Used other bakery equipment for sale (176)

Year of construction: 2009, condition: excellent (used), SEWER RONDO CROISSAUNT WINDER Croissaunt winder Dedpfxjd E Hvko Ag Rsur Top condition ready for immediate use Table machine

Year of construction: 2010, condition: good (used), Hobart commercial dishwasher for undercounter installation with dosing pump for detergent and rinse aid Completely made of stainless steel Just call if you have any questions Duedpfx Aec Utiqeg Rjr thanks a lot Call me to discuss further

Year of construction: 2025, condition: new, functionality: fully functional, New device 12 months warranty Advantages of chilled ice water: + Consistently low discharge water temperatures + Precise dough temperature control year-round + Rapid gelatinization during mixing without ice + Softer doughs thanks to freshly chilled, liquid ice water + Precise dosing possible via water mixing and metering unit + All water-contact parts are stainless steel and require no cleaning + Hygienically perfect potable water Langheinz ice water units stand out for: + Constantly low water temperatures + High-performance refrigeration units + Refrigeration systems with expansion valve + Electronic ice bank controller + Stainless steel evaporator + Multiple stainless steel water heat exchangers + Insulated stainless steel ice water reservoir + Drain tap in the ice water reservoir + High flow rate + Compact dimensions + Easy-to-clean surface structure + Low energy consumption Duodpfx Ageivdvce Rsr SPECIAL accessories, optionally available at extra charge: - Stainless steel wall console (for model L60 + L100): + €319 net - Machine table (for model L100): + €389 net - 3-way changeover valves --- For water mixing and metering units with only 2 inlets (cold / hot) + €349 net Technical data: - Batch size (recommended): up to 30 liters - Continuous output*: 60 liters/hour - Peak cooling output*: 180 liters/hour - Ice bank: 20 kg - Cooling capacity (CECOMAF): 1.189 kW - Power supply: 230 V - 50Hz - Power consumption: 575 W - Water connection: 1/2 inch - Water flow at 2 bar: 8 liters/min - Dimensions: 950 x 530 x 560 mm (LxWxH) - Net weight: 60 kg - Energy consumption for 100 liters: 1 - 2 kWh * at +17.5°C inlet and +2.5°C outlet

Year of construction: 2025, condition: new, functionality: fully functional, New device 12-month warranty Dedpfxjivdvks Ag Rsur Advantages of chilled ice water: + consistently low discharge water temperatures + precise dough temperature control all year round + rapid swelling when mixing without the need for ice + improved dough quality thanks to freshly chilled, liquid ice water + precise dosing possible with water mixing and dosing unit + water-carrying parts made of stainless steel, maintenance-free + hygienically clean potable water Langheinz ice water systems are characterized by: + constant, low water temperatures + high-performance refrigeration units + refrigeration systems with expansion valve + electronic ice bank regulators + stainless steel refrigeration evaporator + multi-stage stainless steel water heat exchanger + insulated stainless steel ice water bath + drain tap in the ice water bath + high flow capacity + compact dimensions + easy-care surface structure + low energy consumption SPECIAL accessories, optionally available at extra cost: - Wall bracket, stainless steel (for models L130 & L170): + €499 net - Machine table (for models L130 & L170): + €589 net - 3-way changeover valves --- for water mixing and dosing devices with only 2 inlets (cold/warm) + €349 net Technical data: - Batch size (recommended): up to 40 liters - Continuous output*: 70 liters/hour - Peak cooling output*: 230 liters/hour - Ice bank: 30 kg - Cooling capacity (CECOMAF): 1.189 kW - Power supply: 230 V - 50Hz - Power consumption: 670 W - Water connection: 1/2 inch - Water flow at 2 bar: 15 liters/min - Dimensions: 560 x 590 x 900 mm (LxWxH) - Net weight: 60 kg - Energy consumption per 100 liters: 1.5 - 2.5 kWh * with +17.5°C inlet and +2.5°C outlet

