Used Poultry for sale (130)

Condition: used, Year of construction: 2018, functionality: fully functional, Slaughter unit: stunning tongs with electrical transformer and recording function, Hubert Haas, used, fully functional, with wall mount. Data per nameplate. Suitable for pig, sheep, and poultry slaughter. Price plus 19% VAT. VAT can be shown separately. No guarantee or warranty. Pallet shipping possible. Dsdpey Sv Arjfx An Ueck

Condition: used, We offer a used brine mixing system from Schröder Maschinenbau GmbH designed for preparing brines used in meat processing and food production. The system is designed for fast and efficient mixing of brines, including those with high levels of dry solids such as salt, phosphates, spices, processing aids, and functional ingredients. The system consists of two tanks—a preparation tank and a storage tank. This configuration allows for the simultaneous preparation of a new batch of brine and the storage of the finished mixture for further processing. The system is equipped with two high-performance pumps, analog control of the brine preparation process, and a cooling system that helps maintain the proper temperature of the mixture. Schröder brine mixer units enable the rapid production of a homogeneous brine, which is crucial for subsequent production stages such as injection, massaging, curing, and marinating. Properly prepared brine ensures the uniformity of the production process, production consistency, and the quality of the final product. The system can be used in meat processing plants, poultry processing plants, and facilities producing cold cuts, hams, cured products, marinated products, and other items requiring brine preparation prior to injection or massaging. Schröder Maschinenbau GmbH – a brine mixing system with 2 tanks, consisting of: brine preparation tank finished brine storage tank two high-capacity pumps brine mixing and circulation system analog process control panel brine cooling system piping and process valves stainless steel structure connections to the downstream process Technical Specifications: Manufacturer: Schröder Maschinenbau GmbH Equipment Type: brine mixing system Year of Manufacture: 2001 Number of Tanks: 2 Tank Types: preparation and storage Number of Pumps: 2 Control: analog Cooling System: yes Power Supply: 400 V Frequency: 50 Hz Power: 4 kW Rated current: 9 A Compressed air: 8 bar Length: 2400 mm Width: 1400 mm Height: 2400 mm Key advantages: rapid preparation of homogeneous brine Dcedozhwkmjpfx An Uek capability to process large amounts of dry matter two tanks—a preparation tank and a storage tank two high-performance pumps brine cooling system analog process control Stable preparation of brine for injection and massaging Improved repeatability of the production process Positive impact on the quality of the final product Stainless steel construction Renowned manufacturer Schröder Maschinenbau GmbH

Year of construction: 2019, condition: excellent (used), Product Information "GRILLOMAX Model Grill Station" THE GRILLING, COOKING, AND BAKING TALENT Whether it's baked goods, vegan dishes, vegetarian food, fish, meat, or poultry. The Grill Station model grills, cooks, bakes, and broils your desired product to a perfectly crispy and juicy finish in no time. Up to 100 dishes* per hour can be prepared simultaneously in the grill and oven drawer, and all without adding any oil! Perfect, crispy, and juicy results with even browning ensure a unique taste experience and satisfied guests. ► I-Control function for perfect results ► 20 predefined grilling and cooking programs ► With integrated extractor hood ► No oil or grease odors – fat-free preparation ► No specialized personnel / no monitoring of the cooking process required ► Low heat radiation from the outer shell ► Flexible location options – space-saving ► Easy operation and quick cleaning ► Low maintenance costs – quick return on investment ► 220 / 230 V connection ► Development and manufacturing "Made in Germany" ► Sustainable and environmentally friendly – lowest CO2 value in its class ► Customizable Technical data: Dodpfx Aoghr Ngon Usck Grill unit: Dimensions: 230 (H) x 235 (D) x 50 (W) mm x 2 compartments Oven unit: 235 mm x 60 mm Weight: 42 kg Installation dimensions: 690 (H) x 425 (W) x 585 (D) mm Power: Ø 1,611 watts (full operation), Ø 3,175 watts (heating phase) Connection: 220 / 230 V / 50 Hz RRP: €8,328 More photos available upon request. Thank you!

