Used Portion for sale (206)

Condition: good (used), Risco RS1040 MAS Vacuum stuffer Serial: A003004 Nwedpfjwa Twvjx Ap Dog Stainless, 50L agitated hopper, variable speed, portions from 5 to 10000g, 2.3KW, with manual, 3Ph

Condition: excellent (used), Year of construction: 2018, functionality: fully functional, total length: 2,310 mm, total width: 1,850 mm, total height: 2,250 mm, overall weight: 1,540 kg, input voltage: 400 V, power: 20 kW (27.19 HP), input current: 29 A, input frequency: 50 Hz, For sale: Handtmann HVF 660 high-vacuum filler with vacuum hopper and automatic loading system. The machine is designed for the production of high-quality meat products—including cooked sausages, cured products, and ham. TECHNICAL DATA & SPECIFICATION - Filling pump capacity: up to 10,200 kg/h (170 l/min) - Main drive: 13 kW AC servo motor (24 kW with grinder attachment) - Filling pressure: 40 bar - Series 3 vane cell pump with a 14-vane, bolted rotor and “C” series vanes - 350 l hopper with sliding lid. The hopper is manufactured with vacuum technology and connects to a separate 100 m³/h vacuum pump; equipped with a dual-arm feed auger with independent AC servo drive - Integrated main vacuum pump: 40 m³/h - PLC controller (Monitor Control) with 12” color touchscreen (Polish language support); protective cover included - Integrated fill weight compensation system—Handtmann patented technology available exclusively in their fillers! - Includes an additional, free-standing loader hopper type 695 (450 l, with cleaning ball), connected to the filler hopper by 250/200 mm pipework; two inspection steps - Compatible with 200 l trolley loader (type AHV 83-6/200) for seamless operation with loader hopper 695 (independent lift control) - Tool trolley type 449-02 - Sausage meat level sensor in the filler hopper - Two external control sockets: X30 and X31 - Power supply: 380-440 V - Portioning range: 100 – 100,000 g - Easily accessible USB port for convenient software copy/download - HVF 660 unit dimensions (net weight): 1,540 kg, dimensions: 2310 x 1850 x 2250 mm - Loader hopper 695 dimensions with AHV loader (net weight): 590 kg, dimensions: 212 x 160 x 225 cm SET INCLUDES: 1x HVF 660 (filling and portioning) 2x Vacuum hopper with integrated 100 m³ vacuum pump 3x Loader hopper 695, 450 l (with cleaning ball and scraper) 4x 250 mm pipe connection 5x 200 l trolley loader, type AHV 83-6/200 Nwjdpfx Apjyrqg Do Dsg 6x Level sensor for automatic hopper loading 7x Bolted rotor 8x Grinder attachment drive 9x Grinder attachment GD 93-3 (filling and portioning) 10x Automatic separation unit for grinder attachment Net total price: For questions or further information, please send a message or contact us by phone. Krzysztof Żakowicz

Condition: ready for operation (used), Key Specifications – MBP 14‑Head C2T Series: MBP C2 (stainless steel, central-feed, food-grade) Number of Weigh Heads: 14 Weigh Height/Capacity: Up to 5,000 g per weighment Operating Speed: Up to ~180 weighments per minute Bucket Type: Smooth stainless-steel buckets – ideal for reducing product stickiness Drive & Controls: Stainless-steel construction for all product contact parts Step-motor‑controlled bucket gates ensure precise portion release Windows‑based multimedia control system with remote access/diagnostics Nsdpjwqq Nkefx Ap Dswg Electrical Requirements: 230 V, 1‑phase, 60 Hz, 10 A Multivac R530 🔧 Key Specifications • Machine Dimensions: o Length: Approximately 6,600 mm to 8,500 mm, depending on configuration o Width: Approximately 1,050 mm to 1,200 mm o Height: Approximately 1,900 mm to 2,000 mm o Weight: Approximately 2,500 kg to 3,175 kg • Film Specifications: o Lower Film Width: Typically ranges from 420 mm to 528 mm o Upper Film Width: Typically ranges from 415 mm to 510 mm o Film Thickness: 50 to 500 microns, depending on material o Advance (Pitch): Commonly between 228 mm to 320 mm • Forming Area: o Length: Up to 521 mm o Width: Up to 400 mm o Depth: Up to 145 mm • Performance: o Cycles per Minute: Typically between 7 to 20, depending on application and configuration • Utilities: o Voltage: 400V, 3-phase, 50 Hz o Power Consumption: Approximately 19 kW o Compressed Air Requirement: 7 to 10 bar o Water Connection: 1.5 to 4.5 bar

