Used Dairy for sale (263)

Condition: good (used), Item: A-2819-Landteknik Cheese vat 12T Cheese vat Landteknik Complete Stainless Steel, Agitator inside, Whey filter. Capacity 12.000L. Redpjh D H Urofx Abgew We can offer two pieces/identical

Condition: excellent (used), Year of construction: 2017, Processed Cheese Blending Line & Inline Cooker UHT Line Ideal for processed cheese, suitable for IWS, triangle, and foil wrapped packaging. Manufacturer: Karl Schnell GmbH & Co. KG, Germany. Capacity of the line end product: 300/500/800/1.500 kg/h output. Year of manufacturing: 2009-2012-2017 A) Processed Cheese Blending Line 1. Trolley Elevator 2. Grinder 3. Conveyor 4. Blender 1 – 1,500 kg with buffer 5. Blender 2 – 1,000 kg with buffer 6. Pigging system Rodpfx Abjy Uuvvjgew B) Inline Cooker UHT Line 7. Buffer Tank – 15 °C 8. Inline Cooker – 15 -> 80 °C 9. Buffer Tank – at 80 °C 10. UHT 80-142-80 °C 11. Creaming Tank 80 °C 12. Inline Viscosity Meter 13. Option: Deaerator and homogeniser

Condition: used, machine/vehicle number: LC540, Used aseptic filling line Tetra Pak A3 FLEX 200S up to 7000 l/h The Used aseptic filling line Tetra Pak A3 FLEX 200S up to 7000 l/h provides an advanced solution for the aseptic bottling of dairy products and fruit juices. Consequently, this line fills 200 ml Slim Brick containers, ensuring high production efficiency and maintaining the sterility of the product throughout the entire packaging process. Line Features of the Used aseptic filling line Tetra Pak A3 FLEX The bottling line operates with a capacity of up to 7000 liters per hour, ensuring high standards of safety and quality. Furthermore, the aseptic system prevents bacterial contamination, making this solution ideal for packaging sensitive liquids. Additionally, the line includes a conveyor system that facilitates the smooth transfer of containers between different processing stages, ensuring an uninterrupted workflow. Machines Included in the Line Tetra Pak A3 FLEX 200 ml Slim Filler (year 2006) The Used aseptic filling line Tetra Pak A3 FLEX relies on the Tetra Pak A3 FLEX filler, which aseptically fills 200 ml Slim containers. Moreover, this machine utilizes an advanced sterilization system to guarantee the microbiological safety of the packaged product. The filling process ensures precision, thereby minimizing waste and maintaining accurate dosing. Tetra Pak Straw Applicator 22 (year 2009) The Tetra Pak Straw Applicator 22 automatically affixes straws to 200 ml Brick containers. As a result, its integration into the production line enables precise and fast application, improving the product’s ergonomics for the end consumer. Flow Management and Buffering: Tetra Pak Accumulator ACHX30-0500-47M (year 2010) The ACHX30-0500-47M accumulator optimizes production flow by regulating container transport between different processing stages. In addition, this component ensures a continuous workflow, preventing interruptions and maintaining a consistent production rate even when downstream machinery operates at variable speeds. Tetra Pak Cardboard Packer 70 (year 2003) The Tetra Pak Cardboard Packer 70 packages Brick containers into transport cartons. Consequently, the automated system enables fast and efficient packaging, protecting units during transportation and facilitating distribution logistics. Aseptic Filling Process in the Used aseptic filling line Tetra Pak A3 FLEX The entire system performs aseptic filling, a technology that maintains product sterility without requiring refrigeration. Specifically, the process sterilizes the container before filling, preventing bacterial contamination and ensuring an extended shelf life. Safety and Compliance Redpfx Ajzfzh Robgsw The Used aseptic filling line Tetra Pak A3 FLEX incorporates advanced safety systems to protect both operators and the product during processing. Additionally, each machine complies with the sanitary and hygiene regulations required by the food industry, ensuring safe production in line with international standards. Conclusion of the Used aseptic filling line Tetra Pak A3 FLEX This aseptic bottling line serves as an ideal solution for large-scale production of dairy products and fruit juices. Given its capacity of 7000 l/h, it delivers high levels of efficiency, quality, and safety. Moreover, the state-of-the-art Tetra Pak machinery ensures a relia...

