Used Sausage Stuffer for sale (167)

Condition: excellent (used), functionality: fully functional, Handtmann VF616 Filling and Portioning Line with Loma Metal Detector, Linking and Hanging Units Complete Handtmann line for filling, portioning, linking, and hanging meat products, equipped with a Loma IQ² metal detector, linking attachment, and a full set of accessories for use with 200-liter meat trolleys. The set includes: 1. Vacuum Filler with 200 L Trolley Lifter Brand: Handtmann Model: VF616 Serial No.: 21700 Year of Manufacture: 2006 Power Supply: 400 V, 3 phases, 50 Hz Current Consumption: 8.7 A Power: 6.0 kW Vacuum Pump: Busch KB 0016 D Pump Serial Number: 01039107 Performance: 16 m³/h Dimensions: 1900 × 1350 × 2120 mm 2. Stainless Steel Meat Trolley Capacity: 200 liters 3. Pipeline Metal Detector with Handtmann Linking Attachment Brand: Loma Detector Model: IQ² Serial Number: EPE40918-56881 Pgsdpfjxq Rzdex Afheg Year of Manufacture: 2004 Power Supply: 230 V, 1 phase, 50 Hz Current Consumption: 0.2 A Aperture Diameter: Ø 55 mm Linking Attachment: Handtmann 34-5 Serial: 13324211 Overall Dimensions: 500 × 600 × 500 mm 4. Mobile Handtmann Linking and Hanging Line Linking Machine: Model: 216-21 Serial: 1405 Year of Manufacture: 2007 Power Supply: 400 V, 3 phases, 50 Hz Current Consumption: 3.6 A Power: 2.5 kW Dimensions: 1500 × 700 × 1250 mm Hanging Line: Model: 220-16 Serial: 1364 Year of Manufacture: 2004 Dimensions: 2600 × 500 × 1300 mm Additionally: crate with spare plastic hangers The integrated Handtmann VF616 system with Loma metal detector provides a complete solution for automatic filling, portioning, linking, and hanging of sausages and other meat products. The high-performance vacuum filler works in tandem with the linking and hanging modules, ensuring precise portioning and consistent segment lengths. The integrated Loma IQ² metal detector guarantees full quality control and product safety. All equipment is made entirely of stainless steel, designed for industrial use, and easy to clean and maintain.

Condition: used, We offer an industrial meat mixer CARNITECH CT3046 from 2005, designed for intensive mixing of minced meat, meat cubes, poultry, and mixtures with additives. The machine is ideal for meat and poultry processing plants, burger, sausage and ready-made meal production, ensuring even mixing of raw materials and high repeatability of technological processes. The mixer is powered by 3x400V, 50Hz and has a solid, hygienic stainless steel construction, adapted to work in multi-shift mode. The large working chamber and well-thought-out design facilitate the loading and unloading of raw materials, and its compact dimensions allow for easy integration into the existing technological line. Technical data – CARNITECH CT3046 meat mixer: Psdpfoxzrxrex Afhjgg Manufacturer: CARNITECH Model: CT3046 Year of manufacture: 2005 Machine type: Twin Paddle Intermeshing Mixer Capacity: 1700l Item: 2 29 No.: ON2396000 Code: 04266 Power supply: 3×400 V, 50 Hz Machine dimensions (L x W x H): 3900 x 1450 x 2500 mm The CARNITECH CT3046 mixer is an excellent choice for plants looking for an efficient, used meat mixer that will increase production efficiency, improve the quality of stuffing, and streamline the meat product preparation process.

