Used Dairy for sale (243)

Condition: used, Used UHT Milk Preparation Room Tetra Pak 6600 L/h Technical Overview of the System The Used UHT Milk Preparation Room Tetra Pak 6600 L/h provides a complete solution for the aseptic preparation of UHT milk, drinking yoghurt, juices, and flavored beverages. Currently in storage and ready for reinstallation, the system delivers high thermal and microbiological efficiency. Moreover, its modular design allows it to operate at 2640 L/h, 3850 L/h, and up to 6600 L/h in full configuration. Therefore, it adapts well to varying production demands. Homogenization Section Redpewqxhhjfx Ab Rjch At the core of the Used UHT Milk Preparation Room Tetra Pak 6600 L/h lies a Tetra Pak homogenizer, model Tetra Alex, which ensures effective fat globule size reduction and consistent product texture. As a result, it stabilizes complex emulsions such as flavored milk or drinking yoghurt and prevents phase separation during storage. Importantly, this homogenizer is non-aseptic and operates upstream of the UHT sterilization process, which eliminates any microbial load introduced during homogenization. Furthermore, the homogenizer supports high working pressures and simplifies maintenance. In addition, the robust construction ensures long-term reliability. Integrated Deaeration System The system includes a Tetra Pak deaerator (2005) equipped with an auxiliary pump and tank. Specifically, this component removes dissolved oxygen and unwanted gases from the product before thermal processing. Consequently, it improves product stability and reduces oxidation. Additionally, the vertical configuration ensures efficient gas separation. Meanwhile, the design minimizes product loss and guarantees a continuous flow to the next stage. High-Performance Tubular UHT Module Thermal sterilization occurs through a tubular UHT heat exchanger, manufactured by Tetra Pak and model Tetra Therm Aseptic. In particular, this component sterilizes products via indirect heat exchange while preserving organoleptic properties. Importantly, the module includes a holding coil to maintain temperature over a defined time span. Thus, it complies with food safety regulations and ensures microbiological safety. Similarly, its modular design allows for easy integration into existing lines. Electronic Control and Automation The line features an electrical control panel, a Siemens PLC, and operator panels for precise management of each phase. Notably, it includes detailed electrical schematics, Festo pneumatic valves, and Danfoss inverters to dynamically control pumps and heat exchangers. As such, the automation enables continuous processing. Besides, it optimizes the CIP cycles, reduces downtime, and enhances traceability. Above all, it ensures reliable performance across diverse operating conditions. Conclusion In summary, the Used UHT Milk Preparation Room Tetra Pak 6600 L/h offers a complete, high-efficiency system for preparing UHT milk and beverages. Thanks to its top-tier components and scalable design, this line stands as an ideal choice for dairy producers. Whether the goal is reliability, hygiene, or adaptability, this solution meets strict industry standards. Finally, the system remains in storage and is available for immediate installation.

Condition: ready for operation (used), 1800 liter APV stainless steel jacketed cooking vessel, with homogeniser. Approx. diameter 1.5 m. Approx. tank height 1.2 m. Overall height approx. 1.6 m. Rcjdpfx Absr Elwnj Reh