Condition: used, Year of construction: 2010, machine/vehicle number: LC539, Used Aseptic Filling Line Tetra Pak A3 FLEX 1000S up to 9000 l h The Used aseptic filling line Tetra Pak A3 FLEX 1000S up to 9000 l h provides an advanced solution for aseptic bottling of liquid products. Specifically, it can reach a production capacity of 9000 liters per hour. This line ensures maximum efficiency and reliability when filling dairy products and juices. Moreover, its fully integrated aseptic process preserves the organoleptic and microbiological characteristics of the product. Main Components of the Aseptic A3 Flex 1000S line Homogenizer and Sterilizer – 12 tons per hourThe homogenization and sterilization system of the Used aseptic filling line Tetra pak A3 FLEX 1000S up to 9000 l/h stabilizes the product and eliminates microorganisms through controlled thermal treatment. Furthermore, its 12 tons per hour capacity allows it to handle large volumes while maintaining product quality and safety. Alsafe Tank – AsepticThe Tetra Alsafe tank stores products aseptically before filling. As a result, its food grade certified materials ensure complete isolation and prevent contamination risks. Tetra Pak CIP System The Cleaning In Place CIP system automates line sanitation. Consequently, it cleans all product contact parts internally, reducing downtime and improving operational efficiency. Tetra Pak A3 FLEX 1000S Filling MachineThe A3 FLEX 1000S filling machine forms the core of the Used aseptic filling line Tetra Pak A3 FLEX 1000S up to 9000 l h. Specifically, it fills dairy products and juices aseptically in carton containers. In addition, it ensures high dosing precision, thereby minimizing waste and guaranteeing excellent packaging quality. Rsdpfjv Ai Haex Abgew CAP21 Capping MachineThe CAP21 capping machine seals containers hermetically, thus preventing contamination and extending shelf life. Additionally, its seamless integration with the filling machine maintains an uninterrupted workflow. ACHX30 Accumulator 47 metersThe ACHX30 accumulation system optimizes package flow along the production line. Consequently, it reduces downtime and enhances overall bottling efficiency. Tetra Pak Film Wrapper 67 Shrink WrapperThe Film Wrapper 67 shrink wrapper of the Used aseptic filling line Tetra pak A3 FLEX 1000S up to 9000 l/h provides secondary packaging by wrapping products in plastic film. In turn, this step improves...

Condition: used, machine/vehicle number: LC555, Used aseptic filling line Tetra Pak A3 FLEX 1000SQ 7000 l/h Rjdpfxjwkux No Abgsw General description of the line The Used aseptic filling line Tetra Pak A3 FLEX 1000SQ 7000 l/h provides an industrial configuration specifically designed for the sterile filling of liquid food products. It particularly suits sensitive items such as UHT milk and fruit juices, which require controlled processing environments. Moreover, the system operates with 1-liter square containers and reaches a production capacity of 7,000 liters per hour. As a result, it ensures high microbiological quality standards. In this configuration, each machine plays a critical role in maintaining aseptic conditions from filling to final packaging. Aseptic filler Tetra Pak A3 FLEX At the heart of the Used aseptic filling line Tetra Pak A3 FLEX 1000SQ 7000 l/h, the Tetra Pak A3 FLEX filler (version 100V), manufactured in 2004, performs aseptic filling using an integrated sterilization system, microbial barrier, and precise dosing mechanisms. Consequently, it processes pasteurized or sterilized products intended for extended shelf life and keeps them intact without requiring refrigeration. Furthermore, the filler maintains a sterile environment throughout the entire cycle. In addition, it ensures consistent product dosing and eliminates variability in filling performance. As a result, manufacturers can rely on this equipment to meet strict food safety requirements. Aseptic capper Tetra Pak TCA88 The line also includes the Tetra Pak TCA88 capper, built in 2006. This module applies plastic caps to filled containers using induction or mechanical systems that ensure hermetic sealing in an aseptic environment. Moreover, the capper synchronizes precisely with the filler to ensure uninterrupted operation. In contrast to conventional systems, this integration significantly reduces the risk of contamination after filling. In the same way, the TCA88 includes built-in quality control functions that verify each cap’s position and torque. Meanwhile, Tetra Pak designed the unit with safety features such as interlocked guards and error monitoring systems, ensuring full compliance with industry standards. Cardboard packer TCBP70 in this used aseptic filling line Tetra Pak The Tetra Pak TCBP70 packer, manufactured in 2007, manages secondary packaging. This automatic system forms and fills corrugated cartons using wrap-around or preformed box configurations. Similarly, it operates with fully electronic controls that allow real-time adjustment and monitoring. Therefore, the machine supports flexible packaging layouts and rapid format changes. In addition, the TCBP70 includes safety systems such as light curtains and emergency stop devices. For example, if an operator enters the guarded zone, the system halts automatically to prevent accidents. As a result, the packaging process remains both efficient and secure. Industrial applications and operational benefits The Used aseptic filling line Tetra Pak A3 FLEX 1000SQ 7000 l/h targets producers in the dairy and beverage industries who require aseptic packaging capabilities. For instance, companies manufacturing milk, plant-based drinks, or fruit juices can benefit from the line’s ability to maintain sterility without cold chain logistics. In fact, the full integration of Tetra Pak modules allows manufacturers to achieve high energy efficiency, complete batch traceability, and reduced d...

