Used Pasteurizer for sale (164)

Condition: used, Year of construction: 2006, Used Syrup Room up to 6000 L/h Components of the Syrup room: 1. Electrical control cabinet. 2. Sugar receive tank 200 l 3. Sugar dissolving tank 8000l 4. Sugar filtration 5. Sugar syrup pump 6. Heat exchanger (syrup cooling) 7. Sugar syrup tank I 6000 l 8. Sugar syrup tank II 6000 l 9. Tank for emulsions, concentrates, aroma adding 200l 10. FISCHER pasteurizer for syrup and juices 6000 l/h 11. All pumps, pipes Introduction to the Used Syrup Room up to 6000 L/h Initially, the “Used Syrup Room up to 6000 L/h” emerges as a pivotal asset in liquid processing. Since its inception in 2006, this powerful machinery has led the forefront of syrup production. Boasting a notable capacity of 6000 liters per hour, it serves as an epitome of high-efficiency operation. Currently, it rests in storage, eagerly awaiting integration into its next productive chapter. Core Machinery Components Central to the syrup room’s functionality, the electrical control cabinet stands out. This crucial unit guarantees precise automation of the entire syrup-making process. Subsequently, the journey begins with a 200-liter sugar receive tank. Following closely, an 8000-liter sugar dissolving tank plays an indispensable role, ensuring each batch meets the highest quality standards. Filtration and Cooling Moreover, sugar filtration acts as a critical juncture, aiming to eradicate impurities and guarantee a pristine syrup output. Concurrently, a dedicated pump aids in the efficient transfer of syrup between stages. Furthermore, a sophisticated heat exchanger steps in, crucial for maintaining the syrup at ideal processing temperatures. Storage and Flavoring Additionally, the setup includes two voluminous 6000-liter tanks for syrup storage, designed with both capacity and easy access in mind. Also, a versatile 200-liter tank accommodates emulsions, concentrates, and flavor additions, providing essential flexibility in production. Notably, the FISCHER pasteurizer, with its 6000 L/h capacity, plays a pivotal role in ensuring both syrup and juice safety, solidifying product quality before the final bottling stage. Integrated System Readiness Moreover, the inclusion of all necessary pumps, pipes, and valves—as showcased in the accompanying visuals—underscores the system’s operational readiness. This comprehensive assembly ensures a seamless transition to active production, fostering a smooth and efficient workflow throughout the syrup preparation process. Conclusion of the Used Syrup Room up to 6000 L/h Iiodpfx Agjvgvxds Neh In summary, the “Used Syrup Room up to 6000 L/h” represents a holistic approach to syrup production. Featuring advanced technological components, it underscores a commitment to efficiency and product quality. Therefore, its adoption into a manufacturing environment promises to significantly elevate operational capabilities, positioning it as a valuable investment for any forward-thinking beverage production enterprise.

Condition: good (used), Item: J-10505-Dairy Ice Cream plant Complete Ice Cream plant for diverse Ice Cream products, very nice condition. EU Capacity: - Tetra Pak Straight-line - Stick Bars. 5.000 pcs/h - Tetra Pak Comet, 5.000 pcs/h Plant consisting on: Pasteurization line Split system with capacity 1.000 l/h Tetra Pak Hoyer Frigus 600 Tekno Ice Frigus 600 - 3 pieces Ice Water pool Technofreeze CVT 30 Double Jacketed Tanks 1.000 L - 5 pieces Iijdpfx Agjiiyu He Njh Air Screw Compressor Gas Heating

Year of construction: 2018, condition: excellent (used), functionality: fully functional, Ready-to-use line for pressing NFC juice from fruits and vegetables. Capacity: 500-700 liters per hour. Excellent condition, ready for operation. Transport possible. Net price + VAT. Also available: flow pasteurizer with tanks and Technibag bag in box filler for 3L / 5L / 10L. Iodpfx Aexlahcog Nsih

