Used Cheese for sale (162)

Condition: ready for operation (used), functionality: fully functional, Stephan Cutter VM/MC 600/20 The Stephan Cutter VM/MC 600/20 is designed for production facilities seeking an industrial-grade machine capable of delivering fine emulsions, homogeneous pastes, or complex preparations with consistently high quality. With its 600-liter bowl, it handles large volumes while ensuring precise control over the final texture. Additionally, its vacuum operation enhances ingredient binding, intensifies natural color, and reduces oxidation. As a result, products achieve a smoother, more stable structure, fully meeting the requirements of demanding manufacturing processes. The stainless steel frame’s robustness and the main knife’s mechanical design ensure exceptional durability, even in intensive production environments. The 20 kW motor delivers sufficient power to process dense masses, guaranteeing consistent results even in continuous production runs. Furthermore, the easy access to components simplifies maintenance and minimizes downtime, improving overall production continuity. The tilting bowl system allows for rapid emptying, reducing product losses and speeding up transitions between recipes. The Stephan Cutter VM/MC 600/20 is suitable for a wide range of products: cooked or raw sausage products, processed cheese, stuffings, sauces, vegetable preparations, or pastry products. Moreover, its integrated safety system ensures reliable operation, while its automation capability simplifies day-to-day management. Thanks to its versatility, power, and the high finish quality achieved, this cutter becomes an essential tool for industrial sites looking to stabilize their output, reduce processing times, and ensure consistent homogeneity with every batch. Technical specifications: Kjdpfx Ahex Hyp Sszjwt Bowl capacity: 600 L Knife motor power: 20 kW Power supply: 400 V – three phase – 50 Hz Operation: Vacuum cutter Discharge: Tilting bowl Construction: Food-grade stainless steel Year of manufacture: 1994

Condition: used, Trepko filling machine for cups type 106 K.S. (P) Kedpfx Ahefvqm Rozswt Producer: Trepko Denmark Capacity 80 packing/min. 2 lane cup filler 2 format tools sets for cups 80 x 95 mm & 80 x 115 mm Can uses for Butter, margarine, yoghurt, soft cheese, etc. Incl. pallet with extra spare parts

Year of construction: 1994, condition: excellent (used), functionality: fully functional, Multivac R 530 Thermoforming Machine Manufacturer: Multivac Model: R 530 Serial number: 398 Year of production: 1994 Power supply: 380 V, 3 phase, 50 Hz Power consumption: 31 A Power: 14 kW Film width: (6×) 465 mm Ksdpfx Ahoyah U Iozswt Mould dimensions: 175 × 125 × 45 mm Inliner Conveyor with plastic belt, width: (3×) 110 mm Conveyor with plastic mesh, width: 480 mm Suction unit for film trim extraction Dimensions: Ø 60 mm × 1110 mm Overall machine dimensions: 9400 × 1150 × 2000 mm The Multivac R 530 thermoforming machine is an industrial packaging unit designed for forming, filling and sealing film packaging. The machine is used in food processing facilities, particularly in the meat, cheese, and ready-meal sectors. The machine enables operation with wide film, offering stable packaging processes and high repeatability of forms. The use of belt conveyors allows easy integration into production lines, and the film trim extraction system increases cleanliness and operator comfort.

