Used Curing Oven for sale (5,934)

Condition: refurbished (used), Year of construction: 2011, functionality: fully functional, Completely overhauled, in stock, 12-month warranty - Max. temperature: 250 °C - Total steam chamber volume: 20.5 m³ - Usable dimensions (LxWxH): 2300 x 2750 x 2200 mm - Control system: Jumo Imago 500 - Heating capacity: 72 kW Chjdsttbf Uepfx Aacjd - Max. loading capacity of the furnace cart: 6000 kg, electrically driven - Electric supply and exhaust air dampers by Belimo - Exhaust air fan controlled by frequency inverter - Installation dimensions (LxWxH): 3000 x 3000 x 3125 mm plus track in front of the furnace - Net weight approx. 3500 kg - Free-standing control cabinet - Documentation included Inspection at our warehouse by appointment. Bogie hearth furnace, furnace, ovens, industrial furnace, circulating air oven, chamber circulating air furnace, tempering furnace, heating oven, drying oven, tempering oven, chamber oven, drying cabinet,

Condition: excellent (used), 208 USED Winkler Columbus deck oven with a baking area of ​​15 sq m. BAKING CHAMBER DIMENSIONS (in cm): - Width 180, - Length 160. We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices Chjdpsxrnv Iefx Aacjd

Condition: excellent (used), - Model: Cristal FM1 Electric - External dimensions (WxDxH): 1250x1575x2280 mm - Door opening: 600x1650 mm - Trolley: 400x800 - 250g baguette capacity: 90 baguettes - 400g bread capacity: 60 loaves - Control panel - Temperature control - Electric power: 43.5 kW - Weight: 825 kg Chedpfxowxmgze Aacsd - Refurbished equipment: The equipment is prepared upon order; collection and return times are agreed upon at that moment (please request the price after refurbishment)

Year of construction: 2013, condition: new, wood baking oven with direct heating baking area 1,0 x 0,7 x 0,25 m (L x W xH) 8cm heatingstones Cjdpeygm Ujfx Aacohd also available with fully automatic pelletfiring system

Condition: excellent (used), Year of construction: 2023, GHS Type: VDS-S30 / VUTS-EC Vacuum Drying Oven with Vacuum Pump Year of Manufacture: 09/2023 Professional vacuum drying oven with pass-through function – ideal for cathode & anode materials The GHS VDS-S30 / VUTS-EC vacuum drying oven is used for drying cathode and anode materials in battery cell manufacturing. Additionally, it serves as a pass-through into controlled dry rooms (e.g. Cjdsw Ekd Djpfx Aacehd

Year of construction: 2021, condition: used, functionality: fully functional, BAKERY AND CONFECTIONERY OVEN WITH LOADING LIFT Cjdpfx Aaswtc H Hscohd

Year of construction: 2024, condition: as good as new (ex-display), 12-month warranty, in-stock item, new device - Model on castors - Maximum temperature: 300 °C - Oven chamber volume: 1,050 liters - External dimensions: 1,470 x 970 x 1,920 mm (W x D x H) - Oven chamber dimensions: 1,200 x 670 x 1,400 mm (W x D x H) - Controller C550 with 10 programs, each with 20 steps Additional equipment: - Port for thermocouples: inner diameter 44 mm - VCD process documentation (CD): Analysis via Nabertherm VCD software with Ethernet port, software for visualization, control, and documentation - Horizontal, forced air circulation results in a temperature uniformity according to DIN 17052-1 of better than +/- 5 °C in the empty usable space (with exhaust flap closed) - Maximum batch weight: 250 kg with distributed load - Maximum load per rack: 30 kg with distributed load - Reinforced floors and rails for 80 kg distributed load available on request Cedpfxeiqkr Ie Aacjhd - Supplied racks: 4 pieces - Maximum number of racks: 14 pieces, available at short notice - Connected load: max 9.3 kW - Fan capacity: approx. 500 m³/h - Connection: 380-415V 3/N/PE 50 Hz - Net weight: 450 kg - Documentation, CE Declaration Packaging on pallet: 170 x 135 x 210 cm, 450 kg Inspection in our warehouse possible at any time! The oven is not to be used for solvent-containing substances, or for heating food, animals, wood, grain, etc. Oven, ovens, industrial oven, heating cabinet, thermal oven, laboratory oven, drying oven, tempering oven, test chamber

Year of construction: 2011, condition: good (used), Drying oven, tempering oven Caltherm 200 C For sale in excellent condition, CALTHERM manufactured air-mixed multi-purpose Convection oven heat treatment oven electrically heated oven with one chamber, with air mixing manufacturer: Caltherm J7172 year of manufacture: 2011 Csdpovu Hvpjfx Aacshd internal dimensions: width: 300cm height: 200cm length: 185cm over design temperature:200 °C Test Temperature: 200 °C Time to get to set point: 45 min number of elements: 12x 3,6kw fan motor: 15kw Total recommended Power supply of plant : 100A Type of temperature control: West 6400 external dimensions: width: 430cm length: 330cm height: 300cm weight: ca 4800kg