Condition: used, The Alfa Laval M10-MBASE is a compact and highly efficient plate heat exchanger, designed for demanding applications in the beverage and food industry, chemical processing, and general heating and cooling duties. Technical Specifications Type: M10-MBASE Heat transfer area: 2.6 m² Plate material: Stainless steel Alloy 316, thickness 0.50 mm Gasket material: NBRFF Clip-On (Nitrile rubber) Plate pack thickness: 63 mm Iiedpfx Agowm R Skj Njh Total weight: 232 kg Total volume: 13 liters Dimensions: Height 672 mm, width 618 mm, depth 530 mm Connection standard: DIN NW100 Bolts: M20 Expandable: up to 17 additional plates Operating Data Design pressure: 10 bar Test pressure: 14.3 bar Design temperature: up to 120 °C Minimum temperature: 0 °C Typical flow examples (according to datasheet): Wine: 2,000 L/h (heating 12 → 17 °C, Δp = 47 kPa) Hot water: 2,000 L/h (cooling 30 → 24 °C, Δp = 22 kPa) Fruit juice: 240 L/h (heating 21 → 75 °C with 90 °C hot water, Δp ≈ 40–50 kPa) Design Features Plates with parallel flow channels ensure high efficiency and low pressure drop. Clip-on gaskets for easy maintenance and cleaning. Robust frame and pressure plate construction with M20 tightening bolts (length 360 mm). Flexible capacity expansion, up to 17 additional plates can be installed. User-friendly assembly with clear A/B plate markings. Typical Applications Beverage pasteurization (e.g., wine, juice, beer) Hot water and cooling water circuits CIP cleaning systems General process heat transfer in industrial applications

Condition: ready for operation (used), Condition Used Stock Number 8B This listing is for a Hirschman Pipetus 100 Rechargeable Pipette Controlle The unit is in full working condition and is ready for immediate release For all pipetting from 0.1 ml to 200 ml Key Features: Wide Volume Range: Compatible with all measuring, volumetric, and Pasteur pipettes from 0.1 ml to 200 ml Precision Dispensing: Fine dispensing valves with ceramic compound valve pins offer maximum chemical resistance and zero wear Adjustable Speeds: Five finely tuned performance stages allow for exact and continuously variable pumping and suction speeds for both filling and venting Ergonomic Design: Crafted for non-fatiguing, long-term use Low Noise Operation: Pump motor operates quietly and without vibration Clear Display: Integrated color display shows pipetting mode, speed level, and battery status Advanced Charging System: NiMH rechargeable battery Inductive, contact-free charging Iedpfx Agswf S T Te Neih Microprocessor-controlled charge cycle Included Accessories: Inductive charging and park station Standard wall bracket Reliable Sealing: Tight silicone adapter seals all pipettes securely PTFE Filter Protection: Built-in hydrophobic PTFE diaphragm filter (0.2 µm pore size) prevents contamination.

Year of construction: 1999, condition: ready for operation (used), A complete bottle filling line for cold and hot products is available. Bottle types: 0.25l/0.33l/0.5l vegetable/0.75l Bordeaux/0.75l fruit oasis/1l VdF/1l PET hotfill. Closure types: 28er Alu-Anroll/33er TWO/43er TWO/PET closure. Products: Cold fill CO2/pressurized hot fill below 100°C/pressurized hot fill above 100°C. Carton outer packaging: tray/wrap-around, total line output: approx. 27000 bottles/h. 1) Bottle washer Niko 36.25.750.100, year of manufacture: 1999, control: Siemens S7, spare parts package: available. 2) Bottle filling machine KHS Innofill DNR80, year of manufacture: 1999, control system: Siemens S7 with HMI renewed in 2015, filling stations: 80, filling temperature range: 10°C-104°C, products: Soft drinks/mineral water/fruit juices, spare parts package: available. 3) Screw capper (connected to the KHS) Alcoa 15 VK, year of manufacture: 1999, cap types: 28 mm aluminum and 43 mm plastic caps, sorting units: 2, replacement spindles: available, spare parts package: available. 4) TWO capper Italmeccania/Crown S4BLH, year of manufacture: approx. 1993, control: Siemens S7, capper type: belt capper, spare parts package: available. Including suction unit and sorting unit for TWO sheet metal closures. 5) Tunnel pasteurizer/recooler Göbel Tuchenhagen K1-35-175, year of construction: approx. 1993, control: contactor control, heating zones: 3, cooling zones: 2, fresh water zones: 1, belt width: 3500mm, length: approx. 16000mm. 6) Drying tunnel Europool TF03, year of construction: 2007, control system: Siemens S7, blower: 3. 7) Krones Starmatic high-speed labeling machine, year of manufacture: 1991, control system: Siemens S5, spare parts package: available. 8) Sleever Krones, year of manufacture: 2007, control system: Siemens S7, sleeve dimensions X/Y: 139mm/149mm, sleeve magazine: available, spare parts package: available. 9) Wrap-around packaging machine Kisters 320/50, year of manufacture: 1999, control: Rexroth Indramat, packaging capacity: 50 cycles/min, packaging type: tray/wrap-around, spare parts package: available. Including a Nordson Problue 14 gluing unit and automatic glue conveyor. 10) Shrink tunnel Krones Schrinkmat 5000, year of construction: 2007, heating zones: 10, spare parts package: available. Including suction unit. 11) Indspect fill level label inspection machine, inspection method: Inclined seat inspection/fill tube detection/lid detection/fill level inspection/vacuum inspection and label inspection. 12) KHS Lord 1BSN2 palletizing system, year of manufacture: 1999, control system: Siemens S7, pallet formats: Düsseldorfer pallet/Euro pallet/industrial pallet, pre-grouping station: available. 13) 2-sided label printer Logopak 920 II PF, year of manufacture: 2004, label dimensions X/Y: 148mm/210mm. 14) Various conveyor belts for product transport between the above-mentioned machines. Documentation available. On-site inspection is possible. Isdswxfagepfx Ag Noih

