Used other bakery equipment for sale (137)

Condition: ready for operation (used), functionality: fully functional, input voltage: 400 V, total length: 13,000 mm, total width: 5,650 mm, total height: 3,300 mm, input current: 10 A, input frequency: 50 Hz, Industrial Spiral Bread Cooler An industrial spiral bread cooler is available, suitable for bakeries and production lines. The machine was in operation until recently and has been dismantled due to replacement with new equipment. The spiral has a total length of approximately 420 meters and ensures uniform cooling of the products. The dwell time for a complete cycle is approximately 94 minutes, enabling an efficient cooling process after baking. The system has a throughput of around 2,500 loaves per hour and can simultaneously accommodate up to 4,000 loaves with a total weight of approximately 2,566 kg. Fedjy Au Injpfx Aanjgi The design allows for configuration as a single or dual spiral (figure-eight type), depending on production requirements. It is suitable for integration into existing bread and bakery product lines. Main specifications: - Outer diameter: approx. 5.65 m (per loop) - Height: approx. 3.30 m - Required floor space: approx. 12–13 m in length (depending on configuration) - Power supply: 400V AC / 24V DC - Rated current: 10 A Manufacturer: QUBA 3 s.r.l. (Italy), line by MEFOOD Solutions Model: QC020118 The machine is sold dismantled. All components are available. It was fully operational until dismantling and is in good technical condition. On-site inspection is possible by appointment. Additional information can be provided upon request.

Condition: like new (used), Urschel 3600 Comitrol Serial: 2151 Stainless, 100l hopper, screw fed, previously used for biscuit breaking, 10Kw motor, on mobile frame, 3Ph Fgsdpfx Aashzbhrjnsi

Year of construction: 2026, condition: new, functionality: fully functional, New unit with a 24-month warranty Stainless steel model Advantages: + Excellent price-performance ratio + Simple and quick installation and operation + Housing made entirely of stainless steel + Can also be combined with an ice water system + Unit automatically opens the required water supply, providing hot/chilled water + Delivers the correct mixture until the desired temperature is reached + Powerful electronic system based on a microprocessor + Water dosage from 0.1 to 99.9 liters or 1 to 999 liters + Temperature fluctuations are automatically compensated + Digital display of water temperature and quantity + Temperature is adjusted with a thermostatic mixing valve (rotary knob) + Fast supply of spare parts within 1-2 working days STANDARD accessories included in the price: - 1x drain hose (2 meters long) with hanging hook Technical data: - Dosage quantity: 0.1 - 99.9 liters or 1 - 999 liters - Temperature range: 0°C to +40°C (depending on water supply) Fjdpoivdxmjfx Aanogi - Power: 25 W - Water pressure: 2 - 4 bar (recommended) - Connection values: 230 V - 1 phase - 50/60 Hz - Dimensions: 305 x 120 x 390 mm (W x D x H) - Net weight: 6.8 kg

Condition: used, 464 USED Bakery trolleys model "Z" for Miwe, Wachtel, Winkler, WP rotary ovens. TECHNICAL DATA: - trolley for 58x78 trays - number of levels: 20 - total trolley height: 190 cm - spacing between levels: 8 cm We have approximately 200 of these trolleys in stock. Fgjdpfoznc Anox Aanei Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... racks, bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: new, Year of construction: 2026, operating hours: 1 h, functionality: fully functional, machine/vehicle number: Mzbbp001, Equipment: CE marking, Scope of Application: Apply more material blocks(such as betel, olives, candied fruit,Gong date),multiple packet soup, solid dispersing materials, smallElectronic components of irregular objects.Compact structure. stable function and Simple operation.. The first third-generation double freguency control the bag could be set and cut, unnecessary adjust air without changing film color code tracking one pace reachs the designated position, il's saving lime and film.aIt adopts imported electric appliance, touch man machine interface, conv-enient parameter setting. Self-cheching function, trouble can be read easily. High sensor photoelectric color chart tracking, make the cutting position more correctly."Dependant temperature PlD controlling suitable for various mate-rials of packaging men brane. Position stop function, no adhesive and no waste of membrane. "Clean rotation system. more reliable operation and more convenient maintenance. Fjdpfx Aeygd Ansansgi All the controlling operates by the software, convenience for functionad-justment and technical up grading.