Condition: used, Year of construction: 2009, operating hours: 5,000 h, machine/vehicle number: LC631, Used revised Tetra Pak TBA19 330 Prisma line 9000 bph - 2008Technical Specifications & Performance DataThis used bottling line is a revised Tetra Pak A3 Flex V300 configuration designed specifically for 0.33 L Tetra Prisma cartons, ideal for second hand industrial packaging and beverage production environments. Engineered for aseptic operation, it supports reliable high-speed packaging for dairy and juice applications with consistent quality and uptime.Manufacturer: Tetra PakMain filler: TBA 19, Version 300VProduction speed: Up to approx. 7,500 packs/hourFormat compatibility: 0.33 L Prisma (330 ml)Container type: Carton (Tetra Brik/Tetra Prisma)Filler year: 2009Capper: CAP 30 for Dream Cap (YOM 2019)Packer: TCBP 32 cardboard packer (YOM 2012)Ancillary equipment: Conveyor line, line controller, Domino printer, paper trolleyAseptic packaging: Yes (for long shelf-life products)Reported hours: Filler approx. 5.000 h; Packer approx. 30,000 h; Capper approx. 25,000 hAdditional component: Bonino mechanical feeder (2014) — 460 V, 0.70 A, 60 Hz, approx. 0.8 kWAdvanced Automation & Control SystemsThe line features integrated automation for synchronized operation across filling, capping, packing, and conveying. The line controller coordinates start/stop, speed matching, and fault handling, while the Domino printer integrates for inline coding without impacting throughput. Safety interlocks and guarding protect operators and maintain hygienic integrity during beverage production.Centralized line controller with coordinated speed controlPrinter integration for date, lot, and traceability codingOperator safety protections and interlocked guardsFormat-dedicated setup for 0.33 L Prisma to ensure fast, repeatable changeoversProduction Line Integration CapabilitiesDesigned as a complete packaging line, it integrates seamlessly from aseptic filling to secondary packaging. Conveyors are configured to maintain gentle carton handling and stable flow to the packer. The platform is optimized for dairy and juice, supporting consistent sealing, Dream Cap application, and case packing for distribution.Inline operation across filler, capper, printer, conveyors, and packerCarton handling tailored to 0.33 L Prisma geometrySuitable for milk and juice production workflowsDownstream-ready case packs from the TCBP 32Machine Condition & Maintenance HistoryThe line was previously used for milk and juice and is reported in post-maintenance condition. Operating hours indicate regular industrial use typical of second hand bottling equipment. The published figures support informed planning for preventive maintenance and remaining useful life.Status: After maintenance, ready for operationFiller hours: approx. 24,800Packer hours: approx. 30,000Capper hours: approx. 25,000 Rsdpfxey Rrirs Abgew

Condition: used, Manufacturer : SPX APV Model: Rannie – R275 Q-70 5140 X Type : Piston homogenizer Pwer : 250 KW Max pressure : 300 Bars Rodpfox R A E Rex Abgjw Max. capacity: 27,000 L/H Stainless steel casing with pre-insonization. Number of pistons: 5 Homogenizing stage / effect: 2 Floor support available, not visible on photos. Second identical unit available: Reference osertech # 12048

Condition: used, Manufacturer : SPX APV Rjdpfxjx R A E De Abgjw Model: Rannie – R275 Q-70 5140 X Type : Piston homogenizer Pwer : 250 KW Max pressure : 300 Bars Max. capacity: 27,000 L/H Stainless steel casing with pre-insonization. Number of pistons: 5 Homogenizing stage / effect: 2 Floor support available, not visible on photos. Second identical unit available: Reference osertech # 12049  

