Used meat processing machines for sale (1,502)

Condition: excellent (used), functionality: fully functional, GÜNTHER GPC 5000 | Industrial vacuum tumbler / Cooled tumbler Manufacturer: Günther Maschinenbau GmbH Bodpfxj Ahkydo Adhjlp Model / Type: GPC 5000 Serial number: 23471 Power supply: 380 V / 32 A Drum capacity: 5000 l Dimensions: 2900x2200x2400 mm The GÜNTHER GPC 5000 industrial vacuum tumbler (Tumbler) from the German leader in meat processing technology, Günther Maschinenbau, is an advanced unit designed for massaging, marinating, pickling, and standardizing raw materials in large meat, poultry, and fish processing plants. Its drum capacity of 5000 liters makes it an ideal solution for continuous operation when handling large-volume production batches. The technology used in the GPC series enables precise control of the massaging process under deep vacuum, which accelerates protein structure cohesion, brine and spice absorption, and significantly increases the yield of the finished product during slicing. The tumbler releases a rich aroma, improves juiciness and color consistency, and minimizes heat loss during subsequent thermal processing.

Condition: excellent (used), Professional cube cutter / universal slicer. The machine is fully functional and ready for immediate use. Bedpfj Agnxuex Adhelp

Condition: used, Year of construction: 2014, Manufacturer: N&N Model: MG-450EFW/160 Year: 2014 Condition: Used Serial Number: 1047 Stock Number: 3438J Mixer: double paddle mixer, intermeshing Capacity: 450 litres Mixing speed: 5 - 40 RPM, variable speed Hole plate diameter: 160 mm Infeed height: 1620 mm Outfeed height: 740 mm Bedpsz D Dfyofx Adhjlp Compressed air: 6 - 8 Bar Power: 3 x 400, 50Hz, 36.3kW Dimensions: 2350 x 1650 x 2700 mm Weight: 1815 kg With PZ-2/250 lifter for 200L tote bins, pneumatic lid and safety cover over head

Condition: good (used), Stephan Cutter, Model 44 Blsdpjz D Dvxofx Adhop 400 V

Condition: used, Year of construction: 2013, Manufacturer: GEA Model: OptiDipper 650 Year: 2013 Condition: Used Serial Number: 87 Stock Number: 3254 Bledjz Ei Icepfx Adhjp Belt width: 650 mm Product height: max 50 mm Filling: min 40 L Infeed conveyor length: 600 mm Outfeed conveyor length: 950 mm Power: 3 x 400V, 50Hz, 1.8kW Dimensions; 3850 x 1400 x 1350 mm Weight: 850 kg

Condition: new, NEW ! all stainless steel suitable for eurobins of 200L discharging height : ± 1.150 mm 0,37 kW can be operated from both sides mobile loading : max. 350 kg Blsdsz Ep Atepfx Adhjp dimensions (l x w x h) : ± 1.020 x 1.250 x 1.150 mm

Condition: used, all stainless steel electrically heated heating separately adjustable in two areas adjustable speed belt width ± 1.000 mm 270 kW, 411 amp canopy with electric hoists with a fine-mesh band Suitable for steam injection (to heat up and to improve product yields) suitable for CIP cleaning system outside dimensions (l x w x h): ± 9.000 x 2.600 x 3.700 mm in good condition Fully mechanically overhauled: New bearings, chains, seals, slide bushings, gears, … All (motor-)driven transmissions overhauled or replaced with new ones Hood and tank completely re-insulated Bledpoz Ep A Hefx Adhep New grill belt, standard dimensions for snack products All wear-sensitive components replaced or fully overhauled General cleaning, overhaul, and inspection of the construction Fully electrically overhauled + update of electrical cabinet and control system: All electrical components and cables replaced with new ones Conventional push-button operation with Jumo temperature PID controller New electrical diagrams (E-Plan) New sensors Coding/labeling of components and cables New electrical heating elements: New folded heating resistances Completely new wiring Electrically tested, heated through, and measured