Condition: ready for operation (used), machine/vehicle number: 794548, Condition Used Stock Number 413006 This listing is for a QuattroFlow QF150 Diaphragm Pump. The unit is in full working condition and is ready for immediate release. The Quattroflow 150S is a 4-piston Diaphragm pump, which is mainly used to pump water-like fluids that are typically handled in research-, pilot plant- or production facilities of the pharmaceutical, biotech, food or cosmetic research centres or plants. Examples: • Solutions containing proteins (albumin, IgG, Clotting factors, monoclonal antibodies, enzymes, vaccines.) • Solutions of polymers or suspensions (silicon, latex, chromatography media) • Cell suspensions (bacteria, yeast, algae, fungi, mammalian cells) • colloidal solutions • Suspensions of viruses or phage • Dairy products • Gelatine • Supplements and ingredients for cosmetic and food Flow rate max.: Eccentric shaft 3° l/h (lpm) 100 (1.67) 100 (1.67) Eccentric shaft 5° l/h (lpm) 180 (3) 180 (3) Flow rate min.: Eccentric shaft 3° l/h (lpm) 1 (0.017) 1 (0.017) Eccentric shaft 5° l/h (lpm) 1 (0.017) 1 (0.017) Pressure: Temperature of fluid 40°C bar (psi) 6 (87) 6 (87) Temperature of fluid 40°C bar (psi) 4 (58) 4 (58) Temperature max.: Fluid °C (°F) 80 (176) 80 (176) CIP °C (°F) 90 (194) 90 (194) SIP °C (°F) 130 (260) 130 (260) Autoclave °C (°F) 130 (260) 130 (260) Suction lift dry at: 3000 rpm 3000 rpm Eccentric shaft 3° m (ft) 1-1,5 (3.2-4.9) 1-1,5 (3.2-4.9) Eccentric shaft 5° m (ft) 2-3 (6.6-9.8) 2-3 (6.6-9.8) Volume specifications: Approximated volume per revolution at Rcsdpevl Awdefx Ab Rsh free output ml 0,72 (3°) 1,2 (5°) 0,72 (3°) 1,2 (5°) Filling volume without connectors ml 15 15 Residual volume (after idle with highspeed motor) ml 1-3 1-3 Product wetted surface (approx.) cm² (inch²) 112 (17) 112 (17) Speed range pump rpm 10-3000 10-3000 Connection specification inlet (standard) Connector " 1/4" TC 1/4" TC Flange diameter mm (inch) 25 25 Internal diameter mm (inch) 4,7 4,7 Connection specification outlet (standard) Connector " 1/4" TC 1/4" TC Flange diameter mm 25 25 Internal diameter mm (inch) 4,7 (0.19) 4,7 (0.19) Position of connectors Inline Inline Number of flow directions 4 4 Diameter drive shaft mm 7 7 Product wetted materials (standard): Pump housing SS316L SS316L Valve plate SS316L SS316L Diaphragms Santoprene Santoprene Valves EPDM EPDM O-rings EPDM EPDM Non-product wetted materials (standard): Pump housing SS316L SS316L Bearing housing SS316L SS316L Base plate SS316 SS316 Hood SS316 SS316 Dimensions pump with motor and housing: Length mm (inch) 257 (10,2) 277 (10-91) Width mm (inch) 164 (6,5) 200 (7,87) Height mm (inch) 185 (7,2) 195 (7,67) Weight pump with motor and housing kg (lb) 9,8 (22) 11,2 (25) IP protection class pump IP 54 54 Operating temperature range °C (°F) 0…40 (32…104) 10…30 (50…86)

Condition: used, functionality: fully functional, Completely automatic and boasting an excellent performance, the “WEB” range has been designed to fill pre-sterilized webbed module bags of 2-25 liters. Originally designed for filling low-acid products in the dairy sector, it turned out to be perfect for the food industry. Today the machine is widely used for filling with milk, milk shake, cream, juices in general, purees, fruit and tomato concentrates, concentrates and citrus juices, tomato pulp, pizza sauce, physiological solutions, fertilizers and more. Thanks to its considerable flexibility, the “WEB” series can work with bags that use any type of spout available on the Bag in Box market, including those supplied with product emptying valves and taps, particularly suitable for dispensers. The spouts can be either of the short neck or long neck types, positioned in the center or in a corner of the bag. Another peculiarity is the possibility to sterilize the spout with chemical agents or simply by using steam. The bag transport system inside the aseptic zone, realized by spaced sectors, allows the sterilization tunnel and the filling head to be completely isolated from the external environment. * Production may vary depending on the format and product to be filled. Maximum production: 420 bags/h for 5 L 400 bags/h for 10 L 350 bags/h for 20 L Redpfx Abownnqae Rjch