Year of construction: 2025, condition: new, functionality: fully functional, New unit 12 months warranty Advantages of chilled ice water: + Consistently low dispensing water temperatures + Precise, year-round dough temperature control + Rapid swelling during mixing without the need for ice + Improved dough texture thanks to freshly chilled, liquid ice water + Exact dosing possible via water mixing and dosing device + Water-carrying components are made of stainless steel and require no cleaning + Hygienically flawless, clean drinking water Langheinz ice water systems are distinguished by: Dsdpfeivdu Ujx Ag Rjur + Consistently low water temperatures + High-performance refrigeration units + Refrigeration systems with expansion valves + Electronic ice bank controllers + Stainless steel evaporators + Multiple stainless steel plate heat exchangers + Insulated stainless steel ice water bath + Drain valve in the ice water bath + High flow rate + Compact dimensions + Easy-to-clean surface structure + Low energy consumption SPECIAL accessories, optionally available at extra charge: - Stainless steel wall bracket (for models L60 + L100): + €319 net - Machine table (for model L60): + €399 net - 3-way switching valves --- for water mixing and dosing units with only 2 inlets (cold / warm) + €349 net Technical data: - Batch size (recommended): up to 15 liters - Continuous output*: 50 liters / hour - Peak cooling capacity*: 90 liters / hour - Ice bank: 10 kg - Cooling capacity (CECOMAF): 1.013 kW - Electrical connection: 230 V - 50Hz - Power consumption: 575 W - Water connection: 1/2 inch - Water flow at 2 bar: 8 liters / min - Dimensions: 650 x 400 x 560 mm (LxWxH) - Net weight: 50 kg - Energy consumption at 100 liters: 1 - 2 kWh * at +17.5°C inlet and +2.5°C outlet

Year of construction: 2025, condition: new, functionality: fully functional, New device 12 months warranty Advantages of cooled ice water: + Consistently low discharge water temperatures + Precise year-round dough temperature control + Rapid swelling during mixing without the use of ice + Improved dough texture thanks to freshly cooled, liquid ice water + Accurate dosing possible via water mixing and dosing unit + All water-contacting parts are made of stainless steel and maintenance-free + Hygienically perfect, clean drinking water Langheinz ice water systems are characterized by: + Constantly low water temperatures + High-performance refrigeration units + Refrigeration systems with expansion valves + Electronic ice bank controllers Dodpfx Agsivdvvs Rsur + Stainless steel evaporators + Multiple stainless steel water heat exchangers + Insulated stainless steel ice water baths + Drain tap in ice water bath + High flow capacity + Compact dimensions + Easy-to-maintain surface structure + Low energy consumption SPECIAL accessories, optionally available at additional cost: - Stainless steel wall bracket (for model L130 + L170): + €499 net - Machine table (for model L130 + L170): + €589 net - 3-way switching valves --- for water mixing and dosing units with only 2 inlets (cold / hot) + €349 net Technical data: - Batch size (recommended): up to 50 liters - Continuous output*: 115 liters / hour - Peak cooling capacity*: 330 liters / hour - Ice bank: 40 kg - Cooling capacity (CECOMAF): 1.86 kW - Refrigerant: R290 (new 2021 standard!) - Electrical connection: 230 V - 50Hz - Power consumption: 1.45 kW - Water connection: 1/2 inch - Water flow at 2 bar: 20 liters / min - Dimensions: 560 x 590 x 900 mm (LxWxH) - Net weight: 80 kg - Energy consumption per 100 liters: 1.5 – 2.5 kWh * at +17.5°C inlet and +2.5°C outlet

Year of construction: 2024, condition: new, functionality: fully functional, New machine with 24 months warranty Stainless steel model Advantages: + mobile machine, with locking rollers + completely made of stainless steel + Production and preparation of choux pastry, pastry cream, chocolate, fondant, fruit jam, coating, filling, as well as for any product that requires even heating and mixing + Thermal oil circulates in the double tank wall, designed for safe and easy use + triple wall for optimal thermal insulation + with side and bottom wipers + electronic thermostat for setting the cooking temperature + with timer + manual / automatic operation possible + digital temperature display + boiler is simply tilted via crank wheel for emptying (optional: with drain cock) + two working speeds + safety switch in case of overheating + fast spare parts supply within 1-2 working days SPECIAL accessories, optionally available at extra charge: - Discharge tap, for quick, easy emptying: + 860,-- € net - Machine with frequency converter, for stepless stirring speed: + 1.275,-- € net (delivery time + 5 to 6 weeks) Technical data: - capacity: 30 liters - max. temperature: 150°C Djdpfx Asivdnvsg Rsur - thermal oil volume: 12 liters - heating power: 4 kW - motor power: 0,37 kW / 0,45 kW (1st / 2nd speed) - Connected load: 400 V - 3Ph - 50Hz - 16A CEE plug - dimensions: 960 x 725 x 1530 mm (WxDxH) - filling height: 1100 mm - Net weight: 121 kg

