Used food processing machinery for sale (7,083)
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Listing
Oirschot
723 km
Vacuum cutter
SeydelmannK324AC8VA
Call
Condition: excellent (used), Year of construction: 2018, Type: K324AC8VA
Serial number: S8-00324-0256-18
Year of construction: 2018
Bowl: 325 litre
Knife speed: 6 steplessly programmable speeds
Bowl: 2 speeds
Mixing: 2 reverse mixing speeds
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Controls: Auto-Command 1500K
Vacuum pump: Elmo Rietschle L-BV5, 200 m3/h
Compressed air: 6 - 10 Bar
Water: 4 - 6 Bar
Power: 3 x 400V, 50Hz, 157kW
Dimensions: 2600 x 3650 x 1700 mm
Weight: 4300 kg
Including unloader and BW200 loading device
With water counter
Listing
Lopik
670 km
Ingredient doser / fruit feeder
Tetra Pak HoyerAddus FF4000 F1
Call
Condition: excellent (used), Year of construction: 2011, Ingredient doser / Fruit feeder. To add a dry ingredient to a liquid like ice cream or butter (this machine). Main components of the unit: 1.) Dosing unit, 2.) Lamella transfer pump, 3.) Horizontal Mixer (used on butter) and 4.) Control panel. Hopper with 1 x SS auger to feed of ingredients to the lamella pump. Product to be dosed can be dry or liquid if it has sufficient viscosity to be retained by the augers. Liquid product capacity 200 - 4.000 liter per hour, dry product capacity 20 - 400 liter per hour. Hopper ± 70 L mounted on 3 weighing/load cells. With inline horizontal mixer. On SS frame with adjustable feet, parts for CIP cleaning. Connections: 2x DN100 Tri-clamp. With documentation (in French). No operation panel (was centralised). Total dimensions: 206x110x163 (lxwxh) cm - weight: 237 kg.
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Listing
Schore
656 km
Complete potato dumpling line
Rheon; Disona; Hoegger; Eima
Call
Condition: ready for operation (used), Now available!
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Complete dumpling/knödel production line
In very good condition.
Production line capacity: 1,200 kg per hour
For further specifications of this line, please see attachments.
The line can be inspected in Stavenhagen, Germany. The installation is still fully operational and connected to power, making live demonstrations possible.
The line is complete and starts with the storage of potato flakes. These are subsequently mixed in the correct ratio. The system can also process other raw materials, such as bread dough or alternative ingredients – for which an additional big bag station is available.
After mixing, the product is weighed and further blended before being conveyed to the Rheon forming machines.
The Rheon machines form the product; if desired, an internal filling can also be applied. The product is then transferred to the breading drum and subsequently to the spiral freezer, where the exterior is hardened to guarantee good packability.
After freezing, the product is weighed by a multihead weigher and packed in doypack pouches.
It then passes through the pasteurization tunnel, ensuring a longer shelf life. The packaging is subsequently dried with an air blower.
Finally, a weight and metal detection check is carried out before the products are automatically packed into cartons via a repacking machine. The boxes are then automatically palletized, after which the products are ready for transport.
Multiple photos available (please contact us for further information).

Get information now
+44 20 806 810 84
+44 20 806 810 84
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*per listing / month
Listing
Mouvaux
680 km
Meat processing machine
MEYNFriteuse TH600/5000
Call
Condition: ready for operation (used), functionality: fully functional, The MEYN TH600/5000 industrial fryer is designed for production lines seeking controlled, continuous frying that delivers consistent results and meets industrial throughput requirements. This model integrates seamlessly into food processing operations, especially for coated, breaded, or pre-cooked products. Its continuous design ensures even frying throughout the entire length of the oil bath, maintaining stable product quality—even during extended production runs—while minimizing waste and ensuring process repeatability.
The working width and frying length allow for precise control over product dwell time in the oil. Accurate regulation of both time and temperature achieves uniform coloration and consistent texture, resulting in visually uniform products with controlled oil absorption. The industrial design of the fryer enables a continuous product flow, increasing overall line productivity and accommodating both medium and high-capacity production requirements.
Constructed entirely from food-grade stainless steel, the fryer offers excellent resistance to thermal stress and frequent washdowns. The MEYN fryer features a proven design recognized throughout the food industry for its long-term reliability. Easy integration into existing lines minimizes infrastructure modifications, reduces downtime, and keeps maintenance straightforward. The MEYN TH600/5000 is thus a strategic choice for food industry operators looking to secure their frying process while optimizing consistency, yield, and product quality.
