Used Pasteur for sale (208)

Condition: new, Pasteurizer with tube heat exchanger Nominal capacity 500 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Thermal rating approx. 45 kW Electrical rating 1.1 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Dimensions: Length 1,400 mm Width 900 mm Height 1,850 mm Weight (heating circuit drained) 330 kg Weight (heating circuit filled) 430 kg Material 1.4301 / AISI 304 Gas consumption liquid gas approx. 4 kg/h Prsdpfob Nur Djx Abuec Gas consumption natural gas approx. 5 m³/h Max. exhaust temperature: 210°C Noise level (LW, A) 83 dB

Condition: new, Pasteurizer with tube heat exchanger Nominal capacity 1,000 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Thermal rating approx. 90 kW Electrical rating 1.1 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Dimensions: Length 1,400 mm Width 900 mm Height 1,850 mm Weight (heating circuit drained) 350 kg Weight (heating circuit filled) 450 kg Heating oil consumption approx. 10 litres/h Max. exhaust temperature 180°C Podpfxsb Nudxo Abusrc Noise level (LW, A) 83 dB

Condition: like new (used), FISHBAM Double-Door Static Autoclave / Cooker – 4 Cages FISHBAM double-door static autoclave / cooker with a capacity of 4 cages, designed for the cooking, pasteurization, and heat treatment of food products in industrial batch processes. Its double-door configuration allows for loading from one end and unloading from the opposite end, facilitating the organization of the production flow and its integration into facilities with separation between entry and exit zones. The equipment features a large-capacity horizontal chamber, industrial-grade construction in stainless steel, and an automatic system for controlling process parameters. MAIN FEATURES -Manufacturer: FISHBAM -Type: Industrial static autoclave / cooker -Capacity: 4 cages -Configuration: double door -Static operation -Batch heat treatment -Horizontal chamber -Stainless steel construction -Large-diameter doors -Mechanical safety locking system -Automatic process control -Integrated control panel -Pressure indicators Prodpfxoyufk Ne Abujc -Process piping and valve system -Designed for industrial operation -Integrable into cooking and heat treatment lines PROCESS The 4-cage FISHBAM is designed to perform controlled heat treatments on food products. The loaded cages are placed inside the chamber, and once closed, the programmed cycle is executed, controlling the different phases of the treatment. Depending on the application and equipment configuration, it can be used for cooking, pasteurization, and other batch heat treatment operations. The double-door configuration allows for establishing a continuous workflow, with loading and unloading from opposite sides of the equipment. It can be integrated with: Cage loading and unloading systems Cage conveyors Transfer systems Cooking lines Cooling systems Product handling equipment Complete food processing lines APPLICATIONS Especially suitable for canning industries, fish and seafood processors, meat products, vegetables, ready meals, and other food industries that require industrial batch heat treatment processes. The combination of 4 cages, static operation, and a double door provides a particularly interesting solution for facilities that need high processing capacity and an organized flow between the loading and unloading areas. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Year of construction: 2022, condition: new, full atomatic bottle filler for glass bottles from 0,2-2,0 liters capacity: about 1000 bottles/h (at 1 liter bottles) filling process is done by a circulating pump, controlled by a adjustable time reley the machine is adjustable for different bottle sizes and is able to fill hot or cold liquids juice puffer tank with level sensor/controller and connection to the filling pump or pasteurizer Stainless Steel Construction on 4 adjustable feets. Allside protection cover made of plexiglas, with safety switches incl. bottle conveyor, approx. 2,4m length Dimensions: Prsdpfxjcl Tv Rs Abuec LxBxH:2750x950x1900mm Weight: 350kg

Year of construction: 2026, condition: new, Technical data: - Capacity: 400 L/h (at a filling temperature of 80°C) - Power requirement: 1 kW, 230 V, 6 A - Gas Burner: 30 kW - Fuel: propane, PB, or natural gas - Material: Wnr. 1.4301, AISI 304 stainless steel - Weight: 300 kg - IP65 Electrical control box - Connection: DN 25 - Flue gas duct: 60/100 mm - Automatic temperature regulation - Automatic by-pass system - Easy to clean with sponge balls - Minimal maintenance Optional: Prsdpfx Ashz Ub Eebusc - Manual bottle filler - Manual Bag in Box filler with a digital scale - Semi-automatic Bag in Box BIB TOP 180 Filler with automatic dosing