Condition: excellent (used), Year of construction: 2016, functionality: fully functional, LOMA IQ3 | Metal Detector Manufacturer: LOMA SYSTEMS Dcjdpezagkujfx An Uek Model / Type: IQ3 Metal Detector Serial Number: QPB55-15-32664D Year of Manufacture: 2016 Power Supply: 110-240 V | 1 phase | 50/60 Hz Current Consumption: 0.5 - 10 A Working Width: 250 mm Dimensions: 2200 x 500 x 100 mm The Loma IQ3 professional metal detector is one of the most reliable and technologically advanced solutions in the field of product inspection and quality control on production lines. The device has been designed to meet the stringent requirements of the food sector, particularly for meat, poultry, and fish processing plants, bakeries, and catering and ready-meal companies. Operating on the basis of advanced digital signal analysis, the detector effectively identifies and eliminates metal contaminants – both ferrous (Fe) and non-ferrous (Non-Fe), as well as hard-to-detect stainless steel (SS) – protecting consumers and expensive processing machinery from damage. The detector is equipped with an intuitive automatic product learning system ("Auto-Learn"), which allows for quick and precise calibration for a specific type of product (e.g., fresh meat, cheese, bread, finished products), taking into account the so-called product effect, which often generates false alarms in cheaper devices. The conveyor belt, with an optimal length of 2200 mm and a belt width of 500 mm, allows for smooth transport of products in bulk and in single or bulk packaging directly after the packaging process.

Condition: excellent (used), functionality: fully functional, IMMERSION BREADING MACHINE | 500mm Construction: Stainless steel (acid-resistant) Conveyor type: Mesh belt Working width of the belt: 500 mm Dodpfx Aoy Ufkwsn Ujck Overall dimensions: 2400 mm x 900 mm x 1500 mm This professional immersion breading machine, Tempura Dipper type, with a belt width of 500 mm, is a versatile industrial device designed for continuous coating of food products with both thin and thick liquid batters. It finds wide application in the processing of poultry (nuggets, wings), fish (fish sticks, breaded portions), as well as vegetables and vegetarian products (onion rings, breaded cheeses). The machine operates based on a system of fully immersing the raw material in a tank filled with liquid batter or tempura. The design with two cooperating belts (a lower conveying belt and an upper pressing belt) ensures that the light product does not float to the surface but is evenly coated with batter on all sides. Speed adjustment of the belt advance on the control panel allows for perfect synchronization of the device with the forming machine at the inlet and the fryer or freezer tunnel at the outlet of the line.

Condition: excellent (used), functionality: fully functional, Schomaker STWC-600 | Dry Breader Manufacturer: Schomaker Type / Model: STWC-600 Serial Number: 280515 Mesh belt width: 600 mm Belt material: Stainless steel Overall dimensions: 2900 × 900 × 1930 mm Equipped with an integrated, upper hopper for breading material (e.g., breadcrumbs, flour, or fine-grained spices). Dcsdpfoy Ub S Rex An Uek The STWC-600 is a fully professional, industrial dry breader designed for the automatic and continuous coating of food products with dry breading. This machine is a key component of "convenience food" production lines, working directly with formers and liquid breaders (which apply batter or dough). It is an ideal solution for the production of nuggets, cutlets, fish sticks, poultry wings, and vegetable-based and molded snacks. The 600 mm working width of the mesh belt guarantees excellent throughput, allowing for smooth synchronization of the device with efficient frying or freezing tunnels. Key features and operating principle: - Full coating system (360°): The device evenly applies breading to all sides of the product. The bottom part of the product is coated by passing over the so-called "breading bed" on the belt, while the top and side sections receive a uniform flow of medium from the integrated curtain system. - Recycling and breading saving system: The machine has a built-in internal transport system (e.g., screw conveyor or vertical conveyor) that collects excess unused breading from the lower trough and transports it back to the upper hopper, operating in a closed loop. - System for removing excess breading: The equipment is fitted with an adjustable air blower or a vibration system, which effectively removes loose, excess amounts of breadcrumbs or flour from the product before it enters the fryer, preventing oil from burning and improving the appearance of the product.