Condition: used, This listing is for the APV Gaulin T Series Homogenizer The unit is in full working condition and is ready for immediate use The Gaulin T Series homogenizers, developed by SPX FLOW under the APV brand, are high-pressure, positive displacement reciprocating plunger pumps designed for demanding applications in industries such as dairy, food and beverage, pharmaceuticals, chemicals, and cosmetics. Key Features High Pressure Capability: Models like the Gaulin 132T and 125T can handle pressures up to 600 bar (approximately 8,700 psi), making them suitable for applications requiring intense homogenization. Flow Rate: These homogenizers can process flow rates ranging from 1,000 to 25,000 liters per hour (LPH), accommodating various production scales. Rodpfx Abexhf Tvogow Design Options: The Gaulin T Series offers both mono-block and three-piece valve housing designs, allowing for flexibility in maintenance and customization. Hygienic Construction: Constructed with stainless steel or duplex materials, these homogenizers feature 3-A sanitary design, making them suitable for hygienic applications. Maintenance-Friendly: The design includes features like hydraulic valve actuators, easy access to key components, and modular electrical controls, simplifying maintenance and reducing downtime. Applications Gaulin T Series homogenizers are ideal for applications such as: Dairy Processing: Homogenization of milk, cream, and other dairy products. Food and Beverage: Processing of sauces, dressings, and beverages. Pharmaceuticals and Cosmetics: Manufacturing of emulsions, creams, and lotions. Chemical Processing: Production of paints, coatings, and other chemical products

Condition: used, Year of construction: 2008, The BERTOLI H3075 dairy homogeniser is a piece of equipment used in the dairy industry primarily for homogenizing milk and cream. Here are some key points about it: - Functionality: The homogeniser works by breaking down fat molecules in the milk, ensuring a smooth and uniform mixture. This process helps to prevent cream from separating and enhances the shelf life and quality of dairy products. - Applications: It's typically used in the production of a variety of dairy products such as milk, yogurt, ice cream, and cheese. - Specifications: Although specific technical specifications can vary, common features might include: - Capacity: Often measured in liters per hour, indicating the amount of milk it can process. - Pressure Ratings: The operating pressure used during the homogenization process. Rsdpfx Absx Aa Spsgow - Material: Typically made from stainless steel for hygiene and durability. - Efficiency: The H3075 model is known for its efficiency in energy consumption relative to its output and performance. - Maintenance: Regular maintenance is required to ensure optimal performance, including cleaning the unit and checking parts for wear. Capacity: 10,000 Litres per hour Pressure: 200 Bar Stages: 2 Electrical Requirements: 380/50 Hz Max KW : 75 Amps Requirements: 137 A Condition: Very Well Maintained Full Service in 2025

Year of construction: 2010, condition: used, machine/vehicle number: HO1, Used Tetra Pak 4.3 T aseptic homogenizerTechnical Specifications & Performance DataThis industrial homogenizer is engineered for high-pressure processing and reliable particle-size reduction across beverage and food applications. Manufactured by Tetra Pak, the TA200 platform is recognized for stable operation, hygienic design, and robust components suitable for continuous-duty production. This unit is associated with a 250 bar rating, aligning with common requirements for dairy, juice, and beverage processing prior to filling and packaging on a used bottling line or second hand industrial packaging system.Manufacturer: Tetra PakModel: TA200Pressure rating: up to 250 bar (as indicated on the machine type plate)Design intent: High-pressure homogenization for beverage productionCE marking: PresentAseptic capability: Includes preparation/upgrading to aseptic homogenizationApplication scope: Beverage production and industrial packaging linesAdvanced Automation & Control SystemsThe TA200 platform from Tetra Pak is designed to integrate with modern automation architectures used in beverage production. Typical interfaces support upstream and downstream synchronization with processing and bottling equipment. Operator-friendly controls and clear status indication help maintain repeatable results and reduce downtime.Integration-ready control interfaces for line automationProcess monitoring for pressure and flow stabilityDesigned for consistent homogenization performance at set pressureSafety interlocks aligned with industrial practiceProduction Line Integration CapabilitiesThis homogenizer is suitable for installation upstream of fillers and other bottling equipment within a used bottling line or a second hand beverage production plant. Its aseptic upgrade preparation supports integration into hygienic and ultra-clean process segments where product protection and shelf-life are priorities.Compatible with standalone or inline operationInterfaces with mixers, pasteurizers, and fillers in industrial packaging linesFlexible placement before filling of PET or glass containersSuitable for multi-product beverage workflowsMachine Condition & Maintenance HistoryThe unit is presented for sale with inclusion of preparation/upgrading to aseptic homogenization. It is positioned for rapid commissioning into beverage production environments. Routine maintenance practices can be applied in accordance with Tetra Pak guidelines to preserve performance and reliability.Commercially offered as a second hand industrial assetReady for operation subject to standard installation and commissioningOperational Performance & VersatilityHigh-pressure homogenization improves stability, mouthfeel, and product uniformity, enabling downstream filling into PET and glass packaging. The TA200 platform is widely used in beverage production where consistency and quality control are essential.Stable particle-size reduction at defined ... Rjdpfxszd Ul To Abgew