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Predpfx Aew Ahg Rebuec Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Condition: used, Year of construction: 2015, operating hours: 1,000 h, machine/vehicle number: LC396, Used Doypack Filling Line kg/h Filling Line Technical Configuration The used Doypack filling line, rated at 600 kg/h, comprises a series of 2015 machines that offer precision, hygiene, and reliability in filling flexible pouches. The process begins with product preparation and feeding, ensuring uniform consistency and stability before filling. Next, a FL Tecnics machine, model FL 2.2, handles pouch feeding, weight filling, sealing, and packaging. Specifically, a VARPE control system measures the weight of the product in each pouch with high precision, minimizing variations and waste. Simultaneously, another VARPE unit performs an X-ray inspection, which detects any contaminants or structural issues. Consequently, this adds a crucial level of safety and quality control. Meanwhile, a spiral airflow pasteurizer manufactured by SARP performs the pasteurization phase. Unlike other systems, this design treats the product uniformly, preserving its organoleptic characteristics. Finally, a cartoner completes the packaging process, efficiently organizing and preparing the filled pouches for shipping. Taken together, these components comprise the 600 kg/h Doypack/Tetra Pak filling line used to ensure a safe, uniform, and high-performance packaging process. Production Performance and Operating Conditions The 600 kg/h Doypack/Tetra Pak filling line used processes up to 600 kilograms of product per hour. Thanks to its design, it maintains consistent dosing and minimizes downtime. Its weight-based filling system ensures precise volumes in each pouch, thus reducing overfilling and meeting production specifications. Notably, the line has only been in operation for approximately 1,000 hours, during which it has produced approximately 5 million pouches. Therefore, the system remains in near-new condition. Therefore, plants can count on long-term reliability with minimal wear. In terms of maintenance, this translates into reduced operating costs and longer uptime. Versatility in Product Types and Formats The Doypack/Tetra Pak filling line used operates with pouch sizes from 90 grams to 150 grams, using weight-based precision filling. Thanks to this, operators can process a wide range of products, including infant formula, ready-to-drink beverages, dairy products, sauces, and creams. More importantly, technicians can easily adjust dosing parameters to accommodate varying product viscosities or packaging standards. As a result, this system offers high flexibility to companies operating multiple product lines. Furthermore, weight-based filling improves yield accuracy, helping manufacturers meet labeling and legal compliance requirements. Operational Safety and Technical Documentation Each machine on the Doypack/Tetra Pak filling line includes integrated safety devices compliant with European standards. These include mechanical guards, interlocks, and alarms that proactively protect personnel. Furthermore, intuitive safety interfaces reduce training time and improve operational safety. The line includes technical manuals and comprehensive documentation. Prodovguc Uopfx Abuoc This allows technicians to manage installation, configuration, and routine maintenance without the need for external support. This autonomy ultimately translates into faster startup and improve...

Condition: new, Water content 35 l Material 1.4301 / AISI 304 Weight 180 kg Height 1 400 mm Width 850 mm Length 750 mm Electrical protection 50 A Connected load 400V 50Hz (3 phases) Electrical power 27 kW Nominal rating l/h 300 l/h Psdpfx Aeb Nt Twsbusrc