Condition: excellent (used), functionality: fully functional, Vemag HR 2x5=10 | Set of 3 industrial smoking and steaming chambers (Total capacity for 30 trolleys) Technical specifications of the set (3 chambers): Manufacturer: Vemag Anlagenbau GmbH Model / Type: HR 2x5=10 (Two-row system) Capacity of a single chamber: 10 standard smoking trolleys (2 rows of 5 trolleys each) Total capacity of the set: 30 Euro / standard trolleys Power supply / Heating medium: Steam Detailed technical data for each chamber: Dodpfey Ua Rxjx An Uock Chamber 1 (Year 1990): Serial number: 5202023 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 400 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Chamber 2 (Year 1993): Serial number: 520.2359 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 270 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Chamber 3 (Year 1993): Serial number: 520.2389 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 270 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Dimensions (for each individual chamber): Internal dimensions: 1230 × 5250 × 2100 mm Overall external dimensions: 3300 × 5750 × 4500 mm Control cabinets included: 3 units, dimensions of each: 800 × 340 × 1000 mm The set does not include smoke generators The Vemag HR 2x5=10 is a powerful, highly advanced industrial system designed for the thermal processing of meat, sausages, poultry, and other food products. The presented set, consisting of three robust steam and smoking chambers, constitutes a complete production line capable of handling up to 30 smoking trolleys simultaneously, making it an ideal solution for large-scale industrial processing plants. The chamber design is based on a two-row system (2 rows of 5 trolleys each), which ensures optimal air and smoke circulation, and therefore a perfectly even distribution of temperature and color at each trolley level. Key advantages: - High-performance steam heating: The use of a steam system operating at a pressure of 6–10 bar allows for rapid achievement of the desired temperatures, reducing the steaming and baking time to a minimum, which directly translates into lower weight loss of the finished product. - Precise humidity control: Individual steam humidification systems (up to 400 kg/h in the older model and up to 270 kg/h in the 1993 models) guarantee full control over the climate inside the chamber, which is crucial for achieving the ideal juiciness of the products.

Condition: ready for operation (used), Year of construction: 2015, Three identical Ishida packing robots are available, suitable for ready meals, meat, poultry, fish and seafood, fresh fruit and vegetables, salads, dairy products, fruit and confectionery. Max. throughput capacity: 80 products/min, max. speed infeed belt: 0.6m/s, max. speed crate conveyor: 0.6m/s, frame dimensions: 2000x1600x2600mm, weight: 1.2t. With documentation, an on-site inspection is possible. Dcsdpovmgt Eefx An Ujk

Condition: ready for operation (used), Year of construction: 1999, Two identical smoking and cooking systems are available. Suitable for the production and refinement of sausages and meat products, poultry, fish, cheese and baked goods, hot smoking, warm smoking, cold smoking, moist smoking, intensive smoking, quick smoking, reddening, sweating, scalding, steaming, cooking, hot air cooking, semi-preservation, baking, roasting and defrosting. Heating capacity: 24kW, connected load: 31.5kW. With operating manual. An on-site inspection is possible. Dcodpow S Tyysfx An Usk

Condition: excellent (used), functionality: fully functional, Wolfking Y/D-REV | Industrial mincer for frozen blocks Manufacturer: Wolfking Model / Type: Y/D-REV Serial number: 52753 Screen diameter: 400 mm Power supply: 380 V / 3 phases / 50 Hz Rated current: 250 A Rated power: 33 kW Overall dimensions: 2700 × 1900 × 2800 mm Dcjdpfx Aey Uarcjn Usk Includes an additional pallet with parts. The Wolfking Y/D-REV is a powerful, highly efficient industrial mincer designed specifically for the pre-processing and actual grinding of whole, hard blocks of frozen meat, fish, or poultry. Thanks to its enormous 400 mm screen diameter and a 33 kW motor operating at 250 A, the machine effortlessly crushes and grinds frozen material (even down to -20°C) without the need for prior thawing or pre-cutting. This allows for maintaining the highest microbiological quality of the product and drastically reducing the process time. Key features: - Extreme construction: Massive body and feed hopper made entirely of acid-resistant stainless steel, designed to withstand enormous mechanical loads. - High throughput: A 400 mm diameter combined with a special geometry of the feed and cutting screw ensures a gigantic hourly throughput. - Low temperature increase: A special cutting system reduces friction to a minimum, which prevents overheating of the material during grinding and allows for maintaining the ideal structure of fat and protein.