Condition: refurbished (used), Two stage cheese cutter for blocks of Cheddar, Mozzarella or Gouda cheese Load through side door on roller conveyor First cut pushed upwards on air ram through wire cutting frame Second cut pushed horizontally through 2nd wire cutting frame Cut pieces discharge along a roller convetor Rcedotuuzbopfx Ab Rsh

Condition: like new (used), Year of construction: 2023, Tetra Pak high shear mixer with vacuum cooking. For cold and hot emulsions. 1500 litre. dual agitator. steam jacket. CIP. This cost new £600k and there is currently a years wait. Tetra Pak® High Shear Mixer B300-1500VAA (2,500L working volume, V = Vacuum, AA = Dual counter-rotating agitators) Dairy or Prepared Food (Jam, Mayonnaise, Hummus, baby food, ice cream, soft cheese.) applications. Cooking, grinding, mixing, heating & cooling all in one mixer. Rcodpfxjv N Emvo Ab Reh

Condition: used, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Rcsdpfsw Ahg Rex Ab Reh Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line.

Condition: ready for operation (used), Marchant Schmidt Portable S/S Cheese Cuber with Portable S/S Hydraulic System, Allen-Bradley Micro Logix 1400 PLC with I/O, 2 HP PowerFlex Variable-Frequency Drive, Transformer, Contactors, PanelView Plus 600 Touch Screen HMI and S/S Framed Portable Belt Conveyor: Designed to address concerns about floor loss, wire break detection, cleanable design and inline construction. It remains a critical part of the converting process, producing very clean-cut cubes that create the best shred and dice appearance. The machine can process blocks, wheels, and loose trim cuts. Servo actuators maximize production with a custom profiled movement. This allows the machine to adjust the cut force and speed for each cheese resulting in faster production, fewer wire breaks and better-quality cubes. Interchangeable cutting harps are used to alter the cube size which ultimately changes the shred length. Contact Marchant Schmidt for a quote on an industrial cheese cuber to fit your food processing line. Excellent product containment Electric servo actuators maximize production Rcedju I R Awepfx Ab Rjh Combination wire/knife harp for cut quality Wire break detection Easy cleaning with removable sections Urethane belts for better hygiene

Condition: ready for operation (used), Condition Used Stock Number 55292 This listing is for 1 of 2 QuattroFlow QF15ACUEGN-UK Single-use Pump Diaphragm Pump. The unit is in full working condition and is ready for immediate release. The QuattroFlow QF150 Diaphragm Pump is an efficient, 4-piston pump designed for handling water-like fluids in various sectors, including pharmaceuticals, biotech, food, and cosmetics. Here’s a detailed overview of its features, specifications, and applications: Key Features: Flow Rates: Max Flow Rate: 3° Eccentric Shaft: Up to 100 l/h (1.67 l/min) 5° Eccentric Shaft: Up to 180 l/h (3 l/min) Min Flow Rate: Both shaft angles start at 1 l/h (0.017 l/min). Pressure Ratings: Maximum operating pressure of 6 bar (87 psi) for fluids 40°C; 4 bar (58 psi) for fluids 40°C. Temperature Ratings: Maximum fluid temperature: 80°C (176°F). CIP (Clean-in-Place) and SIP (Sterilize-in-Place) capable up to 90°C (194°F) and 130°C (260°F), respectively. Suction Lift: 3° Shaft: 1-1.5 m (3.2-4.9 ft) 5° Shaft: 2-3 m (6.6-9.8 ft) Redpfxsvi Attj Ab Rjch Volume Specifications: Approximate volume per revolution: 3°: 0.72 ml 5°: 1.2 ml Total filling volume (without connectors): 15 ml. Material Construction: Wetted Materials: SS316L (pump housing, valve plate), Santoprene (diaphragms), EPDM (valves, O-rings). Non-Wetted Materials: SS316L for bearing housing and base plate. Dimensions and Weight: Length: 257 mm (10.2 in); Width: 164 mm (6.5 in); Height: 185 mm (7.2 in); Weight: 9.8 kg (22 lb). Slight variations in dimensions and weight depending on models. Advantages: Versatility: The QF150 can handle a wide range of fluids, including: Biological Solutions: Proteins (e.g., IgG, monoclonal antibodies), enzymes, and vaccines. Suspensions and Polymers: Silicon, latex, and chromatography media. Cell Suspensions: Bacteria, yeast, algae, and mammalian cells. Food Products: Dairy products and gelatine. Low-Shear Design: Ensures gentle handling of sensitive materials, maintaining their stability and functionality. CIP/SIP Capable: Facilitates easy cleaning and sterilization, crucial for maintaining hygiene in production environments. Compact and Lightweight: Easy to integrate into laboratory or production settings without occupying much space.

