Used Ice Cream Machine for sale (65,553)

Condition: ready for operation (used), Hereby we offer a unique Italian ice cream machine from lady B trittico. Works on 220v normal plug connection and on water ideal to take with you on a trip or camping! The Bravo Lady B is a compact pasteurization and cooling machine, specially developed for smaller companies such as restaurants, bakeries or ice cream parlors. It combines two essential processes: 1. Pasteurization in the upper vertical vessel, with an adjustable temperature of +65°C or +85°C, depending on the desired pasteurization process. 2. Cooling in the lower horizontal cylinder, in which the mixture is quickly cooled to the desired temperature. A special feature is the patented system with which the hot mixture is transferred internally - without contact with the outside air - from the pasteurization vessel to the cooling cylinder. This guarantees maximum hygiene and enables efficient production. • Maximum filling quantity: up to 2 liters • Power supply: 230 volts, 3.2 kW • Connection system: ready to plug in • Cooling system: water cooling can be connected to a normal tap • Weight: 95 kg • Dimensions: 63 x 36 x 59 cm Maintenance and parts are still available from lobbia refrigeration technology Carpigiani Telme Taylor Kalte rudi Bravo trittico ice cream machines pasteurization pasteurization Hedpjwgw Tbsfx Aaaok

Condition: used, Year of construction: 2004, The Tortica Ice Group Family Tub Ice Cream Filler is a high-performance, purpose-built packaging solution engineered for efficient filling of family-size ice cream tubs and multi-serving containers. Designed for artisan creameries and industrial ice cream manufacturers alike, this machine combines precision dosing with gentle product handling to preserve texture and reduce waste. Built with robust stainless-steel construction and hygienic food-grade components, the Tortica filler ensures consistent portion control and maximum uptime. Its intuitive controls and flexible filling range make it ideal for a wide variety of frozen desserts — including ice cream, gelato, sorbet, frozen yogurt, and premium specialty blends. Key Features: - Accurate volumetric or servo dosing for consistent product weight and minimal giveaway - Adjustable fill heights and speeds to accommodate tubs from small family sizes to larger multi-serve formats - Hygienic design with easy-clean sanitary surfaces, CIP compatible components, and sealed guarding - User-friendly interface for quick changeovers and reduced operator training time - Heavy-duty construction suited for continuous production environments - Smooth, low-shear filling preserves ice cream structure and reduces air entrainment - Optional integrations for lid placement, sealing, date coding, and packing conveyors Whether you’re scaling up production or upgrading your existing line, the Tortica Ice Group Family Tub Filler delivers dependable performance, precise filling accuracy, and the flexibility to support product innovation and seasonal variety offerings. Cup size: 200 x 100 mm (LxW) Granular application: Available Main filling: Available Cap Closing: Available Hodpfeynr Axjx Aaajk Stations: Cup Dispenser > Filler > Granular Filler > Lid Closing > Outlet Conveyor Condition: Good Available: Immediately

Condition: excellent (used), -Dimensions: 430x730x1565 mm -With pump Hodewxu Slspfx Aaask -Hourly output: 40 L -Flavor: 1 -Voltage: 380 V / 50 Hz -Power: 1.6 kW -Condenser: air or water -Manufacture date: 17/7/2002 -Quality 828 -Serial number: IC 5879 -Software version: AESMD 36 -Net weight: 200 kg

Condition: used, -Range: TRITTICO -Type: 204 Version -Water cooling -Serial No.: 3011049 -Production per cycle: Max 4 liters (2 to 4 kg of ice cream mix) -Hourly capacity: 20 to 30 Dkodcu Toxyh Ruji Enoh -Mix per cycle: 2 to 4 kg -Protection rating: IP 22 -Voltage: 380V -Power: 5 kW Hedpjxyh Rujfx Aaaok -Used Professional Ice Cream Machine Trittico 305 BRAVO: Discover the Art of Gourmet Creation The Used Professional Ice Cream Machine Trittico 305 BRAVO is much more than just an ice cream maker. It is a genuine gourmet creation tool, allowing you to produce a wide range of sweet treats, from smooth custards and refreshing sorbets to rich chocolate ganaches. Designed for professionals, this versatile machine meets all your needs in patisserie and frozen dessert making. -Trittico Exécutive Evo is the ultimate multifunctional machine, combining refined expertise and cutting-edge technology in one unit. -The laboratory you always dreamed of, in less than one square meter! Trittico® Exécutive Evo embodies the art of artisanal gelato making, high-end patisserie, international gastronomy, and chocolate work. It is equipped with an electronic control unit that automatically manages many standard programs and allows you to customize them with maximum flexibility, adapting to the specific requirements of every artisan. An indispensable assistant: precise, reliable, tireless, and consistent! FEATURES -The Ionic System® assesses the proper consistency and volume of the ice cream by detecting, via sensors placed in the freezing cylinder, the amount of crystallized water present in the mix. -Dual inverter for the upper tank and multi-speed agitator