Condition: used, Used Bottling Line for ESL MILK up to 2500 bph We present a used bottling line engineered for maximum efficiency and reliability in packaging ESL milk. Furthermore, this line is optimized to ensure continuous and high-quality production, with a nominal capacity of 2500 bottles per hour (bph). Nominal Capacity and Configuration of the Bottling Line for ESL Milk The nominal capacity of 2500 bph arises from a precise arrangement of the main components. Firstly, the line includes 12 filling heads and 1 capping head, ensuring a smooth and uniform flow during the bottling process. Moreover, it handles round PET bottles with a standard format of 1000 ml. Product and Packaging Specifications This line is designed for round PET bottles, with a standard format of 1000 ml. It accommodates both pasteurized and ESL pasteurized milk, ensuring maximum versatility in production. Power Feeding and Distribution Features The line requires an electrical supply of 400 Volts at 50 Hz and is configured for a three-phase distribution system with separate neutral and ground. Additionally, it requires a minimum pressure of 7 bar for the low-pressure compressed air system. Filling Environment and Blow Molding The filling process occurs in an ultra-clean environment at a temperature of 4°C, ensuring maximum product quality and freshness. Moreover, the used blow molder, a Kosme KSB 4 L model, optimizes PET bottles of various sizes, with a production speed of up to 6800 bottles per hour. Energy and Water Consumption The line is designed for optimized energy and water consumption. It consumes an average of 36 kW of electricity, with an installed power of 56 kW. Additionally, it necessitates a cooling water flow of 6.6m3/h at a temperature of 5-7°C. Iodpfx Agjvgvr Rs Noih Performance and Efficiency The line achieves a maximum output of 1700 bottles per hour per mold unit, thanks to pneumatic preform separation and precise servo motor controls. Moreover, it features short deaeration times, ensuring optimal use of blow molding time. Additional Components In addition to the blow molder and filling line, we specifically include the AVE mod. 12/12/1 MLK automatic monoblock for packaging fresh milk in 1000 ml PET bottles, complete with rinsing, filling, and capping systems. Furthermore, a SIMAC 2500BPH labeler and Mariani FS-T10 automatic shrink wrapper provide a comprehensive and automated packaging solution. Optional upgrade of the ESL Monoblock If needed the Monoblock present in the Used Bottling line for ESL milk can be complemented by some elements to enhance its functionality. An H2O2 an H2O2 hydrogen peroxide injection system can be installed to sanitize the bottles. An inlet screw would allow 1 ml of H2O2 to be nebulized, while a UV lamp on the capper would ensure the sterilization of the caps. A compressed air microfiltration system and a pressurized environment with HEPA filters would ensure a sterile environment.

