 190 mm, accommodating a variety of product sizes. Temperature Range: It is capable of slicing fresh, chilled, or slightly frozen products down to -4°C (24.8°F), providing versatility across different product states. Construction and Design: Constructed entirely from stainless steel, the machine ensures durability and meets high hygiene standards essential in food processing environments. Ease of Use: The Fox CE features a user-friendly design with simple operation, making it suitable for various sectors, including butcheries, supermarkets, and food processing plants. Power Specifications: The machine operates with a connected load of approximately 1,5 kW, ensuring efficient energy consumption during operation. Vi8Xlsmty These features make the Treif Fox CE a reliable and efficient solution for portioning a wide range of food products with precision and speed.

Year of construction: 2018, Condition: excellent (used), Functionality: fully functional, The Cryovac VS26 is a semi-automatic vacuum skin packaging machine designed for small to medium-scale operations. It utilizes Cryovac’s Darfresh® films to create high-quality, vacuum-sealed packages that extend product shelf life and enhance presentation. Key features of the VS26 include: Packaging Speed: Capable of producing up to 15 packs per minute, depending on operator loading speed and product configuration. Versatility: Accommodates a range of product sizes with maximum dimensions of 670 mm (length) x 470 mm (width) x 50/90 mm (height for standard/high chamber versions). Quick-change features allow for easy adaptation to different product formats. Film Compatibility: Designed to work with Cryovac’s Darfresh® films, known for their high formability, sealability, barrier properties, and clarity. The system ensures easy film positioning and unwinding. Product Quality: Produces packages with long shelf life, no vacuum loss, excellent skin effect, reduced drip loss, and optimal product visibility. The trays are made of printable, chlorine-free, and stiff film to meet various customer needs. User-Friendly Design: Features ambidextrous conversion and a robust build that provides easy access for cleaning and maintenance. The machine is designed with ergonomics, safety, and hygiene in mind, meeting relevant European legislation. Safety Features: Equipped with a two-start button control and interlocked guarding, providing a category 1, state-of-the-art safety system. The VS26 is suitable for packaging various products, including fresh meat, poultry, seafood, processed meats, cheese, and ready meals. Its semi-automatic operation and flexibility make it an ideal choice for processors looking to produce high-quality vacuum skin packages without the need for high-volume automatic equipment. Year of manufacture: 2018 Dqygez One pallet of foil and new knife set included.

Condition: excellent (used), Year of construction: 2016, The NovaMax660 is the next generation of advanced slide-plate forming technology. This state-of-the-art servo driven system is suitable for forming a broad range of meat, poultry and non-meat products. It is commonly used by high volume processors forming popular products such as burger patties, pork sausage, chicken filets and chicken nuggets. The high throughput and reduced cost of ownership will assure a rapid return on your NovaMax660 investment. Forming Style: Slide plate Typical Throughput*: 9,000 lbs/hour | 4,082 kgs/hour Line Width: 660 mm Speed: Standard speeds of 25-100 strokes/min (SX up to 120 strokes/min) Dqvqzr Feed hopper Capacity: 1,100 lbs | 500 kg

Condition: excellent (used), Year of construction: 2018, operating hours: 669 h, Functionality: fully functional, The PFM Shamal BB Inox is a servo-controlled horizontal flow wrapping machine designed for producing hermetically sealed pillow packs with three airtight seals. It offers several notable features: Extended Rotary Sealing (ERS): This feature enables the packaging of products with a maximum height of 190 mm, ensuring secure seals for larger items. Hygienic Construction: Built with AISI 304 stainless steel and large radius corners, the Shamal BB Inox is designed for easy cleaning. All product contact parts are sanitizable and made of FDA-approved materials, maintaining high hygiene standards. Packaging Speed: The machine can achieve up to 120 cycles per minute with a fixed pitch function or 90 cycles per minute with the LVA function, facilitating high-efficiency operations. Dqr0Yl Ergonomic Design: Improvements in the design of the main guard, shuttle conveyors, crimper assembly, and crimper height adjustment have enhanced user-friendliness and reduced setup times. Perfect Sealing: The PFM ERS sealing systems achieve temperatures comparable to traditional rotary systems, providing optimal sealing time and pressure. They feature a continuous motion rotating action with an automatically actuated knife, ensuring consistent seal quality. Modified Atmosphere Packaging (MAP): The Shamal is designed for MAP applications, allowing for gas flushing systems and residual oxygen monitoring to extend product shelf life. Additional Equipment: foil preheater These features make the PFM Shamal BB Inox a versatile and efficient solution for various packaging requirements, particularly in the food industry where hygiene and speed are crucial. Dimensions: 4500 x 1600 x H2100mm Power: 9,5kW