Condition: excellent (used), functionality: fully functional, For sale from our service center: a barely used, Italian-made, extremely robust and high-performance ice cream batch freezer with a 40/60 kg capacity. Each cycle (5–7 minutes) produces 4–9 kg of ice cream. Its specialty is that it can operate with either air or water cooling. Comes with a spare new original scraper set, seals, and a new shower head. Reliable service, spare parts availability, and warranty are provided. Hodpfx Asykvgtsaaok

Condition: excellent (used), functionality: fully functional, Pastry laboratory or small pastry shop? For sale: Bravo 183 Executive combined gelato machine in excellent condition. Cooking and freezing in one unit, featuring numerous factory programs (cream and jam cooking, chocolate tempering, choux pastry production, cream chilling, glaze preparation, macaron meringue, etc.). Trittico® Executive 183 Combined machine with ionic system and dual inverter For pastry, chocolate, savory foods, and gelato production Water-cooled Absolute Creative Freedom Trittico® Executive is the first and only complete laboratory enclosed within a single machine: over 40 years of innovation in less than 10 square feet. Trittico® Executive combines traditional experience and craftsmanship with state-of-the-art technology. Designed for pastry, chocolate, high-quality gelato, and top-level international cuisine. Technical features: · Ingredients can be added during any heating or freezing phase · Dual inverter: upper tank stirrer with 3 speeds and batch freezer mixer with 8 speeds · Sheet resistance heating system: ultra-fast heating, no thermal hysteresis, high temperature precision, prevents burning · Patented ionic® System control: detects optimal frozen water percentage for correct gelato/sorbet consistency and volume · Thermal shock with rapid temperature decrease from 85°C to 4°C: ensures highest product sanitization and hygienic mixing · Software with multiple pre-set recipes · Direct extraction chute Hsdpfx Ajyi H Npjaaek Advantages and strengths: · Very easy and convenient product loading · Mixing speed adjustable automatically or manually · Quick wash cycles · Maximum hygiene · Extremely easy to operate and clean

Condition: used, Soft Ice Cream Machine – Taylor C708 – Used Device specification: Hodex Nqqfspfx Aaaek - 1 flavor - Output: 426 servings/hour - Tank capacity: 18.9 liters - Air cooling - Maintenance function - Pasteurization function - Air pump - Agitator in tank - Portion counter - Power supply: 400 V - Machine power: 3.6 kW - Dimensions: width 464 mm, depth 820 mm, height 1520 mm with cabinet on wheels The unit is available as a countertop model or can be placed on a freestanding cabinet (optional, at an additional cost). Additionally, a side-mounted chimney can be installed (optional, at an additional cost).

Condition: excellent (used), functionality: fully functional, operating hours: 200 h, For sale: Gel matic 250 air-cooled soft ice cream machine with 3 levers, in almost new condition. Includes a complete new spare gasket set, reconditioned pumps and new pump seals. Output: 29 kg/h, capacity: 2x10 l tanks, touchscreen, tabletop model. 380V. Hjdpfx Aov Tfa Rjaajk

Condition: used, For sale: Carpigiani K3/E ice cream machine. This is a combined machine for producing shakes and ice cream. The machine is designed for high production volume and features two independent freezing units, allowing one side to operate separately while the other can be switched off for maintenance or cleaning. Voltage: 400 V. Power: 4.8 kW. Multiple units available. Price listed is per unit. Hedpeyn Ddujfx Aaaok

Condition: refurbished (used), Integrated tank agitators combined with swell pumps ensure a maximum creaminess with an air overrun of up to 80%, thus achieving... Features: Top-of-the-line model with unique design and ergonomics Modern touchscreen display for convenient, intuitive operation Perfect ergonomics and easy cleaning thanks to the height-adjustable machine head Consistency can be individually adjusted for each cylinder, making it suitable for all soft serve mixes (including frozen yogurt) Self-closing dispensing levers Hodpev Nriwjfx Aaask Tank agitators 50 kg/h capacity 2x13l tank capacity air cooling

Condition: reconditioned (used), Carpigiani Tre Bp, with new pump shafts, new seals, and new shaft seals, featuring perfect gears. Available in both air-cooled and water-cooled versions. Multiple units available. Hedpfx Asu Rtpfsaaek

Condition: refurbished (used), Carpigiani specialized service 100% refurbished machine. New pumps, complete gasket set, new knife, practically new machine. Pasteurization function, 2+1 flavor, 2x20 liter tank, 65kg/h capacity, air cooled. 2 pcs available. Hodewi U N Sepfx Aaaek