Year of construction: 2024, condition: new, functionality: fully functional, New machine with 24 months warranty Stainless steel model Advantages: + mobile machine, with locking rollers + completely made of stainless steel + Production and preparation of choux pastry, pastry cream, chocolate, fondant, fruit jam, coating, filling, as well as for any product that requires even heating and mixing + Thermal oil circulates in the double tank wall, designed for safe and easy use + triple wall for optimal thermal insulation + with side and bottom wipers + electronic thermostat for setting the cooking temperature + with timer + manual / automatic operation possible + digital temperature display + boiler is simply tilted via crank wheel for emptying (optional: with drain cock) + two working speeds + safety switch in case of overheating + fast spare parts supply within 1-2 working days SPECIAL accessories, optionally available at extra charge: - Discharge tap, for quick, easy emptying: + 860,-- € net - Machine with frequency converter, for stepless stirring speed: + 1.275,-- € net (delivery time + 5 to 6 weeks) Technical data: - capacity: 60 liters - max. temperature: 150°C Dodpfx Asivdubeg Rour - thermal oil volume: 17,5 liters - heating power: 6 kW - Stirring speed: 46 rpm & 92 rpm (1st / 2nd gear) - Motor power: 0,6 kW / 0,8 kW (1st / 2nd gear) - Connected load: 400 V - 3Ph - 50Hz - 32A CEE plug - dimensions: 960 x 780 x 1635 mm (WxDxH) - filling height: 1200 mm - Net weight: 150 kg

Year of construction: 2024, condition: new, functionality: fully functional, New machine with 24 months warranty Stainless steel model Advantages: + mobile machine, with locking rollers + completely made of stainless steel + Production and preparation of choux pastry, pastry cream, chocolate, fondant, fruit jam, coating, filling, as well as for any product that requires even heating and mixing + Thermal oil circulates in the double tank wall, designed for safe and easy use + triple wall for optimal thermal insulation + with side and bottom wipers + electronic thermostat for setting the cooking temperature + with timer + manual / automatic operation possible + digital temperature display + boiler is simply tilted via crank wheel for emptying (optional: with drain cock) + two working speeds + safety switch in case of overheating + fast spare parts supply within 1-2 working days SPECIAL accessories, optionally available at extra charge: - Discharge tap, for quick, easy emptying: + 860,-- € net - Machine with frequency converter, for stepless stirring speed: + 1.275,-- € net (delivery time + 5 to 6 weeks) Technical data: - capacity: 80 liters - max. temperature: 150°C - thermal oil volume: 19,5 liters - heating power: 10 kW - motor power: 0,6 kW / 0,8 kW (1st / 2nd speed) - Connected load: 400 V - 3Ph - 50Hz - 32A CEE plug - dimensions: 960 x 740 x 1635 mm (WxDxH) Duodeivduispfx Ag Ror - filling height: 1270 mm - Net weight: 158 kg

Year of construction: 2024, condition: new, functionality: fully functional, New machine with 24 months warranty Stainless steel model Advantages: + mobile machine, with locking rollers + completely made of stainless steel + Production and preparation of choux pastry, pastry cream, chocolate, fondant, fruit jam, coating, filling, as well as for any product that requires even heating and mixing + Thermal oil circulates in the double tank wall, designed for safe and easy use + triple wall for optimal thermal insulation + with side and bottom wipers + electronic thermostat for setting the cooking temperature + with timer + manual / automatic operation possible + digital temperature display + boiler is simply tilted via crank wheel for emptying (optional: with drain cock) + two working speeds + safety switch in case of overheating + fast spare parts supply within 1-2 working days Dusdpfxsivdume Ag Ror SPECIAL accessories, optionally available at extra charge: - Discharge tap, for quick, easy emptying: + 860,-- € net - Machine with frequency converter, for stepless stirring speed: + 1.275,-- € net (delivery time + 5 to 6 weeks) Technical data: - capacity: 120 liters - max. temperature: 150°C - thermal oil volume: 29 liters - heating power: 15 kW - motor power: 1,3 kW / 1,8 kW (1st / 2nd speed) - Connected load: 400 V - 3Ph - 50Hz - 63A CEE plug - dimensions: 1120 x 905 x 1820 mm (WxDxH) - filling height: 1380 mm - Net weight: 232 kg