Condition: good (used), Spiral freezer Heinen JUNIOR CT15 1. Productivity per hour: 300-500kg. (depends on lane occupancy). 2. Body: - dimensions L/W/H - 5100mm/2440mm/2590mm (+ up to 200mm legs); - PU panels, galvanized powder coated. 3. Direction of work: from bottom to top. 0°. 4. Work input/output: - product entrance: height 800mm (legs included), length 1000mm; - product output: height 2490mm (legs included), length 350mm. 5. Conveyor belt: - drive drum, number of coils: 15 pcs.; - useful distance between coils: 60-65mm; - stainless steel tape with a width of 508mm and a useful/working width of 400mm; - total length 130m. 6. Evaporator parameters: Czixpfrxt8 - cooling power: 66kW; - surface area: 425m2; - distance between slats: 2x20/2x12/10x8; - evaporation temperature: -38°C; - temperature in the chamber: -30°C; - air flow: 29600m3/hour; - defrosting: hot steam and water (14 m3/hour), outside air; - inlet/liquid phase: 42.4mm/3.6mm; - outlet/liquid-gas phase: 88.9mm/5.5mm; - galvanized steel. 7. Fan: 2 units with a power of 3kW/unit. 8. Refrigeration plant parameters: - required compressor/refrigeration power - 70kW; - condensation temperature: +42°C; - refrigerant: NH3 or R404a (R449a) with pump circulation system. 9. Electrical parameters: - power 15kW; - 400V/50Hz. When working with freon, a pumping circulation system is used. It includes: - vertical circulation receiver with lower emergency level, middle working level and upper emergency level. All are monitored by Danfoss 38e level gauges; - freon circulation pump HERMETIC-Pumpen, 11kW; - main Danfoss valves with pilot valves: start regulator and pilot valve with constant pressure next to it (for second temperature mode with evaporation temperature -23°C); - oil return system from the circulation receiver to the compressors. It consists of a thermoregulating valve, a regenerative heat exchanger and a thermostat. Additional spare parts included in the price: - 2 pcs. freon pumps; - 1 piece. motor-reducer main drive; - 1 piece. motor-reducer pulling belt; - 2 pcs. ventilators.

Condition: excellent (used), Year of construction: 2008, Used Treif Divider 440 automatic slicer. The compact and space-saving design of the DIVIDER 440 ensures optimum use of space and combines this advantage with the performance of much larger machines. The slicer allows a high degree of flexibility as the product can be replaced without having to change any mechanical components of the system. The machine can be used in many different ways due to its ability to work within production lines. -Product presentation: Stacking, rosette, portioning, offsetting is possible. Dqpfwf -Cutting thickness from 0.5 to 25 mm -Maximum product length: 850mm -Maximum dimensions of the product (w x h): 280 x 160 mm Manufacturer: Treif Model: Divider 440 Height: 2200 mm Width: 1000 mm Length: 2522 mm Weight: 650 kg Electric power supply: 400V 50Hz 3N Total power: 4,8 kW Cutting speed: 1760 cuts/min

Condition: excellent (used), Year of construction: 2016, Functionality: fully functional, The Unitherm Micro Spiral Oven XSSO-12-1.1-8t-G is an advanced and compact cooking solution, perfectly engineered for the demands of the modern food processing industry. Designed to deliver consistent and high-quality cooking, roasting, and baking results, this gas-heated spiral oven is ideal for processing a variety of products, including meats, poultry, seafood, and other ready-to-eat meals. Key Features and Specifications Model: Micro Spiral Oven XSSO-12-1.1-8t-G Serial Number: SPOV-CS32 Voltage Range: 380/415/480 V, 3 Phase, 50/60 Hz Power Efficiency: 17/15/12.5 A Heating Method: High-Efficiency Gas Heating Spiral Configuration: 8 Floors with a Net Space Between Floors of 90 mm Optimized Infeed and Outfeed: Infeed Height of 560 mm and Outfeed Height of 1450 mm Durable Stainless Steel Belt: 300 mm Belt Width Space-Saving Dimensions: Oven Dimensions of 3400 mm x 1900 mm x 2300 mm; Platform Dimensions of 4040 mm x 2350 mm x 150 mm Cfo7Egcv8K Advantages of the Micro Spiral Oven Compact Yet Powerful: The Micro Spiral Oven is designed to maximize throughput within a minimal footprint, making it an excellent choice for facilities with limited space but high production demands. Consistent Cooking Quality: Engineered for precision, the Micro Spiral Oven provides even heat distribution and optimized airflow, ensuring that every product is cooked to perfection—whether you’re processing meat, poultry, or seafood. Energy Efficiency: This model’s gas heating system is designed to reduce energy consumption, resulting in lower operational costs without compromising cooking performance. Versatility in Application: Capable of handling a wide range of cooking processes, including roasting, baking, and browning, this oven is suitable for various food products, providing flexibility for diverse production needs. Ease of Integration: The oven’s compact design and straightforward installation process make it easy to integrate into existing production lines, enhancing productivity without significant downtime. By choosing the Unitherm Micro Spiral Oven XSSO-12-1.1-8t-G, you’re investing in a compact, energy-efficient, and versatile cooking solution that enhances product quality and operational efficiency. This oven is particularly well-suited for food processors looking to optimize their cooking capabilities in a space-efficient manner.