Technical specifications:
Year: 1997
Type: Continuous industrial fryer
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Usable belt width: 600 mm
Frying length: 5000 mm
Construction: Food-grade stainless steel
Cooking method: Controlled oil bath
Integration: MEYN automatic line
Manufactured in: The Netherlands
Listing
Derby
302 km
MALLDISON 1000 Litre/H Milk Pasteuriser Self Heated
MALLDISON1000 L/H
Call
Condition: refurbished (used), The MALLDISON milk pasteuriser with a capacity of 1000 liters per hour is typically designed for efficient processing of milk, ensuring safety and preservation of quality through pasteurization. Here are some key features and aspects you might find relevant:
- Functionality: The machine heats milk to a specific temperature for a set period, killing harmful bacteria while preserving essential nutrients.
- Capacity: With a processing capability of 1000 liters per hour, it's suitable for medium to large dairy operations, allowing for high volumes of milk to be pasteurized quickly.
- Design: Many pasteurisers feature a stainless steel construction for hygiene and easy cleaning. They often have insulated heating chambers to maintain temperature efficiently.
- Control System: Modern machines often come with digital controls for precise temperature and timing adjustments, improving the reliability of the pasteurization process.
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- Safety Features: Look for built-in safety systems that can prevent overheating or pressure build-ups, ensuring safe operation.
- Efficiency: The design often focuses on energy efficiency to reduce operational costs associated with heating.
Divert Valve: Included
Construction: Fully stainless steel skid amd stainless steel parts for the product
Chart Recorder: Digital with Latest upgrade and test report in 2025
Balance Tank: Included
Product Pump: Included
Hot Water Pump: Included
Heating: Self Heating with Built in Electric Elements
Temperatures: Temperatures : 4-45-55-65-78(72) and out at 4 c Connection for Separator in line connection to Homogeniser
Capacity: 500-1,200 L/h
Available: Immediately
Listing
Andelst
717 km
Rondo Doge dough-band former with proces
Rondo Doge
Call
Condition: good (used), The Rondo Doge dough-band former with processing line is in very good condition and is equipped with general technical documentation and circuit diagrams.
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The dough-band former is equipped with a 3-roller system and has a capacity of approximately 2000 kg per hour. In addition to the dough-band former, the line is equipped with a calibration roller including 2 flour dusters. This is for the purpose of cleaning the bottom and top of the dough slice. Furthermore, the line is equipped with a cross roller.
The processing line is of the Jumbolino type and is equipped with:
- roll holders and cutting rollers with safety rack
- conveyor belt with independent drive
- filling machine (manufacturer CIM)
- guillotine with cross cutting blade (4200 pieces per hour in 1 row)
Listing
Oirschot
723 km
WetCoater
CFSER600
Call
Condition: excellent (used), Type: ER600
Serial number: 109
Belt width: 600 mm
Belt speed: 1.5 - 15 m/min
Filling level: minimal 15 litres
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Power: 3 x 380V, 50Hz, 0.61kW
Dimensions: 1400 x 900 x 1750 mm
Weight: 145 kg
Fully overhauled, including new controls.
Listing
Vriezenveen
738 km
Form and cutting machine with laminating Tromp line
Tromplamineer machines Tromp
Call
Condition: excellent (used), Year of construction: 2009, total length: 3,900 mm, total width: 1,450 mm, total height: 1,500 mm, overall weight: 1,500 kg, type of input current: three-phase, input voltage: 400 V, working width: 600 mm, Equipment: type plate available, For Sale:
2x Tromp Make-up, Rolling and Cutting Unit Machines
These machines can be integrated into a laminating line, for example in a Tromp, Rademaker, or Fritsch line, etc.
Inspection on location is possible.
Specifications:
- Length x Width x Height (each): 3900 mm x 1450 mm x 1500 mm
- Conveyor belt
- Module for dough rolling (for baguettes, etc.)