Condition: excellent (used), Year of construction: 2024, S/S. COMPLETE TETRA PACK ICE CREAM PLANT. 1 x Complete Tetra Pak ice cream plant. All s/s. Latest technology. Includes gantry. Lift out: TBC This world-class 1500 litres per hour ice cream plant was housed in a state-of-the-art facility combining advanced technology, efficiency, and quality control to produce top-tier ice cream in an environmentally responsible way while remaining adaptable to new consumer demands and trends. Large, refrigerated milk silos dedicated to keeping ingredients fresh, smaller IBC storage for non-dairy. The ingredients would be carefully measured and dispensed into the production line to ensure consistency. After ingredients are measured, they would be transferred to a large high shear pasteurization machine to eliminate bacteria and improve shelf life while retaining the quality of the ingredients. This process happened in a controlled environment, with precise temperature and timing regulation. The ice cream mixture would then undergo homogenization, where it is passed through high-pressure systems to break down fat molecules and create a smooth, creamy texture. This is a crucial step to ensure that the ice cream has the perfect consistency and mouthfeel. Once the base mix is ready, flavours could be added. This could include natural fruit purees, chocolate, vanilla, or even exotic ingredients. There would be a separate line for adding inclusions like nuts, chocolate chips, caramel ribbons, or swirls. The flavoured mix would then be sent to freezing machines. These machines rapidly freeze the ice cream mix while continuously churning it to prevent the formation of large ice crystals. This process ensures the smooth and creamy texture that is characteristic of premium ice cream. Once the ice cream reaches the perfect texture, it would be dispensed into moulds, then quickly hardened in a blast freezer to maintain its integrity during storage. The plant has sophisticated software systems for inventory management, quality control, and tracking production. Sensors and automated systems would monitor temperature, consistency, and flavour levels at every step. A fully computer controlled CIP plant ensured consistent and continuous levels of hygiene throughout the plant. Iisdpfjvzny Nox Ag Nsh This world-class ice cream plant had a focus on sustainability.

Condition: good (used), Machine used for pasteurization vegetables. Isdpfjrwn Hbox Ag Njih

Condition: new, Year of construction: 2023, total height: 1,850 mm, warranty duration: 12 months, input voltage: 380 V, power: 1.5 kW (2.04 HP), 1000L stainless steel mixer . All tanks are made to order . It is possible to make mixer from 100 to 3000 liters . We make : Mixers , Heaters , Pasteurizers , Cheese boilers and others . The given price is an example . Isdpfx Agjqqhzfj Neih

Condition: ready for operation (used), Condition Used Stock Number 57755 This listing is for a Hirschman pipetus with charger station    The unit is in full working condition and is ready for immediate release For all pipetting from 0.1 ml to 200 ml Key Features: Wide Volume Range: Compatible with all measuring, volumetric, and Pasteur pipettes from 0.1 ml to 200 ml Precision Dispensing: Fine dispensing valves with ceramic compound valve pins offer maximum chemical resistance and zero wear Adjustable Speeds: Five finely tuned performance stages allow for exact and continuously variable pumping and suction speeds for both filling and venting Ergonomic Design: Crafted for non-fatiguing, long-term use Low Noise Operation: Pump motor operates quietly and without vibration Clear Display: Integrated colour display shows pipetting mode, speed level, and battery status Advanced Charging System: NiMH rechargeable battery Inductive, contact-free charging Microprocessor-controlled charge cycle Included Accessories: Inductive charging and park station Isdpfswdbpnjx Ag Nsih Standard wall bracket Reliable Sealing: Tight silicone adapter seals all pipettes securely PTFE Filter Protection: Built-in hydrophobic PTFE diaphragm filter (0.2 µm pore size) prevents contamination.