Condition: used, General Overview Pasteurising, cooling, chilling, curing, emulsifying, reconstituting, incubating and mixing are all processes essential in the food processing laboratory. The Armfield Multi-Purpose Processing Vessel is capable of carrying out all of these functions as a self-contained,mobile unit. Its mobility allows it to be positioned in the laboratory adjacent to other equipment that it may be acting as a service to, and also makes it easily stowable. The hygienically designed jacketed vessel has a working capacity of between 10 and 15 litres which allows experimentation and demonstrations without the need for large quantities of raw materials. An electrical heating element positioned at the base of the jacket heats water in the jacket which in turn heats the contents of the vessel. This method gives a gentle Rsdeydh Agspfx Abgjw transfer of heat to ingredients that are often heat sensitive and local 'hot spots' are avoided due to the convective distribution of the heat. Cooling is accomplished by simply metering water from a domestic supply through the jacket. Chilling involves the circulation of chilled water in a closed circuit through an ice bank circulator incorporated in the base of the unit. An emulsifier having a variable speed drive and several options of emulsor head can be lowered into the process fluid. Hands-on experience can be gained by students and full instrumentation allows a complete record of the process to be compiled. An automatic valve changeover system enables uncomplicated operation requiring the student/trainee to simply select the particular process required rather than have to operate an array of manual valves. Description Where necessary, refer to the drawings in Equipment Diagrams section 8. 9.1 Overview The stainless steel jacketed vessel (1) has a polished, hygienic finish and a working capacity of between 10 and 15 litres. Its contents are heated indirectly by cartridge heater (16) in the base of the jacket. The heater is protected from over-temperature by a thermostat (17) adjacent to it. An emulsifier (2) can be lowered into or raised out of the vessel using the locking handle (5). The on/off and variable speed control (14) of this unit are situated on the motor housing and not on the control console. A green running light (7) indicates when the emulsor motor is switched on. The emulsor head (3) can easily be interchanged with any of the alternatives supplied by simply removing the finger-nuts securing the head to the drive shaft. A lid (6) is provided to prevent any airborne contamination during long periods of heat treatment. Chilled water is circulated from an ice bank unit (12) situated beneath the processing vessel. After a period of time required to build up an ice bank, this will provide chilled water to the vessel jacket, cooling the contents to a temperature suitable for storage/curing. The ice bank is usually used after an initial rapid cooling by circulating cold water from a domestic supply. 3-way valves (10) and (11) are used to automatically select either open circuit domestic supply cooling or closed circuit chilled water cooling. In both cases the water passes through a flowmeter (13) where the flow rate can be adjusted manually by control valve (14). From the flowmeter, the water enters the base of the vessel jacket after passing through an in-line non-return valve (15). The water leaves the jacket diagonally opposite the inlet, at the top of the vessel. A pressure relief valve is incorpor...

Condition: used, Year of construction: 2023, Milk E-Heating System PHE Electric Heated water Vat with connected Plate heat exchanger to Heat up products such as milk, juice and similar products. This can be used for various applications were the product needs to be pre heated ie. Separation, Homogeniser, Cheese process, Heating Vat, etc. This comes with a fully modernised control panel and frequency inverter for the product pump. Make: DMUK Capacity: 1000-1000 L/h Temperatures: Regulated by the controls Circulation Pump: Included Control Panel: Included Rodpfjy E H Eqsx Abgow VDF: Included Condition: Excellent

Condition: refurbished (used), The MALLDISON milk pasteuriser with a capacity of 1000 liters per hour is typically designed for efficient processing of milk, ensuring safety and preservation of quality through pasteurization. Here are some key features and aspects you might find relevant: - Functionality: The machine heats milk to a specific temperature for a set period, killing harmful bacteria while preserving essential nutrients. - Capacity: With a processing capability of 1000 liters per hour, it's suitable for medium to large dairy operations, allowing for high volumes of milk to be pasteurized quickly. - Design: Many pasteurisers feature a stainless steel construction for hygiene and easy cleaning. They often have insulated heating chambers to maintain temperature efficiently. - Control System: Modern machines often come with digital controls for precise temperature and timing adjustments, improving the reliability of the pasteurization process. - Safety Features: Look for built-in safety systems that can prevent overheating or pressure build-ups, ensuring safe operation. - Efficiency: The design often focuses on energy efficiency to reduce operational costs associated with heating. Divert Valve: Included Construction: Fully stainless steel skid amd stainless steel parts for the product Chart Recorder: Digital with Latest upgrade and test report in 2025 Redpfxoxzxwhj Abgjw Balance Tank: Included Product Pump: Included Hot Water Pump: Included Heating: Self Heating with Built in Electric Elements Temperatures: Temperatures : 4-45-55-65-78(72) and out at 4 c Connection for Separator in line connection to Homogeniser Capacity: 500-1,200 L/h Available: Immediately