Condition: used, CEM CEM Smart 5 Turbo Model 907990 Professional Microwave Moisture Analyzer for Moisture and Solids Analysis Reliable Laboratory Analytics in Record Time The CEM Smart 5 Turbo is a state-of-the-art microwave drying system for rapid and precise determination of moisture and solids content in a wide range of samples. Ideally suited for applications in the food, chemical, pharmaceutical, and environmental industries, this device saves significant time while maintaining consistently high measurement accuracy. Product features: Turbo technology with Intellitemp™ – Optimal temperature control prevents burning or crust formation on the sample. Fast analysis times – results within 60–180 seconds High precision – measurement range from 0.1% to 99.9% moisture or solids Versatile – suitable for solids, pastes, sludges, and liquids User-friendly touchscreen operation Interfaces – RS-232, USB, LIMS-compatible Typical applications: Cheese, dairy products, meat Paints, coatings, plastics, polymers Sludges, wastewater, organic residues Creams, pastes, emulsions Technical Data – CEM Smart 5 Turbo Feature Device type: Microwave moisture analyzer / moisture analyzer Technology: Microwave drying with Intellitemp™ temperature control Moisture range: 0.1% – 99.9% Sample types: solids, liquids, pastes, sludges, emulsions Analysis time: typically 1–3 minutes Drying method: direct microwave radiation (non-rotating) Temperature control: automatic (microwave-controlled, no fixed °C value) Weighing unit: Optionally connectable external scale (resolution up to 0.001 g possible) Display / Operation: color touchscreen, intuitive menu navigation Data interfaces: RS-232, USB, network (LIMS-compatible) Documentation: Barcode scanner & thermal printer (optional) Power supply: 230 V / 50–60 Hz Dimensions (W × D × H): approx. 41 × 44 × 37 cm Weight: approx. 18 kg Condition: used Scope of delivery: (see picture) (Subject to changes and errors in technical data and information!) If you have further questions, we will gladly answer them by phone. Rcodpfxswv Ryys Ab Reh

Condition: new, new ! all stainless steel 2 speeds 2 mixing directions 1,8 kW – 2,5 kW safety lid Suitable for loader with “Easy Connect” Rjdpjwmmuzefx Ab Rech Easy clean Hinged safety gard CE-approved overall dimensions (l x w x h) : 1.676 x 830 x 1.428 mm (open lid: H: 1.985 mm) The Barmix 180 litre twin shaft paddle mixer is an ideal machine for mixing all types of food products within the meat, poultry, fish, vegetables, dairy, cereal, confectionery, petfood and sandwich filling industry. Mixing for meat and vegetarian burgers, sausages, meatballs, coleslaw, potato salad and other wet salads, mash potato, vegetables fresh and frozen, cereals, raw petfood the mixer is ideal for mixing many products that are free flowing and easy to move around. The Barmix 180 features a special paddle shaft arrangement with one slightly higher than the other to give a more effective and quality mix. The effective mixing action with high peripheral wing speed gives good protein extraction and uniformed distribution of spices, additives and liquids. Also the Barmix 180 Litre Mixer produces a gentle mixing action which reduces particulate destruction maintaining the product structure and its original quality.