Year of construction: 2004, condition: excellent (used), functionality: fully functional, Sealpac 800 | Automatic and high-performance tray sealer Manufacturer: SEALPAC GmbH Model: SEALPAC 800 Type designation: TVG 01 1031 01 Year of manufacture: 2004 Power supply: 3x 400/230 V, 50/60 Hz Dcjdpfx Aoy T Su Tjn Usk Connected power: max. 10 kW Compressed air consumption: 8 bar / 650 l/min Cooling water consumption: approx. 4–5 l/min Protection class: IP 65 Machine weight: approx. 2000 kg Overall dimensions: 8500 × 900 × 2000 mm Conveyor system and tooling: - Infeed and outfeed belts: Mesh/wire belts, working width: (2x) 220 mm - Formats / Tooling dimensions included: - Four-row tool: (4x) 220 × 160 mm - Three-row tool: (3x) 288 × 220 mm - Maximum tray depth: up to 200 mm Additional equipment (included): - Busch vacuum pump Type: 250-132 Serial number: 49167 Capacity: 250 m³/h Ultimate vacuum: 0.5 mbar Oil quantity: 6 liters (recommended type: SAE 30) - Accessories: Additional pallet with spare parts and format elements. The SEALPAC 800 is a fully automatic, industrial sealing line designed for continuous operation in meat, poultry, fish processing plants, and ready-meal production facilities. The machine precisely forms a vacuum and applies a protective gas mixture (MAP / Modified Atmosphere Packaging technology), which significantly extends the freshness and shelf life of packaged food products. Thanks to its impressive frame length (8.5 m), the machine provides a long and convenient loading area for personnel or automatic dispensing machines. The machine features modern microprocessor control, low noise emission (approx. 73 dB), and a full stainless steel construction with IP 65 protection, which enables aggressive chemical and pressure washing after production. The included Swiss Busch pump with a capacity of 250 m³/h guarantees quick and stable achievement of a deep vacuum in the sealing chamber.

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, The GEA CFS Autogrind 280 is a powerful industrial grinder built for high-performance applications, particularly in meat processing. Designed to work with frozen blocks up to -25°C Key Features: Enhanced Power: Djdpfsvt R A Djx An Usck The 117 kW motor delivers increased grinding performance, enabling faster processing of both frozen and fresh meat blocks. Processes frozen blocks at temperatures as low as -25°C without compromising quality or texture. Suitable for a variety of raw materials, including beef, pork, poultry, and fish. The upgraded motor supports even higher production rates, making it ideal for large-scale industrial use. Features a 280 mm throat with robust cutting plates and knife options to ensure uniform particle size. Suitable for fine or coarse grinding, depending on your needs. Integrated block pusher and feeding system reduce manual labor and improve efficiency. Made from stainless steel for easy cleaning and compliance with stringent hygiene standards. Smooth, crevice-free surfaces minimize contamination risks. Minimizes heat generation during grinding to maintain product integrity and comply with food safety regulations. Safety interlocks and overload protection mechanisms safeguard both the operator and the equipment. Intuitive control panel for easy operation and monitoring. Despite its high power, the design is optimized to consume energy efficiently during continuous operation. Processes frozen and fresh meat for various end products such as: Minced meat Burgers Sausages Nuggets Other meat-based products This model is an excellent choice for high-demand production environments requiring consistent quality and reliability.

Condition: good (used), Year of construction: 2014, machine/vehicle number: M-102132-1, The technology is intended for the processing of poultry meat by spraying without the use of injection. The fillets are loaded onto the transport system, which transports them step by step to the injection part of the device. From there, it is transported to a conveyor that transports the fillets to the crate equipment. The varnish is prepared in a specialized facility with a volume of 400 liters. The waste paint is collected in a storage tank with a volume of 800 l. The storage system itself has the ability to heat or cool the liquid (as needed). Dcedpfx Ansk Sygno Usk