Condition: excellent (used), functionality: fully functional, Handtmann VF616 Filling and Portioning Line with Loma Metal Detector and AL Line Complete Handtmann line for filling, portioning, linking, and hanging of meat products, equipped with a Loma metal detector and accessories for use with 200-liter meat trolleys. The set includes: 1. Handtmann vacuum filler with lift for 200 l trolleys Brand: Handtmann Model: VF616 Serial No.: 26190 Year of manufacture: 2009 Power supply: 400 V, 3 Ph, 50 Hz Current consumption: 17.3 A Power: 12.0 kW Vacuum pump: Busch, type KC 0016 E Vacuum pump serial no.: V19220646 Performance: 19 m³/h Dimensions: 1900 × 1350 × 2120 mm 2. Stainless steel meat trolley Capacity: 200 liters Pjdpjxk T Iyjfx Afhjgg 3. Loma pipeline metal detector with Handtmann linking attachment Brand: Loma Detector type: IQ² Serial No.: MHPLEU-36885 Date of manufacture: 21.10.2004 Power supply: 230 V, 1 Ph, 50 Hz Current consumption: 0.2 A Throughput diameter: Ø 55 mm Handtmann attachment type: 34-5 No.: 13059 Overall dimensions: 500 × 600 × 500 mm 4. Handtmann mobile linking and hanging line Linking machine: Brand: Handtmann Model: 216-21 No.: 1041 Year of manufacture: 2003 Power supply: 400 V, 3 Ph, 50 Hz Current consumption: 3.5 A Power: 2.5 kW Dimensions: 1500 × 700 × 1250 mm Hanging line: Brand: Handtmann Model: 220-16 No.: 1643 Year of manufacture: 2007 Dimensions: 2650 × 550 × 1300 mm The integrated Handtmann system with Loma metal detector is designed for the automatic filling, portioning, linking, and hanging of sausages. The system connects the VF616 vacuum filler with the IQ² metal detector and the linking and hanging module, delivering high efficiency and process precision.

Condition: used, Stephan Microcut MCH-D40 emulsifier for precise grinding, emulsifying, and homogenizing food products. The machine is distinguished by its high performance, compact design, and quality workmanship. The Microcut MCH-D40 ensures uniform processing of raw materials, allowing you to achieve the perfect consistency for stuffings, pastes, sauces, creams, and meat emulsions. The device is ideal for meat, fish, and dairy processing plants, as well as for the production of ready meals. The Stephan Microcut MCH-D40 emulsifier is ideal for the production of: meat and poultry stuffing, pâtés, frankfurters, sausages, vegetable pastes, fish pastes, sauces, mayonnaise, food emulsions, dairy products, and cream desserts. Technical specifications: Manufacturer: Stephan Machinery GmbH Model: Microcut MCH-D40 Hopper capacity: 200 l Power supply: 380 V / 50 Hz Power: 30 kW Rotational speed: 2950 rpm Motor type: 200L/20 Motor number: 3623090 Current consumption: 5.4 A Dimensions: L: 1900 x W: 1100 x H: 800 mm Psdpjxwlu Ssfx Afhogg Weight: 450 kg Country of manufacture: Germany Advantages of the Stephan Microcut MCH-D40 : high precision grinding and emulsifying, compact design for use in production lines, durable stainless steel construction – easy to clean and maintain hygiene,

Condition: excellent (used), Year of construction: 2014, operating hours: 2,900 h, functionality: fully functional, VEMAG alginate line VEMAG HP12E stuffer 2014 HP COEX alginate feeder 2013 Pjdpfsvq Nlrex Afhegg Vemag CC 215 (coex casing) portioner 2014 VEMAG 813 separator 2017 In addition, all the equipment for changing the cutting belts and nozzles of various sizes Very good condition The machine is functional and ready to work Factory condition Worked ONLY 2900 hours!!!

Condition: good (used), functionality: fully functional, Portioner Brand Vemag Model LPG 208 Year of production 2009 Power 6kW Voltage 3~50/60Hz 400-460V 9A The LPG208 portioning machine combines sausages with the highest precision in terms of length and weight. It allows you to produce cooked and raw sausages in natural, collagen and cellulose in the range of caliber from 13 to 40+ mm. Hanger Brand Vemag Model AHM Type 204 Year of production 2004 Pgodpfsv Tdqzex Afhsg Dimensions of the portioner with the hanger 4800x900x1300mm

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, Cutter/Emulsifier Pedpfev Nxcqex Afhogg Make GEA/CFS Model EcoCut CAP 2 Year of manufacture 2010 GEA EcoCut CAP 2 is an advanced emulsifier designed for continuous production of both fine and coarse sausage emulsions as well as pork skin emulsions, suitable for mass production or just-in-time. Automatic knife adjustment reduces operating costs, and cassette double and triple knife sets enable quick changeover. The machine also offers a variety of pumps and silos for high and low viscosity products and a system for removing hard particles. Many original spare parts and a conveyor belt