Condition: new, FREY piston filling machine, model Kompakta 2-30. Year of manufacture: 2026. Fully electronically controlled filling and portioning machine, suitable for all types of sausage for straight filling, portioning, and twisting of all casing types. Control system and memory for 99 filling programs. Infinitely adjustable filling speed, twisting speed, and pause length. Fill level indicator, piece counter, quantity stop function. Portion addition for first portion. Portioning range: 5 - 10,000 g. Portioning speed: up to 250 portions/min. Fill cylinder capacity approx. 30 liters, solid stainless steel with slide coating. Piston made of high-quality, wear-resistant plastic. Connected load: 3.3 kW, three-phase current 400 Volt, 50 Hz, 3 phases. Optional: LCD3 control with TFT color display, memory for 100 filling programs, table of contents and product name display in the program. This machine is on display at our premises. We are a commercial seller. All prices quoted are net prices plus VAT. Nodpfsyyuuvjx Ap Djwg

Condition: used, Year of construction: 2019, Henkovac T4 – Professional Vacuum Packaging Machine (2019) Reliable vacuum performance with robust build quality for food‑industry environments. The Henkovac T4 is a compact yet powerful tabletop vacuum packaging machine engineered for professional food processors, restaurants, butcheries, and commercial kitchens. Featuring a high‑quality pump and intuitive controls, the T4 delivers consistent vacuum sealing performance for a wide range of products. Technical Specifications - Model: Henkovac T4 (Tabletop) - Year: 2019 (design generation from this period) - Vacuum Pump Capacity: 16 m³/h – reliable throughput for medium‑duty packaging operations - Chamber Dimensions: approx. 530 × 590 × 460 mm - Seal Bar Length: approx. 420 mm - Weight: ~55 kg - Standard Power: 220‑240 V, single phase, 50/60 Hz (other voltages on request) Key Features - High‑Quality Busch Vacuum Pump: Proven reliability and performance for continuous operation - Deep‑Drawn Stainless Steel Vacuum Chamber: Durable, easy‑to‑clean construction - Maintenance‑Friendly Design: Simple access and serviceability help reduce downtime - Cable‑Free Welding Bar: Clean sealing without clutter, enhancing hygiene and safety - Intuitive Control Panel: Digital time control with optional program upgrades - Optional Consumables Starter Kit: Includes Teflon tape and welding wire for immediate use Ideal For Njdpfxoyudtio Ap Djwg - Vacuum packaging of meats, cheeses, dry goods, and prepared foods - Retail food‑to‑go operations - Small to medium commercial kitchens - Product portioning and shelf‑life extension * Model: Henkovac T4 (Tabletop)

Year of construction: 2019, condition: used, Melon Peeling Machine – Feltracon 61M Manufacturer: Feltracon Model / Type: 61M Year of manufacture: 2019 Machine type: Industrial melon peeling machine Description The Feltracon 61M is an industrial melon peeling machine designed for efficient peeling of whole melons in fruit processing facilities. The machine removes the rind from melons quickly and consistently, preparing the fruit for further processing such as cutting, portioning, or packaging. The system is built for hygienic operation in food production environments and is suitable for continuous industrial use. Technical Specifications - Manufacturer: Feltracon - Model / Type: 61M - Year: 2019 Njdpfjyubf Nsx Ap Djwg - Machine type: Melon peeling machine - Application: Peeling of whole melons - Construction: Hygienic food-grade design - Operation: Industrial continuous processing Key Features - Efficient automatic melon peeling system - Designed for fruit processing lines - Hygienic construction suitable for food environments - Reliable performance for continuous production - Suitable for integration with cutting and packaging lines Applications - Fresh fruit processing plants - Ready-to-eat fruit production - Fruit cutting and packaging lines - Industrial melon processing Condition Used Manufacturer: Feltracon Model / Type: 61M