Condition: used, Year of construction: 2010, functionality: fully functional, Well-maintained Octofrost IQF 7/2 LH tunnel freezer operating on ammonia (NH3). IQF stands for Individually Quick Freezing, specially designed for rapid freezing of small food items. This process helps to prevent ice crystal formation in the structure of products such as vegetables, berries, cheese, meat, and fish. The freezer is complete with infeed/outfeed, control panels, evaporators, and a Siemens Simatic panel control system. Of course, we can also supply other refrigeration technology, such as compressors and condensers. Please feel free to contact us for more information! Products are placed onto the infeed conveyor at a height of approximately 1560 mm. The products are then transported through the Octofrost via a vibratory belt. The belt features a drop section to separate products and remove excess external ice. The belt is approximately 8100 mm long and 850 mm wide. Once the product is frozen to the correct core temperature, it exits at a height of 1250 mm. The freezer has three inspection hatches for checking product quality while it is on the belt. The OctoFrost is equipped with two NH3 evaporators, ensuring products are frozen to the desired core temperature of -18°C. There are 7 centrifugal fans, each directly driven by an ABB M3AA 132 MB electric motor, specified as: 50 Hz - 11 kW - 1450 rpm - 630 mm diameter. These fans blow air from below through holes in the belt, preventing products from freezing onto the belt. The side panel is extendable for easy inspection and cleaning of the evaporators and fans as needed. Additionally, the Octofrost comes with the corresponding control cabinet, which features 7 ABB frequency inverters for the conveyors, 3 Key Technology MFS 268 XL frequency inverters for belt vibration, and a Siemens panel for freezer controls. The IQF tunnel freezer has the following dimensions: 8100x3000x3250 mm (LxWxH) Effective belt length: 8100 mm Effective belt width: 850 mm Infeed height: 1560 mm Outfeed height: 1250 mm Ksdpfx Aoxgcvxshzjwt Tunnel freezer performance specifications: Product: Green peas Capacity: 3,600 kg/h Infeed temperature: +10°C Outfeed temperature: -18°C Evaporation temperature: -40°C Product: Cauliflower Capacity: 2,520 kg/h Infeed temperature: +10°C Outfeed temperature: -18°C Evaporation temperature: -40°C Piece size: 25 to 40 mm Product: Tomatoes Capacity: 1,440 kg/h Infeed temperature: +10°C Outfeed temperature: -18°C Evaporation temperature: -40°C Piece size: approx. 30 mm Product: Strawberries Capacity: 2,520 kg/h Infeed temperature: +10°C Outfeed temperature: -18°C Evaporation temperature: -40°C Piece size: 25 to 35 mm Product: Potatoes Capacity: 1,800 kg/h Infeed temperature: +10°C Outfeed temperature: -18°C Evaporation temperature: -40°C Piece size: approx. 25 mm Product: Meat Capacity: 2,340 kg/h Infeed temperature: -3°C Outfeed temperature: -18°C Evaporation temperature: -40°C Piece size: 20 mm cubes Do you want more information or have any questions? Feel free to contact us—we are happy to assist you! *Why choose HOS BV? We are not only the largest specialist in used refrigeration technology in Europe, but we only deliver after thorough testing and industrial cleaning. If desired, we can also handle your logistics.

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, GEA UniSlicer, PowerPak, Check 4000 - Slicing, Packaging and Weight Checking Line Slicing, packaging, and weight checking line Consists of: 1. Slicer Manufacturer: GEA Food Solutions Model: GEA UniSlicer Serial number: 4044503098 Year of manufacture: 2017 Kjdox Tiqxopfx Ahzewt Voltage: 3x400V+N+PE Nominal current: 9.0 A High-performance slicer for cold cuts and cheese, equipped with a touch control panel and a precise cutting system. Designed for continuous operation and enables fast changeovers for different product formats. 2. Checkweigher System (Checkweigher) Manufacturer: GEA Food Solutions Model: GEA Check 4000 Serial number: 4040921663 Year of manufacture: 2017 Automatic dynamic checkweigher integrated into the line. Responsible for precise weighing of each portion of slices and communication with the slicer to optimise portion weights. 3. Thermoforming Packaging Machine (Thermoformer) Manufacturer: GEA Food Solutions Model: PowerPak Serial number: 40420120 Year of manufacture: 2017 Voltage: 3x400V+N+PE / 50Hz Nominal current: 33 A Maximum power: 22 kW Industrial thermoformer for packaging products in rigid or flexible film. The machine automatically forms packages, allows for product loading, and hermetically seals finished packs.

Condition: excellent (used), Year of construction: 2006, REF: MM6167 1 x Lister-Kuhlung milk cooling system. A robust and reliable piece of equipment designed for the efficient cooling and storage of milk in a food production or dairy environment.  Technical specification ⚙️ ✅ Manufacturer - Lister-Kuhlung ✅ Type - KL 2,7 PS VA T K Z.  ✅ Date of manufacture - 2006.  ✅ Electric supply - 400 V / 50 hz / 3 phase.  ✅ Power - 2.5 kW / 6.5 Amps.  ✅ Maximum pressure - up to 16 Bar. ✅ Maximum temperature - +22C. Kodpfx Ajw H A Udjhzswt Typical applications ⚙️ Dairy Farms: For initial cooling and bulk storage of milk after milking. Milk Processing Plants: Used in the initial stages of processing to maintain milk temperature before pasteurisation or other treatments. Artisan Cheese and Yogurt Makers: Ensures the freshness of milk used in crafting high-quality dairy products.