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, total length: 2,400 mm, total width: 900 mm, total height: 1,400 mm, input voltage: 400 V, input current: 9 A, input frequency: 50 Hz, Sausage portioning, joining and separating device VEMAG brand Model FSL 210 Year of production 2011 Power 6.2kW Voltage 400-460V 9A 3~50/60Hz Dimensions 2400x900x1400mm Portioning speed: 800 por./min Depending on housing, caliber and weight Portion length: From 55 mm - no limits, single cut From 40 mm - no limits, for 2 or more sausages Caliber: 13 - 40+ Types of casings: Natural, collagen and cellulose casings Psdpfevztrdex Afhegg Casing length: up to 350 mm (collagen casing) FSL210 is a machine offering flexible and accurate portioning by length, joining and separating sausages in casings natural, collagen and cellulose casings.

Condition: good (used), functionality: fully functional, total length: 2,000 mm, total width: 850 mm, total height: 1,400 mm, Stripper/Casing remover is used to remove casings without damaging sausages Brand Townsend Model 2600 Dimensions 2000x850x1400mm Pgodev Aadvopfx Afheg

Condition: new, Year of construction: 2025, You can smoke pices of meat, meat products(sausages, salami), fish, poultry pieces, cheese etc. Capacity: max 200kg Option of hanging with rods or trolley Easy to clean and operate It has three operating modes: dehydrating, cold smaking and thermal treatment Option of setting processing time and temperature Option od adjusting and saving programs. Dimensions: 1630x1220x2450 mm, Weight420kg, 400V, 9kW Material: Stainless steel 304 2 Jears warranty Pgedpfxopuhtzs Afhsg

Condition: new, Year of construction: 2025, For profesional use. Easy to clean and maintain Simple to use For different filling nozzles, fi 14,20, 30 und 36 mm Folling speed control Pgodpfx Afopxm E Aohjg Knee activation Fast return stroke Easy to move due to attached casters Additional equipment: Burger making nozzle, PVC Balkan sausages making nozzle PH 25 cylinder 25 l, for 23 kg meat Dimensions: 530x520x1220 mm, weight 95 kg, 400V, 0,55 kW

Condition: used, Year of construction: 2020, The sausage production line consisting of two modern machines, VEMAG HP20E and VEMAG FSL210, is an efficient solution for meat processing plants looking for reliable equipment to automate the sausage filling and forming process. Both machines, manufactured by the renowned VEMAG Maschinenbau GmbH, guarantee high quality, durability, and precision. VEMAG HP20E vacuum filler The VEMAG HP20E vacuum filler ensures even portioning of stuffing with different consistencies. With 23 kW of power and an efficient vacuum system, the machine works reliably even during intensive production. VEMAG HP20E specifications: Year: 2015 Psdpfexpgtgsx Afhogg Power: 23 kW Power supply: 3x400V, 50/60 Hz Capacity: up to 6,300 kg/h Portion weight: 1-99,000 g Air consumption: 40 l/min Air pressure: 5-6 bar Construction: stainless steel VEMAG FSL210 – sausage line with grinding head The VEMAG FSL210 is an automatic sausage production system that enables precise filling, portioning, and linking of casings. The device guarantees high performance and consistent quality of finished products, while remaining easy to operate and quick to clean. VEMAG FSL210 specifications: Year of manufacture: 2015 Power: 7 kW Portioning capacity: 800 portions/min, depending on the casing, caliber, and weight Portion length: From 55 mm – no restrictions, single cut / From 40 mm – no restrictions, for 2 or more sausages Power supply: 3x400V, 50/60 Hz Weight: 548 kg Capacity: up to several thousand pieces/hour Construction: stainless steel Advantages of the VEMAG HP20E + FSL210 line: High production capacity for both fresh and cooked sausages Precise portioning and linking of casings Easy operation and simple maintenance Robust and hygienic stainless steel construction Ideal solution for medium and large meat processing plants This line allows for the automation of the sausage production process, minimizing raw material losses and guaranteeing consistent product quality.