Condition: excellent (used), BERTOLI H5 150 Homogenizer – Stainless Steel BERTOLI H5 150 industrial homogenizer in stainless steel, designed for high-pressure homogenization of liquid and semi-liquid products in continuous processes in the food and beverage industry. The equipment allows the product to be subjected to high pressure to reduce and uniform the size of particles or globules, promoting the production of a more homogeneous and stable mixture. This process is especially important in products where it is desired to improve emulsion stability, reduce phase separation, and achieve a more uniform texture. Its industrial construction and product-contact parts in stainless steel allow it to be integrated into continuous processing lines for thermal treatment, pasteurization, and production of liquid foods. MAIN FEATURES -Manufacturer: BERTOLI -Model: H5 150 -Type: Industrial high-pressure homogenizer -Continuous homogenization process -High-pressure pumping system -Robust homogenization block -Reduction and uniformization of particle size -Improvement of product stability and homogeneity -Product parts in stainless steel -Pressure control pressure gauge -Sanitary inlet and outlet connections -Industrial construction for continuous operation -Integrable into existing process lines APPLICATION The BERTOLI H5 150 is designed to receive the product continuously, pressurize it, and pass it through the homogenization system. The application of high pressure generates mechanical forces that allow the particle or globule size to be reduced and a more uniform distribution to be achieved, depending on the characteristics of the product and the process conditions. Homogenization can contribute to improving properties such as emulsion stability, texture, consistency, and resistance to phase separation. It can be integrated with: Pasteurizers and UHT systems Heat exchangers Process tanks Mixing systems Sanitary pumps Deaerators Aseptic processing systems Automatic filling lines APPLICATIONS Especially suitable for dairy industries, beverage and juice manufacturers, sauce, cream, and emulsion producers, and other manufacturers of liquid or semi-liquid foods that require industrial homogenization. Depending on its configuration, it can be used for milk and dairy products, beverages, juices and nectars, sauces, emulsions, fruit preparations, and other liquid food products. Prjdpfx Aewny Nzsbujc The combination of BERTOLI technology and high-pressure homogenization provides a particularly interesting solution for industrial lines that require a uniform and stable final product. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: new, Water content 35 l Material 1.4301 / AISI 304 Weight 150 kg Height 1 400 mm Width 500 mm Length 750 mm Electrical protection 50 A Connected load 400V 50Hz (3 phases) Pjdjd Hrpmepfx Abujrc Electrical power 27 kW Nominal rating l/h 300 l/h

Year of construction: 2020, condition: new, Dereater is used for the removal of air bubbles from the purée. The air bubbles mix with purée during the pulping. Predpfxscl Tt Rj Abuec Made of stainless steel. Deaeration takes place in a vacuum container. operating temperature approx. 50°C. Water-ring-pump for achieving vacuum in the container integrated. The puree is sucked out by pasteurizer pump. Level switches in the container to control the pump for liquid inlet and outlet. Electricity supply 400V / 50Hz / 16A Power Consumption: 2,2 kW Water supply: approx. 100 l/h

Year of construction: 2022, condition: new, Kreuzmayr puree compact system for pitting and straining various fruits. 2 pcs. destoning-passing machines mounted on the frame Prjdpfxohx Ebye Abuec Mash tube heater and pasteurizer for 1000 kg/h output Oil or gas burners can be added to the boiler as required

Condition: good (used), Item: D-1746-APV-Baker-N35-15m3 Exchanger APV BAKER PLATE EXCHANGER Stainless Steel Exchanger Pasteur with 2 section, Capacity 2 x 15 m3, working press 6 Bar, 47,9 m2, Psdpfx Aoimmb Sobuerc temperature 120 C,

Condition: like new (used), The most compact gravity-fed single-flavor machine. It produces up to 200 soft gelato servings of 75g in one hour. The ideal Carpigiani soft serve machine for soft gelato, sorbets and frozen yogurt. Podpfovw U Rtjx Abuorc Thanks to the Hard-O-Tronic® electronic control system, the desired consistency can be set quickly and easily. The hopper capacity is 5 L and has a gravity feed system to make compact, dense gelato. It is equipped with the Star Door that allows fitting the 18 different nozzles that can be purchased individually or in the optional kit. The machine is air-cooled and thanks to the vertical rear chimney, it can be easily installed on the counter-top next to other equipment. With the automatic self-pasteurization system, you can choose when to wash the machine and schedule the next washing at a maximum interval of 42 days. 2 machines available.