Condition: used, The SEITAL SPX SE05X cream separator is a machine used primarily in dairy processing to separate cream from milk. Here are some key features and information that are commonly associated with cream separators like this model: - Separation Process: Cream separators work on the principle of centrifugal force to separate cream from milk based on their different densities. - Capacity: The SE05X typically features a specific capacity for processing milk per hour, which is essential for both small-scale dairy farms and larger dairy operations. - Material: Most cream separators are made of high-quality stainless steel to ensure hygiene, durability, and easy cleaning. - Efficiency: The design usually maximizes the separation efficiency, allowing for the extraction of cream with a high fat content while minimizing the fat content in the skimmed milk. - Ease of Use: These machines are designed for ease of operation, requiring minimal manual interaction once set up. - Applications: Beyond separating cream from milk, they can also be used for other applications in the dairy industry, including buttermilk separation and processing of other liquids. - Maintenance: Regular cleaning and maintenance are essential to ensure optimal performance and longevity of the machine. Manufacture: Seital Model: SE05X Capacity: 1200 L/h Cleaning: Manual Cleaning Tools: Included Manual Book: Included Rjdpfx Absxzxuaegsw Base Frame: Included

Condition: used, Year of construction: 1999, Cone Ice Cream Filler — Machine Description This industrial Cone Ice Cream Filler is a purpose-built, high-efficiency production machine engineered for automatic filling of pre-formed ice cream cones. Designed for use in commercial frozen dessert facilities, the system delivers precise, hygienic portioning and consistent presentation, even with soft-serve, artisan, or premium ice cream products. Constructed with robust, food-grade stainless steel and sanitary components, the machine supports continuous high-speed operation while ensuring optimal product handling. The precision dosing mechanism gently fills each cone to the exact weight or volume specification, minimizing giveaway and reducing waste. Featuring a smooth indexing conveyor and adjustable fill heads, this filler is ideal for both medium and large-scale production lines. Its design integrates easily into existing workflows and can be paired with complementary packaging equipment such as automated cone stackers, cooling tunnels, or wrappers. Key Features Rodpfjynr Dvox Abgsw - Automatic cone handling — accepts cones from feeding system and indexes them into fill position - Accurate, low-shear dosing — fills each cone consistently while preserving ice cream texture - Adjustable fill depth & speed — easily adapts to different cone sizes and product types - Food-grade stainless construction — designed for hygiene, cleanability, and long service life - Modular integration — compatible with upstream and downstream automation - User-friendly controls — intuitive interface for quick changeovers and production adjustment This cone ice cream filler is ideal for manufacturers seeking reliable performance, high throughput, and consistent portion accuracy in commercial production of cone-style frozen desserts. Outlet Capacity : 4000 pcs per hour Filling: Main filler Granular: Available Sirup Filler: Available Paper top applicator: Available Drop off conveyor: Available Condition: Good Available: Immediately

Condition: used, Year of construction: 2004, The Tortica Ice Group Family Tub Ice Cream Filler is a high-performance, purpose-built packaging solution engineered for efficient filling of family-size ice cream tubs and multi-serving containers. Designed for artisan creameries and industrial ice cream manufacturers alike, this machine combines precision dosing with gentle product handling to preserve texture and reduce waste. Built with robust stainless-steel construction and hygienic food-grade components, the Tortica filler ensures consistent portion control and maximum uptime. Its intuitive controls and flexible filling range make it ideal for a wide variety of frozen desserts — including ice cream, gelato, sorbet, frozen yogurt, and premium specialty blends. Key Features: - Accurate volumetric or servo dosing for consistent product weight and minimal giveaway - Adjustable fill heights and speeds to accommodate tubs from small family sizes to larger multi-serve formats - Hygienic design with easy-clean sanitary surfaces, CIP compatible components, and sealed guarding - User-friendly interface for quick changeovers and reduced operator training time - Heavy-duty construction suited for continuous production environments - Smooth, low-shear filling preserves ice cream structure and reduces air entrainment - Optional integrations for lid placement, sealing, date coding, and packing conveyors Whether you’re scaling up production or upgrading your existing line, the Tortica Ice Group Family Tub Filler delivers dependable performance, precise filling accuracy, and the flexibility to support product innovation and seasonal variety offerings. Cup size: 200 x 100 mm (LxW) Granular application: Available Rodpfx Ajynr Axsbgew Main filling: Available Cap Closing: Available Stations: Cup Dispenser > Filler > Granular Filler > Lid Closing > Outlet Conveyor Condition: Good Available: Immediately