Condition: excellent (used), Year of construction: 2009, functionality: fully functional, We offer the VEMAG Filler HP10E vacuum filler from 2009 – a professional machine designed for stuffing, portioning, and continuous feeding of filling in meat and food processing plants. It is a high-performance machine for manufacturers of sausages, hot dogs, deli products, and convenience foods. The VEMAG HP10E model is equipped with a 250-liter hopper. Production capacity reaches up to 5,700 kg/hour. This is the solution for companies that want to increase their production speed while maintaining precise dosing and consistent product feeding. Its robust construction, automatic loading, and dimensions of 2400 x 1400 x 2150 mm make the machine suitable for use as a standalone unit or as part of a larger production line. Technical specifications: Manufacturer: VEMAG Model: Filler HP10E Machine type: vacuum filling machine Year of manufacture: 2009 Nedoy Tmbnjpfx Ap Dewg Power: 14 kW Current: 21 A Power supply: 3~ 50/60 Hz Hopper capacity: 250 liters Production capacity: up to 5,700 kg/h Dimensions: length: 2,400 mm width: 1,400 mm height: 2,150 mm Key advantages of the VEMAG HP10E stuffer high output of up to 5,700 kg/h, 250 L hopper for working with large batches of stuffing, automatic loading, precise stuffing and portioning, even product feeding, robust construction for industrial use, ideal for the production of sausages, hot dogs, and other meat products.

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Nsdpfx Apow Ahg Rs Dswg Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, The professional Treif Divider 440 automatic slicer is a high-performance machine designed for precise portioning of cold cuts, meat, and cheese. With advanced cutting technology, the machine ensures consistent slice thickness and a visually appealing product presentation while minimizing raw material waste. Nwodpfjy Ihiijx Ap Deg

Condition: excellent (used), functionality: fully functional, Frey F-LINE F160 | Vacuum Filler with Loading System Brand: Frey Maschinenbau GmbH Model: F-LINE F160 Serial Number: F160T2003058 Power Supply: 400 V / 50 Hz Nedpfx Ajy Idgkjp Djwg Power: 5.8 kW Vacuum System: Busch vacuum pump Loading System: Integrated mast lift for 200-litre meat carts Overall Dimensions: 2000 mm x 1350 mm x 1900 mm The Frey F-LINE F160 industrial vacuum filler is a compact and efficient machine designed for precise portioning and filling of meat masses and other food products. The unit is equipped with a professional Busch vacuum pump, ensuring effective deaeration of the stuffing, which guarantees excellent texture quality, improved binding, and colour stability of the final product. The integrated mast lift for standard 200-litre trolleys significantly streamlines the production process, eliminating the need for manual loading of raw material into the hopper.

Condition: good (used), Three Used Handtmann FPVLH242 High-Speed Sausage Lines – Rare Opportunity We are offering a rare opportunity to acquire three used Handtmann FPVLH242 high-speed sausage lines, available as a complete system. These advanced lines are designed for precision high speed (up to 3,000 portions per min) sausage production, ensuring high efficiency, consistency,industrial processing. Each line includes: ✔ Handtmann FPVLH242 high-speed sausage stuffer & linker ✔ Dedicated feed hopper ✔ Integrated pumping system The Handtmann FPVLH242 is renowned for its high-speed operation, precise portioning, and automated linking, making it an ideal solution for large-scale sausage production. These systems are rarely available in such a complete configuration, presenting an exceptional opportunity for processors looking to expand or upgrade their production capacity. Act now—these units won’t stay on the market for long! Contact us today for full specifications, pricing, and availability. Njdovxhxyepfx Ap Djwg

Condition: good (used), Continuous hot air oven, protein cooker. Has been cooking poultry portions and burgers etc. Nice condition and in production until April 2024. Nwodpfew Rn T Ssx Ap Dsg

Condition: excellent (used), Weber MCS 902, CCA | Slicing Line – Slicer, Checkweigher, Discharge Conveyor Slicer Brand: Weber Model: MCS 902 Serial number: 1312 Nodey Hl Hvepfx Ap Dewg Power supply: 400 V / 50 Hz Power: 10 kW Dimensions: 2900 mm x 1400 mm x 2380 mm Checkweigher: Belt type: Plastic mesh Belt width: 360 mm Dimensions: 610 mm x 400 mm x 1020 mm Discharge conveyor Brand: Weber Model: CCA Serial number: 1312 Power supply: 400 V / 50 Hz Power: 7 kW Belt type: Plastic mesh Belt width: 295 mm Dimensions: 5350 mm x 1800 mm x 1700 mm The Weber MCS 902 industrial slicing line is a high-performance system designed for precise slicing of cold cuts, cheese, and meat products. The MCS 902 Slicer features advanced slicing technology, ensuring consistent slice thickness and minimizing raw material waste. The integrated checkweigher provides real-time portion weight monitoring for complete process control. The system is complemented by the CCA discharge conveyor, equipped with a hygienic mesh belt for smooth transfer of sliced product to subsequent packaging or processing stages.