Condition: new, Year of construction: 2025, Kreuzmayr PA 500 pasteurizer for fruit juices, with pipe in pipe heat exchangers, including oil-fired boiler, temperature control, juice pump, Psdpsb Ilnyjfx Abuerc mounted on stainless-steel chassis throughput: 500 l/h from 10°C to 80°C

Year of construction: 2026, condition: new, The ProFruit Mobile Fruit Processing Trailer combines the principal stages of juice production in one road-transportable unit. It is designed for processing fruit directly at farms, orchards and other production locations. CAPACITY: Up to 800 kg/h, depending on the selected configuration and product. Prsdpfx Asz Ndt Ijbuoc OPERATING PRINCIPLE: The integrated line provides a continuous workflow from fruit preparation to juice filling. The trailer opens for access during production and closes for transportation. Its equipment can be configured according to the fruit, required throughput and preferred filling method. CONFIGURATION SHOWN: • Retractable fruit elevator • AUGERMILL fruit washer and auger mill • POWERPRESS 800 belt press • Stainless-steel tanks • HEAT 500 pasteurizer • DOUBLE FLOW filling machine • Four-head gravity filler • Integrated pumps and piping FEATURES AND BENEFITS: • Complete mobile setup for sorting, washing, crushing, pressing, pasteurizing and filling • Transportable between different processing locations • Opening side and roof panels provide convenient production access • Machinery and filling solutions can be adapted to production requirements • Integrated equipment supports an orderly fruit-to-juice workflow HYGIENIC CONSTRUCTION: All product-contact surfaces are made from stainless steel or food-grade materials. The opening panels provide access to the machinery during operation and cleaning.

Year of construction: 2026, condition: new, The PT-1050 belt press is a device used for extracting apple juice. This process takes place between the machine’s belt and appropriately arranged press rollers. The extracted juice is pumped into the pasteurizer tank. Technical data: Capacity: up to 2000 kg of apples per hour Juice yield from pressed apples: up to 75% Installed power: 2.5 kW, 230 V Dimensions L × W × H (mm): 2650 × 1650 × 1650 Weight: 1500 kg Belt width: 750 mm Belt speed: adjustable Juice collection tray with sieve, mesh size Ø 2 mm Juice pump Predpfxeukq Taj Abuec

Year of construction: 2026, condition: new, Coaxial tubular heat exchanger for connection to an existing heating system / heat source * Coaxial tubular heat exchanger (KRWT) with thermal insulation * Automatic low temperature protection * Stainless steel juice pump * Chassis Advantages: * Low maintenance * Suitable for media containing turbid matter * Simple, quick cleaning * Durable thanks to the use of high-quality and robust components Optional: Mixing unit incl. circulation pump for a stable inlet temperature of the heating water Pjdpfjt Uzhcex Abuerc ##### RINK - Pasteurizing systems for more than 30 years Proven technology - more than 500 units in customer use

Year of construction: 2026, condition: new, The ProFruit Multipurpose Jam Cooker & Kettle is designed for cooking, heating and pasteurizing fruit and vegetable products. It is suitable for jams, marmalades, purées, syrups, sauces and other food products. Operation The double-jacket vessel distributes heat evenly, while the integrated heavy-duty mixer and scrapers keep the product moving, help prevent sticking and promote a uniform consistency. A digital control panel is standard. An optional touchscreen adds recipe storage and programmable cooking cycles. Capacity and features • Available capacities from 120 to 500 L • Integrated heavy-duty mixer with scrapers • Double-jacket construction • Electric heating as standard • External steam or gas heating options • Optional integration with HEAT and ECOHEAT systems • Discharge valve • Mobile frame with lockable caster wheels Technical specifications • Capacity: 120–500 L • Control system: digital control panel or optional touchscreen with recipe functions • Mixer speed: fixed or optionally adjustable • Heating source: electric, external steam/gas, or HEAT/ECOHEAT integration • Material: food-grade stainless steel • Chassis: mobile frame with lockable caster wheels Prjdpfxsz Nd A Dj Abujc Hygiene and cleaning The kettle is manufactured from food-grade stainless steel and fitted with a discharge valve. Its mobile chassis allows the unit to be repositioned when required for production or cleaning.