Condition: like new (used), operating hours: 12 h, KILIA 65 Liter Meister Plus – factory-reconditioned by HELTEK | KILIA For sale is a KILIA 65-liter high-speed cutter / Meister Plus, which undergoes complete factory reconditioning at HELTEK | KILIA. This is not a simple repair or cosmetic refurbishment. The machine is completely disassembled and rebuilt from the ground up, both technically and visually. The goal is to achieve a condition that consistently aligns with the current machine standards of HELTEK | KILIA. Bljdpfx Aez A Ufzodhjp The 65-liter cutter is ideal for butcher shops, meat processing plants, and industrial food processing operations. Technical data: Manufacturer: KILIA Model: Meister Plus / High-speed cutter Bowl capacity: 65 liters Batch processing capacity: approx. 46 kg per batch Main motor: 22 kW Knife shaft speed: approx. 50–5,100 rpm Reverse / mixing speed: approx. 50–500 rpm Plate speed: approx. 7–20 rpm Knife and plate drive: continuously variable, frequency-controlled Voltage: 400 V / 50 Hz Total electrical connection power: approx. 28 kW Customer-side fuse: 50 A Control: modern PLC Operation: 7-inch HMI touch panel Central lubrication: yes Scope of the HELTEK | KILIA factory reconditioning The machine is completely disassembled, except for the base frame. As part of the reconditioning, the following work is carried out, among other things: new base plate, professionally welded in machine frame completely refurbished and blasted stainless steel areas refurbished or glass bead blasted base frame with high-quality new powder coating 22 kW main motor new or completely overhauled and certified by Siemens new motor tensioning device made of stainless steel plate shaft drive new or completely overhauled and certified by the manufacturer plate shaft bearing completely new new bearings and new bearing seats for the plate shaft bearing new knife shaft new knife shaft bearing new electronic central lubrication system new wear parts new scrapers, guides and sliding elements made of food-grade blue POM electrical system and control completely new The electrical equipment is also comprehensively modernized: new PLC control new 7-inch HMI touch panel new frequency inverters new contactors and relays new cables and wires new or revised sensors modern safety technology complete rewiring This gives the machine modern control and drive technology with good spare parts availability and high serviceability. Factory-reconditioned instead of just used You will receive the extremely robust basic structure of a proven KILIA cutter, combined with modern control, drive and safety technology. Proven KILIA quality. Modern HELTEK technology. Ready for many more years of production. After completion of the factory reconditioning, the machine is completely inspected and subjected to a FAT – Factory Acceptance Test. Warranty We provide a 6-month warranty on the factory-reconditioned machine in accordance with our terms and conditions. The knife shaft bearing is excluded from the warranty. Inspection and machine acceptance / FAT can be arranged at HELTEK | KILIA. Transportation, installation and commissioning can be offered on request.

Condition: like new (used), Year of construction: 2019, functionality: fully functional, total length: 2,100 mm, total width: 1,070 mm, total height: 1,300 mm, overall weight: 700 kg, power: 12.5 kW (17.00 HP), year of last overhaul: 2025, It is an automatic machine for cutting frozen blocks of meat into slices. The Flaker features a special, high-speed stainless steel rotor that rotates and cuts the frozen meat blocks into thin slices. Bsdpfx Asz Daaysdhelp

Condition: like new (used), Year of construction: 2018, functionality: fully functional, total length: 2,330 mm, total width: 1,230 mm, total height: 1,740 mm, power: 1.5 kW (2.04 HP), Professional industrial vacuum tumbler in very good condition, ideal for marinating and processing meat products. Robust and reliable construction, designed for uniform mixing and improved product quality. Supplied without a cooling system and ready for immediate use. Bsdpfxoz Dac Ue Adhjlp

Condition: used, all stainless steel hopper capacity 270L die width 400 mm usable die surface 370 x 130 mm maximum volume per stroke ± 1,47 kg maximum 50 strokes / minute (Depending on the product, shape, temperature and machine settings) total power 8 kW Bedezzb Sbopfx Adhjlp air consumption ± 300 L / min. mobile variable speed 3x400v 50hz dimensions (l x w x h) : ± 3.140 x 1.900 x 2.570 mm weight 1200 kg PLC control

Condition: used, Screw for C250-CFD Bjdpfjzzcdfex Adhelp

Condition: used, Worm gear for C400 “Wolfking”. Bsdpozzcriefx Adhelp

Condition: good (used), Year of construction: 2006, Talleres Cato PA 200 Meat Grinder The Talleres Cato PA200 is a high-capacity industrial meat grinder manufactured by the Spanish company Talleres Cato S.A., which specializes in heavy machinery for the meat and food processing industry. Manufacturer: Talleres Cato Model: PA 200 Year: 2006 Power: 30 kW / 400 V / 50 Hz Capacity: Up to 4,000 kg/h Bsdpfx Aezz H H Rsdhjlp Throat Diameter: 200 mm Machine Dimensions (L x W x H): 1,600 x 1,700 x 1,750 mm Machine Weight: 1,000 kg.