Condition: excellent (used), Year of construction: 2024, S/S. COMPLETE TETRA PACK ICE CREAM PLANT. 1 x Complete Tetra Pak ice cream plant. All s/s. Latest technology. Includes gantry. Lift out: TBC This world-class 1500 litres per hour ice cream plant was housed in a state-of-the-art facility combining advanced technology, efficiency, and quality control to produce top-tier ice cream in an environmentally responsible way while remaining adaptable to new consumer demands and trends. Rcsdjvzny Nspfx Ab Roh Large, refrigerated milk silos dedicated to keeping ingredients fresh, smaller IBC storage for non-dairy. The ingredients would be carefully measured and dispensed into the production line to ensure consistency. After ingredients are measured, they would be transferred to a large high shear pasteurization machine to eliminate bacteria and improve shelf life while retaining the quality of the ingredients. This process happened in a controlled environment, with precise temperature and timing regulation. The ice cream mixture would then undergo homogenization, where it is passed through high-pressure systems to break down fat molecules and create a smooth, creamy texture. This is a crucial step to ensure that the ice cream has the perfect consistency and mouthfeel. Once the base mix is ready, flavours could be added. This could include natural fruit purees, chocolate, vanilla, or even exotic ingredients. There would be a separate line for adding inclusions like nuts, chocolate chips, caramel ribbons, or swirls. The flavoured mix would then be sent to freezing machines. These machines rapidly freeze the ice cream mix while continuously churning it to prevent the formation of large ice crystals. This process ensures the smooth and creamy texture that is characteristic of premium ice cream. Once the ice cream reaches the perfect texture, it would be dispensed into moulds, then quickly hardened in a blast freezer to maintain its integrity during storage. The plant has sophisticated software systems for inventory management, quality control, and tracking production. Sensors and automated systems would monitor temperature, consistency, and flavour levels at every step. A fully computer controlled CIP plant ensured consistent and continuous levels of hygiene throughout the plant. This world-class ice cream plant had a focus on sustainability.

Condition: used, Used aseptic filling line Tetra Pak A3 FLEX 1000SQ 7000 l/h General description of the line The Used aseptic filling line Tetra Pak A3 FLEX 1000SQ 7000 l/h provides an industrial configuration specifically designed for the sterile filling of liquid food products. It particularly suits sensitive items such as UHT milk and fruit juices, which require controlled processing environments. Moreover, the system operates with 1-liter square containers and reaches a production capacity of 7,000 liters per hour. As a result, it ensures high microbiological quality standards. In this configuration, each machine plays a critical role in maintaining aseptic conditions from filling to final packaging. Aseptic filler Tetra Pak A3 FLEX At the heart of the Used aseptic filling line Tetra Pak A3 FLEX 1000SQ 7000 l/h, the Tetra Pak A3 FLEX filler (version 100V), manufactured in 2004, performs aseptic filling using an integrated sterilization system, microbial barrier, and precise dosing mechanisms. Consequently, it processes pasteurized or sterilized products intended for extended shelf life and keeps them intact without requiring refrigeration. Furthermore, the filler maintains a sterile environment throughout the entire cycle. In addition, it ensures consistent product dosing and eliminates variability in filling performance. As a result, manufacturers can rely on this equipment to meet strict food safety requirements. Aseptic capper Tetra Pak TCA88 The line also includes the Tetra Pak TCA88 capper, built in 2006. This module applies plastic caps to filled containers using induction or mechanical systems that ensure hermetic sealing in an aseptic environment. Moreover, the capper synchronizes precisely with the filler to ensure uninterrupted operation. In contrast to conventional systems, this integration significantly reduces the risk of contamination after filling. In the same way, the TCA88 includes built-in quality control functions that verify each cap’s position and torque. Meanwhile, Tetra Pak designed the unit with safety features such as interlocked guards and error monitoring systems, ensuring full compliance with industry standards. Cardboard packer TCBP70 in this used aseptic filling line Tetra Pak Rcjdpfswkux Nex Ab Rjh The Tetra Pak TCBP70 packer, manufactured in 2007, manages secondary packaging. This automatic system forms and fills corrugated cartons using wrap-around or preformed box configurations. Similarly, it operates with fully electronic controls that allow real-time adjustment and monitoring. Therefore, the machine supports flexible packaging layouts and rapid format changes. In addition, the TCBP70 includes safety systems such as light curtains and emergency stop devices. For example, if an operator enters the guarded zone, the system halts automatically to prevent accidents. As a result, the packaging process remains both efficient and secure. Industrial applications and operational benefits The Used aseptic filling line Tetra Pak A3 FLEX 1000SQ 7000 l/h targets producers in the dairy and beverage industries who require aseptic packaging capabilities.