Condition: good (used), Year of construction: 2011, Marel APS200 Portioner Slicer Nwjdpfx Apjramive Dog Year 2011 In excellent condition

Condition: used, Professional vacuum filler Handtman VF 610 is designed for precise filling, dosing and portioning of meat mixtures in the meat industry, processing plants and professional production lines. This model is an ideal solution for users who require high capacity, premium precision and reliable operation in daily professional use. The vacuum operating system enables uniform filling without air pockets in the mixture, improving product texture, final quality and shelf life. The machine is especially suitable for the production of sausages, pâté, burgers, cevap products and other meat items. Model VF 610 offers portioning speed up to 450 portions per minute with high accuracy. Maximum productivity of up to 3000 kg/h allows efficient operation even in demanding production conditions. The unit is controlled via a touch panel for easy operation and quick parameter adjustment. The construction is made of high-quality stainless steel, ensuring long service life, high hygiene standards and easy maintenance. Njdpfx Apoy I Acds Dewg Technical specifications: Machine type: Vacuum filler Manufacturer: Handtman Model: VF 610 Hopper capacity: 100 / 40 L Productivity: up to 3000 kg/h Portioning speed: up to 450 portions/min Portioning range: 5 - 99999.9 cm3 Filling pressure: up to 50 bar Power: 3.5 kW Voltage: 400 V / 50 Hz / 3N Dimensions: 1900 x 700 x 850 mm Weight: 500 kg Material: Stainless steel Control system: Touch panel Application: Filling and portioning meat mixtures Use: Meat industry, meat processing, professional production Operation: Precise, fast and reliable Maintenance: Easy and simple

Condition: used, This listing is for the PerkinElmer Chemagic™ 360 – Automated Nucleic Acid Extraction System The unit is in full working condition and is ready for immediate use. Each unit is on heavy duty trolley with lockable castors The Perkin Elmer Chemagic™ 360 is a high-throughput, compact benchtop instrument designed for automated DNA and RNA extraction from a wide range of sample types, including blood, plasma, saliva, tissues, and FFPE samples. It uses chemagen’s proprietary M-PVA magnetic bead technology for the efficient and reliable purification of nucleic acids, delivering high yields with excellent purity. Key Features & Benefits Flexible Sample Volume: Processes volumes from 10 µL to 10 mL, supporting a variety of protocols and sample types. High Throughput: Handles up to 96 samples per run, ideal for biobanks, clinical labs, and research institutions. Large Kit Portion Compatibility: Supports processing of large-volume samples with high reagent capacity. Cross-Contamination Prevention: Engineered protocols and magnetic separation minimize the risk of sample-to-sample contamination. Mixed Sample Types: Able to process different sample materials in the same run, enhancing workflow efficiency. Integration Ready: Compatible with automated liquid handling platforms for streamlined workflows. Compact Footprint: Space-saving design with dimensions of 80 x 80 x 90 cm (L x W x H), suitable for constrained lab environments. Advanced Sample Handling: Offers convenient and improved sample management, reducing hands-on time. Barcode Scanning: Enables automated sample tracking and improves traceability throughout the process. LIMS Integration: Produces LIMS-compatible log files, supporting full data traceability and compliance. Njdpfx Asxhgm Rjp Dewg User-friendly Interface: Intuitive software for easy setup, protocol customization, and real-time monitoring. Technical Specifications Sample Capacity: 1–96 per run Sample Volume Range: 10 µL – 10 mL Processing Time: ~45 minutes for 400 µL whole blood Dimensions (L x W x H): 80 cm x 80 cm x 90 cm Weight: 140 kg Power Supply: 100–240 VAC, 50/60 Hz Ideal Applications Next-Generation Sequencing (NGS) PCR and qPCR Genotyping and MLPA Clinical Diagnostics Biobank Sample Preparation