Condition: used, Year of construction: 2000, functionality: fully functional, total width: 1,150 mm, total length: 1,120 mm, total height: 2,400 mm, warranty duration: 3 months, empty load weight: 1,360 kg, Used vertical Atlas / Sabroe V316 AFT flake ice machine. Complete with 1 ICME T71B4 - 50 Hz - 0.37 kW - 1380 RPM electric motor and a control panel. The Sabroe V316 AFT produces between 8,000 and 19,000 kilograms of flake ice per 24 hours. The machine can produce different ice thicknesses by adjusting the speed of the rotating drum. Weight: 1,360 kg. Specifications Brand: Sabroe Type: V316 AFT Capacity: 8,000 to 19,000 kg/24h Hjdpsv Uba Nsfx Aaaek Refrigerant: Ammonia or Freon Dimensions: 1120x1150x2400 mm (LxWxH) Year of manufacture: 2000

Condition: used, -Dimensions: 800x875x1400mm -Serial No.: 3215621 -Refrigerant Gas: 22R -Water-cooled compressor -Maximum gas pressure: 2000 KPa -Absorption resistance: 2.55 kW -Maximum motor power: 1.90 kW -Protection: IP22 Hjdpfxoxyh Igo Aaaek -Class: N -Minimum/Maximum water pressure: 200 (2atm) - 400 (4atm) Min.KPa -Voltage: 380V -Power: 5.60 kW -Weight: 252kg Used Bravo Trittico 305 Professional Ice Cream Machine: Unleash Your Creative Craft The used Bravo Trittico 305 Professional Ice Cream Machine is much more than a simple ice cream maker. It is a true tool for creative artisans, enabling you to produce a wide range of sweet treats—from smooth custards and refreshing sorbets to rich chocolate ganaches. This versatile machine is engineered to handle all your patisserie and frozen dessert needs. -The Trittico Exécutive Evo is the ultimate multifunctional machine, bringing together high-end craftsmanship and advanced technology. -The workshop you’ve always dreamed of, contained in less than one square meter! The Trittico® Exécutive Evo embodies the art of artisan gelato, fine pastry, international gastronomy, and chocolate-making. It is equipped with an electronic control system that automatically manages numerous standard programs and allows for full customization according to each artisan’s needs. An indispensable collaborator: precise, reliable, tireless, and consistent! FEATURES: -Ionic System® evaluates the texture and volume of ice cream by detecting—the amount of crystallized water in the mixture, thanks to sensors positioned in the freezing cylinder. -Dual inverter for the upper tank and multi-speed agitator -Option to work with the Ionic System®: software-controlled speed guarantees the best results for ice cream and sorbet, as well as optimal mixing for pastry products. -Option to operate with adjustable extraction temperature -Multiple recipes for gelato, chocolate, and pastries Outstanding Versatility

Condition: excellent (used), - Dimensions: 518x760x1420mm - Flavours: 2 and mixed - Output: 17-18L/h - Voltage: 220V - Power: 1.7KW - Net weight: 143kg Hodpfxswxu Sro Aaaok

Condition: excellent (used), SOFT ICE CREAM MACHINE for 2 kinds of ICE Strawberry Vanilla or chocolate vanilla Hodpfx Aeghwikjaajk on rolls Top condition Connection 16 Ah

Year of construction: 2023, operating hours: 100 h, condition: new, functionality: fully functional, machine/vehicle number: 1500, ICE CREAM FREEZING MACHINES, virtually new, only used for initial testing, located in Seville (Spain): Hedpjv Akgnjfx Aaaok - FREEZER EXPLORER 1500 with piston pumps - FANUC LR Mate 200iD 7LG robot

Condition: like new (used), The most compact gravity-fed single-flavor machine. It produces up to 200 soft gelato servings of 75g in one hour. The ideal Carpigiani soft serve machine for soft gelato, sorbets and frozen yogurt. Hodsvw U Rtspfx Aaajk Thanks to the Hard-O-Tronic® electronic control system, the desired consistency can be set quickly and easily. The hopper capacity is 5 L and has a gravity feed system to make compact, dense gelato. It is equipped with the Star Door that allows fitting the 18 different nozzles that can be purchased individually or in the optional kit. The machine is air-cooled and thanks to the vertical rear chimney, it can be easily installed on the counter-top next to other equipment. With the automatic self-pasteurization system, you can choose when to wash the machine and schedule the next washing at a maximum interval of 42 days. 2 machines available.