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, GEA MultiFormer 400 | Plate Former Manufacturer: GEA Food Solutions Bakel B.V. Model: MultiFormer 400 Machine No.: E022110205415 Year of manufacture: 01/2021 Machine weight: 1200 kg Power supply: 380–415 V, 3-phase, 50 Hz Power (kW): 8 kW Current consumption: 15.4 A Belt: Stainless steel mesh belt, width 400 mm Machine dimensions: 3100 × 1000 × 2700 mm Additional equipment included: Dsdpfxsy Sbzmo An Uock Forming plates: 2 pallets with a set of plates for various product shapes. Service stand: Made of stainless steel, equipped with 2 additional discharge belts (width 400 mm). Dimensions: 1350 × 600 × 2100 mm. Tool trolley: Original GEA trolley for easy storage and changeover of forming parts. Dimensions: 1200 × 700 × 950 mm. The GEA MultiFormer 400 is a professional food forming machine utilizing proven plate technology. This 2021 unit features a modern design “Made in the Netherlands” that ensures maximum hygiene and production precision. The system allows for quick product changeover – from classic burgers and nuggets to custom 2D and 3D shapes. Thanks to its stainless steel mesh belt and the included discharge belt system, the machine is ready for direct integration with coating, frying, or freezing lines. The included tool trolley and complete set of forming plates make this package an extremely flexible solution for meat, poultry, and plant-based food processing plants.

Condition: used, Year of construction: 2022, operating hours: 150 h, functionality: fully functional, machine/vehicle number: AMW200SM56T4002J, Microwave thawing unit for fast and waste-free thawing of frozen meat, poultry, and fish blocks, etc. Equipped with a chamber for cyclic operation (loading – thawing – unloading). Ideal for thawing frozen blocks within minutes (temperature change from -20 °C to -4/-2 °C). The blocks remain sufficiently cooled for further processing (cutting/mincing). Thawing time from -20 °C to -2 °C may vary depending on the thickness of the blocks. Power: 10 kW Dcsdpfxjx D Aqde An Uek Voltage: 3 x 400 V, 50/60 Hz Single batch load: up to 55 kg (e.g., 2 blocks of 600 x 400 x 200 mm each) Thawing time: 4–15 minutes (depending on desired state after thawing) Microwave frequency: 915 MHz Water pressure: 4 bar Water consumption: 12 l/min at a temperature of 18–22 °C Air consumption: 20 liters/minute Air pressure: 6 bar All further information is available on request.

Condition: reconditioned (used), functionality: fully functional, Portioning shackle (for broiler processing) Djdpfx Asy Szx Ssn Usck OEM No.: 3972909 / 3972900 We sell portioning shackles, which are original products that have undergone complete refurbishment. The following spare parts are included in this category: - Closing device - Baseplate - Block - Shafts - Pins - Arms - Shackle - Bolts - Spring Price is per piece. Larger quantities are available upon request. MAREL / STORK / POULTRY / SLAUGHTER / REFURBISHMENT / GOOD CONDITION

Condition: new, Year of construction: 2025, functionality: fully functional, total length: 2,250 mm, total width: 1,015 mm, total height: 1,980 mm, warranty duration: 24 months, overall weight: 850 kg, input voltage: 400 V, type of input current: AC, conveyor belt length: 1,630 mm, compressed air connection: 6 bar, product height (max.): 230 mm, tank capacity: 160 l, construction width: 420 mm, air pressure: 7 bar, number of injections: 55, conveyor belt width: 405 mm, Equipment: documentation/manual, REISCHL RPI 62/123 – High-Precision Injector with Smart HMI & Remote Maintenance The RPI 62/123 is more than just a classic injector: it combines robust mechanics with state-of-the-art software for maximum efficiency in food processing. ⭐ Your advantages at a glance Intuitive operation – no training required, ready to use immediately Global remote maintenance – service in minutes instead of days of downtime Automatic reporting – comprehensive quality assurance & documentation at the touch of a button Future-proof – modular expansion, add-ons can be retrofitted at any time 🚀 Why choose RPI? Other injectors work – but are often complicated and difficult to maintain. 👉 In contrast, the RPI is as easy to operate as a smartphone and as connected as a modern industrial plant. Djdpfxow Rf Srs An Uock “Service call? Instead of 3 days of downtime, we provide remote support in 30 minutes.” “New requirements? Simply book an add-on—no need for a new machine.” 🔧 Technical highlights Stitch pattern: 62/123 needles Applications: meat, poultry, fish, vegan proteins Precise feed system for even brine distribution Energy-saving LEAN drive Precision needle heads with quick-change bridge system Pneumatic suspension for each individual needle – ideal for bone-in products Stainless steel centrifugal pump with triple filtration system (mechanical/automatic) Hygienic design: complete separation of pump circuit and electromechanics Easy to clean, low-maintenance, long service life 📍 Suitable for Medium to large production lines Meat, poultry, fish, and protein processors Businesses focused on consistent quality and digital control