- The module can be lifted if no rolled products are needed
- Flour duster
- Cutting unit for smaller rolled products
- Moulder for dividing into 4 dough pieces
- Mechanically adjustable height
- Almost as new, well maintained
- Delivered complete
- Belt width: 650 mm
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- Working width: 600 mm
- Output width / exit working width: 1x 800 mm and 1x 900 mm
Price per unit: €50,000
Transport upon agreement
If you have any questions or comments, please let us know.
Best regards,
Leo Holland
Listing
Menslage
797 km
SICK INTERNATIONAL DRATOMAT 16-2 Wirehooder (2013)
SICK INTERNATIONALDrahtbügel-Anbringer
Call
Condition: used, Year of construction: 2013, Overview This Wirehooder was manufactured in 2013 by SICK INTERNATIONAL in Germany. The machine is available for immediate sale, as the production in the factory was stopped in 2022. The platforms for the operator are included. Technical data Capacity: 9,000 bph to 12,000 bph Formats: Cork caps for cider and champagne glass bottles (75cl) Dimensions: L. 200 cm - W. 150 cm - H. 250 cm Scope of Delivery Wirehooder Operator platforms
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Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T1
Call
Condition: ready for operation (used), functionality: fully functional, The Lutetia T1 tumbler offers a reliable and high-performance solution for processing facilities seeking a precise machine for mixing and marinating controlled batch sizes. With a capacity of up to 400 kg of meat and brine, it supports consistent production volumes while ensuring excellent uniformity. Its vacuum operation promotes rapid and even ingredient penetration, so recipes benefit from enhanced consistency and product quality remains stable from batch to batch. This leads to improved process control right from the initial operations.
Furthermore, the slow and continuous drum rotation minimizes mechanical stress on the product. The consistent motion helps preserve fiber integrity and reduces the risk of product damage, resulting in a uniform and visually appealing texture. The drum's internal design ensures smooth movement of the batch, making each mixing cycle repeatable and safeguarding daily output. This design is particularly suitable for processes where dosing precision and product integrity are critical.
The stainless steel construction ensures outstanding durability and optimal hygiene. In addition, the machine is designed for easy cleaning and maintenance. Its compact dimensions allow straightforward integration into workshops with limited space, fitting seamlessly into existing production lines without major modifications. With a usable volume of 950 litres, robust build, and proven design, the Lutetia T1 tumbler is a relevant choice for processors seeking reliability, consistent production, and optimized processing times.
Technical specifications:
Meat + brine capacity: 400 kg
Usable volume: 950 L
Operating type: Rotating drum under vacuum
Discharge: Frontal opening
Overall length: 2150 mm
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Overall width: 1230 mm
Drum diameter: 972 mm
Unladen weight: 800 kg
Listing
Derby
302 km
SEITAL SPX SE05X CREAM SEPARATOR 1,200 L/h
Seital/SPXSE05X
Call
Condition: used, The SEITAL SPX SE05X cream separator is a machine used primarily in dairy processing to separate cream from milk. Here are some key features and information that are commonly associated with cream separators like this model:
- Separation Process: Cream separators work on the principle of centrifugal force to separate cream from milk based on their different densities.
- Capacity: The SE05X typically features a specific capacity for processing milk per hour, which is essential for both small-scale dairy farms and larger dairy operations.
- Material: Most cream separators are made of high-quality stainless steel to ensure hygiene, durability, and easy cleaning.
- Efficiency: The design usually maximizes the separation efficiency, allowing for the extraction of cream with a high fat content while minimizing the fat content in the skimmed milk.
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- Ease of Use: These machines are designed for ease of operation, requiring minimal manual interaction once set up.
- Applications: Beyond separating cream from milk, they can also be used for other applications in the dairy industry, including buttermilk separation and processing of other liquids.
- Maintenance: Regular cleaning and maintenance are essential to ensure optimal performance and longevity of the machine.
Manufacture: Seital
Model: SE05X
Capacity: 1200 L/h
Cleaning: Manual Cleaning
Tools: Included
Manual Book: Included
Base Frame: Included
Listing
Tarnock
459 km
Beverage production machine
Pek-MontKP-1 Steam Chamber
Call
Condition: good (used), Year of construction: 2019, 1 x Pek-Mont single-trolley steam pasteurising chamber.
Model - KP-1.
Serial number - 851.
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Date of manufacture - 2019.
Electric supply - 400 V / 50 hz / 3 phase.
Internal dimensions - 830mm wide x 830mm deep x 1800mm high.