Year of construction: 2006, condition: used, NNP Food preparation machine Stainless machine with heads for Slicer/dicer and grater ideal for cheese, vegetables etc. Grids included 12x12, 8x8, Kwsdpfeb Ua Eysx Ahzot

Condition: new, Year of construction: 2025, Niro-Tech WR 130 Grinder The WR-130 meat grinder is a versatile machine for small and medium-sized meat processing plants, designed for grinding and slicing fresh and chilled meat to specific textures. It also works well with other food ingredients in poultry, pet food, fish, delicatessen, and cheese processing plants. Manufacturer: Niro-Tech Model: WR 130 Kjdpfx Ahexy Hivozewt Year: New Power: 7,5kW / 400V / 50Hz Capacity: Up to 3.500 kg/h Daimeter of Throat: 130 mm Machine Dimensions LxWxH: 1.175x800x1.370 mm Machine Weight: 380 kg.

Condition: used, The GEA oil fryer is used for flash or deepfrying coated and uncoated products. It is suitable for meat, fish, poultry, cheese, vegetables, potatoes and vegetarian dishes. all stainless steel nett belt length 3.000 mm nett belt width 400 mm mesh width ± 10 mm suitable for thermal oil heating (= 115 kW) oil circulation pump level control adjustable speed infeed conveyor outfeed conveyor sediment removal system Kwedpoxrd Sfefx Ahzst lifting unit with mechanical hoists suitable for fire protection overall dimensions (l x w x h) : ± 5.200 x 1.700 x 3.100 mm

Condition: excellent (used), Year of construction: 2014, functionality: fully functional, Equipment: documentation/manual, FUJI Horizontal Flow Pack Machine, Specifications: Packaging type: Form-Fill-Seal-Shrink Model: Alpha Wrapper FW3710 BS/Ba7 Year of manufacture: 2014 Integrated shrink unit (electric) Includes gas flushing (N₂/CO₂ mixture) Stainless steel U-conveyors included Kwsdpfxex E Uhgo Ahzjt Documentation available Formats: - Cheese sticks: 30x10 cm - Euroblock: 30 x 60 cm - Cheese carré: 30 x 30 cm - Round cheese: ø20cm Very good condition

Condition: excellent (used), Year of construction: 2011, We offer the GROTE S/A-530-2E slicer applicator, an advanced industrial machine for cutting and applying slices directly onto production lines. The device is ideal for meat, cheese, vegetable products, pizza, ready-made sandwiches and convenience food processing plants, where high efficiency, repeatable portion weight and precise stacking of slices in several tracks are required. The slicer allows for both cutting and application onto a conveyor belt as well as bulk cutting, adapting to various technological processes. The machine has been designed as a multi-track slicer/applicator, with the possibility of configuring the number of heads and tracks, the cutting zone, orientation (left- or right-handed version) and the support frame. Continuous product loading with gravity feeding and an optional low-level sensor reduces downtime and maintains high cutting quality. The hygienic design ensures quick and effective cleaning in accordance with food industry requirements. Technical data: Manufacturer: GROTE Kwsdpfxsycf Ide Ahzjt Model: S/A-530-2E Year: 2011 Machine type: slicer / applicator Product Size: up to 6” (152.4 mm) diameter Slicing Zone: 22”, 30” or 40” wide Slice Thickness: up to .5” (12.7 mm) standard Slicing Zone Widths: 22” (558.8 mm), 30″ (762 mm), or 40″ (1016 mm) Power supply: 200-575 VAC, 50/60 Hz, 3 Phase Dimensions (L x W x H): 2100 x 1200 x 2000 mm Country of manufacture: USA Performance and features: Cutting and application or bulk cutting Up to 150 strokes per minute per track with cutting and application function Up to 120 strokes per minute per track with stack & shingle function (application/fanning of slices) Multi-head and multi-track configuration – can be adapted to specific lines and products Continuous gravity feeding of product, optionally with low level sensor Advantages of the GROTE S/A-530-2E Slicer/ Aplikator High performance and precision – up to 150 strokes/min/track, ideal for large production lines. Accurate positioning of slices – precise application directly onto the production belt in multiple tracks increases product repeatability and aesthetics. Flexible configuration – the height, frame orientation, number of heads and tracks, and cutting zone can be adjusted to suit the requirements of the plant. Simple operation – an intuitive touchscreen panel makes it easy to set cutting parameters and work programmes. Minimised downtime – continuous product loading and gravity feeding reduce changeover time and manual handling. Professional applications – ideal for slicing and applying slices in the production of pizzas, sandwiches, cold cuts, cheeses, vegetarian products and other convenience foods.