Condition: ready for operation (used), It was used to shred cheese. It will come with the top chute. Rodpfxeu I R Adj Ab Rsch

Year of construction: 1988, condition: ready for operation (used), A powder tower system, a chimney and a burner for the food industry or the milk processing industry, in particular for the production and drying of milk powder or similar products, are available. 1) Tall form dryer SPX Flow APV, type II K, year of construction: 1988, water evaporation capacity: 1000kg/h, products: MPC 80/MPC 85/WPC 60/MCN 85. Components of the powder tower system: drying tower, two collecting cyclones with rotary conveyors, feed cyclone, buffer tanks, lift inlet preheater, homogenizer, vibration filter, control cabinet with frame construction and two atomizer and nozzle systems. 2) Steel chimney Fűtőker, year of construction: 2022, diameter 1/2: 800mm/600mm, height: 20500mm. 3) Weishaupt WM-G20/3-A burner, year of construction: 2014, documentation available. On-site inspection is possible. Rjdpovmq Tiofx Ab Rjch

Condition: new, new ! all stainless steel closed lid with seal 2 mixing directions (manual or automatic) tiltable CE-approved power : 2,2 kW overall dimensions (l x w x h) : ± 1.300 x 600 x 1.300 mm The Barmix 200 liter paddle mixer is an ideal machine for mixing all types of food products within the meat, poultry, fish, vegetables, dairy, cereal, confectionery, petfood and sandwich filling industry. Mixing for meat and vegetarian burgers, sausages, meatballs, coleslaw, potato salad and other wet salads, mash potato, vegetables fresh and frozen, cereals, raw petfood Rodpfx Abjv Ukw Ro Roch Also suitable for dry products, such as herbs, ingredients, powders, granules, nuts, grains, seeds, kernels, dried fruit, Granola, etc.