Condition: used, Year of construction: 2023, Overview  This complete filling line consists of various components for rinsing, filling, capping, labeling, pasteurization, carbonation, and conveying. The majority of the equipment was manufactured in 2023, with the exception of the tunnel pasteurizer, which was built in 2013. The line is immediately available for sale. Technical data  1. CIMEC Rinser, Filler, Capper Manufacturer: CIMEC Model: Tribloc 9/8/1 EAGLE C VA DUAL IES Year: 2023 Capacity: 2,000 bottles/hour Bottle Formats: 330ml, 750ml Cap Type: Crown & ROPP Spare Parts: Yes (change parts for both formats) Manuals: Yes 2. Padovan Carbonator Manufacturer: Padovan Year: 2023 Capacity: Up to 1,000 L/h  Spare Parts: TBC Manuals: Yes 3. Hermis Tunnel Pasteuriser Manufacturer: Hermis Year: 2013 Spare Parts: TBC Manuals: Yes 4. CIMEC Wraparound Body Labeller Manufacturer: CIMEC Year: 2023 Capacity: 2,000 bottles/hour Bottle Format: 330ml Spare Parts: Yes (body change parts + label parts) Manuals: Yes 5. Mobile CIP Set (Filler & Carbonator Cleaning) Year: 2023 Capacity: Dual tank system Spare Parts: Yes (hoses, pumps) Manuals: Yes 6. Bottle Drier Manufacturer: Eurosistemi Srl Model: TF 1 (nozzle-type drying) Year: 2023 Capacity: Matched to 2,000 bph line Bottle Formats: 330ml, 750ml Cap Type: Crown Manuals: Yes 7. Bottle Conveyor System Manufacturer: Eurosistemi Model: Europa 2 Year: 2023 Capacity: 2,000 bph Bottle Formats: 330ml, 750ml Spare Parts: Includes wiring, slat chains, containment Manuals: Yes 8. x3 INOXMIM Pumps Year: 2023 Spare Parts: Includes flexible hoses Manuals: Yes 9. x2 Jacketed 6,000L Tanks with Mixers Year: 2023 Capacity: 6,000L per tank Manuals: Yes 10. Additional Conveyors, Spares & Handling Parts Isdpfx Asv Uq Ntog Neih

Condition: used, Used aseptic filling line Tetra Pak A3 FLEX 1000SQ 7000 l/h General description of the line The Used aseptic filling line Tetra Pak A3 FLEX 1000SQ 7000 l/h provides an industrial configuration specifically designed for the sterile filling of liquid food products. It particularly suits sensitive items such as UHT milk and fruit juices, which require controlled processing environments. Moreover, the system operates with 1-liter square containers and reaches a production capacity of 7,000 liters per hour. As a result, it ensures high microbiological quality standards. In this configuration, each machine plays a critical role in maintaining aseptic conditions from filling to final packaging. Isdpfxswkux No Ag Noih Aseptic filler Tetra Pak A3 FLEX At the heart of the Used aseptic filling line Tetra Pak A3 FLEX 1000SQ 7000 l/h, the Tetra Pak A3 FLEX filler (version 100V), manufactured in 2004, performs aseptic filling using an integrated sterilization system, microbial barrier, and precise dosing mechanisms. Consequently, it processes pasteurized or sterilized products intended for extended shelf life and keeps them intact without requiring refrigeration. Furthermore, the filler maintains a sterile environment throughout the entire cycle. In addition, it ensures consistent product dosing and eliminates variability in filling performance. As a result, manufacturers can rely on this equipment to meet strict food safety requirements. Aseptic capper Tetra Pak TCA88 The line also includes the Tetra Pak TCA88 capper, built in 2006. This module applies plastic caps to filled containers using induction or mechanical systems that ensure hermetic sealing in an aseptic environment. Moreover, the capper synchronizes precisely with the filler to ensure uninterrupted operation. In contrast to conventional systems, this integration significantly reduces the risk of contamination after filling. In the same way, the TCA88 includes built-in quality control functions that verify each cap’s position and torque. Meanwhile, Tetra Pak designed the unit with safety features such as interlocked guards and error monitoring systems, ensuring full compliance with industry standards. Cardboard packer TCBP70 in this used aseptic filling line Tetra Pak The Tetra Pak TCBP70 packer, manufactured in 2007, manages secondary packaging. This automatic system forms and fills corrugated cartons using wrap-around or preformed box configurations. Similarly, it operates with fully electronic controls that allow real-time adjustment and monitoring. Therefore, the machine supports flexible packaging layouts and rapid format changes. In addition, the TCBP70 includes safety systems such as light curtains and emergency stop devices. For example, if an operator enters the guarded zone, the system halts automatically to prevent accidents. As a result, the packaging process remains both efficient and secure. Industrial applications and operational benefits The Used aseptic filling line Tetra Pak A3 FLEX 1000SQ 7000 l/h targets producers in the dairy and beverage industries who require aseptic packaging capabilities.