Condition: used, Year of construction: 2025, New Batch Pasteurisers custom made on request. offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice Cream Fermentation, Sauces, Brewery industry,etc. Applications: - Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products. - Cheese Production: Used before cheese-making to ensure safety. - Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream. Advantages of Batch Pasteurisation: - Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations. Kwedpfx Aexl N H Uehzst - Flexibility: Suitable for small batches or varied products and recipes. - Quality Control: Allows for greater control over the pasteurisation process. Volume capabilities (litres): 300 Control panel: Stainless steel Control box, Controls, Thermometer Controller, ON/OFF Agitator, Chart Recorder; ; Heating options: Heating Elements, Hot Water and Steam Milk pasteurisation: 68-75c Max temperatures: 95c Cooling options: Connection to Ice Bank and Circulation Cold water through the Jacket; Plate Cooler Connection on the Outlet; Heating time: Between 30m-1hr for BPT100 to BPT500 Series With Heating Elements; BPT600 -BPT2000 Heating by HOT water or Steam; Cooling time: 30min to 45min Depending on Cooling Temperatures; Plate cooler at 30min Standard; Structure: Stainless steel 316L & 304 Triple Jacket with Insulation; ; Agitation: Slow Agitation with double props at two diferent levels; High Shear mixing for Ice Cream; Cleaning: Spray ball internally for even cleaning by circulation of Hot water and chemicals used in the food industry; ; Automation: We offer Full automation on our batch Pasteurisers that cover the full circle of heating down to cooling; Additional Costs will be added for automation; Openings: Two Up Folding Covers for Easy Cleaning and Inspection; ; Product outlet: DIN40-DIN50 On semi cone to make sure all product flows out; ; Uasege: Milk Pasteurisation/ Ice Cream Mixing/ Ice Cream Fermentation/ Sauces/; ; Lead time: 5-8 weeks from Order Delays may apply during COVID 19; ; Finance Available: Pay Monthly, Ask For A Quote

Condition: excellent (used), We offer the FAM CHD-3D dicing machine, a versatile machine for dicing, slicing, and cutting a wide range of products: meat, cold cuts, cheese, vegetables, fruit, and vegetarian products. The device is ideal for food processing plants, in the production of ready meals, salads, frozen foods, and vegetable-meat mixtures, ensuring even cubes and high cutting repeatability with high line efficiency. Intuitive operation facilitates quick parameter setting and cutting set replacement. Technical data: Manufacturer: FAM Model/type: CHD-3D Dimensions (L x W x H): 2000 x 1400 x 1600 mm Power supply: 380 V, 50 Hz, 3N Kwjdpfxsycc Ize Ahzjt Power: 7.5 kW Country of manufacture: Belgium There are 2 such models available. The FAM CHD-3D dicer is a reliable solution for companies that want to increase cutting efficiency and improve the quality and repeatability of products in professional food processing.

Year of construction: 2018, condition: excellent (used), functionality: fully functional, The Cryovac VS26 is a semi-automatic vacuum skin packaging machine designed for small to medium-scale operations. It utilizes Cryovac’s Darfresh® films to create high-quality, vacuum-sealed packages that extend product shelf life and enhance presentation. Key features of the VS26 include: Packaging Speed: Capable of producing up to 15 packs per minute, depending on operator loading speed and product configuration. Versatility: Accommodates a range of product sizes with maximum dimensions of 670 mm (length) x 470 mm (width) x 50/90 mm (height for standard/high chamber versions). Quick-change features allow for easy adaptation to different product formats. Film Compatibility: Designed to work with Cryovac’s Darfresh® films, known for their high formability, sealability, barrier properties, and clarity. The system ensures easy film positioning and unwinding. Product Quality: Produces packages with long shelf life, no vacuum loss, excellent skin effect, reduced drip loss, and optimal product visibility. The trays are made of printable, chlorine-free, and stiff film to meet various customer needs. User-Friendly Design: Features ambidextrous conversion and a robust build that provides easy access for cleaning and maintenance. The machine is designed with ergonomics, safety, and hygiene in mind, meeting relevant European legislation. Safety Features: Equipped with a two-start button control and interlocked guarding, providing a category 1, state-of-the-art safety system. The VS26 is suitable for packaging various products, including fresh meat, poultry, seafood, processed meats, cheese, and ready meals. Its semi-automatic operation and flexibility make it an ideal choice for processors looking to produce high-quality vacuum skin packages without the need for high-volume automatic equipment. Year of manufacture: 2018 Kjdpfsvpq R Hsx Ahzewt One pallet of foil and new knife set included.