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C Chedswr T Edopfx Aaced - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: used, Year of construction: 2010, 212 USED WSB Wood-fired, Pellet-fired Bakery Oven. Year of manufacture: 2010. TECHNICAL DATA: - Number of chambers: 2, - Ceramic-lined baking chamber, - Pellet hopper: Capacity: approx. 300 L. EXTERNAL DIMENSIONS (in cm): - Width 300, - Depth 400 (including burners), - Height 270. CHAMBER DIMENSIONS (in cm): - Width 180, - Depth 200. Csdpfx Aexqg Ndoacshd EQUIPMENT: - 4 pellet burners, 2 per baking chamber. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Year of construction: 1985, condition: good (used), Used high chamber furnace - Tmax 1280°C Chedpjhwwltefx Aacsd - Capacity 5000 liters - Internal dimensions: w x d x h 1250 x 1250 x 3200 mm - External dimensions w x d x h 1600 x 2200 x 4000 mm - dead weight 7000 kg - Rated power 198 KW - Documentation Inspection possible at any time by appointment. Kiln, Furnaces, Hardening furnace, Annealing furnace, Industrial furnace, Chamber furnace, Firing furnace, Curing furnace, Tempering furnace, Chamber furnace, Chamber dryer

Condition: used, - Dimensions (LxWxH): 2720x2060x2770 mm - Racks: 2 x 600x800 mm - Serial Number: 9300052280 - Number of Levels: 19 levels - Baking Surface: 18.2 m² - Baking Capacity: 304 baguettes - Maximum Temperature: 280°C - Electronic Touch Control - Gas Burner - Year: 04/2017 - Voltage: 400V - Power: 3.3 kW - Heating Power: 70 kW - Weight: 2500 kg Bongard 12.84 Used Gas or Oil Rotating Rack Oven – 2 racks 600x800 Take advantage of our exceptional offer on the used Bongard 12.84 rotating rack oven, perfectly suited to meet your production needs. Featuring capacities for 2 racks of 600x800 mm each and up to 304 baguettes per batch, this oven is ideal for pastry, viennoiserie, snack production, bakery items, delicate goods, and catering applications. Features of the Bongard 12.84 Oven: - Advanced ‘Soft Flow’ Technology: Guarantees uniform and high-quality baking results. - Generous and On-Demand Steam Production: Ensures perfect results for every bake. - Easy-to-Clean and Ergonomic Design: Enables straightforward, effective maintenance. - Compact and Built-In Capabilities: Easily integrates into your workspace. - High-Quality, Durable Materials: Ensure long service life and superior build quality. - Flexible Installation Options: Can be integrated on three sides for optimal workspace utilization. - APAVE Safety Certification: Ensures reliable, trouble-free operation. Enjoy Bongard Quality at a Competitive Price: This pre-owned Bongard rotating rack oven is an opportunity not to be missed. Equipped with advanced features and offering great versatility, it enables significant savings while delivering the quality and reliability synonymous with the Bongard brand. Contact us today to take advantage of this outstanding offer and equip your bakery with the best in baking technology. Chedpew Swr Tsfx Aacjd

Year of construction: 2002, condition: excellent (used), 186 USED MIWE Roll In 60/80 rotary rack oven. Year of production: 2002. EXTERNAL DIMENSIONS (in cm): - Width: 173, - Depth: 170, - Height: 263. EQUIPMENT: - oil burner, - 2 trolleys 58x78. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices Codpfx Ajxqc E Ueacjhd

Condition: like new (used), Year of construction: 2021, Warranty 12 months - Max. temp.: 250°C - Interior (W x D x H): 1600 x 1200 x 1700 mm - Capacity: 3,264 liters - With drive-in rails - Jumo Dicon touch - Equipped with exhaust fan - Net weight: 1850 kg Chsdpfxewktiyo Aacjd - IP rating: 20 - Power: 29.5 kW - Documentation included We are happy to offer installation and commissioning on request. Inspection at our warehouse by appointment only. We offer new and used industrial ovens. Please contact us! Oven, ovens, drying oven, kiln, heat oven, heating cabinet, industrial oven, tempering oven, warming oven, temperature oven, drying cabinet, chamber oven, curing oven, recirculating drying cabinet, recirculating oven, solvent oven, paint dryer

Condition: excellent (used), -Dimensions: 980x870x850 mm -Model: OES..6.10 -Capacity: 7 levels -Internal dimensions: GN 1/1 -Easy-to-use digital control panel -Advanced Clos system with Crisp&Tasty -Water pressure: 200–600 kPa -Automatic cooking programming -Automatic cleaning, including trays on racks -Power: 11.4 kW -Voltage: 400 V -Weight: 170 kg Chodpfxjwx Rx Ij Aacod

Condition: excellent (used), -Dimensions: 935x1200x1900 mm -Trolley dimensions: 400x800 or 400x600 mm -Serial number: BA31056 -Model: 1648/ERGO Chsdpswxxkljfx Aacjd -Capacity: 80 baguettes -Double insulated glazing, low-emissivity, ventilated, easily cleanable -Baking chamber in stainless steel -Voltage: 400V -Refurbished equipment: the equipment is prepared upon order; collection and return times are agreed at that moment (please request the price after refurbishment)