Condition: new, Year of construction: 2025, functionality: fully functional, total length: 1,300 mm, total width: 1,830 mm, total height: 2,735 mm, warranty duration: 12 months, overall weight: 950 kg, input voltage: 380 V, power: 35.5 kW (48.27 HP), pressure: 4 bar, temperature: 110 °C, Universal machine for heat treatment of all kind of meat products and fish. Heating can be realized by electricity, vapor or gas. Air circulation system provides processes steadiness and operates with two speeds 1450/2850 min-. Pgsdpewp I Axefx Afhog Smoking generator can be installed to the left or to the right. Valve pneumatic control. Chamber is controlled by ADITEC. Control unit measures and control chamber and sausage temperature, humidity, delta t, processing time. 100 programs can be saved by 10 steps. Following sensors are used: Pt 100. Software for visual control is offered as an option. Chamber is equipped with a system for automatic washing. Each module is equipped with its own heating and circulation which ensure processes steadiness and processing time reduction.

Condition: good (used), Year of construction: 2013, The Vemag Robot 500 is a versatile vacuum filling machine commonly used in food production, especially in meat processing. When equipped with the FM250 gourmet patty former, it offers specific features that are highly useful in patty production. Vemag Robot 500 High Production Capacity: Designed for continuous filling processes, it offers high-speed performance. Vacuum Filling: Ensures minimal air incorporation into the product, enhancing product consistency and quality. Versatility: Can be adapted with various attachments for different applications (sausages, patties, etc.). Pgedpfx Afeuk H A Roheg Portioning Accuracy: Provides consistent portion control, reducing waste and ensuring uniform product sizes. Stainless Steel Construction: Durable, easy to clean, and complies with hygiene standards. Easy Operation and Cleaning: Designed for easy disassembly, making it user-friendly for maintenance and cleaning. High Performance: Suitable for a wide variety of food products, including meat, dough, or fillings. Power: 4,9kW Weight: approx 800kg FM250 patty former Automatic Patty Formation: The FM250 allows for automated hamburger patty formation, streamlining the process. Adjustable Patty Sizes: Customizable patty diameter and thickness to suit different product specifications. High Output: Capable of producing large quantities of patties in a short period, increasing productivity. Consistent Shape and Weight: Ensures uniformity in each patty, crucial for large-scale production. Easy Integration: Attaches seamlessly to the Vemag Robot 500, making the production setup efficient and smooth. Precise Portioning: Ideal for producing standardized patties with minimal waste. Power: 2,5kW Weight: 340kg This combination of the Vemag Robot 500 and FM250 attachment is excellent for efficient, large-scale hamburger production with high precision and consistency. Efficiency: up to 300 portions/min Dimensions of a complete line: L: 4000 x W: 1200 x H:2200mm

Condition: good (used), The space-saving VeMag DP3 is a reliable and robust vacuum filler with rotary vane pump technology that was developed specifically for the requirements of small-scale production. It is extremely versatile and is ideally suited for small to medium-sized meat processing operations. Pedpfx Afjv Sr R Tjhsgg Universal use for all sausage types Can be connected to all common clip machines Encapsulated electronics Filling rate of up to 2.3 t/h

Condition: good (used), Year of construction: 2002, Handtmann is known for its high-quality food processing equipment, and their vacuum fillers are particularly appreciated for their precision, reliability, and durability. Model VF620 is designed to remove air effectively from the product, which helps in maintaining texture and integrity, especially important in products like sausages. Equipped with integrated loading for 200l meat bins. This model can also be integrated into existing production line such as AL line or can be paired with other equipment such as twisting and casing holder device for a seamless operation. Manufacturer: Handtmann Model: VF620 Power: 8kW Efficiency: up to 6000kg/h Electric: 400V 50Hz 3N Filling pressure: up to 40bar Portion range: 5-100.000 g Hopper capacity: 90/240l Dimensions: L: 1350 x W: 1950 x H: 2100mm Weight: 1400kg Pgedpfxsrl Rp Re Afhjg

Condition: used, We present the professional Handtmann VF200B vacuum filler, highly regarded in the meat and food industry for its high performance, precision, and reliability. It is the ideal machine for production plants seeking robust and proven solutions. Technical specifications: Manufacturer: Handtmann GmbH & Co. KG Psdpfxsw Ugtxs Afhogg Model: VF200B Code: N80/35 Power: 6.5 kW Power supply: 400 V / 50 Hz Year of manufacture: 1999 Machine dimensions: Length: 90 cm Width: 85 cm Height: 170 cm Advantages of the Handtmann VF200B: Precise portioning of meat and food fillings Stainless steel construction – easy to clean and hygienic Robust and reliable continuous operation Proven German quality and long service life The optimal solution for medium-sized and large production facilities The Handtmann VF200B filling machine is the perfect choice for manufacturers of cold cuts, sausages, and other food products that require precise filling.