Condition: used, This listing is for 1 of 2 Millipore Sigma RioS Essential 24 Water Purification Tank These units are in full working condition and is ready for immediate use The RiOs Essential 24 is a compact, efficient RO system that delivers around 480 L/day of consistent Type 3 water. It features minimal maintenance, intelligent self‑management, and smart cartridge monitoring—ideal for routine lab task Key Performance Specs Flow Rate: 24 L/hour (≈ 480 L/day) for non-critical lab uses Purity: Provides Type 3 water with ionic rejection between 95–99% and organic/particulate rejection ≥99% (MW ≥ 200 Da) Purification Process & Internal Features Progard® pretreatment cartridge: Removes particles (>1 µm), free chlorine, hardness, and colloids. High-efficiency RO membrane: Removes dissolved ions, organics, microorganisms, and particulates. Nodpoxhfpdsfx Ap Dswg Recovery loop: Recycles a portion of reject water to feed, cutting water waste by over 50% compared to conventional RO systems Temperature compensation: Automatically adjusts pump pressure to maintain steady flow across 5–35 °C feed water Design & Operation Footprint: Compact – 47 cm high × 26.8 cm wide × 33.9 cm deep Weight: Net weight ~10.9–12.1 kg; Operating weight ~14.4–15.7 kg Power: 100–230 V AC, 50–60 Hz Feed water specs: Tap water under 2,000 µS/cm conductivity, 1–6 bar pressure, 5–35 °C,

Condition: new, Year of construction: 2026, power: 1.5 kW (2.04 HP), input voltage: 400 V, total length: 600 mm, total width: 600 mm, total height: 1,400 mm, overall weight: 300 kg, pressure: 9.8 bar, tank capacity: 50 l, warranty duration: 12 months, HySpriz RK50U 3-in-1 Forming System for Meat Snacks, Pet Sticks & Mini Salami | Up to 1500kg/shift Made in Ukraine. 18 month full warranty. RK50U — universal casing-free forming system for meat sticks, jerky & sausage production HydroShpriz RK50U is a powerful piston-driven filling and forming machine engineered for small and mid-size manufacturers starting production of meat sticks, salami snacks, pet food, kibbeh, fruit bars, and more. Ideal for dry-cured snacks without alginate casing. Strong, compact, and easy to operate — it’s the perfect choice to start your line and grow with Trade-In options. ⸻ Technical specifications • Drive: hydraulic piston • Piston force: 94 kN • Power: 1.5 kW, 380 V, 50 Hz • External dimensions: 1050×550×950 mm • Weight: approx. 300 kg • Material: full stainless steel, food-grade • Certification: CE certified, built for continuous 8-hour production cycles ⸻ Configuration & possibilities • Gearbox-driven filler for thick and sticky emulsions down to –2 °C • Multi-nozzle head: up to 25 lanes simultaneously • Round nozzle set: 8 mm to 22 mm for meat or fish sticks • Flat nozzle set: 25 mm to 200 mm width, 3–5 mm height — ideal for jerky/strips • Sausage stuffing set: for traditional casing sausages • Overhead tray holder: for direct forming onto drying racks • Trolley integration: fits perfectly with our 30-row drying racks (60 trays) • Integrated time-based portioning unit with ±8% accuracy • 24V remote signal: compatible with automatic clippers (PolyClip, Compa, etc.) • Optional vacuum connection: for better product density and shelf-life Nwjdpfx Ajmrpvysp Dsg ⸻ Production capacity • From 20 kg to 1,600 kg per 8 hours depending on product shape, tray format and nozzle type ⸻ Availability ✔️ In stock at official distributors in: • Austria • Poland • United Kingdom • Lithuania • Australia • South Africa • United States Delivery worldwide. Training, test batch, and spare parts included. ⸻ Made in Ukraine. CE sertified industrial forming system • meat snack production • pet food production • jerky, salami, kebab machine • food processing equipment