Overall dimensions - 950 mm wide x 1100mm long x 2000mm high.
Listing
Wiefelstede
785 km
Chopping block
Bawa600x600
Call
Condition: good (used), chopping block
-Dimensions: 600/600/H220 mm
-Height: 750 mm
-with: base frame
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Listing
Vriezenveen
738 km
Konig kombi bun / bread line, 8/7/6/4 rows
KönigKonig kombi bun / bread line 8/7/6/4 row
Call
Condition: good (used), Year of construction: 2000, working width: 900 mm, total width: 1,800 mm, total length: 12,000 mm, total height: 3,550 mm, overall weight: 8,000 kg, For sale:
Konig combi bread line 8/7/6/4 rows
Includes:
- TRO 240 hopper with oiling system
- Konig Industrie Rex head machine Model A
- Spreading conveyors
- Proofing cabinet model: KGV V L
Type: (900/500) K8 - V0 - (W) - R - RR900 - SCHN7/B - MO(WB) 1000 - STb8/7/4
- Stamping unit
- Long roller
- Seed station
- Drop tables (8/7/6/4) (4 different drop tables with various belts included)
- Storage trolley for the drop tables
- Storage trolley for the flour sprinklers
- Spare parts
- Control cabinet
- All documents and electrical diagrams
Weight range: 20 to 30 grams up to 110 grams
Output: 18,000 / 24,000 pcs per hour
Working width: 900 mm
New drum in the Industrie Rex
Many spare parts such as spreading belts, etc.
It is possible to inspect the line on site.
We can carefully load the line onto a truck/container.
Do you have comments or questions? Please feel free to contact us.
Best regards,
Leo Holland
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Listing
Menslage
797 km
Heuft Prime Fill Level Inspector (2019)
HeuftFüllhöhenkontrolle
Call
Condition: used, Year of construction: 2019, Overview This fill level inspection machine was manufactured in 2019 by German company HEUFT. It is designed for checking the fill height and closure of full bottles. The system is available immediately and still installed. A personal inspection is possible on site. Technical data Capacity: up to 72,000 bph Formats: 75 cl Inspection features: Fill level and cap control Scope of Delivery Fill level inspection system | HEUFT | PRIME | 2019 Reject system | HEUFT | DELTA-FW | 2019 Bottle conveyor (10 meters)
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Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T5
Call
Condition: ready for operation (used), functionality: fully functional, The Lutetia T5 tumbler is designed for industrial sites seeking a reliable solution for mixing and marinating large volumes. Firstly, its capacity of up to 4,000 kg of meat and brine allows for the processing of high production volumes while maintaining consistent homogeneity throughout. Furthermore, vacuum operation improves the penetration of ingredients into the core of the product. As a result, organoleptic quality is enhanced and recipe consistency is ensured even in extended production runs. Consequently, production gains stability and repeatability.
Additionally, the slow and controlled rotation of the drum significantly reduces mechanical stress on the product. Indeed, the product is subjected to fewer shocks, which preserves the fiber structure. This results in reduced loss and a consistently uniform appearance. Moreover, the internal geometry of the drum ensures a smooth movement of the mass, guaranteeing a consistent mixing cycle even when operating at maximum load. This design is ideally suited for applications where product integrity and process precision are essential.
In addition, the stainless steel construction provides outstanding resistance to demanding industrial environments. It also ensures optimal hygiene and compatibility with frequent cleaning cycles. The machine’s generous dimensions facilitate integration into high-throughput production lines, ensuring smooth loading and unloading operations. Finally, with its usable volume of 4,800 liters, mechanical robustness, and proven design, the Lutetia T5 tumbler represents a strategic investment for industrial processors seeking to combine performance, consistency, and sustainable productivity optimization.
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Technical Specifications:
Meat + brine capacity: 3,800–4,000 kg
Usable volume: 4,800 L
Operating type: Rotating drum under vacuum
Discharge: Frontal mouth
Overall length: 3,500 mm
Total width: 2,050 mm
Drum diameter: 1,950 mm
Empty weight: 3,000 kg
Listing
Thisted
772 km
Trepko 9104-2 Form–Fill–Seal Cup Packaging
TrepkoFSS 9104-2
Call
Year of construction: 2016, condition: used, Trepko 9104-2 FFS Line + Freemantle S09 (2016)
Trepko 9104-2 Form–Fill–Seal Cup Packaging Line (2016) with T. Freemantle S09 Wrapper
This complete Form–Fill–Seal (FFS) production line from 2016 is engineered for high-capacity manufacturing of thermoformed cup products. The main unit, Trepko 9104-2, forms cups from roll-fed plastic material, fills them with viscous food products, seals with PET/EVOH lids, cuts multipacks, and discharges them for further downstream handling.