Condition: ready for operation (used), Year of construction: 2018, FESSMANN ECO Line smoking chambers of the high-performance T3000 624 2W model. Manufactured in 2018 by FESSMANN GmbH & Co. KG, two of these chambers are equipped with an integrated cooling function, making them ideal for hot smoking, cooking, cooling, and thermal processing. These chambers belong to the ECO Line, designed with energy efficiency, reduced emissions, and optimal product quality in mind. Ideal for modern meat processors who want to reduce operating costs without sacrificing performance. Technical data: Manufacturer: FESSMANN GmbH und Co. KG Model: T3000 624 2W ECO Line Year of manufacture: 2018 Available units: 4 (2 with cooling option) Voltage: 230/400 V, 50 Hz Control voltage: 230 V / 24 V Motor power: 6.0 kW Heating power (HD + EL): 125 kW Cooking power (ND 0.5 bar): 74 kW Application: hot smoking, cooking, cooling, pasteurization Key advantages: Part of the ECO series by FESSMANN – designed with energy savings and environmental protection in mind 2 chambers with built-in cooling function Precision and durability of German engineering Versatile use in the production of sausages, hams and cold cuts Fast and even processing of products Available immediately with complete technical documentation Manufacturer FESSMANN GmbH und Co. KG Model T3000 624 2W ECO Line Year of manufacture 2018 Available units 4 (2 z opcją chłodzenia) Voltage 230/400 V, 50 Hz Control voltage 230 V / 24 V Motor power 6,0 kW Heating power (HD + EL) Podpfxow Ew Hro Afhogg 125 kW Cooking power (ND 0.5 bar) 74 kW Application hot smoking, cooking, cooling, pasteurization

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, The GEA CFS Autogrind 280 is a powerful industrial grinder built for high-performance applications, particularly in meat processing. Designed to work with frozen blocks up to -25°C Key Features: Enhanced Power: The 117 kW motor delivers increased grinding performance, enabling faster processing of both frozen and fresh meat blocks. Pgjdpfsvt R A Dsx Afhjg Processes frozen blocks at temperatures as low as -25°C without compromising quality or texture. Suitable for a variety of raw materials, including beef, pork, poultry, and fish. The upgraded motor supports even higher production rates, making it ideal for large-scale industrial use. Features a 280 mm throat with robust cutting plates and knife options to ensure uniform particle size. Suitable for fine or coarse grinding, depending on your needs. Integrated block pusher and feeding system reduce manual labor and improve efficiency. Made from stainless steel for easy cleaning and compliance with stringent hygiene standards. Smooth, crevice-free surfaces minimize contamination risks. Minimizes heat generation during grinding to maintain product integrity and comply with food safety regulations. Safety interlocks and overload protection mechanisms safeguard both the operator and the equipment. Intuitive control panel for easy operation and monitoring. Despite its high power, the design is optimized to consume energy efficiently during continuous operation. Processes frozen and fresh meat for various end products such as: Minced meat Burgers Sausages Nuggets Other meat-based products This model is an excellent choice for high-demand production environments requiring consistent quality and reliability.

Condition: excellent (used), Fully-automatic Bizerba A510 slicer combines versality of cutting aplications with industrial performance. The integrated weighing function enables precise portioning to weight. Slicer is perfect for cutting sausage, ham, bacon, baked products, smoked and cooked meats as well as cheese. Knife diemeter: 420mm Max product length: 600mm Ajdustment of slicing thickness: 0.5-30mm In set with many spare parts, product holders and blade sharpener. Manufacturer: Bizerba Model: A510 Height: 1900 mm Width: 800 mm Length: 2320 mm Weight: 620 kg Electric power supply: 400V 50Hz 3N Total power: 2.2 kW Pgjdjtywvbepfx Afhog Efficiency: 250 pcs/min Cutting speed: 250 cuts/min