Condition: excellent (used), For sale is an industrial ice cream cone baking machine IMAR 21, manufactured in Italy, designed for continuous and reliable production of waffle cones and cups. The machine is equipped with three complete mould sets, allowing production of different cone types and sizes, including classic pointed cones, semi-sweet cones, and cup-shaped cones. This is a robust, heavy-duty machine built for long-term industrial use, suitable for medium and large ice cream producers. Hsdoyaqwropfx Aaaek

Year of construction: 2018, condition: used, Ice Machine Make: Ice Systems (UK) Model: F2AS Built 2018 Produces Flake Ice Hodpfx Aswp R Rlsaajk Capacity: Rated at 2 ton per 24hrs With stand, in cabinet Touch screen controls

Year of construction: 2025, condition: new, functionality: fully functional, All three units can be connected to a mains water supply. Capacity: 130 kg ice per day Ice storage: 150 kg Dimensions: 56.7 x 81.9 x 159.4 cm Weight: 69 kg Power: 680W Voltage: 230V / 50Hz Refrigerant: R290 Cooling type: Air- and water-cooled (AIR & WATER) Model: CIM-1320F Price: 1,210 EUR excl. VAT --- Capacity: 150 kg ice per day Ice storage: 150 kg Dimensions: 56.7 x 81.9 x 159.4 cm Weight: 70 kg Power: 680W Voltage: 230V / 50Hz Refrigerant: R290 Hodjywy Ntspfx Aaask Current consumption: 3.37A Cooling type: Air- and water-cooled (AIR & WATER) Model: CIM-1560F Price: 1,436 EUR excl. VAT --- Weight: 72.6 kg Dimensions: 56.7 x 81.9 x 159.4 cm Capacity: 200 kg ice per day Ice storage: 150 kg Power: 775W Voltage: 230V / 50Hz Refrigerant: R290 / 430g Rated current: 3.73A Cooling type: Air- and water-cooled (AIR & WATER) Model: CIM-2100F Price: 1,699 EUR excl. VAT

Condition: used, Year of construction: 1999, Cone Ice Cream Filler — Machine Description This industrial Cone Ice Cream Filler is a purpose-built, high-efficiency production machine engineered for automatic filling of pre-formed ice cream cones. Designed for use in commercial frozen dessert facilities, the system delivers precise, hygienic portioning and consistent presentation, even with soft-serve, artisan, or premium ice cream products. Constructed with robust, food-grade stainless steel and sanitary components, the machine supports continuous high-speed operation while ensuring optimal product handling. The precision dosing mechanism gently fills each cone to the exact weight or volume specification, minimizing giveaway and reducing waste. Featuring a smooth indexing conveyor and adjustable fill heads, this filler is ideal for both medium and large-scale production lines. Its design integrates easily into existing workflows and can be paired with complementary packaging equipment such as automated cone stackers, cooling tunnels, or wrappers. Hedpoynr Dvofx Aaaek Key Features - Automatic cone handling — accepts cones from feeding system and indexes them into fill position - Accurate, low-shear dosing — fills each cone consistently while preserving ice cream texture - Adjustable fill depth & speed — easily adapts to different cone sizes and product types - Food-grade stainless construction — designed for hygiene, cleanability, and long service life - Modular integration — compatible with upstream and downstream automation - User-friendly controls — intuitive interface for quick changeovers and production adjustment This cone ice cream filler is ideal for manufacturers seeking reliable performance, high throughput, and consistent portion accuracy in commercial production of cone-style frozen desserts. Outlet Capacity : 4000 pcs per hour Filling: Main filler Granular: Available Sirup Filler: Available Paper top applicator: Available Drop off conveyor: Available Condition: Good Available: Immediately

Condition: good (used), Item: J-10505-Dairy Ice Cream plant Complete Ice Cream plant for diverse Ice Cream products, very nice condition. EU Hedoiiyu Hopfx Aaajk Capacity: - Tetra Pak Straight-line - Stick Bars. 5.000 pcs/h - Tetra Pak Comet, 5.000 pcs/h Plant consisting on: Pasteurization line Split system with capacity 1.000 l/h Tetra Pak Hoyer Frigus 600 Tekno Ice Frigus 600 - 3 pieces Ice Water pool Technofreeze CVT 30 Double Jacketed Tanks 1.000 L - 5 pieces Air Screw Compressor Gas Heating

Year of construction: 2013, condition: excellent (used), Type: BF7000 Serial number: 2022 Year of construction: 2013 Capacity: 7000 kg/24h Drum speed: 6.2 RPM Refrigerant: TYFOXIT F50 brine Hedeqvnn Djpfx Aaaok Power: 3 x 400V, 50Hz, 2.5kW Dimensions: 2400 x 900 x 1600 mm Weight: 325 kg With UV filter

Condition: good (used), Year of construction: 2020, operating hours: 340 h, Technical specifications: • Year of manufacture: 08/2020 Hodpfx Aaoywawwoaek • Operating hours: 340 • Dry ice capacity: 18.2 kg • Feed rate: 0–2 kg/min • Dimensions: 91.4 × 50.8 × 101.6 cm • Weight: approx. 117 kg • Air consumption: 1.4–4.7 m³/min at 5.5 bar • Blasting pressure range: 1.4–17.2 bar Includes hose package, gun, and round nozzle. Net price plus 19% VAT.