Condition: new, Year of construction: 2025, functionality: fully functional, total length: 1,650 mm, total width: 740 mm, total height: 1,905 mm, warranty duration: 24 months, overall weight: 400 kg, input voltage: 400 V, product height (max.): 230 mm, tank capacity: 80 l, construction width: 320 mm, number of injections: 55, conveyor belt width: 305 mm, Equipment: documentation/manual, RPI 46 – Compact High-Precision Injector The RPI 46 is the ideal injector for food processing operations that prioritize stable processes, easy operation, and consistently high quality. Rugged mechanics meet intelligent control technology – suitable for flexible use with meat, poultry, fish, or plant-based proteins. Dcjdpow N Nnnjfx An Uok Technical Highlights Injection pattern: 46 needles Durable construction & compact design Hygienic design: quick-release locks & adjustable feet Direct mechanical drive for needle head & belt (above the brine chamber) Precision needle heads with quick-change bridge system Mechanical/pneumatic suspension for each needle (suitable for products with bone) Complete separation of pump circuit from electromechanics Stainless steel centrifugal pump & triple filtration system (mechanical or automatic) Various belt feeds for flexible injection patterns Optimized flow mechanics, pressure monitoring, frequency-controlled pumps → precise reproducibility regardless of product or injection volume Easy to clean & maintain thanks to hygienic industrial design and excellent accessibility Premium graphic panel with integrated PLC functionality Intuitive HMI – operation requires minimal training

Condition: used, Year of construction: 2009, total length: 1,500 mm, total width: 1,500 mm, total height: 2,800 mm, overall weight: 800 kg, input voltage: 400 V, We offer the FIM RotoVac industrial poultry final inspection unit, designed for high-throughput slaughtering lines. The machine ensures effective removal of slaughter residues, improving the quality of the final product and meeting the strict hygiene requirements of the food industry. Technical Data: Capacity: up to 13,500 birds per hour Number of Workstations: 16 Operating System: Carousel (rotary) Operating Medium: Vacuum Power Supply: 400 V / 50 Hz Material: Food-grade stainless steel Integration: Poultry evisceration lines Key Advantages: - Highly efficient residue removal - Rotary vacuum nozzle system (RotoVac) - Robust and durable industrial design - Automatic nozzle cleaning after each cycle - Adjustable height and settings for different carcass sizes - Seamless integration with existing processing lines Dodpfxjy Nb A Ee An Ujck MAREL / STORK / EVICTION / POULTRY / FIM / ROTOVAC

Condition: used, The sale includes MAREL/STORK tensioners for poultry slaughter and evisceration lines. The price of each tensioner is €2,000 net EXW (per unit). The tensioners are numbered as described: 1. Dimensions: 1850 x 580 x 250 [mm] Wheel: Dsdpey Na A Djfx An Uock 480 mm from tooth top 410 mm from tooth bottom 2. Dimensions: 1900 x 580 x 200 [mm] 3. Dimensions: 1900 x 580 x 200 [mm] Wheel: 465 mm diameter 485 mm diameter with cover 425 mm from tooth bottom 4. Dimensions: 1970 x 575 x 210 [mm] 5. Dimensions: 1800 x 380 x 280 [mm] Wheel: 210 mm diameter (tooth bottom) 290 mm diameter with cover CHICKEN / POULTRY / TENSIONER / LINE