Condition: excellent (used), The CEIA THS/PL63 Series Pipeline Metal Detectors are designed to detect and reject metal contaminants in pumpable liquid and viscous products transported through pipelines. High Sensitivity Detection: Capable of identifying magnetic, non-magnetic, and stainless steel contaminants, ensuring product purity. Multi-Spectrum Technology: Optimizes sensitivity to all metal contaminants while minimizing product effect across a wide range of products. Robust Construction: Built with stainless steel to IP65/66/69K protection levels and food-compatible plastic parts, facilitating easy sanitation and compliance with hygiene standards. Kwsdpfxovq Nn Ts Ahzjt Automatic Learning and Tracking: Features an autolearn function that automatically sets maximum sensitivity in both dry and wet conditions, adapting to product variations during production. Compliance with Quality Standards: Meets HACCP and GMP criteria, with parts in contact with the product made from FDA-approved materials. User-Friendly Interface: Equipped with an intuitive controls for easy operation and monitoring. These features make the CEIA THS/PL63 Series suitable for applications in the food and pharmaceutical industries, including the inspection of cheese, soups, meats, preserves, and various pumpable products. Pipe diameter: 100mm

Year of construction: 2003, condition: excellent (used), machine/vehicle number: 5479, REF: MM6231 Weighing and bagging system which has previously been used to pack 1.8kg and 2kg bags of grated cheese, comprising of: 1 x Bilwinco A/S 14-head weigher fitted with dimple pans and PLC control panel. Technical specification ⚙️ ✅ Model - BW114-W. ✅ Serial number - 5479. ✅ Date of manufacture - 2003. Kjdoxnivuspfx Ahzowt ✅ Weighing range - 10g to 1000g, per drop. ✅ Electrical requirements - 400 V / 50 hz / 3 phase. ✅ Power - 10 Amps. ✅ Compressed air - 8-10 bar. 1 x Stainless-steel purpose-built gantry structure. Overall dimensions - 1750mm long/deep x 2320mm wide x 3500mm high. 1 x Sandiacre Packaging Machinery Limited vertical form, fill and seal bagging machine with Allen-Bradley touch-screen control panel and supplied with 2 x forming tubes. This machine has vacuum and gas-flush sealing functions. Technical specification ⚙️ ✅ Model - TG400LDK. ✅ Serial number - 2607. ✅ Date of manufacture - 2000. ✅ Sealing jaws - Vertical: 540mm & Horizontal: 420mm. ✅ Maximum bag width - 400mm. Previously running a 592mm wide film. ✅ Forming tubes - 180mm diameter to form bag 240mm wide. ✅ Footprint of system - 2500mm long/deep x 2320mm wide x 3600mm high. NOTE: This system has recently been serviced, with new chains, belts and other consumables fitted at a cost of approximately £6,000.

Condition: excellent (used), machine/vehicle number: E3360111111, REF: MM6276 Kjdpfx Ahsxq Eppezewt 1 x Robot Coupe high-speed cutter / emulsifier. Ideal for procssing 20-100 portions, this machine is designed for the preparation of texture modified meals. All foods, whether raw or cooked, sweet or savoury, whether entrees or mains, dessert or cheese, can be processed to various texture levels. Supplied with Blixer Arm and Serrated blade. Technical specification ⚙️ ✅ Model - Blixer 30 5400W. ✅ Serial number - E336011111. ✅ Timer function - 0-15 minutes. ✅ Input voltage - 400 V / 50 hz / 3 phase. ✅ Power - 5.4 kW / 11.6 Amps.