Condition: excellent (used), -Type: M4FE -Overall width: 1730 mm -Usable baking width: 1370 mm -Depth with hood: 1838 mm -With steam Ndsy Towxx Nhedxugja -Baking surface per deck: 1.32 m² -Proofing chamber dimensions (WxDxH): 1730x1240x1000 mm -Proofing chamber weight: 300 kg -Proofing chamber temperature: 20/+40°C -Electrical power supply: 25.88 kW -Heat output: 25.08 kW Chedpswxx Nhofx Aacsd -Voltage: 400 V three-phase -Frequency: 50 Hz -Oven weight: 899 kg -Year of manufacture: 2004

Condition: excellent (used), -Dimensions: 1200x950x850mm -6 niveaux -Température de cuisson 30°C – 300°C -Tableau de commande à affichage et contrôle digital -Cuisson mixte (air pulsé + vapeur) -Cuisson vapeur -Sélection température -Tension:400V -Puissnce:9kw Cjdpfewx Rxusx Aacjhd -Poids:145kg -Matériel révisé : le matériel est préparé lorsqu'il est commandé les délais de prise en charge et restitution sont convenus à cet instant ( merci de demander le prix après révision )

Condition: excellent (used), -Type: M4FE -Overall width: 1730 mm -Usable baking width: 1370 mm -Depth with hood: 1838 mm -With steam Lrey Tdxowx I Umeugjr -Baking surface per deck: 1.32 m² -Proofing chamber dimensions (WxDxH): 1730x1240x1000 mm -Proofing chamber weight: 300 kg -Proofing chamber temperature: 20/+40°C -Electrical power supply: 25.88 kW -Heat output: 25.08 kW -Voltage: 400 V three-phase -Frequency: 50 Hz -Oven weight: 899 kg Chjdswx I Umjpfx Aacod -Year of manufacture: 2004

Condition: excellent (used), -Dimensions: 782x1195x2142 mm -Fixed trolley: 400x800 -Model: 3P12B -Serial no.: 3P12B31 -Capacity: 80 baguettes -Voltage: 400V -Power: 31 kW Csdpfxewxxiuj Aacshd -Weight: 500 kg -Refurbished equipment: the equipment is prepared upon order, pick-up and return dates are agreed at that time (please request the price after refurbishment)

Condition: excellent (used), -Dimensions: 800x1470x1900 mm -Shelf spacing: 91 mm -20 levels -Trolley 400x800 -Capacity: 100 baguettes of 250 g per batch -Power: 36 kW -Voltage: 390 V -Weight: 460 kg -Refurbished equipment: the equipment is prepared to order, collection and return times are agreed at that moment (please request the price after refurbishment) Chjdpfx Aswxxihsacod

Condition: excellent (used), - Model: EE 5050 - Serial number: 415857 - Dimensions (LxWxH): 2380x3055 mm - Internal slab size: 1800x2000 mm - 15 openings, 5 levels - Power: 131 kW - Voltage: 230 - 400V / 50Hz - Thermal insulation between decks Chsdewxmqtepfx Aacjd - Cast refractory stone plates, 22 mm thick - Year of manufacture: 2007

Condition: used, -Supplied with heated proofing chamber -Modular oven with 3 baking chambers - NP:7367169 Chodpfxowxv Rvj Aacsd - Type: E-20 - Model: ST-02 - Internal dimensions (W x D): 1217x669 mm / deck - External dimensions (W x D): 1717x1073x315 mm / deck - Capacity: 3x (600x400 mm) / deck - Baking surface: 0.82 m² - Voltage: 3x 230/400 V / 21.6/11.7 A / 3 Ph - Power: 3x 7.8 kW - 50/60 Hz - Weight: 3x 168 kg - Serial number: 175.832 - Year of manufacture: 29-03-06 - Not equipped with steam generator -Heated proofing chamber - Type: E-02 + humidity - Model: ST-02 - Power: 1 KW - 50/60Hz - Voltage: 230V / 5A / 1Ph. - Serial number: 174.091 - Date of manufacture: 23/09/05 - Heated proofing chamber with stand for 6 slides for racks or dough trays 600x400 mm

Condition: used, -Type: M4FE -Overall width: 1730 mm -Usable baking width: 1370 mm Lsyowxwddo Tdxugsrr -Depth with hood: 1838 mm -With steam -Baking surface per deck: 1.32 m² -Proofing chamber dimensions (WxDxH): 1730x1240x1000 mm -Proofing chamber weight: 300 kg -Proofing chamber temperature: 20/+40°C Codowxwddspfx Aacohd -Electrical power supply: 25.88 kW -Heat output: 25.08 kW -Voltage: 400 V three-phase -Frequency: 50 Hz -Oven weight: 899 kg -Year of manufacture: 2004

Condition: excellent (used), -Dimensions: 78x1195x2142mm -18 levels Chodpfx Aaswxxh Rscjd -Capacity: 80 baguettes -Trolley: 400x800 or 400x800 -Voltage: 380V -Weight: 500kg