Condition: used, operating hours: 4,800 h, Used SIG Combibloc – like new Aseptic line for dairy and juice – advanced technical configuration The used SIG Combibloc processes dairy products and juices in 65 ml, 125 ml, and 200 ml formats. Notably, the line achieves a nominal output of 26,500 packs per hour. Furthermore, the manufacturer has fully packed the line for immediate shipment, and it has only completed 4800 working hours. It is in near-new condition. Therefore, this line presents an excellent opportunity for rapid deployment. Sterilization and aseptic filling system The line features a hydrogen peroxide (H₂O₂) supply and concentration control system, installed in 2023. This unit plays a crucial role: it sterilizes the carton packs before filling, ensuring that aseptic conditions are met according to the strictest standards. Immediately following sterilization, the process continues with the SIG Combibloc CFA 1224 aseptic filling machine, also installed in 2023. This machine includes all original accessories. In 2024, the operator added a conversion kit, which significantly increases the filler’s speed while still maintaining sterility and reliability. As a result, the line performs at higher throughput without sacrificing safety. These two modules together form the technical core of the Used line like new brand SIG Combibloc. Consequently, they deliver consistent, controlled, and efficient operation across multiple formats. Accessory application and primary packaging After filling, the system proceeds to the Geyssel 533 automatic straw applicator (2023), which applies straws to the packs. This function is especially important for consumer-oriented formats, particularly those designed for children or on-the-go consumption. Next, the line transfers products to the Meurer tray packer for SIG formats (2023). This machine groups the filled packs into stable trays for handling and distribution. Subsequently, the process reaches the HTW450 double stacker tray packer by SIG Combibloc, installed in 2024, which stacks trays in two levels. Thanks to this configuration, the system maximizes storage efficiency and simplifies palletizing. Altogether, these machines ensure smooth downstream flow, as well as effective primary and secondary packaging. Flow management and conveying In addition, the line includes a Meurer HSP 4 – S KF accumulator (2023), which regulates product flow between modules and prevents bottlenecks. This feature proves essential during high-speed operations or brief downstream interruptions. Rodpfxewc Ucrj Ab Rsch Likewise, the Meurer conveyor system (2023) transfers packs smoothly between each station. Since all modules are synchronized, the line operates without unplanned downtime. Moreover, this modular architecture allows for future upgrades if production requirements increase. Technical conclusion of the Used line like new brand SIG Combibloc In summary, the Used line like new brand SIG Combibloc offers a comprehensive aseptic packaging solution for both dairy and juice products.

Condition: ready for operation (used), From 2008. Works fine, both units come with one shredder and one Juliette slicing heads. We can sell them separately too. Rodpfx Ajvk Earjb Rjch

Condition: ready for operation (used), A complete DIMA mozzarella production line is available. Within this plant, the mozzarella is cooked, salted, cut, sealed in plastic packaging and finally packed in boxes and stacked on pallets. Rcedpfxotnilhs Ab Rsh

Condition: used, Year of construction: 2022, Used Flash Pasteurizer UDMACHINES Year 2022 Introduction To begin with, the Used Flash Pasteurizer UDMACHINES Year 2022 emerges as a cutting-edge solution in the liquid thermal treatment sector. This machine, meticulously designed by UDMACHINES, is a model PAS-10000-45-2P-E. It’s distinguished by its operational efficiency and precision, setting a new standard in the industry. Key Characteristics Redpfx Abjvgt S Ie Rech UDMACHINES, known for their innovation, manufactured this “Used Flash Pasteurizer” in 2022, making it a relatively new addition to the market. Importantly, it boasts a remarkable operational capacity of 10,000 liters per hour. This capacity is a testament to its significant efficiency, especially in handling large volumes for treatment. Pasteurization Method and Functional Aspects This pasteurizer operates using the flash method, a critical feature. Specifically, it rapidly heats liquids to 90 °C. This process is not only swift but also ensures the effective thermal treatment of the liquid. Moreover, it does so while maintaining the original organoleptic properties of the product, a vital aspect for quality preservation. Current State and Safety Features Currently, the “Used Flash Pasteurizer UDMACHINES” is in storage, a crucial factor for its preservation. This storage condition is ideal for keeping the machine in an excellent state, ready for its next operational cycle. Additionally, the machine is equipped with comprehensive safety features. These features are paramount, ensuring safe and reliable operation, a necessity in today’s stringent industrial environments. Manuals and Maintenance Furthermore, the availability of complete and detailed manuals is a significant advantage. These manuals provide extensive instructions on both operation and maintenance. This availability ensures that operators can fully understand and efficiently manage the machine’s functionalities. Also, it underscores the importance of regular maintenance for optimal performance. Technical Specifications Delving deeper into its specifications, the machine’s design is both robust and user-friendly. It features user-centric controls and interfaces, simplifying the operational process. Additionally, the construction materials are of high quality, ensuring durability and longevity. Industry Applications and Versatility The Used Flash Pasteurizer UDMACHINES Year 2022 is incredibly versatile, suitable for various industries. From beverage production to dairy processing, this machine can adapt to different liquid types and processing requirements. This versatility makes it a valuable asset for diverse processing plants. Energy Efficiency and Environmental Considerations Equally important, the machine is designed with energy efficiency in mind. This efficiency reduces operational costs and aligns with environmental sustainability goals.