Condition: used, Year of construction: 2010, This Filling machine has been running supporting a large supermarket Chain for the Greek Yoghurt Type cups from 500 gr to 1000 gr yoghurt. The machine has been maintained very well and will be available for dismantling October 2025 . It can be seen running in production. This consists of cup de nester, cup peroxide, filling, UV on film, Film sealing on roll off , Over lid Cap applicator . Capacity: 2000 cps/hr Filling Type: Piston Filler Filling Volumes : 500-1000 gr Controls: Siemens HMI Cup disinfection: Peroxide Rodpsyr Nlfsfx Abgew Film Disinfection: UV Cup Diameter: 120 mm Film application: Heat sealing and cutting off roll Over cap: Plastic lid after sealing

Condition: refurbished (used), The EGLI 1700 Butter Churn is capable of a capacity of 900 litre of cream with a 60% butter output. The machine materials are stainless steel 316 L at contactable surfaces with the product. The gears and motors are covered with metal with a paint coating. The machine was used for very little after full refurbishment in 2022. New control panel for the start of the churn . Butter Churn: EGLI Volume: 1700L total capacity Cream capacity: 850L S.N: DM1700UK Rodpfx Absx Nca Eegjw Condition: Refurbished Available: immediately Location: In stock

Condition: used, Complete D90 Whey Demineralization Line GEA Nanofiltration + MEGA Electrodialysis Reversal (EDR) Installed • Complete • Available Immediately A complete industrial whey concentration and demineralization line available for immediate purchase. The line was commissioned in 2013. It operated for approximately three years and remains installed and connected on site in Lithuania. Designed for the production of high-value dairy ingredients, including D90 demineralized whey concentrate for infant nutrition and specialty dairy applications. Scope of Supply GEA Nanofiltration System (NF) Industrial nanofiltration plant for concentration and partial demineralization of sweet whey. Main Parameters • Feed capacity: approximately 17,000 l/h sweet whey • Extended capacity: up to approximately 24,000 l/h • Concentration from 5.8% total solids to 20% total solids • Approx. 980 m² membrane area • Siemens S7 PLC control system Rsdpfx Aezff Afjbgew • Siemens MP277 Touch HMI • Installed electrical power: 112 kW • Complete skid with pumps, controls, instrumentation and pipingMEGA / RALEX Electrodialysis Reversal System (EDR) Industrial electrodialysis system for whey demineralization. Included • 2 × MEGA / RALEX EWDU 6×EDR-II/250 modules • Electrodialysis Reversal (EDR) technology • Integrated pH regulation system • Suitable for D90 whey demineralization applications • Designed for large-scale dairy ingredient production Stainless Steel Process Tanks • 3 × circulation tanks • Approx. 20 tonnes each • Stainless steel construction Auxiliary Equipment Included • Heat exchangers • Pumps • Valves • Stainless steel process piping • Electrical equipment and controls • Interconnecting process equipment • Additional auxiliary process components Process Application The line was designed for: • Whey concentration• Whey demineralization • D90 demineralized whey production • Lactose and whey ingredient processing • Infant nutrition ingredient production • Functional dairy ingredient manufacturing Process Flow Sweet Whey ↓ GEA Nanofiltration (NF) • Concentration from 5.8% TS to 20% TS ↓ MEGA Electrodialysis Reversal (EDR) • Deep demineralization to D90 specification ↓ Demineralized Whey Concentrate Current Equipment Status • Installed and connected • Located in Lithuania • Commissioned in 2013 • Operated for approximately 3 years • Production hours to be confirmed • System remains filled with preservation/process liquid and has not been stored dry • Excellent overall condition with limited production history• Available for inspection • Technical documentation available Main Advantages • Complete integrated whey concentration and demineralization solution • GEA nanofiltration technology • MEGA / RALEX electrodialysis reversal technology • Industrial-scale processing capacity • Suitable for high-value dairy ingredient applications • Installed and available for inspection