Condition: used, Year of construction: 1986, The Steriflow Barriquand 1351 Autoclave is an essential solution for sterilization and pasteurization in industrial environments. Thanks to its use of superheated water, it ensures maximum efficiency in preserving your food and pharmaceutical products. This model, dating from 1986, remains in excellent working order and continues to meet the high demands of modern production. Iijdpfeu Dimyex Ag Nsh What's more, this autoclave has six baskets, enabling it to handle large quantities. As a result, it is ideal for high-volume production requirements, while offering outstanding optimization of energy conservation. What's more, its Type B circuit guarantees reliable performance and consistent product processing. What's more, Steriflow, a renowned manufacturer of professional equipment, has designed this autoclave to offer not only exceptional durability, but also flexibility for a variety of processes. To find out how the Steriflow Barriquand 1351 Autoclave can improve your operations, visit our website. You'll find detailed information on its benefits and how it works.

Condition: used, functionality: fully functional, Item: DP-107503 Water Pasteurization plant Iiodpfx Agjtrhbqs Njh GEA, Water Pasteurizing plant Capacity 2.500 L/H Consisting of the following: - 4 centrifugal pumps - 1 Grundfos water circulation pump - 1 plate exchanger - 1 pipe exchanger - Samson valves + div. back pressure and control valves - 1 holding cell Control panel - piping Monted at Stainless Steel support structure

Condition: used, Year of construction: 2010, Bottling Line: Krones CSD Line Year of Manufacture: 2010 Suitable for: Carbonated Soft Drinks Currently Running: Apple Juice with Water and CO2 Container Sizes: PET 0.5 L – PET 1.0 L – PET 1.5 L Neck Formats: PCO 1810 – 28 mm / PSO 28 mm – 1810 – 1881 (Short Neck) Capacity: • 24,000 bottles/hour (0.5 L) • 18,000 bottles/hour (1.5 L) Control System: Siemens Simatic S7-series PLC Operating Hours: approx. 40,000 Krones VarioClean F AUT: Fully automatic CIP system, 4 x 5,000 L, 30 m³/h GEA TDS Processing Plant: Includes flash pasteurizer, mixer, carbonator, degasser, and tanks Iisdpfxsxfg Ebe Ag Nsh Preform Hopper and Feeder Conveyors: • Preform Feeding System: Krones Contifeed RS • Preform Cleaning Unit: Prejet Linear Cap Feeding System: Gassner, includes cap rinsing and sterilisation Blow Moulder: Krones Contiform S12M Ultra Clean Volumetric Filler: Krones 86-22 (Volumetric VODM-PET) with capper Filler Block Cleaning: Krones VarioDos ultra clean Date Coder: Domino DDC 3 (laser) Filling Level Inspection: Krones Checkmat Bottle Conveyors: Krones SYNCO S Bottle Leak Tester: Krones Flowliner Labelling Machine: Krones Contiroll OPP 720-15, double roll feed, hotmelt glue applicator Label Inspection: Krones Checkmat 731 EM Shrink Packer: Krones (Kettner) Variopac TFS 30 (2003) Package Conveyors: Krones Multico S Handle Applicator: Twin Pack Pack Coding: Leisinger Jet 3 (inkjet) Palletiser: Krones Robopox Modulpal (year 2016) Reference Code: NP 647

Condition: excellent (used), Program-controlled pasteurizer for fruit juices and cremogenates with indirect heating and a regenerative heat exchanger circuit, including a CIP connection. Features: *Production: 30,000 l/h depending on the product. Iijdpfownzcpex Ag Neh *Number of tubes: 94. *Includes Simens Simatic control panel. *Max. viscosity: 25 cp/10°C *Max. pulp percentage: 89% *Max. fiber length: 6-8 mm.

Condition: used, Year of construction: 2007, Overview The machine was built in 2007 by Spanish company Seppelec. The machine is still assembled but not in use since the factory closed the production. Before decommissioning, the machine was intensively maintained and tested with phosphorescent material.   Techn. Details Capacity: 13,500 l/ h Pressure to prevent degassing: 7 bar Temperature while pasteurizing: 85°C Machine documentation Heat exchanger plate | SPX Flow | H17 | 2013 Control: Siemens S7-300 Cpu 314 2dp Communication port type: Profibus Iiodpoq T Ak Hofx Ag Neh

Condition: used, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Iisdjw Ahg Rspfx Ag Njh Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line.