Condition: good (used), Maja SRA 8000 is an automatic membrane skinning machine designed for efficient processing of various meat cuts, including pork, beef, and veal. Its robust construction and advanced features make it a valuable asset in meat processing operations. 9A8Hbdn Key Features: Automatic Operation: The SRA 8000 is engineered for fully automatic skinning of predominantly flat meat sections, such as pork upper and lower bowls, cover pieces, hips, and shoulders, as well as various flat parts of beef and veal. Integrated Reversing Mechanism: This feature allows for the removal of membranes on both sides of the meat sections, enhancing processing efficiency and product quality. Adjustable Settings: The machine adapts to different levels of cuts and is user-friendly, even for unskilled personnel, ensuring consistent results across various meat types. Construction and Mobility: Constructed primarily from stainless steel, the SRA 8000 is durable and easy to clean. Its mobile design, equipped with wheels, facilitates easy maneuvering and positioning within the production area. Technical Specifications: Working Width: 435 mm Dimensions: Approximately 3000 mm (width) x 900 mm (depth) x 1400 mm (height) Weight: Approximately 500 kg Power Supply: 400V, 50Hz, 3-phase Power Consumption: 0.75 kW Blade Dimensions: 499 mm x 20 mm x 1 mm Working Pressure: 6 bar The Maja SRA 8000’s combination of automatic operation, adaptability, and robust construction makes it a reliable choice for meat processing facilities aiming to enhance efficiency and product quality.

Condition: good (used), The Rühle GFR 45/25 S is a specialized frozen block cutter designed for efficient processing of frozen meat, fish, vegetables, and fruits at temperatures as low as -20°C. This guillotine-style machine is engineered to deliver precise cuts, making it an essential tool in food processing operations. Bm99Jrut Key Features: Cutting Capacity: The GFR 45/25 S can process up to 3,000 kg per hour, depending on the product and block size. Block Dimensions: It accommodates frozen blocks with maximum dimensions of 450 mm in width and 250 mm in height, allowing for versatile processing of various block sizes. Cutting Mechanism: Equipped with four vertical cutting knives, the machine ensures fine shredding of the frozen blocks, resulting in uniform pieces suitable for further processing. Construction: Built entirely from stainless steel, the GFR 45/25 S offers durability and ease of cleaning, adhering to stringent hygiene standards in food processing environments. Power Specifications: The machine operates with a motor power of 5.5 kW, providing the necessary force to handle dense frozen products efficiently. Dimensions and Weight: The compact design features dimensions of approximately 1500 mm in height, 700 mm in width, and 1400 mm in length, with a total weight of around 350 kg, facilitating integration into various production setups. These features make the Rühle GFR 45/25 S a reliable and efficient solution for processing frozen products, ensuring consistent quality and performance in demanding food processing environments.