Year of construction: 2003, condition: ready for operation (used), A complete cheese cutting and portioning line with one slicer, one scale and conveyor units is available. Products: meat/cheese/sausage/vegan products, slice thickness range: 0.1mm-5mm, max. product length: 1200mm, max. cutting width: 360mm, blade type: circular blade, blade diameter: 460mm, cutting angle: 22°, max. weighing capacity: 100weighings/min, machine dimensions X/Y/Z: approx. 2500mm/1600mm/2300mm, weight: approx. 2000kg. Documentation available. An on-site inspection is possible. Njdpfjyx H E Djx Ap Dswg

Condition: good (used), Year of construction: 2007, Koenig I-Rex II Automatic Divider - used - year of manufacture: 2007 - 8-row - computer-controlled (independent of the line) - hopper with portioning device - weight range: 20-110 g - machine from production - without warranty Nedpfexp Hmgjx Ap Dowg - collection from warehouse/shipping option available - price on request

Condition: used, Rex vacuum Filler -Type: RVF 736 -Power: 15 kW -Capacity: 3600 kg/h Nwodpfx Apsy Na E Sj Djg -Serving speed: up to 800 portions/min -Portion range: 5-9999.9 grams -Operated hours: 29337 -Linking and holding device included -Additional funnels included -With loading -Dimensions: 2100 x 1230 x 1950 mm -Power supply: 400V 50Hz 3Ph -Condition: Used in very good condition, ready to work

Condition: excellent (used), Year of construction: 2009, The new cold-regenerating adsorption dryer from Parker Zander combines proven and reliable elements of adsorption technology and impresses with its clear design. Key features of the K-MT series adsorption dryers, such as: • one-piece adsorber profiles • separately controlled main and discharge valves in a leak-free design • compact check valve combination, guarantee continuous operational reliability and high availability. All K-MT series adsorption dryers feature: • self-cleaning screen trays on the wet side • high-quality desiccants During adsorption, the desiccant stores the moisture contained in the compressed air. Parker Zander uses exclusively highly active, high-capacity molecular sieve desiccant. This desiccant guarantees a long service life at high inlet temperatures or low pressure dew points. Regeneration takes place in the opposite direction to adsorption. A portion of the dried compressed air is depressurized to atmospheric pressure and passed through the desiccant bed to be regenerated. The moisture stored during adsorption is carried away with the partial flow of dry regeneration air. The regeneration air requirement of 14.3% for cold-regenerated adsorption dryers is based on: Operating pressure 7 bar Inlet temperature 35°C Pressure dew point -40°C for a cycle with: - 5 minutes of adsorption - 4 minutes of desorption - 1 minute of pressure build-up The Parker Zander 10-minute cycle, with 5 minutes of adsorption, includes 12 load cycles per hour. The standard 6-minute cycle, with 3 minutes of adsorption, requires 20 load cycles per hour and therefore inevitably 5.6% more regeneration. The Parker Zander 10-minute cycle saves energy costs with reduced wear. Multitronic, the control system with groundbreaking new functions and a new design, is perfectly tailored to the K-MT series of cold-regenerating adsorption dryers. It allows for highly effective adaptation of the adsorption dryer to even the most diverse operating conditions. From the continuously visible status to the pressure dew point control of the adsorption dryer, the benefits for the operator are readily apparent with Multitronic. Housed in a clear and easily accessible control cabinet, the Multitronic system offers: • user-friendly microprocessor control for all Parker Zander Heatless dryer systems • flexible cycle time settings. • Front-panel LEDs for individual functions such as: - Operation - Adsorption - Desorption • Selector switch I-0-2 for fixed cycles or variable cycles as synchronization with the compressor Optional features: • Direct pressure dew point measurement including digital display • A potential-free output for the pressure dew point limit • The ability to set the desired dew point in the range of -25°C to -40°C Technical specifications: K-MT 8 Capacity m³/h: 72 Connection: G ½ Pressure bar: 16 Weight kg: 77 Electrical connection watts: 50 Nwedpfx Asypb Dusp Dsg Year of manufacture: 2009 Manufacturer's price: €8,880 "Everything from a single source: We would be happy to offer you suitable bank financing for your project." komplett-konzept.leasingo.de You can find more items – new and used – in our shop! International shipping costs on request!