Included with the line is a T. Freemantle S09 wrap-around packer from 2016 for grouping and wrapping finished multipacks.
The line is ideal for yoghurt, dairy desserts, processed cheese, margarine/spreads, pâté, and other pumpable or semi-solid food products.
Key Features
- Complete FFS system: forming, filling, sealing, cutting, and discharge
- Designed for 125 g cups (available formats: 4-pack and 8-pack)
- Fully automatic, continuous operation
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- Hygienic, stainless-steel construction
- Suitable for chilled and ambient food products
- Includes T. Freemantle S09 wrapper/packer for downstream grouping
- Supplied with documentation and manuals
TREPKO 9104-2 – Technical Highlights
Cup Forming
- Thermoforming from PS/EVOH/PE roll material
- Max film width: 740 mm
- Max roll diameter: 1000 mm
- Heavy-duty forming tools for 125 g round cups
- Multi-cavity arrangement for high throughput
Filling System
- Stainless steel volumetric dosing block
- Multi-nozzle configuration for accurate filling
- Suitable for viscous food products
- CIP-compatible design
Sealing
- Lidding material: PET/EVOH, width 240 mm
- Heated sealing station for hermetic seals
- Precise lid positioning and temperature control
Cutting & Discharge
- Automatic multipack cutting
- Supports 4-cup and 8-cup retail pack formats
- Smooth discharge conveyor for integration with wrapping or case packing
T. Freemantle S09 Wrapping Unit (2016)
- For grouping and wrapping cup multipacks or blocks
- Film-fed automatic folder/wrapper
- Adjustable for various package dimensions
- Stainless-steel construction, CE marked
- Compact, reliable downstream solution
Applications
- Stirred yoghurt
- Sour cream / dairy desserts
- Processed cheese spreads
- Margarine, butter portions, vegetable fat spreads
- Dips, pâté, paste-type products
- Any pumpable or semi-viscous food requiring thermoformed cups
Technical Information
- Trepko Model: 9104-2
- Machine No.: 3859
- Year: 2016
- Voltage: 415 V / 50 Hz
- Freemantle S09 Year: 2016
- Voltage: 240 V
- Full documentation available.
Condition
The line is in very good used condition, complete with all major forming, filling, and sealing components, stainless-steel safety enclosures, and electrical cabinets. Well maintained and previously used for yoghurt production in a European dairy facility.
Listing
Misterton
274 km
Holding vessel
Ritai800L holding vessel
Call
Condition: good (used), Ritai 800L holding vessel
Stainless, 800L capacity, jacketed vessel, holding tank, central bottom discharge
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Listing
Lopik
670 km
Cold milk skimming separator
GEA WestfaliaMSD 130-07-076
Call
Condition: refurbished (used), Year of construction: 2003, Capacity variable: 7.500-15.000 liter per hour
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Cold milk skimmer, self cleaning. Special design with thermetic cream outlet (no pump), for cold skimming, therefore the cream is pushed out with hermetic system but the inlet pressure (no cream pump/gripper inside machine), without damaging the fatt bowls even at low temperature, including Bowl, motor cover and manouvering water valves. Motor 22 kW - 41 A - 1.775 rpm - 60 Hz. Bowl speed 5920 rpm. Weight: 1.686 kg.
Listing
Menslage
797 km
Bertolaso DELTA 512 S Solo Cork Capper (2000)
BertolasoSolo-Korkenverschließer
Call
Condition: used, Year of construction: 2000, Overview This solo cork capper was manufactured in 2000 by Italian company BERTOLASO. The machine was used for capping glass bottles with corks in a cider production line and is immediately available. Production at the original facility ceased in 2022. Technical data Capacity: From 9,000 bph to 12,000 bph Formats: 75 cl glass bottles Application: Cork caps for cider bottles Scope of Delivery BERTOLASO DELTA 512 S solo capper
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Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T40
Call
Condition: ready for operation (used), functionality: fully functional, The Lutetia T40 tumbler is designed for industrial operators seeking precise control over mixing and marinating processes in large-scale production. With a capacity of up to 2,200 kg of meat and brine, it enables the processing of significant batches while maintaining remarkable batch-to-batch consistency. Additionally, vacuum operation promotes rapid and even distribution of ingredients, directly enhancing the sensory quality of finished products. As a result, recipes benefit from greater consistency, uniformity, and control, even during extended or continuous production cycles.