Year of construction: 2026, condition: new, The filler is made of stainless steel (AISI 304). The storage tank is located on top of the filler and can be connected directly to a pasteurizer using the DIN 25 connection. The electrical control unit is mounted on the side for easier operation. The bottle filler and the bag-in-box filler are connected to each other via two separate valves and can be used together or separately. Bag-in-box filler: semi-automatic model IBB 200, with stainless steel induction liter counter. Filling system without gravity. Volumetric pump 1.1 KW with flexible EPDM impeller. Touch screen operation for cycle setting, parameters and cleaning. Vacuum and nitrogen injections are freely adjustable in the cycle. The built-in air compressor ensures continuous operation. Technical data: Bag in Box Electrical requirement: 1.1 220V 50-60 Hz Suitable for: Ø 20 - 25 mm Capacity: 5 L/h 240 pcs. Capacity: 10 L/h 180 pcs. Capacity: 20 L/h 130 pcs. Collection tank capacity: 1500-1800 kg/h Dimensions: 600x820x1600 mm Weight: 120 kg Filling system without gravity Capacity of the collection tank: 45 L Capacity: 670 L/h Dimensions: 580x1800x1500mm Psdetpxuvjpfx Abujrc Weight: 45 kg Take a look at our website!

Year of construction: 2026, condition: new, machine/vehicle number: 1234, Műszaki adatok: Kapacitás: 900 L Anyagminőség: WNr. 1.4301, AISI 304 Rozsdamentes acél Méret: 2050x750x1100 mm Pjdpfoiu Hzmex Abusrc Súly: 100 kg Csatlakozók száma: 2 db Csatlakozók típusa: DN25 hollander Szintjelzővel Úszófedéllel A blokk alkalmas a bérmunka során a különböző ügyfelek léhozamát külön tartályokba gyűjteni, majd a tartályok tartalma külön-külön pasztőrözhető/továbbítható megszakítás nélkül. Nem igényel karbantartást. Specifications: Capacity: 900 L Material: WNr. 1.4301, AISI 304 stainless steel Dimensions: 2050x750x1100 mm Weight: 100 kg Number of connection: 2 db Connections: DN 25 With level indicator Floating top type The block is available to handle other clients’ juices separately, and can be pasteurized separately without a brake. No need for maintenance. Technische Daten: - Kapazität: 900 L - Material: Wnr. 1.4301, AISI 304 Edelstahl - Abmessungen: 2050x750x1100 mm - Gewicht: 100 kg - Anschlüsse: 2 St. - Typ des Anschlusses: DN 25 - Mit Schwimmdeckel - Mit Füllstandsanzeige - Erfordert keine Wartung Der Block ist geeignet, den Saft verschiedener Kunden während des Kontraktierens in getrennten Tanks zu sammeln, und der Inhalt der Tanks kann dann ohne Unterbrechung getrennt pasteurisiert/umgeladen werden.

Year of construction: 2026, condition: new, machine/vehicle number: 1234, Mobile fruit and vegetable processor unit Specifications: -Performance: end product 300 L/h maximum -Input capacity: 300kg/h -Electric demands: 10 kW, 400 V -Heating performance: 30 kW -Fuel: propane, PB, natural gas -Flue gas outlet: 60/100mm concentric chimney -Material: WNr. 1.4301, AISI 304 stainless steel -Dimensions: 6100x2200x2800 mm -Weight: ~2,3 tons (depends on the accessories and options) -IP65 certified electronics -Heat exchanger: soft water -Connections: DN 25 BUILT-IN MACHINES: Prodpfx Asiu Hz Hobuec -Custom made washer with grinder (openable, tiltable) -MKSP 300 belt press (automatic) -MKT 100 juice collector tank with pump (automatic) -Puffer tanks -MKPAG 300 gas fuelled pasteurizer (automatic) -BB TOP 180 semi-automatic filler or Bottle filler with 2 heads -Air compressor -High pressure washer Galvanized steel chassis with aluminium anti-slip floor, and aluminium superstructure. The two sides and the rear side is openable in 90° angle. The openable washer recieves the fruits. After the grinding and pressing, the automatic juice collector towards the juice to the puffer tanks. Then the automatic pasteurizer does the heat treatment, and in the final step, the operator fills the end product in bags or bottles. The machine is as automatic as possible, it needs only 2 workers to operate. Very easy to clean. Requires minimal maintenance. Options: -Diesel generator (10kW) -3,2 tons trailer -300L freshwater tank -300L waste water tank -Filtration system -Tent system -Custom graphic design on the outer surface