Condition: used, Year of construction: 2007, We offer the complete WEBER line designed for slicing, inspection, and product conveyance in food processing plants. The line consists of: Nodpsy N Shrjfx Ap Dswg WEBER CCS 304 slicer, WIPOTEC WEB 99 LC scale, WEBER CMB reject conveyor, WEBER CCL belt conveyor, spare parts, including a blade sharpener. This setup allows for a seamless product flow from the slicing stage, through weight control, to the collection and potential rejection of products that do not meet the specified parameters. This solution is particularly useful wherever portion consistency, quality control, and process automation are critical. Technical specifications: WEBER CCS 304 slicer Manufacturer: WEBER Type: CCS 304 No.: 650 Year of manufacture: 2007 Capacity: 400 slices/min Slicing thickness: 0.5 mm – 50 mm Power supply: 400V 50Hz 3N Power: 5 kW Air pressure: 6 bar Air consumption: 300 l/min WIPOTEC WEB 99 LC Scale Manufacturer: WIPOTEC Model: WEB 99 LC (Weighing Module) Year of manufacture: 2007 Max: 1500 g DL: 15000 g WEBER CMB Rejection Feeder Manufacturer: WEBER Type: CMB Year of manufacture: 08/2007 WEBER CCL Belt Feeder Manufacturer: WEBER Type: CCL No.: 3650 Year of manufacture: 08/2007 Applications of the WEBER line The WEBER line is ideal for processing and transporting various food products requiring: precise slicing, weight control, automatic transport, and rejection of products outside the specified range. Key advantages of the WEBER line combination of slicing, weighing, and transport in a single line, greater portion repeatability and product control, automatic rejection feeder, smooth product flow thanks to the belt feeder, industrial design from renowned manufacturers WEBER and WIPOTEC, a good option for facilities looking for a used, complete production line.

Condition: excellent (used), Year of construction: 2012, We offer the VEMAG Filler Robby 2 vacuum stuffer from 2012 – a high-performance machine for stuffing and portioning meat fillings in meat and food processing plants. The Robby 2 model is a proven solution for manufacturers of sausages, deli products, meat fillings, and convenience foods. VEMAG Robby 2 performs well in processes requiring precise product mass feeding and consistent product quality. This machine is designed for daily production work and is valued for its robust construction and practical application in modern food processing. Thanks to electrical specifications adapted for industrial use, the device can be successfully used as part of a production line or as a standalone stuffing station. Technical specifications: Manufacturer: VEMAG Model: Robby 2 Year: 2012 Power: 7.6 kW Filling capacity: up to 3,000 kg/h Capacity: up to 650 portions per minute Hopper capacity: 230 liters Portioning range: 5 to 60,000 grams SCCR: 5 kA rms Voltage: 220–240 V / 400–460 V / 575 V Current: 11 A E-Diagram: 137 890 002e Weight: 740 kg Machine dimensions: L: 2000 mm, W: 1300 mm, H: 1820 mm Advantages of the VEMAG Robby 2 stuffer precise stuffing and portioning of filling, suitable for the production of sausages and meat products, stable operation in industrial conditions, trusted VEMAG brand, Nodpfoy N Sgbjx Ap Dswg ideal for facilities looking for a used, reliable stuffer.

Condition: refurbished (used), Year of construction: 2019, functionality: fully functional, warranty duration: 6 months, total width: 1,395 mm, total length: 1,178 mm, total height: 1,612 mm, empty load weight: 620 kg, year of last overhaul: 2026, PARTA U DIREKT WP Haton Dough Divider The PARTA U DIREKT dough divider represents a new generation of machines developed by W&P HATON based on years of expertise. This universal dough divider is suitable for all types of dough, including wheat, mixed wheat, rye, stiff doughs (such as pizza), and soft doughs (such as baguette). An exceptionally precise, versatile machine with proven long-lasting reliability, it is ideal for handling almost all dough types and suitable for most bakeries. Key Features: Nwjdpfx Aoygw Idsp Dog - Interchangeable conveyor system allowing for direct depositing into trays - Gentle dough handling - High weight accuracy - Wide weight range: 110–1000 g - Robust drive system and dividing mechanism - Wide weight range - Tiltable hopper for easy cleaning - Easy access to all components for cleaning and maintenance - User-friendly operation Technical Data: - Portion weight range: 110–1000 g - Constant capacity: 1850 or 2100 pcs/h - Variable capacity: 925–3150 pcs/h - Installed electric power: 2.4 kW - Dimensions (L/W/H): 1395 x 1178 x 1612 mm - Net weight: 620 kg