Condition: excellent (used), Comes with its Stainless Steel platform. It was used to add cellulose powder to shredded cheese before packaging. Rcedpfxsu Tw R No Ab Rjh

Condition: ready for operation (used), Year of construction: 2015, Three identical Ishida packing robots are available, suitable for ready meals, meat, poultry, fish and seafood, fresh fruit and vegetables, salads, dairy products, fruit and confectionery. Max. throughput capacity: 80 products/min, max. speed infeed belt: 0.6m/s, max. speed crate conveyor: 0.6m/s, frame dimensions: 2000x1600x2600mm, weight: 1.2t. With documentation, an on-site inspection is possible. Rcodpsvmgt Eofx Ab Rsh

Condition: used, operating hours: 1,000 h, Used Filling Line Doypack / Tetra pak 600 kg/h Technical Configuration of the Filling Line The Used Filling Line Doypack / Tetra pak 600 kg/h includes a sequence of machines from 2015 that deliver precision, hygiene, and reliability in filling flexible pouches. Initially, the process starts with a Contherm heat exchanger from Tetra Pak, which continuously processes medium- to high-viscosity products. As a result, it maintains uniform temperature and ensures product stability. Subsequently, an FL Tecnics machine—model FL 2.2—handles pouch feeding, weight-based filling, sealing, and packaging. In particular, a VARPE control system measures product weight in each pouch with high precision, thus minimizing variation and waste. At the same time, another VARPE unit performs X-ray inspection, which detects any contaminants or structural issues. Consequently, this adds a critical layer of safety and quality control. Meanwhile, a spiral air-flow pasteurizer manufactured by SARP performs the pasteurization phase. Unlike other systems, this design treats the product uniformly while preserving its sensory characteristics. Taken together, these components enable the Used Filling Line Doypack / Tetra pak 600 kg/h to deliver a safe, consistent, and high-performance packaging operation. Production Performance and Operating Condition The Used Filling Line Doypack / Tetra pak 600 kg/h processes up to 600 kilograms of product per hour. Thanks to its engineering, it maintains consistent dosing and minimizes downtime. Its weight-based filling system ensures accurate volumes in each pouch, thereby reducing overfill and adhering to production specifications. Notably, the line has only operated for about 1,000 hours, during which it produced around 5 million pouches. Given this, the system remains in near-new condition. Therefore, facilities can expect long-term reliability with minimal wear. In terms of maintenance, this translates to reduced operational costs and higher uptime. Versatility in Product Type and Formats of the Used Filling Line Doypack / Tetra pak Rsdsvguc Ujpfx Ab Rech The Used Filling Line Doypack / Tetra pak works with 0.10-liter pouch formats, using precision weight-based filling. Due to this, operators can process a wide variety of products, including baby food, ready-to-drink beverages, dairy items, sauces, and creams. More importantly, technicians can easily adjust dosing parameters to suit different product viscosities or packaging standards. Accordingly, this system provides high flexibility for companies handling multiple product lines. Furthermore, weight-based filling enhances yield accuracy, which helps manufacturers meet labeling and legal compliance requirements. Operational Safety and Technical Documentation Each machine in the Used Filling Line Doypack / Tetra pak includes integrated safety features that meet European standards. These include mechanical guards, interlocks, and alarms that proactively protect personnel.

Condition: excellent (used), controlled CIP unit. Mounted on a single skid. 4 x Siemens Pumps, 2 x Dosatron filters Rcedpjw Sduzofx Ab Roh

Condition: ready for operation (used), From 2008. Works fine, ready to be used. We also have its take away conveyor. Rsdsvk Ealopfx Ab Rsch