Condition: excellent (used), Year of construction: 2006, Marel B-35 Portion Cutter is a versatile machine designed for precise portioning of various boneless meat products, including fish fillets, whole fish, poultry, and other meats. It is a reliable and efficient choice for processors aiming for high-precision portioning in their operations. Key features: High-Speed Operation: Capable of cutting at speeds up to 600 cuts per minute, enhancing production efficiency. Accurcy: Machine provides high precision and accuracy of 97-98% Laser Scanning Technology: Equipped with a laser system that scans the product in sections, measuring it at regular intervals to ensure precise portioning. Conveyor Speed: The conveyor operates at speeds ranging from 20 to 400 mm/sec, facilitating smooth and efficient product handling. Memory Capacity: Able to store up to 84 programs, providing flexibility for various portioning requirements. Product Dimensions: Accommodates products up to 250 mm in width, 120 mm in height, and 1,000 mm in length, making it suitable for a wide range of meat products. Technical info: Dimensions: L: 3160 x W: 1300 x H: 1930mm Weight: 775 kg Electric power supply: 400V 50Hz 3N Total power: 6 kW Bsci2Jsdu0C

Condition: excellent (used), The CFS Krämer+Grebe 325-liter vacuum bowl cutter is a high-performance machine designed for efficient meat processing. Machine equipped with a cooking option. Main features: Bowl Capacity: 325 liters, suitable for medium to large-scale production. Motor Power: 138 kW, providing robust performance for demanding processing tasks. Cutter Blade Speed: Infinitely variable from 60 to 4,100 rpm, allowing precise control over the cutting process. Mixing Speed: Stepless, with forward and reverse options, enabling thorough and adaptable mixing for diverse products. Bowl Speed: Stepless control for optimized processing efficiency and flexibility. Cutter Bowl Design: Equipped with a raised cutter rim to enhance safety and minimize spillage during high-speed operation. Vacuum Functionality: Reduces air incorporation, improving product texture and extending shelf life. Noise Protection: Includes an electro-hydraulic V2A noise protection cover for quieter operation. Loading and Ejector: Features an electro-hydraulic loading system and an electro-hydraulic product ejector, streamlining loading and discharge. Knife System: Incorporates the GEA Top-Cut knife system with a quick-locking nut (Quick-Lock-Nut) for efficient knife head fastening. Bsahhfkqjjm Cooking Device: Equipped with a cooking device, allowing for integrated cooking processes within the cutter. Construction: Made from durable stainless steel for longevity and hygiene. Control Panel: Equipped with an analog control panel for straightforward operation and precise control over cutting, mixing, and bowl speeds. Incl. Extra main motor (used, very good working condition), extra control panel and extra electric box with Lenze inverter (complete)

Condition: good (used), Franz MST 70/160/40 slicer is a specialized industrial meat slicer equipped with multiple blades, allowing for efficient and consistent slicing of meat products. The design suggests the capability to handle various types of products, maintaining uniform thickness across slices. It provides high efficiency, safety, and consistent results in slicing operations. Machine’s structure is made of stainless steel, ensuring durability and compliance with food safety standards. This material is also corrosion-resistant and easy to clean, which is essential in food processing environments. The slicer has a simple control panel with start/stop buttons, ensuring ease of use and quick operation. This feature is practical for operators working in high-paced industrial environments. The slicer has a straightforward product infeed design, making it easy to load and align products for slicing. This feature supports continuous operation with minimal manual adjustment. Dimensions: 1050 x 600 x H 1300mm Cutting chamber dimension: 400 x 200mm Cutting width: 16mm Brwe7Wnayey

Condition: refurbished (used), Grasselli RST520-M is specifically designed to ensure accurate and consistent derinding of various meat types, including pork, beef, and poultry. The precision of the machine ensures that only the skin or rind is removed, leaving the valuable meat intact, which minimizes waste and maximizes yield. This derinding machine is engineered for high-speed processing, allowing it to handle large volumes of meat efficiently. It is capable of processing up to 30 meters of meat per minute, which significantly increases productivity in meat processing operations and reduces the time needed for manual labor. Hygiene is a top priority in food processing, and the Grasselli RST 520M meets stringent hygiene standards. It is constructed from materials that are easy to clean, and its open design allows for thorough cleaning and sanitation, ensuring that it remains compliant with food safety regulations. Iswj2C3 The Grasselli RST 520M is equipped with a range of safety features to protect operators during use. These include safety guards around moving parts and an emergency stop function that allows the machine to be halted immediately in case of any danger or malfunction. This ensures a safer working environment. Despite its high performance and capacity, the RST 520M has a compact footprint, allowing it to fit seamlessly into existing processing lines without taking up excessive space. Its design is both space-saving and efficient, making it ideal for facilities with limited room. Technical features: Manufacturer: Grasselli Model: RST520-M Working width: 480mm Power: 0.75kW Air pressure: 6 bar Dimensions: L: 660 x W: 700 x H: 950 mm