Year of construction: 2026, condition: new, machine/vehicle number: 1234, Műszaki adatok: Kapacitás: 300 L Prodpeiu Hy Eofx Abuoc Anyagminőség: WNr. 1.4301, AISI 304 Rozsdamentes acél Méret: 1500x600x1100 mm Súly: 60 kg Csatlakozók száma: 2 db Csatlakozók típusa: DN25 hollander Szintjelzővel Úszófedéllel A blokk alkalmas a bérmunka során a különböző ügyfelek léhozamát külön tartályokba gyűjteni, majd a tartályok tartalma külön-külön pasztőrözhető/továbbítható megszakítás nélkül. Nem igényel karbantartást. Specifications: Capacity: 300 L Material: WNr. 1.4301, AISI 304 stainless steel Dimensions: 1500x600x1100 mm Weight: 60 kg Number of connection: 2 db Connections: DN 25 With level indicator Floating top type The block is available to handle other clients’ juices separately, and can be pasteurized separately without a brake. No need for maintenance. Technische Daten: - Kapazität: 3x100 Liter - Material: WNr. 1.4301, AISI 304 Edelstahl - Abmessungen: 1500x600x1100 mm - Gewicht: 60 Kg - Zahl der Anschlüsse: 1 St. - Anschluss: DN 25 - Mit Füllstandsanzeige - Mit Schwimmdeckel - Es erfordert keine Wartung Der Block ist geeignet, den Saft verschiedener Kunden während des Kontraktierens in getrennten Tanks zu sammeln, und der Inhalt der Tanks kann dann ohne Unterbrechung getrennt pasteurisiert/geliefert werden.

Year of construction: 2026, condition: new, The machine is suitable for stoning of stone fruit. The chopped fruit can be delivered to a container, a pasteurizer, a jam extractor, suitable for use with a screw pump or collector handle with manual force. Psdpfsfd Iixox Abuorc Specifications: - Performance: 1-5000 kg/h - Electric demands: 5,5 kW, 400 V, 16 A, monophase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 860x1820x1350 mm - Weight: 190 kg - IP65 certified electronics - Tiltable work surface, adjustable height Easy to clean, with massive food industrial conveyor belt, steplessly adjustable speed in both ways, with 2pcs rotating, 2pcs fix wheels. It requires minimal maintenance. Available options: Ribbed texture belt: it helps to prevent the fruits rolling down in case of working on an angled surface. With feed screw in the input hopper. With 2 pcs rotating, 2 pcs fix wheels, or 4 pcs vibration-free feet. It requires minimal maintenance. Sieves can be changed easily and quickly. One choosable diameter sieve is inclusive in the list price Available options: - Inverter: speed control for the rotor Sieves: - 0,8 mm diameter sieve: berries, pulps - 1,5 mm diameter sieve: berries, pulps - 3 mm diameter sieve: apple, pear mash - 5 mm diameter sieve: cherry - 8 mm diameter sieve: plum, apricots - 10 mm diameter sieve: peach, mango - Custom diameter sieve

Year of construction: 2026, condition: new, The PT-1000 belt press is a device used for extracting apple juice. This process takes place between the machine’s belt and appropriately arranged press rollers. The extracted juice is pumped into the pasteurizer tank. Predpsfglxxofx Abuec Technical data: Capacity: up to 900 kg (approx. 700 l/h) Juice yield from pressed apples: up to 75% Installed power: 1 kW, 230 V Dimensions L × W × H (mm): 2230 × 1190 × 1250 Weight: 700 kg Belt width: 500 mm Belt speed: adjustable Juice collection tray with sieve, mesh size Ø 1 mm Juice pump