The slow, steady rotation of the drum is essential for preserving product structure. The gradual rotation minimizes mechanical stress, reducing fiber breakdown and material loss. Consequently, the final texture remains consistently homogeneous and visually appealing. The drum’s internal geometry facilitates even movement of the mixture, thus improving the repeatability of mixing and marinating cycles. This makes the T40 ideal for applications where product integrity, visual appearance, and taste consistency are critical.
The all-stainless-steel construction ensures excellent durability under industrial conditions. This robust build also delivers optimal hygiene and high resistance to frequent cleaning. Furthermore, the accessibility of cleaning areas and simple operation help minimize downtime between production runs. With its 3,675-liter usable volume, mechanical stability, and proven design, the Lutetia T40 tumbler is a strategic investment for food processing facilities seeking a reliable, high-performance machine tailored to modern industrial requirements, while optimising overall workshop productivity.
Technical specifications:
Meat + brine capacity: 2,000–2,200 kg
Usable volume: 3,675 L
Operating mode: Rotating vacuum drum
Discharge: Front discharge mouth
Overall dimensions: 3,250 × 1,550 × 1,990 mm
Drum diameter: 1,440 mm
Discharge mouth height: 1,020 mm
Machine weight: 1,500 kg
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Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T40
Call
Condition: ready for operation (used), functionality: fully functional, The Lutetia T40 tumbler is designed for food processing plants seeking a robust machine capable of handling large volumes with consistent reliability. With a capacity of 2,000 to 2,200 kg of meat and brine, it significantly increases throughput while maintaining uniform product quality across all batches. Additionally, vacuum operation enhances ingredient absorption and limits oxidation, optimizing both the texture and integrity of the finished product. This results in improved process stability and repeatability.
The rotating drum ensures gradual movement of the product mass, minimizing mechanical stress and promoting even distribution of the marinade. As a result, flavor absorption is more effective, even with large cuts. Furthermore, the high-throughput front discharge ensures rapid transfer to subsequent processing stages, reducing downtime and streamlining the overall workflow. This configuration is ideal for facilities operating continuously or with multiple shifts.
The stainless steel construction provides excellent resistance to industrial demands and frequent cleaning. Moreover, the balanced dimensions of the machine make integration into existing environments straightforward. The Lutetia T40 tumbler offers a reliable solution for processors seeking to secure production volumes, increase efficiency, and maintain consistent quality day after day.
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Technical specifications:
Meat + brine capacity: 2,000–2,200 kg
Usable volume: 3,675 L
Operating mode: Rotating vacuum drum
Discharge: High-throughput front-mouth discharge
Overall dimensions: 3,250 × 1,550 × 1,990 mm
Drum diameter: 1,440 mm
Loading height: 1,110 mm
Machine weight: 1,500 kg
Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T4
Call
Condition: ready for operation (used), functionality: fully functional, Lutetia T4 Tumbler
The Lutetia T4 tumbler provides an efficient solution for workshops seeking a machine capable of processing large volumes while maintaining excellent marination consistency. With a capacity of 1,600 to 2,000 kg, it meets the demands of high-output operations requiring precise cycle management. Additionally, the rotating vacuum drum enhances ingredient absorption, optimizing the tenderness, texture, and coloration of products. As a result, each batch achieves better homogeneity, making it easier to standardize recipes and control yields.
The drum’s design and internal geometry allow for smooth mass circulation. This gentle movement minimizes impact, reduces heat generation, and ensures even brine distribution. Furthermore, the easy-access loading and front-mouth unloading system streamline product handling, improving overall productivity and reducing downtime. The food-grade stainless steel construction guarantees a long service life and excellent resistance to frequent cleaning. Maintenance is straightforward, increasing machine uptime and securing production reliability.