Condition: excellent (used), total length: 1,300 mm, total width: 1,150 mm, total height: 1,200 mm, overall weight: 600 kg, input voltage: 400 V, mesh size: 3 mm, Baader 603 Dcodoy I Tbqopfx An Usk We offer for sale the Baader 603 industrial meat separator, designed for meat recovery (MSM/MDM) from poultry, fish, and red meat. The machine utilizes gentle separation technology with a pressure belt and perforated drum, ensuring high raw material yield while maintaining the quality of the final product. Technical Specifications: Model: Baader 603 Capacity: up to 2200 kg/h Power: approx. 4 kW Power supply: 400 V / 50 Hz Weight: approx. 600 kg Dimensions: approx. 1300 × 1150 × 1200 mm Drum perforation diameter: 3 mm (depending on configuration) Applications: - Poultry meat recovery (chicken, turkey) - Fish meat separation - Meat recovery from slaughtered parts Production: - MSM / MDM - Meat fillings - Pâtés and delicatessen products - Semi-finished products for the food industry SEPARATOR / BAADER / SIEVE / POULTRY / FISH

Condition: excellent (used), Year of construction: 2012, total length: 3,000 mm, total width: 1,200 mm, total height: 2,000 mm, We offer an automatic PLH (Poultry Liver Harvester) machine designed for efficient and precise liver separation. The device is an integral part of the evisceration line and enables maximum product recovery while maintaining high hygiene standards and process consistency. Capacity: 13,500 bph Key advantages: - high efficiency, tailored to modern poultry processing lines - increased yield of valuable product - reduced manual labor - consistent final product quality - compliance with hygiene standards (HACCP) - can be integrated with existing lines Sold as a set with the STORK Drum Separator The perforated stainless steel drum is used to separate and drain liver prior to portioning. It is equipped with an electric drive and a water system (sprinkler). STORK / LIVER / PORTIONING / SEPARATOR / POULTRY Djdpfxotdhtxe An Usck

Condition: excellent (used), Year of construction: 2019, The machine is in very good condition – the latest model is designed for poultry slaughter and initial processing, ensuring a capacity of 13,500 birds per hour. Technical Specification Model: 20x6" Capacity: 13,500 birds/hour Live weight: 1.2-4.0 kg Number of units: 20 Shackle pitch: 6" Ijbtt Shev Avvuedfjar Length (X): 2508 mm Height (Y): 2985 mm Width (Z1): 1693 mm Width (Z2): 3092 mm Width (Z3): 2580 mm Weight: 1535 kg Water consumption: 1.0 m³/h Water connection: High pressure: 40 bar; Medium pressure: 8 bar; Low pressure: 2-3 bar Water inlet: 3/8" BSP Dcsdewdidmopfx An Ujk Drain connection: DN100 BSP

Condition: excellent (used), Year of construction: 2019, The machine is in very good condition – the latest model is designed for poultry slaughter and initial processing, ensuring a capacity of 13,500 birds per hour. Technical Specification Model: 20x6" Capacity: 13,500 birds/hour Live weight: 1.2-4.0 kg Number of units: 20 Shackle pitch: 6" Length (X): 2508 mm Height (Y): 2985 mm Width (Z1): 1693 mm Iebttsv Au Nge Shdfoar Dedpjwdic Ajfx An Uock Width (Z2): 3092 mm Width (Z3): 2580 mm Weight: 1535 kg Water consumption: 1.0 m³/h Water connection: High pressure: 40 bar; Medium pressure: 8 bar; Low pressure: 2-3 bar Water inlet: 3/8" BSP Drain connection: DN100 BSP

Condition: excellent (used), Year of construction: 2017, total length: 1,800 mm, total width: 750 mm, total height: 1,250 mm, overall weight: 250 kg, input voltage: 400 V, track width: 385 mm, input frequency: 50 Hz, MAJA ESB 4434/1 Skinning Machine – Professional Meat Processing Equipment High-quality industrial skinning machine from MAJA (Marel), model ESB 4434/1, designed for efficient and precise removal of skin from meat. Ideal for: - meat processing plants - butcher shops - cutting and deboning facilities - kebab / gyros production DESCRIPTION & FUNCTIONALITY The MAJA ESB 4434/1 is a dual-purpose machine: Dcsdpfx Ansy A Ndwo Uok - Automatic mode (conveyor) – for flat cuts - Manual mode (open) – for round products Thanks to its conveyor system and precision blade: - ensures high skinning accuracy - minimizes meat loss - delivers excellent yield Additional features: - stepless thickness adjustment - quick mode switching (no tools required) - easy disassembly for cleaning - pressure roller adapts to product shape - suitable for slicing thin layers of meat and fat SKINNER / LEG SKINNER / MAJA / MAREL / BUTCHER / POULTRY