Condition: excellent (used), Year of construction: 2000, functionality: fully functional, TREIF FOX-CE /F | Automatic slicer / Meat and cold cut portioning machine Manufacturer: TREIF Maschinenbau GmbH Model / Type: FOX-CE /F (Type: 3421) Serial number: 342106.61569.0558 Year of manufacture: 2000 Blsdpfxsz S N Ukj Adhjp Power supply: 400 V / 230 V, 50 Hz, 3N~, 6.2A, protection: 10 A Power: 2.60 kW Net weight: 204 kg Overall dimensions of the machine: 2000x600x1400mm Cutting capacity: up to 180 cuts/min Slice thickness adjustment: Continuous adjustment in the range of 0.5 – 25 mm The Treif FOX-CE /F is a well-established industrial slicer and portioning machine, designed for the precise portioning of fresh, chilled, and lightly frozen raw materials (up to -4°C) with or without bones. The machine is widely used in meat processing plants, butcher shops, supermarkets in the cutting departments, as well as in catering companies and food processing plants. The machine is characterized by a dynamic and repeatable cutting process thanks to the rotating knife system and the hydraulic drive of the feed of the pressure plate. The considerable length of the loading chamber enables the processing of long pieces (e.g., loin, neck, bacon, cold cuts), which translates into high work efficiency and minimized loading downtime. The continuous slice thickness adjustment system, located directly on the front control panel, allows the operator to quickly adjust the parameters to the current production needs.

Condition: excellent (used), Year of construction: 2001, functionality: fully functional, MAJA SKINNY | Automatic skinning machine / strip defatting machine Manufacturer: MAJA-Maschinenfabrik Hermann Schill GmbH & Co. KG Model / Type: SKINNY Serial number: 43188 Year of manufacture: 2001 Power supply: 400 V, 50 Hz, 3~ (three-phase), 2.2 A Power: 0.75 kW Overall dimensions: 1200 x 800 x 1200 mm Length of conveyor belt: 3700 mm The MAJA SKINNY is a professional, automatic strip skinning machine from the renowned German manufacturer MAJA, designed for the quick and precise removal of skin and defatting of meat products (including pork, beef, and poultry). The device is widely used in meat processing plants, butcher shops, cutting rooms, and food processing facilities focused on continuous performance and high-quality finished products. The use of an automatic strip feeding system ensures a continuous flow of raw material, which significantly increases efficiency compared to manually operated devices and guarantees the highest level of operator safety. The cutting mechanism precisely separates the skin from the meat without excessive loss of valuable raw material, allowing for optimal processing profitability. Bodpfx Adsz S Rg Ijhelp

Condition: good (used), 1 x Deighton dual lane burger/patty former (2) Type: D-12000 Bodpfjzr H N Tox Adhelp Located in Melksham, Wiltshire

Condition: excellent (used), Year of construction: 2002, functionality: fully functional, Technical Specifications: Manufacturer: Thompson Meat Machinery. Model: 4200 M/M single-shaft mixer grinder. Serial Number: TMG.4200.259. Date of manufacture: 2002. Output capacity - up to 4,000 kg/h (depending on product). Hopper capacity - 390 litres. Bsdpfx Ajzuzl Usdholp Mix capacity - up to 200 kg. Head size - #56. Supplied with various hole plates and other spare parts. Motors: Voltage (V): 415 V (for all motors). Frequency (Hz): 50 Hz (for all motors). Total Ampage: 35.8 A.

Condition: good (used), Ruhle Model MR 100 380V Blodpfez N A Rmex Adhop with 4 blades

Condition: used, Consisting of: "Schomaker" Battering machine, Type SNP 400 all stainless steel belt width 400 mm mobile mesh width 5 mm adjustable speed with air knives with batter pump outside dimensions (l x w x h) : ± 2.000 x 750 x 1.700 mm + "GEA" Breading machine, Type EcoBreader 400 all stainless steel breader suitable for standard belt width 400 mm adjustable speed adjustable working height mobile dimensions (l x w x h) : ± 2.500 x 1.000 x 2.100 mm Bsdpez Dvdnefx Adhjlp

Condition: new, new ! all stainless steel 2 speeds 2 mixing directions 1,8 kW – 2,5 kW safety lid Suitable for loader with “Easy Connect” Easy clean Hinged safety gard CE-approved overall dimensions (l x w x h) : 1.676 x 830 x 1.428 mm (open lid: H: 1.985 mm) The Barmix 180 litre twin shaft paddle mixer is an ideal machine for mixing all types of food products within the meat, poultry, fish, vegetables, dairy, cereal, confectionery, petfood and sandwich filling industry. Blsdpfx Aez Dvdujdhep Mixing for meat and vegetarian burgers, sausages, meatballs, coleslaw, potato salad and other wet salads, mash potato, vegetables fresh and frozen, cereals, raw petfood the mixer is ideal for mixing many products that are free flowing and easy to move around. The Barmix 180 features a special paddle shaft arrangement with one slightly higher than the other to give a more effective and quality mix. The effective mixing action with high peripheral wing speed gives good protein extraction and uniformed distribution of spices, additives and liquids. Also the Barmix 180 Litre Mixer produces a gentle mixing action which reduces particulate destruction maintaining the product structure and its original quality.