Year of construction: 2013, condition: used, GEA Sour Cream Thermization Line Capacity: 1,500–2,000 l/h Year: 2013 Installed & Connected – Excellent Overall Condition Complete GEA Process Line We are offering a complete GEA Sour Cream Thermization Line originally designed for the thermal treatment of sour cream and fermented cream products. The line was installed in 2013 and remains installed and connected on site. It is available for inspection and can be offered complete with associated process equipment, automation, and technical documentation. The system was supplied as a complete GEA process line and includes a buffer tank, thermization skid, hot water circuit, CIP dosing system, pumps, valves, instrumentation, and fully automated process control. Main Application Originally designed for: • Sour Cream • Fermented Cream (25% fat) Potential Applications • Kefir • Cultured Buttermilk • Drinking Yogurt • Ayran • Cultured Dairy Beverages • Other fermented and viscous dairy products Process Capacity • Approx. 1,500–2,000 l/h Original Process Parameters • Product: Sour Cream / Fermented Cream (25% fat)• Maximum product viscosity: 230 cP • Feeding temperature: 15°C • Thermization temperature: 55–70°C • Outlet temperature: 20–50°C Scope of Supply 1. Sour Cream Buffer Tank 10,000 L Stainless Steel Insulated Tank • Approx. 10,000 litre capacity • Stainless steel construction • Insulated design • Agitator with 5.5 kW drive • CIP spray balls • Temperature and level instrumentation • Hygienic dairy execution • Complete with service platform and access ladder Manufacturer: • PRO-WAM Year: • 2013 2. GEA Thermization Skid GEA Ecoflex Plate Heat Exchanger System Complete thermization module including: • Regeneration section • Hot water heating section • Cooling section with ice water • Integrated hot water circuit • Stainless steel skid-mounted designMain features: • GEA Ecoflex plate heat exchanger • AISI 316 heat transfer plates • Maximum working pressure: 10 bar • Hygienic dairy construction • Fully integrated process control 3. Pumps & Process Equipment Product Pumps • Tuchenhagen TP centrifugal feed/CIP pump • Tuchenhagen VPSH positive displacement rotary lobe booster pump Process Equipment • Stainless steel process piping • Automated sanitary valves • Distribution valves • Butterfly valves • Temperature instrumentation • Pressure instrumentation • Auxiliary process equipment 4. Hot Water Circuit Redpfxjzffzuj Abgjw Complete hot water generation and control package including: • GEA Ecobraze brazed plate heat exchanger • Grundfos circulation pump • Samson steam control valve • Samson on/off valve • Spirax steam equipment • Expansion vessel with safety module • Temperature instrumentation• Pressure gauge 5. CIP Dosing System Integrated CIP dosing and cleaning section including: • Dosing pump • Suction lances with level sensors • Distribution valves • Water shut-off valve • Water reducing valve Designed for automated cleaning and sanitization of the process line. 6. Automation & Control Fully automated process control system including: • Siemens S7-315 PLC • Siemens MP277 10" HMI touch panel • Profibus / Ethernet communication • Automatic thermization control • Automatic CIP control • Alarm management • Process parameter monitoring • Data recording functionality • Festo pneumatic valve island • Stainless steel control cabinets Automation Level • Fully automatic production operation • Fully automatic CIP operation ...

Condition: good (used), Year of construction: 2005, GEA Niro NS2006P piston homogeniser Redpfxow Ulcre Abgsw Serial: 6233 2005, Stainless, Max Press. (Mpa) 25, rated flow rate 150 dm3/h, 3Ph

Condition: excellent (used), Year of construction: 2016, GEA Niro Ariete NS2006P piston homogeniser Serial: 12590 2016, Stainless, Max Press. (Mpa) 25, rated flow rate 150 dm3/h, 3Ph, with box of spares Rjdpfxow Ulc Es Abgsw

Condition: good (used), Russell Finex 17300 Vibratory sieve Redpsyw Tafsfx Abgsw Stainless, 500mm diameter mesh, mobile, 3Ph

Condition: excellent (used), Year of construction: 1999, operating hours: 80,188 h, machine/vehicle number: 322, Max. film width 700-800 mm Equipment / Additional information: -GREINER STACKING / Transfer device R3 (Ref. No.: 95002.24) // M. No.: 00020 // Age: 1998 PRICE GREINER STACKING: € 6.500.- / LOT SWITZERLAND Heating from above and below Material PS and PP were processed 450 Ps // 350 Pp The following tools were used on the machine: 8-way WZ-Ø95 and 15-way WZ-Ø73 and 15-way WZ-Ø86 Packaging was produced especially for the dairy industry. The cycles are 18-25 strokes - depending on the cup weight. Rodpfx Aoq Nn Hcobgsw