Condition: ready for operation (used), Year of construction: 2015, The professional cutter GEA CutMaster V 500 L with cooking option is an advanced industrial device designed for precise grinding, mixing, and emulsifying meat products and other food raw materials. Manufactured in Germany by the renowned company GEA Food Solutions Germany GmbH, this model combines enormous power, reliability and modern technology. Technical data: Manufacturer: GEA Food Solutions Germany GmbH Type: CutMaster V 500 L Year of manufacture: 2016 Power supply: 3x400V + PE / 50 Hz Current consumption (FLA): 475 A Main motor FLA: 422 A Maximum power: 224 kW Connection power: 335 kVA Rated power: 2.2 kW and 7.5 kW Maximum steam consumption: up to 160 kg/h Electrical diagram: ECDC 154200 Country of manufacture: Germany Advantages of the GEA CutMaster V 500 L : Cooking option Unmatched power and speed – up to 224 kW maximum power Excellent emulsification and cutting quality thanks to precise control Ideal for the production of sausages, pâtés and stuffings Pgjdpfx Afjwx Hw Tjheg Robust stainless steel construction suitable for intensive use Intuitive control interface and integration with other production line components Made in Germany – a guarantee of reliability and high quality standards

Condition: excellent (used), Year of construction: 2016, The NovaMax660 is the next generation of advanced slide-plate forming technology. This state-of-the-art servo driven system is suitable for forming a broad range of meat, poultry and non-meat products. It is commonly used by high volume processors forming popular products such as burger patties, pork sausage, chicken filets and chicken nuggets. The high throughput and reduced cost of ownership will assure a rapid return on your NovaMax660 investment. Forming Style: Slide plate Typical Throughput*: 9,000 lbs/hour | 4,082 kgs/hour Line Width: 660 mm Pgodpfjvl Evvex Afhog Speed: Standard speeds of 25-100 strokes/min (SX up to 120 strokes/min) Feed hopper Capacity: 1,100 lbs | 500 kg

Condition: reconditioned (used), The Risco RS4001 Vacuum Filler is a highly efficient and versatile machine designed for use in the food processing industry, particularly for filling and portioning sausages, hamburgers, meatballs, pâtés, and other similar products. The RS4001 features a powerful vacuum system that ensures consistent product filling with minimal air inclusion, which is essential for maintaining product quality, especially in sausages and similar products, it is also equipped with advanced portioning technology that allows for precise control over portion sizes. Technical informations: Pgsdjubvkwepfx Afhjg Hopper capacity: 260l Power: 6.3kW Portioning range: 5-10.000 grams Efficiency: up to 380 portions/min / 6.500 kg/h Dimensions: L: 1950 x W: 1200 x H: 1950mm Weight: 900kg Machine after complete renovation

Condition: repair required (used), Year of construction: 2002, functionality: limited functionality, machine/vehicle number: 1300229, input voltage: 400 V, type of input current: three-phase, power: 1.8 kW (2.45 HP), Used Iozzelli continuous vacuum filler, model X130, year of manufacture 2002, work condition but need repair and careful checking, power supply 1.80 kW, 50 Hz, 400V, serial number 1300229. Continuous vacuum stuffers for small and medium producers. This continuous vacuum filler is equipped with a 130-litre hopper for manual loading. Unfortunately, the speed button does not work and at this moment the filler rotates at low speed, the speed cannot be selected as the button is "overturned. It lacks the digital panel that shows the number of revolutions per minute. It also has a hydraulic oil leak somewhere from the pump, so clearly the machine needs a repair. Sales price: 4.150 Euro + VAT, negotiable, FCA Oradea, Romania Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Pgodjr Dd H Ijpfx Afhsg Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Year of construction: 2025, condition: new, functionality: fully functional, Boost your output with our industrial croquette machine, engineered for speed and reliability. This stainless steel croquette production line delivers up to 3,600 croquettes per hour, adjustable from 20 g to 60 g each. - Versatile 3‑in‑1 equipment: combines a 15 L electric stuffer, croquette forming machine, and industrial breading machine, perfect for croquettes, nuggets, meatballs, flamenquines, cachopos and more. - 100 % stainless steel (AISI304) construction, easy to dismantle and clean, meeting all hygiene standards. - Variable speed control: 9–20 m/min conveyor, with interchangeable nozzles (22 mm, 25 mm, 28 mm) to customize shape and size. Pgedpfeww Uagsx Afhjg - High-efficiency production: consistent, professional results for your food processing equipment needs. Upgrade to this croquette production line and stand out in the food industry. Increase throughput, ensure top quality, and simplify cleaning—all in one machine!