Year of construction: 2025, condition: new, functionality: fully functional, New device 12 months warranty Benefits of chilled ice water: + Consistently low discharge water temperatures + Precise year-round dough temperature control + Rapid swelling during mixing without ice + Smoother doughs thanks to freshly chilled, liquid ice water + Exact dosing possible via water mixing and dosing unit + Water-carrying parts are made of stainless steel and are maintenance-free + Hygienically flawless, clean drinking water Langheinz ice water systems feature: + Consistently low water temperatures + High-performance refrigeration units + Cooling systems with expansion valve + Electronic ice bank controller + Stainless steel cooling evaporators + Multi-stage stainless steel water heat exchangers + Insulated stainless steel ice water tank + Drain cock in ice water tank + High flow rate + Compact dimensions + Easy-care surface structure + Low energy consumption SPECIAL accessories, optionally available at extra charge: - 3-way switching valves --- For water mixing and dosing units with only 2 inlets (cold / hot) + €349 net Technical data: - Batch size (recommended): up to 70 liters - Continuous output*: 230 liters / hr - Peak cooling output*: 500 liters / hr - Ice bank: 60 kg - Cooling capacity (CECOMAF): 3.978 kW - Electrical connection: 400 V - 50Hz - 1Ph - Power consumption: 2.84 kW Dedpfx Aoivdv Dog Reur - Water connection: 1/2 inch - Water flow at 2 bar: 25 liters / min - Dimensions: 1170 x 630 x 770 mm (LxWxH) - Net weight: 145 kg - Energy consumption at 100 liters: 1.5 - 2.5 kWh * at +17.5°C inlet and +2.5°C outlet

Year of construction: 1999, operating hours: 800 h, condition: excellent (used), functionality: fully functional, Equipment: CE marking, Agnelli A500-540 ravioli/capeleti machine in very good condition, lightly used, comes with one die plus two additional dies separately. Dodsyk Amtjpfx Ag Rsur

Condition: good (used), Lillnord Combi room cold storage chamber – used – year of manufacture 2017 – freezer storage for 18 trolleys 60 x 80 (minus 18°C) – cold room for 4–5 trolleys 60 x 80 (plus 6–8°C) – disassembled in warehouse – good technical condition – outer cladding stainless steel – inner cladding painted – collection from warehouse. Price on request. Dodjycq A Hopfx Ag Rsur

Year of construction: 2018, condition: refurbished (used), functionality: fully functional, machine/vehicle number: 3367, Profi-Jet 0600 Comfortable soft-touch control 2 material tanks of 27 liters each 2 separate heating systems for simultaneous processing of different materials Material-friendly continuous flow heaters Low-maintenance compressed air system Innovative water cleaning system Dodpfx Agjv Euz Ue Rour 6 liters/minute flow rate for cake icing The high flow rate ensures the best results when flooding cake icing. A bubble-free, clear inclusion of the fruit and a high stability of the slices will delight your customers.

Year of construction: 1995, condition: used, Cooling coil for sale due to no longer being needed. Dsdox Iu S Djpfx Ag Rsur

Condition: good (used), 856 USED kestrels, proofing boxes in grey. Dusdpjual N Tsfx Ag Rsr EXTERNAL DIMENSIONS (in cm.): - W: 60, - L: 40, - H: 6.5. The price is for one piece.

Condition: excellent (used), Year of construction: 2020, Lillnord Topline Retarder-Prover - used - year of manufacture: 2020 - demonstration unit - for 3 trolleys 58x78 - computer control - perfect technical condition - 6-month warranty - dimensions: width 1,200 mm, depth 2,100 mm, height 2,562 mm - collection from warehouse/shipping option available Dodpfoxy Rdkox Ag Rjur - price upon request

Condition: refurbished (used), Year of construction: 2025, GHD Hartmann EC 101 i Automatic clips bag closing unit, fully refurbished and retrofitted. Pneumatics, mechanics, and electrics have all been overhauled. Capacity: up to 60 pcs/min (3,600 pcs/hour) Product dimensions: Length: up to 400 mm Width: up to 220 mm Height: up to 120 mm Djdpfx Agox Dmngj Rjur

Condition: good (used), 241 USED Electric frying pan. EXTERNAL DIMENSIONS (in cm): - Width 85, - Length 70, - Height 110. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport. Dujdpfex Anf Rsx Ag Rjr The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 753 USED Koenig grain spreader. The device is operational, after inspection. EXTERNAL DIMENSIONS (in cm): - width 70, - length 312, - height 144. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Dodjr Eluwopfx Ag Reur Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: new, Intermediate dough chamber Intermediate chamber for resting (rising) the test after its shaping They are characterized by high-quality workmanship and maximum reliability Also, all models are mobile Rest time: 4.5 minutes Capacity: 1800 - 2000 pcs / h Number of vessels: 154 Duedpfx Ajuufr Sjg Rer Container capacity: 100 - 1500 gr Dimensions: 1700 x 950 x 2200 mm Dough inlet height: 930 ± 20 Dough outlet height: 1050 ± 100 Electrical power: 0.55 kW Machine weight: 500 kg