Condition: used, Molding line for filled products such as cordon bleu (fresh weight 100gr) The fresh weight per portion is ± 100 grams. The main components are 48 grams of ground meat 10 grams of processed cheese 10 grams of sausage or ham the rest is breadcrumbs consisting of: “Risco Brevetti” vacuum filler Type RS303 (filler-grinder) with loader for Eurobins with meat grinder heat (Filler-Grinder), Type RS 70 Bsdpfx Aozzkz Eedhjlp BJ 2010 filler-grinder opening 2 filling strips on top of each other of 90 x 5 mm + MasterSlice “Marel - Stork” Type 1511 Slicer for sausage or ham bars caliber 50 mm + “Karl Schnell” vacuum filler Type 596 P 10 SE Used to fill the processed cheese linked to the Masterfill + “Marel” MasterFill Type MTFU Takes the processed cheese from the Karl schnell vacuum filler and portion it + “Marel” MasterFormer Type TA1521 Using virtually no pressure, the MasterFormer system produces high quality filled and unfilled products with a handmade look and retention of structure and texture of meat mass. The MasterSlice and MasterFill modules allow solid, liquid and paste fillings to be added to the meat mass in the MasterFormer supply line. The MasterFormer offers a wide variety of end product possibilities with minimal waste of ingredients and maximum flexibility, including cordon bleu or steak haché. Features : · Ultra low-pressure forming, to retain structure and texture of meat mass · Fully automatic production of filled and unfilled products, with a handmade look · MasterSlice adds cut-to-measure slices of solid filling to the basic raw material · MasterFill is used to add liquid or paste fillings · Minimal waste of ingredients · End products can be packed directly onto trays or, alternatively, are ready for further processing · Easy to operate and clean in good condition in good working order The machine is fully inspected and tested both mechanically and electrically. Parts showing visible wear will be preventively replaced in our workshop.

Condition: excellent (used), Year of construction: 2015, Laska G530 Frozen Meat Cutter LASKA frozen meat cutters are ideally suited for cutting deep-frozen meat and fat, as well as frozen fish, cheese, and vegetables. Frozen meat cutters are designed to cut complete blocks of deep-frozen material before this material is further processed in slicers or mincers. The frozen material to be cut is fed through a loading mechanism and typically dispatched into standard transport vehicles after cutting. Frozen blocks of meat are cut into slabs of adjustable thickness by a cutting beam that moves up and down, with an interchangeable cutting knife attached to it. These slabs can simultaneously be portioned into smaller pieces by using additional cross-cutting knives. The guillotine cutter can process material with a temperature as low as -25°C. Brand: Laska Type: G530 Year: 2015 Power: 400V / 50Hz / 5.5kW Bljdpfx Aozwdudjdhjp Temperature: -25°C Block cross-section max. (mm): 520×300 Cross-section (mm): 28 – 60 Capacity: Up to 5,000 kg/h Machine Dimensions (LxWxH): 2,400×1,100×1,850 mm Machine Weight: 1,000 kg.

Condition: new, NEW Electric heat plates suitable for most electric Teflon band grills (contact grills) such as GEA, CFS, Koppens, Square, etc ... in casted aluminium dimensions : 590 x 600 x 67 mm 15 kW - 3 x 400 V - 50 Hz stainless steel connection hood stainless steel attachments Bedpfxjzy Nwcj Adholp

Condition: excellent (used), functionality: fully functional, Rex RHP 240 | Portioning machine for ground meat Manufacturer: Rex Technologie Model/Type: RHP 240 Serial number: 1261012 Power supply: 400 V, 50 Hz, 10 A (three-phase) Overall dimensions: 1700 x 650 x 1550 mm Belt width / working width: 250 mm / 250 mm Blodjz Suzvjpfx Adhsp Belt material: Food-grade plastic The Rex RHP 240 is a technologically advanced, industrial portioning machine for ground meat, designed for precise and efficient portioning in meat processing plants, butcher shops, and medium to large food processing companies. The machine is ideal for continuous production of ground meat in bulk (free-flow) or formed blocks, guaranteeing consistent weight and the highest aesthetic quality of the finished product. The operating principle is based on independently controlled conveyor belts that smoothly transfer the meat from a vacuum filler and divide it into perfectly equal portions. Thanks to the use of modern free-flow technology, the product is not overheated or compressed during portioning, which directly affects the preservation of freshness, texture, and long-term microbiological stability of the meat.