Condition: used, Year of construction: 2017, NP 683 | USED KHS CAN FILLING LINE 25,000 CPH Capacity: 25,000 cans per hour Products: Beer and carbonated soft drinks Can format: 500 ml; 211/202 Isdpfx Ajxd Ap Heg Neih Year of manufacture: 2012, 2017 Current condition: Still installed – machine powered. Can be inspected in dry cycle. Available for dismantling: November 2025 Packaging: Cans will be packed in trays with shrink film. Line components: - Bulk can depalletizer: Linker DPG-500, year: 2012 - Can inspector: Transtech Hysek, year: 2012 - Can conveyor: Linker Conveyor RC/KHS, year: 2012 - Rinser: Linker Triplex Rinser TR/KHS, year: 2012 - Flash pasteurizer: KHS Innopro 140/14/85, year: 2012 - Filler: KHS Innofill Can DVD, year: 2017 - Seamer: Ferrum F08, year: 2012 - Lid feeder: NSM Lidserver A30, year: 2017 - Conveyor: KHS Innoline BTR, year: 2012 - Fill height inspector: KHS Innocheck CUB, year: 2012 - Blower: Europool - Tray packer: KHS Kisters SP0502, year: 2012 - Tray pack conveyor: KHS Innoline GTR, year: 2012 - Handle applicator: KHS CSM 050-2, year: 2012 - Packing machine: KHS Innopack 035 B2+FS A-L, year: 2012/2017 - Palletizer: KHS Innopal PBL1N1, year: 2012 - Pallet stretch wrapper: SIAT MFP, year: 2017 - Pallet conveyor: KHS Innoline PTR

Condition: used, Year of construction: 2001, Overview  This carbonator from German manufacturer Unitec GmbH was built in 2001. It was installed between flash pasteurizer and filler. The buffer tank, which is included in the scope as used as a sterile buffer tank between carbonator and filler. The juice factory is planning a completely new processing plant and filler, therefore this equipment is available.  Technical Details  Capacity: 13,000 litres per hour Products that can be processed: beer, cider, soft drinks etc. Max. carbonation levels 0-8 g/l CO2 8200 l buffer tank CO2 content can be adjusted on control panel Siemens S7 control panel Level regulation in the buffer tank was done by flash pasteurizer PLC and would need to be integrated into carbonator plc Isdpfx Aovdd Uuog Neih

Condition: used, operating hours: 1,000 h, Used Filling Line Doypack / Tetra pak 600 kg/h Technical Configuration of the Filling Line The Used Filling Line Doypack / Tetra pak 600 kg/h includes a sequence of machines from 2015 that deliver precision, hygiene, and reliability in filling flexible pouches. Initially, the process starts with a Contherm heat exchanger from Tetra Pak, which continuously processes medium- to high-viscosity products. As a result, it maintains uniform temperature and ensures product stability. Subsequently, an FL Tecnics machine—model FL 2.2—handles pouch feeding, weight-based filling, sealing, and packaging. In particular, a VARPE control system measures product weight in each pouch with high precision, thus minimizing variation and waste. At the same time, another VARPE unit performs X-ray inspection, which detects any contaminants or structural issues. Consequently, this adds a critical layer of safety and quality control. Meanwhile, a spiral air-flow pasteurizer manufactured by SARP performs the pasteurization phase. Unlike other systems, this design treats the product uniformly while preserving its sensory characteristics. Taken together, these components enable the Used Filling Line Doypack / Tetra pak 600 kg/h to deliver a safe, consistent, and high-performance packaging operation. Production Performance and Operating Condition The Used Filling Line Doypack / Tetra pak 600 kg/h processes up to 600 kilograms of product per hour. Thanks to its engineering, it maintains consistent dosing and minimizes downtime. Its weight-based filling system ensures accurate volumes in each pouch, thereby reducing overfill and adhering to production specifications. Notably, the line has only operated for about 1,000 hours, during which it produced around 5 million pouches. Given this, the system remains in near-new condition. Therefore, facilities can expect long-term reliability with minimal wear. In terms of maintenance, this translates to reduced operational costs and higher uptime. Versatility in Product Type and Formats of the Used Filling Line Doypack / Tetra pak The Used Filling Line Doypack / Tetra pak works with 0.10-liter pouch formats, using precision weight-based filling. Due to this, operators can process a wide variety of products, including baby food, ready-to-drink beverages, dairy items, sauces, and creams. More importantly, technicians can easily adjust dosing parameters to suit different product viscosities or packaging standards. Accordingly, this system provides high flexibility for companies handling multiple product lines. Furthermore, weight-based filling enhances yield accuracy, which helps manufacturers meet labeling and legal compliance requirements. Iiedpfevguc Uox Ag Noh Operational Safety and Technical Documentation Each machine in the Used Filling Line Doypack / Tetra pak includes integrated safety features that meet European standards. These include mechanical guards, interlocks, and alarms that proactively protect personnel.