Condition: new, Pizza oven with one floor, hood, and fermentation chamber Dodpfx Asuu Hf Tog Rour GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x156cm Internal dimensions: 105x70x15cm Electric power: 1 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 320 kg

Condition: new, Pizza oven with two floors, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x194cm Internal dimensions: 105x70x15cm Electric power: 2 x 8 kW - 3NAC I 400 V Dedpfxouu H Als Ag Rjur Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg

Condition: excellent (used), functionality: fully functional, Year of construction: 2021, operating hours: 2,000 h, degree of automation: automatic, actuation type: electric, Horizontal Flow-Pack Packaging Machine – Complete Configuration • Complete horizontal Flow-Pack electronic packaging machine with rotary sealing jaws and top-mounted film reel holder, constructed with a painted steel frame (RAL 9007). • Cantilever construction: all mechanical transmissions located at the rear, fully separated from the product path. • Infeed conveyor belt, 2800 mm long, equipped with bridge and AISI 304 stainless steel side guides. • Pushers and pusher supports made from food-grade approved plastic material. • Hermetic longitudinal sealing system, achieved by three independent sets of rollers (Ø120 mm each): • First set: film pulling • Second set: sealing • Third set: guidance • Equipped with pre-heating system and cooling units. • Transversal sealing jaws, 300 mm wide, fitted with cutting knives. • Electronic torque limiter and low-pressure system on transversal sealing jaws. • Drive system with three Schneider Lexium 28 brushless motors: Dsdpfxox Uy Udo Ag Reur • One for infeed conveyor • One for longitudinal sealing rollers • One for transversal sealing jaws • Managed via 3 Schneider Lexium 28 digital inverters. • Automatic centering system for the film reel holder (600 mm opening), cantilever mounted on the upper section. • Outfeed conveyor belt, 1 meter long, with separate motor and inverter control. • Safety guards made from impact-resistant plexiglass, equipped with safety micro-switches. • 7” color touchscreen with memory and recall functions for: • Machine speed • Bag length • Temperature setting • Jaw deceleration • Pusher position for progressive product discharge • Accessory activation • Program memory: up to 99 recipes • Adjustable forming box • Machine operation: left to right • Pneumatic components: FESTO • Manufactured in accordance with CE standards Technical Specifications • Power supply: 400 V, 3-phase, T+N • Packaging speed: • 80 pcs/min for products 220 mm (L) × 70 mm (W) × 70 mm (H) • 10 – 120 packs/min (depending on pack length) • Package dimensions: • Length: 80 – 600 mm • Width: 10 – 290 mm • Height: up to 110 mm • Machine dimensions (L × W × H): 3800 × 1000 × 1900 mm • Weight: 600 kg • Installed power: 3 kW • Voltage/frequency: 400 V / 50 Hz / 3-phase Optional Equipment / Additional Features • Printer interface and preview (signals and control via touch panel) for VIDEOJET 6330 • Belts on longitudinal sealing jaws for better product handling • Motorized film unwinding • Film mark photocell • Pre-installed for Modified Atmosphere Packaging (MAP) with gas pipe and solenoid valve • U-shaped slit sealing jaws • Automatic film reel centering

Year of construction: 2006, condition: good (used), Description Brand Fimar Model FME 4+4 ID 0069 Status Active Price 800 € + VAT Location Oradea (RO) Professional electric pizza, bread oven - rustic frontal lining - refractory cooking surface - heat insulation by rock wool lining - doors with Pirex inspection glass - pyrometers - interior lighting - 2 thermostats per chamber. POWER: 8,4 kW POWER SUPPLY: 230V/1N/50-60Hz - 230-400V/3-3N/50-60Hz CURRENT: 40A - 15A (230V/1N) (400V/3N) WORKING TEMPERATURE: 50 ÷ 500 °C COOKING CHAMBER DIMENSIONS: 610x610x140h (mm) x2 DIMENSIONS: 900x735x750h (mm) NET WEIGHT: 114 Kg GROSS WEIGHT: 139 Kg ExWorks. Price is negotiable. Technical inspection can be organized at least 24 hrs before the due date We speak English. Wir sprechen Deutsch. Hablamos Español. Beszélünk magyarul. Dsdsd Hzayepfx Ag Rsur Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervam dreptul la greseli, modificari si vanzare prealabila.