Condition: used, Year of construction: 2025, The HTST (High-Temperature Short-Time) pasteuriser from Dairy Machinery UK is designed to provide efficient pasteurization of liquid dairy products while preserving their quality and safety. Here are some key features: - Process Efficiency: HTST pasteurisation involves heating the dairy product to a high temperature (typically around 72°C and other temperatures on request ) for a short time (15-30 seconds and other timings on request ), which kills harmful bacteria and extends shelf life. - Quality Preservation: This method retains the taste and nutritional value of the dairy products better than traditional pasteurization methods, minimizing the impact on flavor and color. - Automated Control: Many HTST systems come with automated controls that monitor temperatures and flow rates, ensuring consistent pasteurisation and reducing human error. - Compliance Standards: Designed to meet industry hygiene and safety standards, HTST pasteurisers help dairy producers comply with food safety regulations. - Versatility: Suitable for various dairy products including milk, cream, cheese, and yogurt, making it a valuable asset for dairy processors. Capacities: 500 Litres to 30,000 Litres per Hour Heating: Electric, Hot water and Steam Kwodpfx Ahsxfr Smezjt Controls: Fully Automated PLC SIEMENS CE Certified: Yes Skid Mounted: Stainless steel Skid 316L Safety valves: Yes Non return Valve: Yes Balance Tank: Yes Product Pump: Yes Water Pump: Yes Regulating Valve for Hot water: Yes Heavy Duty Construction: Yes Temperatures: 73-75-80-85-90 Depending on Request UHT Possibility: Yes Finance: Available for UK Clients

Condition: used, Meat without bone, sausages, cheese or fish. Max. deposit length: 1.000 mm Max. Diameter deposit: (l x w): 320 x 130 mm Max. slice thickness: 0,5 – 25 mm Max. number of slices per minute: max. 2.640 Kedpfx Ajxnlfxohzowt Min. product temperature: - 4°C overall dimensions (l x w x h) : ± 2.519 x 962 x 2.137 mm + Scale + Insert belt

Condition: used, Year of construction: 2013, Overview Complete filling line from the food sector made by the German manufacturer Breitner (2013). It was previously used for filling liquid cheese products and sealed with press on and screw closure. Further more spray pumps with rising pipes can be handled. Due to various additional features, such as a laminar flow system and special attention to hygienic design, a cleanroom classification is achieved. Machines: Pos. 1 Bottle unscrambler Breitner BFC 8002 (2013) Pos. 2 Filling machine Breitner MDL 2086 (2013) Pos. 3 Rotary capping machine Breitner SRT 5044 (2013) Conveyor systems: several conveyors included. All conveyors: Chain width: 82,5 mm Belt housing: stainless steel AISI 304 Belt guide: plastic c-profile, 2-fold and stainless steel rods Chain material: Delrin steel The unclosed bottles are protected of falling dirt by a roof made of plexiglas over the conveyor.  Bottle formats: Our service: send us your requirements and we will check the possibility of processing your bottle format. Cap formats: Screw caps, press-on caps, spray pumps with riser pipes   Our service: send us your requirements and we will check the possibility of processing your cap format. Capacity: Unscrambler: max. 6.000/h Filling machine: max. 5.000/h Rotary capping: max. 5.000/h The output depends on the container and cap geometries and the filling product.    1. Bottle Unscrambler BREITNER BFC 8002 Operation: continuous from supply bin Bin volume / drum Ø: 1.4 m³ / 1500 mm Working height: 900 mm, left → right Material / Housing: AISI 304 stainless steel + plexiglass Safety: door switches, overload protection Power / Air: 3 × 400 V, 4 kW / 400 Nl/min at 6 bar Container size: round Ø ≤100 mm × 250 mm, larger on request Feature: blow-cleaning station with ionized air and dust extraction 2. Filling Machine BREITNER MDL 2086 Filling: mass flow, 8 stations (expandable to 12) Filling range: 100 – 2000 ml/g, up to 5,000 bottles/h Working height / direction: 900 mm, left → right Product-contact parts: AISI 316, food-grade hoses, VITON seals Tank / Pressure: 100 L, 5 bar Power / Air: 3 × 400 V, 4 kW / 150 Nl/min at 6 bar Container size: H 50–350 mm, Ø/width 50–80 mm, various shapes CIP cleaning: 8 cleaning cups, automatic spray & drain, multi-step program Extras: laminar flow, remote maintenance, additional filling valves, swiveling tray, heating system 3. Rotary Capping Machine BREITNER SRT 5044 Operation: continuous rotary, 4 capping stations Output: up to 5,000 containers/h Container size: Ø ≤100 mm, H ≤300 mm Working height / direction: 900 mm, left → right Drive / Tools: servo motor, 0,3-3,5 Nm; BREITNER capping tools Power / Air: 3 × 400 V, 4 kW / 100 Nl/min at 6 bar Control: B&R controller, touchscreen, 200 format memories, password-protected Safety & inspection: door switches, overload, “No bottle – no closure,” optical cap check, reject system Extras: servo vertical movement, torque monitoring, fan-based cap feed, vibratory sorter VIB 8001, cap supply SFB 8001 Kwjdpfxjxqzmws Ahzjt