Condition: used, Year of construction: 2018, Overview  The offered filling line for pouch bags was designed by a Swiss company and also delivered by them in 2018. The main manufacturer is Linapack. The line was only used for seasonal production only (2 months a year), therefore the working hours are very low. As the sales volumes are not further increasing, the seller decided to sell the line and stop the production. The line is still assembled and can be shown. It is possible to handle different formats of pouch bags and to do hot filling up to 85°C. The current owner used it for Cocktails but it can also be used for various other non carbonated drinks. Tech. Details Capacity: 50 bags/ hour, depending on the volume 750 -900 l/h Bag dimensions Width: 80 - 180mm Height: 100 - 300mm Filling temperature: 71 - 85 °C Siemens PLC Line consists of  1,000 l buffer tank agitator Flow meter Level detection Cleaning spray ball Integrated into pasteurizer control system Flash pasteurizer Kreuzmayr PAS-900 Capacity: 750 - 1,000 l/h Heated with steam Fully automatic Automatic cleaning with Hot water steam acid caustic With tubular heat exchanger Automatic filler Linapack LFS-1000 Duplex with Siemens PLC Seven Station system motorized magazine with pick and place system to supply pouches Opening of the pouches with vacuum gripper Filling unit with flow meter and temperature sensor, automated rejection, if temperature is too low Sealing of pouches Sealing of pouches Cooling of the seal Pouch discharge Check weigher Cooler and dryer for pouches Cooling in water bath With UV lamps for desinfication Drying by blower, five nozzles Conveyors and collection table Iodpjvptt Refx Ag Neih

Condition: used, Year of construction: 2012, Overview This spiral oven, type: Unitherm (Marlen) XS-OV-12-E was built in 2012. The spiral oven convey food upward by contiuous belt that travel in 6 circular tiers within a single oven cover. This sytem is more versatile and have a smaller footprint than linear oven. Aplications: roasting, baking , broiling, steaming, pasteurizing or cooking of f.e. bacon, chicken parts, seefood, kebabs and vegetables. Technical Details Unitherm spiral oven, model: XS, serial number: SPOV-XS08, s/s mesh belt, belt width: 300 mm, clearance: 340 mm x 140 mm (product height max. 100 mm) total dimensions: 2200 mm x 1850 mm x 2300 mm. Steam supply: 200 lbs Water supply: 0,25 gal Electric supply: 68 kW Scope of delivery Spiral oven | Unitherm (Marlen) | XS-OV-12-E | 2012   Iedpst Tr Siofx Ag Neih

Condition: used, Year of construction: 2014, Overview  This plant can be used to pasteurize and fill into pouches (BagInBoxes). Most recently, sauces and dressings were filled with it. It consists of a pasteurizing and filling line from TetraPak/ AlfaLaval. The line components were manufactured in 2014 and the line has only a few operating hours, having run only two days a week.  Technical data  Pasteur | TetraPak/ AlfaLaval | Ohmic Heating | 2014 Capacity: 2000 kg/h  3 heating modules á 60kW  Space requirement: 1000mm x 2700mm  Tube heat exchanger| TetraPak/ AlfaLaval | - | 2014     Space requirement: 6200mm x 950mm Sterile tank| TetraPak/ AlfaLaval | - | 2014      Diameter: 1000mm  Filler | | TetraPak/ AlfaLaval | C.A.F.1H/1 | 2014     Capacity: 250 bags/h (with 10l bags)      Possible bag sizes: 2l - 25l       Aseptic filling      Space requirement: 5800mm x 1790mm   Iiodemx D Dvspfx Ag Nsh