Condition: used, 463 USED Bakery trolleys for Miwe, Wachtel, Winkler, and WP rotary ovens. TECHNICAL DATA: - trolley for 58x78 trays - number of levels: 20 - total trolley height: 190 cm Fjdpfx Aaozncp Isnsgi - spacing between levels: 8 cm We have approximately 100 of these trolleys in stock. Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... racks, bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), 435 USED Baking Trolleys for Miwe Roll In Ovens. TECHNICAL DATA: - Baking: tray dimensions 58x78 or 58x98, - Proofing, Refrigeration: tray dimensions 58x78. Paid options available:transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... Fsdpfx Aezkuwceansgi racks, bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: new, -Dimensions LxPxH: 1200x2200x1500mm -Vitrine de forme ovale avec un design sophistiqué -Finition en bois stratifié pour une esthétique raffinée et une intégration parfaite dans un environnement haut de gamme pieds en inox, assurant robustesse, durabilité et hygiène optimale *Système de Présentation : -Deux niveaux d’exposition : -Premier niveau (plateau réfrigéré) : 12 cloches en verre (Ø 23 cm) Njyew Elr Ae Tdxugoda -Deuxième niveau (plateau supérieur ovale) : 4 cloches en verre (Ø 23cm) -Système breveté "No Fog", garantissant une transparence parfaite et sans condensation -Système d’élévation manuel des cloches, facilitant l’accès aux produits * Éclairage et Conservation : -Éclairage LED intégré, assurant une mise en valeur subtile et élégante des produits -Plateau réfrigéré intégré, garantissant une conservation optimale pour les produits frais -Hauteur totale :1500 mm (y compris les cloches) Fedpjw Elr Asfx Aanjgi -Hauteur du premier plateau réfrigéré : 900mm (ergonomique et accessible) -Hauteur du deuxième plateau : 1200 mm -Hauteur des cloches en verre : 450 mm

Year of construction: 2026, condition: new, functionality: fully functional, New unit with a 24-month warranty Stainless steel model Advantages: + Very good value for money + Machine is completely made of stainless steel (including the collection tray) + Chocolate shavings are of uniform thickness (0.1 - 3 mm) + Quickly shaves 2 blocks of chocolate (up to 2.5 kg each) + Very easy to operate + Hygienic, easy to clean and keep clean + The drive blade can be replaced separately + With speed control + The unit stands stably on 4 adjustable feet Professional tip from our master baker and pastry chef: To obtain particularly beautiful, uniform shavings, the chocolate should be tempered beforehand: approx. 25 - 26°C: for dark chocolate approx. 23°C: for milk / white chocolate Technical data: - Suitable for 2 blocks of chocolate (up to 2.5 kg each) - Dimensions for chocolate blocks (min - max): --- Width: 17 - 40 mm Fgsdpfeivdxxox Aanoi --- Depth: 145 - 210 mm --- Height: 40 - 330 mm - Unit dimensions: 393 x 370 x 638 mm (W x D x H) - Motor power: 90 W - Connection values: 230V - 1 phase - 50Hz - Net weight: 30 kg

Condition: new, Intermediate dough chamber Intermediate chamber for resting (rising) the test after its shaping They are characterized by high-quality workmanship and maximum reliability Also, all models are mobile Fgedpfx Ajuufr Sjanji Rest time: 4.5 minutes Capacity: 1800 - 2000 pcs / h Number of vessels: 154 Container capacity: 100 - 1500 gr Dimensions: 1700 x 950 x 2200 mm Dough inlet height: 930 ± 20 Dough outlet height: 1050 ± 100 Electrical power: 0.55 kW Machine weight: 500 kg

Condition: new, Pizza oven with two floors, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Fjdpfxsuu H Alj Aanegi Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x194cm Internal dimensions: 105x70x15cm Electric power: 2 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg

Year of construction: 2022, condition: new, Rolled Pie Line Burek Line Specially deigned for rolled pie (burek) machine is rapid and economical production. Includes 6 units: Dough feeding unit Oiling Unit Thinning Group Fgjdpjiqn Inofx Aansi Stretching Unit Filling Unit Rolling Unit Cutting Unit Technical data: You can produce rolled pie with cheese, minced meat, potato, and spinach and fill as much stuffing as you like. You can adjust the length thanks to the adjustable blade. You can adjust the wrapping thickness with the special wrapping brush. After it passes the hands-off production stages, you can bundle and pack the rolled pie at the end of the line. In is an integrated system with dough spreading, thinning, stretching, drip oiling, stuffing, wrapping units and special cutting blade. Stainless steel body Easy of use Replaceable mold system Oiling assembly Automatic wrapping and cutting CE certificate GOST certificate