Condition: used, The TREPKO PKG 1 is equipped with a single stage of all station , the filling head are built to fill various products ie. Yoghurt, Cream, Sauces, Milk, Fruit pieces of 1 cm, Custard, Etc. The easy maintenance makes these machines highly recommended in production floors keeping productivity at a steady pace. Trepko cup fillers are mainly driven by a main motor converting the movement in an INDEX type gear box, signals for the air cylinders to take action on each station. The filling volumes depend on the clients needs, therefor these have a standard filling volume of 50-500 ml per cup, we can enlarge the filling volume by increasing the diameter of the filling cylinder on request. The machine was used for filling Cheese in small rectangular cups, in regards of change overs to 71,75,80,95 mm OUTSIDE DIAMETER Cups we can offer this service in-house. Contact us for more information. Capacity: 2400 c/h (40cps per minute ) Filling volume: 50-500 gr Prefilling: Fruits or flavours Cup dispensing: Automatic Lid applicator: Automatic Sealing: Automatic Out feed conveyor: Automatic E: 3 phase / 50 hz Control panel: PLC SIEMENS Cup format: Currently rectangular on order we can change to your cup size Loaction: IN STOCK Sale: The machine can be sold "as is " TLC Needed or Fully Refurbished. Contact us for more information. Kjdsuruf Ajpfx Ahzewt

Condition: good (used), Description: The Benhil 8311 Junior Butter Packer is a flexible and easy to use machine with very little service required. The machine is mainly driven by one motor with a frequency inverter regulating the speed from 0-40 pcs per minute. The low running cost and flexibility on production speeds makes this machine ideal for small and medium butter producers providing value to your butter. The machine was fully refurbished by Benhil in 2004 and again refurbished in 2022 by Dairy Machinery UK . Technical Details : Make Benhil Model: 8311 Junior Usage: Butter filling & wrapping Capacity: Up to 40 packages/min Product : Butter /Lard/ Cheese Product weight: 100- 250 g S.N : DM8311UK Kodpfx Ahovbgguszowt Product Dimensions : 110 x 60 x 40 Hopper with 2x screw augers Aluminium hopper andaugers Material : Parchment paper or Foil Greasing : Semi auto Condition : Good Location : In Stock

Condition: used, functionality: fully functional, Item: AB-4580-Cheese Salting Racks Stainless Steel Cheese Salting (Brine) Vats with Racks, Stainless Steel AISI 316 Each shelf is 650x1050 mm Distance between shelves is 115 mm Ksdpswaaydofx Ahzewt Each rack has 13 shelves 3 big vats each vat has 10 racks 1 small vat with 4 racks Plus 17 extra racks Total 3 Watts with 51 racks

Condition: excellent (used), Conveyorised belt grill. Was bought for a large project where they were producing cheese toasties (sandwiches with grilled cheese on top) for major coffee shop chains like Sbucks and Coa. 10m x 800mm belt. Fire suppression system fitted. Kodpfx Aeix N S Hohzjwt The company went into Receivership during Covid so the machine has been in storage ever since. We have other machines from the line available.

Year of construction: 1997, condition: used, Band Slicing Machine This conveyor slicer with an extended infeed belt is specifically designed for slicing vegetables and fruit. Thanks to a wide range of interchangeable cutting tools, the machine is capable of producing slices, strips, and cubes. Special knives are also available for shredding pulled meat. Kjdpfsx Hvcusx Ahzswt It is highly versatile and suitable for slicing salad, leafy and non-leafy vegetables, fruit, herbs, meat, fish, sausage, bread, cheese, nuts, and more. It is ideal for commercial kitchens, catering operations, fresh produce retailers, and industrial food processing applications. Numerous cutting accessories are available, allowing adaptation to a broad spectrum of uses. The user-friendly control panel enables fast and easy product changeovers. Both the conveyor belt speed and blade rotation speed are continuously adjustable (frequency-controlled), ensuring precise and gentle cutting even of sensitive products. The machine is constructed entirely from stainless steel for maximum hygiene and durability.