Condition: good (used), The KRÄMER+GREBE TMG 1500/200 mixing grinder is a professional stainless steel machine designed for industrial meat processing. It is ideal for grinding and mixing both fresh and partially frozen meat. Mixing Grinder CFS – KRÄMER+GREBE TMG 1500/200 Manufacturer: CFS – KRÄMER+GREBE Model: TMG 1500/200 Uhboi90Zpb Year of Manufacture: 1998 Machine Number: 371/0109 CE Certification: Yes Machine Features: Mixing tank capacity: approx. 1500 liters Processing capacity: Fresh meat: approx. 800-900 kg Partially frozen meat: approx. 700-750 kg Meat grinder throat diameter: 200 mm Main motor power for grinder: 45 kW (1 speed) Screw speed: 160/320 min⁻¹ Main motor power for mixer: 7.5/11 kW (2 speeds) Mixing paddle speed: 16/32 min⁻¹ Additional Equipment: Pneumatic sorting device Pneumatic discharge flap for mixer Stainless steel base Integrated loading for 200-liter wagons Application: This mixing grinder is ideal for meat processing plants that require efficient and reliable machinery for grinding and mixing large quantities of meat. Machine Benefits: High performance when processing both fresh and partially frozen meat. Durable stainless steel construction ensures longevity and easy maintenance. Adjustable mixing and grinding speeds allow customization of settings to meet various production needs. Integrated pneumatic systems provide smooth and efficient operation.

Condition: good (used), Year of construction: 2008, Bizerba LP Flowpack is a compact packaging machine designed for efficient flow-wrapping of various food products. It has a space-saving design, making it suitable for smaller operations or areas with limited space, while still offering high performance. It uses flowpack technology to wrap products in a sealed, protective film, ensuring extended shelf life and maintaining product freshness. Cccm8Ws This machine can handle a wide range of products, including meat, cheese, baked goods, and other food items, making it adaptable to different packaging needs. It can be integrated with slicing, weighing, labeling, or other processing systems, enhancing efficiency in a full production line setup. Dimensions: 100 z 500 x H 500mm

Condition: good (used), Year of construction: 2013, The Vemag Robot 500 is a versatile vacuum filling machine commonly used in food production, especially in meat processing. When equipped with the FM250 gourmet patty former, it offers specific features that are highly useful in patty production. Vemag Robot 500 High Production Capacity: Designed for continuous filling processes, it offers high-speed performance. Vacuum Filling: Ensures minimal air incorporation into the product, enhancing product consistency and quality. Versatility: Can be adapted with various attachments for different applications (sausages, patties, etc.). Portioning Accuracy: Provides consistent portion control, reducing waste and ensuring uniform product sizes. Stainless Steel Construction: Durable, easy to clean, and complies with hygiene standards. Iswcqw3 Easy Operation and Cleaning: Designed for easy disassembly, making it user-friendly for maintenance and cleaning. High Performance: Suitable for a wide variety of food products, including meat, dough, or fillings. Power: 4,9kW Weight: approx 800kg FM250 patty former Automatic Patty Formation: The FM250 allows for automated hamburger patty formation, streamlining the process. Adjustable Patty Sizes: Customizable patty diameter and thickness to suit different product specifications. High Output: Capable of producing large quantities of patties in a short period, increasing productivity. Consistent Shape and Weight: Ensures uniformity in each patty, crucial for large-scale production. Easy Integration: Attaches seamlessly to the Vemag Robot 500, making the production setup efficient and smooth. Precise Portioning: Ideal for producing standardized patties with minimal waste. Power: 2,5kW Weight: 340kg This combination of the Vemag Robot 500 and FM250 attachment is excellent for efficient, large-scale hamburger production with high precision and consistency. Efficiency: up to 300 portions/min Dimensions of a complete line: L: 4000 x W: 1200 x H:2200mm

Condition: reconditioned (used), The Risco RS4001 Vacuum Filler is a highly efficient and versatile machine designed for use in the food processing industry, particularly for filling and portioning sausages, hamburgers, meatballs, pâtés, and other similar products. The RS4001 features a powerful vacuum system that ensures consistent product filling with minimal air inclusion, which is essential for maintaining product quality, especially in sausages and similar products, it is also equipped with advanced portioning technology that allows for precise control over portion sizes. Technical informations: Hopper capacity: 260l Cli0Nmxfys Power: 6.3kW Portioning range: 5-10.000 grams Efficiency: up to 380 portions/min / 6.500 kg/h Dimensions: L: 1950 x W: 1200 x H: 1950mm Weight: 900kg Machine after complete renovation