The T4 tumbler also stands out for its net volume of 3,250 liters, offering ample working space for effective mixing and consistent massaging of products. Thanks to its balanced dimensions and weight of 1,300 kg, it integrates easily into various industrial settings. It is, therefore, a reliable tool for workshops seeking a robust, precise, and user-friendly solution while maintaining superior quality control in every cycle.
Technical specifications:
Meat and brine capacity: 1,600–2,000 kg
Net volume: 3,150 L
Working mode: Rotating vacuum drum
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Unloading: Front-mouth opening
Overall dimensions: 3,285 × 1,450 × 1,990 mm
Drum diameter: 1,340 mm
Loading height: 1,130 mm
Machine weight: 1,400 kg
Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T40
Call
Condition: ready for operation (used), functionality: fully functional, The Lutetia T40 tumbler is engineered to meet the needs of processing facilities seeking high capacity while maintaining particularly consistent marinating precision. Thanks to its generous drum, it can handle between 2,000 and 2,200 kg of product, significantly increasing throughput while ensuring uniform ingredient absorption. Additionally, its internal geometry promotes a gentle movement of the mass, reducing impacts, limiting heat generation, and optimizing brine diffusion. As a result, each cycle achieves greater consistency, enhancing final product quality and stabilizing yields.
The T40 features a vacuum rotating drum, which boosts the effectiveness of the tumbling process and accelerates flavor integration. The vacuum capability also improves product texture and supports deeper penetration of functional liquids, especially in recipes requiring firm texture or uniform color. Precise vacuum control further enhances product shelf life by reducing oxidation. Moreover, the machine’s ergonomic design streamlines daily operation, with an accessible loading height and front mouth discharge for clean, fast, and loss-free product transfer.
The robust stainless steel construction of the T40 ensures a long service life, even under intensive use. Sensitive areas are easily accessible, minimizing cleaning time and enabling quicker batch turnaround. As a result, the facility can improve workflow and boost operational efficiency. With a usable capacity of 3,675 liters and a total weight of 1,500 kg, the Lutetia T40 tumbler offers an excellent balance of capacity, reliability, and ease of operation. It proves an invaluable asset for production lines seeking stable, precise, and consistent performance throughout all marinating cycles.
Technical specifications:
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Meat + brine capacity: 2,000–2,200 kg
Usable volume: 3,675 L
Operating mode: Vacuum rotating drum
Discharge: High-capacity front mouth outlet
Loading: 1,110 mm height, compatible with 200 L trolleys
Overall dimensions: 3,250 × 1,550 × 1,990 mm
Drum diameter: 1,440 mm
Machine weight: 1,500 kg
Listing
Mouvaux
680 km
Meat processing machine
StephanCutter VM/MC 600/20
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Condition: ready for operation (used), functionality: fully functional, Stephan Cutter VM/MC 600/20
The Stephan Cutter VM/MC 600/20 is designed for production facilities seeking an industrial-grade machine capable of delivering fine emulsions, homogeneous pastes, or complex preparations with consistently high quality. With its 600-liter bowl, it handles large volumes while ensuring precise control over the final texture. Additionally, its vacuum operation enhances ingredient binding, intensifies natural color, and reduces oxidation. As a result, products achieve a smoother, more stable structure, fully meeting the requirements of demanding manufacturing processes.
The stainless steel frame’s robustness and the main knife’s mechanical design ensure exceptional durability, even in intensive production environments. The 20 kW motor delivers sufficient power to process dense masses, guaranteeing consistent results even in continuous production runs. Furthermore, the easy access to components simplifies maintenance and minimizes downtime, improving overall production continuity. The tilting bowl system allows for rapid emptying, reducing product losses and speeding up transitions between recipes.
The Stephan Cutter VM/MC 600/20 is suitable for a wide range of products: cooked or raw sausage products, processed cheese, stuffings, sauces, vegetable preparations, or pastry products. Moreover, its integrated safety system ensures reliable operation, while its automation capability simplifies day-to-day management. Thanks to its versatility, power, and the high finish quality achieved, this cutter becomes an essential tool for industrial sites looking to stabilize their output, reduce processing times, and ensure consistent homogeneity with every batch.
Technical specifications:
Bowl capacity: 600 L
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Knife motor power: 20 kW
Power supply: 400 V – three phase – 50 Hz
Operation: Vacuum cutter
Discharge: Tilting bowl
Construction: Food-grade stainless steel
Year of manufacture: 1994
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